The first cook with smoke and reverse sear is how I always cook. Today I did TriTip steak. Cooked to 130 ish. Cubed and added to the crock pot for chili. I could not stop eating the steak as I was cutting. Everyone tells me to go to a comp. but I just like to cook at home for myself and friends.
We had bacon wrapped filet mingon for Valentine's. The pork and beef were both from Benson. Definitely recommend you get in on the spring beef harvest when the deposit orders become available.
Awesome cook guys! Looks delicious. That tomahawk steak has meat on it to the end of the bone. The ones I have seen have about 2-3 inches of bone with no meat. Basically paying $$ for extra bone. Gonna look into Benson Farms. May need to buy a small freezer for the meat.
Heck yes! These are legit so good - we always feel we get so much more with Jason from Benson Farms! Thank you so much for watching and chiming in! Take care fam!!🔥🔥
@@waltwins Would love to try cooking them, but for the price, I'm afraid I would mess it up, lol. I love how you guys kept it basted consistantly, retaining those delicious juices. It looks like you acheived a perfect medium rare. As always, looking forward to your next cook!
Brethren! Make no misteak about it, this was good! This was perfection! This is the perfect entree for the #Waltwins steakhouse food truck. Incredible! Well done and griddle on!
Brett and Adam The steak 🥩 looks really good have fun watching the Superbowl tomorrow i will be watching the huskies basketball game have a great weekend guys 💪
Make no mistake about it this was good! Cheers from east Orlando, guys! Got a big tomahawk to make for the big game tomorrow. My first attempt at steak on the ‘Stone, but feeling more confident after this. Keep up the good work! (BTW - got a Dalstrong Valhalla Blood Raider on your recommendations about a year ago - most awesome!)
Haha! That is awesome!! We appreciate the love brother! Wheee at in East Orlando, that’s where we film half the time!! (Let me know if we’ve already asked, we’ve met others from the area!😂😂)
I'm in the Waterford Lakes area, near Alafaya & Curry Ford. I haven't got to meet you fellas yet. One of these days I'd love to see you guys cook/film live. As much as I enjoy the vids, I bet the live bloopers are hysterical!@@waltwins
Make no mi'steak' about it, definitely the best kind of steak. I need to get to bed, Super Bowl tomorrow (even though I don't like the teams playing). I think I'll enjoy the chicken wings the most! Griddle On!
Off-topic question. If you buy, for instance, a 45lb box from Bensen Farms, how long will that stay in the freezer? We only eat beef about once a week.
The first cook with smoke and reverse sear is how I always cook. Today I did TriTip steak. Cooked to 130 ish. Cubed and added to the crock pot for chili. I could not stop eating the steak as I was cutting. Everyone tells me to go to a comp. but I just like to cook at home for myself and friends.
This is so awesome! I’ve got a tri tip I’ve been dying to cook! Can’t wait to get it on the smoker - you should throw your chili into a comp man!
We had bacon wrapped filet mingon for Valentine's. The pork and beef were both from Benson. Definitely recommend you get in on the spring beef harvest when the deposit orders become available.
Thank you for that awesome shout-out!
Make no misteak about it! Love it! Thanks so much for the awesome throw back, too! We appreciate you guys!
Awesome cook guys! Looks delicious. That tomahawk steak has meat on it to the end of the bone. The ones I have seen have about 2-3 inches of bone with no meat. Basically paying $$ for extra bone. Gonna look into Benson Farms. May need to buy a small freezer for the meat.
Heck yes! These are legit so good - we always feel we get so much more with Jason from Benson Farms! Thank you so much for watching and chiming in! Take care fam!!🔥🔥
We're actually having Ribeye's tonight, but nothing like that beautiful tomahawk! You have me drooling for sure! Thanks guys!
Haha! We love it! Nothing g like ribeye, right? So good!!🔥🔥
@@waltwins Would love to try cooking them, but for the price, I'm afraid I would mess it up, lol. I love how you guys kept it basted consistantly, retaining those delicious juices. It looks like you acheived a perfect medium rare. As always, looking forward to your next cook!
Love watching you and your brother.
Thank you so much brother, we appreciate the love!!
Brethren! Make no misteak about it, this was good! This was perfection! This is the perfect entree for the #Waltwins steakhouse food truck. Incredible! Well done and griddle on!
Wahoo!! Sitting here enjoying chicken steer tacos with our daughters man!!😂😂🔥🔥
@@waltwins Thanks for sharing! With you in spirit. 🙏
Make no misteak about it this was good! I've been wanting to try a tomahawk on the griddle. Thanks guys!
Let’s goooo!! Thank you so much for sticking it out with us fam!! GRIDDLE ON!🔥🔥
I remember the first video, I drooled on my computer ! Damn, that sizzle ! Y’all nailed it again !
Haha! Thank you brother, sometimes these videos are so dang hard to edit - making me so hungry!!🔥🔥
You guys are killing me. I’m drooling over that steak. 😋😋😋 Great job!!!!
Haha! Thank you fam! This was so much fun and absolutely delicious!!
Awesome cook as always you two Crazies!!! Much Luv Fam! GRIDDLE ON!!!
Woot woot!! Thank you brother! Can’t go wrong with big ‘ol tomahawks!!
Make no mistake this steak was great!
I done my Ribeyes bone ways.
My preference is on the griddle! In lots of butter. 😋
Thank you fam, we totally agree!! We’ll gladly trade the sear marks from the grill for the buttery goodness from the griddle any day!!🔥🔥
Looks delicious!!
Make no misteak about it, this was good!!
Haha!! Yessir!! As always, thank you for sticking it out with us!!🔥🔥
Make no misteak about it, fun video to watch while I’m out grilling chicken thighs and legs in 34°temps here in Iowa!
Haha! Keep warm fam!!😂😂. So good! I also just cooked chicken thigh (and breast) for some chicken street tacos. So good fam!!🔥🔥
Looks excellent, as always! I'll make no misteak about that! i wanna be basted in butter!
Woot woot!! Thank you brother! Butter makes the steak world go round…😂😂🔥🔥
i will give you a million thumbs up.
Thank you so much brother Jeff!! We always appreciate the love!!🔥🔥
Brett and Adam The steak 🥩 looks really good have fun watching the Superbowl tomorrow i will be watching the huskies basketball game have a great weekend guys 💪
Thank you so much fam, we appreciate the love as always! Who y oh rooting for tomorrow??
@@waltwins Kansas City huge Taylor Swift fan
Make no misteak about it, this was good!!!!
Wahoo!! Thank you so much for sticking it out with us fam! 🔥🔥
Make no mistake about it this was good! Cheers from east Orlando, guys! Got a big tomahawk to make for the big game tomorrow. My first attempt at steak on the ‘Stone, but feeling more confident after this. Keep up the good work! (BTW - got a Dalstrong Valhalla Blood Raider on your recommendations about a year ago - most awesome!)
Haha! That is awesome!! We appreciate the love brother! Wheee at in East Orlando, that’s where we film half the time!! (Let me know if we’ve already asked, we’ve met others from the area!😂😂)
I'm in the Waterford Lakes area, near Alafaya & Curry Ford. I haven't got to meet you fellas yet. One of these days I'd love to see you guys cook/film live. As much as I enjoy the vids, I bet the live bloopers are hysterical!@@waltwins
@@daveconley2601that’s awesome! If your in Daytona next weekend, we’ll be with the Pit Boss rig for some live cooks and shows Friday-Sunday!
Make No Mis Steak about it this was good! 😂. Awesome job fellas, Cheers and Griddle On!
Haha!!! Yes!!! Thank you as always for sticking it out with us fam!!🔥🔥
Make no mi'steak' about it, definitely the best kind of steak. I need to get to bed, Super Bowl tomorrow (even though I don't like the teams playing). I think I'll enjoy the chicken wings the most! Griddle On!
Haha! Heck yes! Sometimes it’s just about the food and commercials…😂😂🔥🔥 GRIDDLE ON BROTHER!
Make no Misteak about it!😍
Winner Winner Tomahawk Steak dinner.
Haha!! Absolutely fam!🔥🔥
Hello boys !
Woot woot!! What up Brother Kent?!🔥🔥💪💪
This looks great! You need to go caveman on the bone, I would. LOL 🥩 Make no misteak about it!
Haha!! Heck yes gnaw that thing through the bone!!😂😂🔥🔥
Gentlemen!
Let’s doooo thissssss!!
Make no mis'steak about it
Haha!! No mis-steak at all!!
Off-topic question. If you buy, for instance, a 45lb box from Bensen Farms, how long will that stay in the freezer? We only eat beef about once a week.
Thank you so much for watching, want a great question! We’ve frozen beef for longer than a year, but we’ll reach out to Jason to ask!!