GX2 Dripper with Sweet and Stable

Curiosity led me to try out the GX2 dripper based on the siphon effect!
Water temperature: 90 degrees
Bloom: 40g
First pour: 80g
Second pour: 80g
Third pour: 50g
Total water volume: 250g
Beans used in the video:
Coffee Stopover
BACKPACKER Blend 15g
Light to medium roast | Sidamo 20% Tanzania 50% Bolivia 30%
Roast date: 2024/03/19
Grind size: Comandante C40 #26 (medium)
It offers noticeable sweetness and lingering flavors, with a balanced profile leaning towards immersion methods or French press-like sensations.
The doughnut-shaped coffee bed ensures even extraction and a stable flow rate. Personally, I find it very stable to use.
You can adjust the grind size and total water volume according to your preferences, leaving the rest to the beans and the dripper!