Thomas this is very cool and has a very raw aesthetic. Please make more of these. Thoroughly enjoyed the series. Sets it apart from alot of other stuff out there.
Oh boy. Ever since I discovered your series "All things butter." My inner voice sometimes sounds like you and its so relaxing. I can listen to you for hours narrate random things. Thank you. ^^
Hey Thomas, I very much appreciate your style and content format, especially the shorts! Apparently YT and all other platforms are moving back to longer form... so it is nice to follow a creator that is well versed in both. Great work!
Man you should have a tv show or something, i swear most of cooking shows these days are boring and only happen in a confined space, while yours is a literal breath of fresh air.
I hadn’t read the description and said to my wife, who works for Berghaus, hey they should sponsor some videos. Oh how foolish I looked. Amazing videos and wonderful food!
It’s getting absolutely ridiculous isn’t it. The absolute state of this country. You can’t even post a picture anymore. They need to see a black man with a knife for that authentic London feeling…. The jokes write themselves.
![🎤 จับฉลากร้องเพลง x P’ #XXSIVK [EP.1] (2/2) เพื่อนจับได้คำไหน..ต้องร้องคำนั้น เริ่ม! 💓🎶 #MXFRUIT](http://i.ytimg.com/vi/1bJvMJXmeS4/mqdefault.jpg)
![Warhammer 40k: Space Marine 2 | เพื่อจักรพรรดิ ! [ตอนเดียวจบ]](http://i.ytimg.com/vi/4M0ckYMA4-U/mqdefault.jpg)
This has been an amazing series wow thanks for the always great content Tom!
Thank you!
"Nice dice, doesn't have to be perfect" ... proceeds to perfectly dice the leek. Legend.
Thomas this is very cool and has a very raw aesthetic. Please make more of these. Thoroughly enjoyed the series. Sets it apart from alot of other stuff out there.
Really appreciate it, thank you!
Please bring out another series soon! This has been better than any cooking programme on TV
Bro this is better than Oppenheimer and Barbie combined
I wouldn’t go that far bruv
its these kinds of cooking shows i absolutely love. please, PLEASE do another one when next you can. im sure itll be beautiful 😊
Oh boy. Ever since I discovered your series "All things butter." My inner voice sometimes sounds like you and its so relaxing. I can listen to you for hours narrate random things. Thank you. ^^
This is an absolute cinematic masterpiece
lovely watch, great production value
Much appreciated!
The most intriguing person I’ve ever seen on TH-cam or ever really the food Mr Straker makes is exquisite
Best chef series on TH-cam
Love this channel man, never stop
You are one of them who knows the beauty of food and nature.
Can’t wait for whatever is up next Tom.
Amazing series! Mouthwatering from start to finish.
So relaxing to listen and watch your content!
Thank you!!
Great series. Top quality everything, thank you!
I watch this at least once a week 🍴
Hey Thomas, I very much appreciate your style and content format, especially the shorts! Apparently YT and all other platforms are moving back to longer form... so it is nice to follow a creator that is well versed in both. Great work!
Man you should have a tv show or something, i swear most of cooking shows these days are boring and only happen in a confined space, while yours is a literal breath of fresh air.
Just absolutely beautiful my man! Keep it up!
Thanks a ton!
@@ThomasStraker you the GOAT
So excited
So so good! 👌
I hadn’t read the description and said to my wife, who works for Berghaus, hey they should sponsor some videos. Oh how foolish I looked.
Amazing videos and wonderful food!
good shtuff Straker boi
Amazing episode and series. Thank you for this bro!
Glad you enjoyed it!
Absolutely! Sending love from Vietnam buttah mastah @@ThomasStraker
Superb! Thanks! ❤❤❤
absolutely amazing!!
Damn that looks good :D
This dude makes good that’s always banging
Nice work 🔥🍺
Ahhh my first time being early 😛
Leeks is a nice touch I've never been a fan of celery.
I have just eaten fish cakes and spicy wedges and now you've made me hungy again damnit
I think you woll blow up very soon. Under 20k views on this at the moment and that is criminal.
Complimenti son 🤗
This knife looks great, not too long not too short and a good curve. Is it for sale ?
That knife at 7:22 is gorgeous, any chance someone knows what it is?
Second that
Fingal Ferguson, Irish knife maker in West Cork.
@@clonadlad appreciate it mate
Why did you apologize man.. Have the last 5 years taught you nothing? You will gain more by not bending the knee.
Love ya mate
It’s getting absolutely ridiculous isn’t it. The absolute state of this country. You can’t even post a picture anymore.
They need to see a black man with a knife for that authentic London feeling….
The jokes write themselves.
Was the vinegar suppose to contrast with the sweetness of the port? 🤔
10/10
how long did u cook the ragu ?
36mm or 39mm explorer?
What kind of knife is that ? love the way you reverse slice the onion for brunoise , fucking epic
When you and Big Has doing an episode?
Come back to TH-cam!!!
Скажите Томас каким это образом я подписана на ваш канал? Я даже не знаю его! Как это понимать? Бела.
Can you make more video’s please
just to let you know, it takes hours to cook ragù alla bolognese... hours...
and the pecorino cheese on top of the bolognese is criminal
What the heck this is so unconventional
Where's the flavor in that ragu tho? 🤦🏾♂️
i dont like bolognaise