I'm a chef by trade and I'm always finding things to gather and cook. My Camping trips are one big food fest for me and my buddies. That duck looks delicious.
I like the idea of including items collected from previous seasons because it's more realistic to assume that "wild" humans would stockpile items to include in their diet during times of scarcity and also to ration certain items over time to maintain balance in their diet. Thanks for making this series. I've been watching non-stop for the past 4 days.
That was one of the very best outdoor videos I've seen. So many wonderful things I could say about it. Good camera work, great ingredient selections (other channels, with their outdoor outings featuring deli foods and frozen foods from the supermarket, could learn something from this video), and most importantly, you two guys are a perfect pairing. Obviously, well educated and all around good guys. I live in downtown Tokyo, so this is really a special treat and well-appreciated escape from my environment. I can't thank you enough. I could watch this over and over, and I shall.
Thanks man! What a great compliment!!! It's nice to get out of the big city, even if it's like this. I've often fallen into a few other channels when I can't get out myself, so I completely get it.
I miss living in the bush by Godfrey, ON. The resources are so plentiful. Another great video. I like that you experimented with making the "pie". Keep up the great work.
I think you have proved the theory with alone. People living in the wilderness would have stored and dried foods and fats for the lean times. I am sure your missing the pike lol. Duck is my favorite.
Wow...What a wonderful feast in the wilderness! All good and highly nutritious natural food too! Wish I could have tasted some of that food! Looks like a fun trip. Thanks!
The pine seeds were always collected in mass quantity by the natives to dry and grind into flour for later date. They are highly nutrional especially when added to other ground flours such as cattails,wild rice,burdock root and such when harvest is available. I'm sure it helped pass the time during winter months.
Jeremy, great tip about storing chanterelle mushrooms. I have been looking for ways to store them. Also, i've been learning a lot from you guys in this video, great stuff :)
I am stuck watching all your content, I'm hooked like one of pikes you must be sick of by now lol. Grew up in the city and can't wait to sink my 401k into some land far far away.
I remember moose hunting on a Saturday last season that produced no moose, but I stumbled upon the biggest cranberry patch! The wife and I went back the next afternoon and picked all kinds, and roasted a squirrel. Have a video on it called "We Ate What?!?" that shows the highlights. Loving your channel. Take care.
A good idea for the future with the pinecone seeds. Is to do everything you did but after they open up, roast the seeds on a pan and eat the soft shell inside the seed.
Thanks Craig. I think it's more reliable to set up a tarp and eat a steak over coals than it is to actually find food in the woods. Not that there's anything wrong with that, I'd just prefer to actually make a go at living in the woods by the means that make it possible. Thanks for your comment!
Oh my goodness - watching you prepare this meal after watching the survival challenge - this looks like something that would keep you going for while! And probably tastes amazing!!! That duck!
It really was amazing! This is probably what people think it's like to live off the land...but of course, it takes weeks and months to collect all this!!! If it we could do this regularly, we'd never come back to the city LOL
Essentially you would need your own small community in the bush to make it work right? The myth of the one man survival machine just seems farther and farther away lol.
*We just launched Season 2 of our SURVIVAL CHALLENGE! It's 8 episodes with a new episode every Friday. Please tune in and watch to find out if we manage to keep our weight up this year:* th-cam.com/play/PLDg2Qmw9pKieZifUoxhoiv6DqqKc6oGMP.html
Decriminalize Darwinism: can you elaborate a bit on why those specific irises are inedible? maybe im wrong here, but i always thought the iris was a related to the onion/garlic family
You guys have one of the best outdoor videos out there and is awesome. Just a small word of note as to why is , even road kill tastes great . You both present very informative video with plenty of tips for even novice outdoor persons. Thanks for sharing guys , and best regards.
I'm hoping Jeremy will get set up himself eventually, when he can find some time. He's got a whole separate set of interests from me when it comes to wild edibles. He just doesn't have the time right now to dedicate to it.
From what he's said in videos it sounds like his schedule is pretty full, so im not gonna fault the dude for that what so ever. You guys work really well as a team, and from your videos it sounds like you guys never disagree. I mean im sure you have, and probably haven't posted it, because who wants to watch a disagreement, ya know? Any how, I love this shit. When you guys finally come to New York State, for dinner, we'll set up down stairs and go through my record collection, drink some Scotch, listen to bitchin tunes, and tell all sorts of tall tales well into the evening. It'll be great.
We're pretty much on the same page for the most part. Bit of give and take, eye on the prize sort of deal and not taking ourselves too seriously. Maybe one day we'll crack LOL. Sounds like we need to make a trip one day!
You guys were eating good, this time! Funny thing is that I was processing black walnuts today and then I watch this! LOL! Great video, enjoying you and Jeremy and your work.
The Wooded Beardsman I'll be waiting! As you know it's not the calories that are important (although every bit helps!) with black walnuts, it's the oils they contain. Besides, they are tasty which is no small thing for foraging. Now I believe I'll have a cuppa tea made with nettles/raspberry leaves and rosehips. That year around gathering is important in February!
Honestly, it's a nerve thing if they twitch. I'm always curious with life after death, and seeing the unseen on your videos is pleasing. I hate censorship, things should be shown how they are. It's interesting to think that if we had our heads chopped off or the like, if our bodies would react the same. Regardless, never be one to fall to censorship, especially when TH-cam isn't strict on it for hunting videos!
My favorite channel, you guys have a true love of the outdoors and take your skills seriously. Just watched/listened to about 6 hours of your videos while butchering a deer. Enjoyed some of the moments with your families and friends, shows how genuine you guys are.. Hope you both have put some fat on and are enjoying the winter : )
Yeah, it sure does take a lot of care to render these wild foods anywhere near edible. If it was bitter, it's likely that it needed more leeching. Ours was not bitter at all and it shouldn't be.
Awesome! I really like this one guys. I do have been wanting to go ice fishing so I could get some Pike and perch and bluegill. But the ice was to sketchy. And rabbits. I was planning on harvesting them but I got to sick this winter. You guys are great.
Pine nuts have a shell that's why they are tasting like wood, they are small because they are not ripe! After they are harvested you then roast them, so many was to cook them, if you eat to many they will give you a stomach ache! Here in New Mexico we have a tradition to go out and pick them in the fall, there's so many was to do that, it's our state nut! So much fun to harvest them!
glad you two gorged on fatty duck meat and bear fat dessert after your challenge in the off season for calorie rich foods. makes me think indigenous people traded for seeds to grow in more northern climates with southerners. Find the Fat!
They sure did and had to make soil ready for seed and so modify their landscape! Find the fat indeed...or grow the starch. Either way, something need be done!
Ha, yeah, and we had a lake full of them, but the temptation never came up to even toss a spoon LOL. Heck, with ducks and grouse and geese, the lake can keep it's pike!
I can see it. Jeremy, Bang Bang, Pew, pew. "Well I missed." Chris, "Here's one now, let me try." Bang! "I got both of him! Did you get that on film?!" As Jeremy hits the delete button on screen, "Nope"
the best thing i ever ate was a forest stew me and my friends made with roots , wild onions , greens , mushrooms , pine needles,seeds,flowers, some berries and a fking river rock , a friend of mine said it will release minerals in the stew , idk// it tasted amazing , i really wasnt expecting such flavour , 10/10 would clean those darn roots and double boil them again lol (such a pain) nice vid man !! BIG UP !!
pinons in southwest down here are,,,,not the same size as they tried..larger and not piney taste down here,,its a staple here.......makes great pesto........87901 new mexico,,APACHE/NAVAJO AREA...
KIMI, how very lucky you are. we love pine nuts too, i can eat toasted pine nuts just as they are, but unfortunately they are rather pricey here in nor-cal... we also love pesto.. but basil can also get pricey..., quite a dilemma.. but we found a great solution..., substitute walnuts, (much cheaper), for the pine nuts. walnuts have just enough bitterness and creaminess to fool you into thinking they are pine nuts. on their own the flavors are different. but when blended with tho other ingredients, you cant tell the difference. for the basil we substitute spinach, a little arugula, and lots of dandelion, which grows wild all over the countryside here. cheers from Kali-Fornia
Regarding the harvest and consumption of pine nuts; they were a vital food source for the indigenous tribes of the American Southwest and are a nutritionally dense wild edible. However, the North American pine species which produce the "classic" pine nut, with a smooth hard outer shell and the edible kernel inside are all pinyon species which are not found in Canada. In an area in which pinyon grows, the harvest of pine nuts is relatively straightforward, though I can attest that by the end of a day gathering the cones you are going to become semi-permanently attached to anything you touch; the pinyon pines are very resinous and you'll smell like a Christmas tree for at least a week afterward.
Well that explains things! No way I would waste my time with these nuts ever again, there was nothing there to bother with, but the squirrels would try to convince me otherwise.
So have you guys actually looked at doing a season two of the wilderness living challenge? I guess you'd have to wait till mid-spring at least. Any thoughts on differences to the first?
My grandfather would say you were eating like squires off the fact of the land. Now that's what I call fun experiments. This time you may come home more rotund Thanks Brian 76
u guys need a cameraman? the scenery itself plus the camping trip would be payment enough for me. u guys do wut id like to do on a daily basis. kudos to u guys for a great series
*Part 2 of this series *now fixed):* th-cam.com/video/C-x6Ga586Qw/w-d-xo.html
This actually just links you to part 1 of 2 lol.... I just watched it all over again and realised at the end it's the same episode LOL
Please update this, it just links part 1 LOL
Fixed: th-cam.com/video/C-x6Ga586Qw/w-d-xo.html
Love the total calmness of this channel! So laid bag and enjoying each other's company and the outdoors
That's what nature is like, gotta chill, you can't beat nature, so melt into it.
I'm a chef by trade and I'm always finding things to gather and cook. My Camping trips are one big food fest for me and my buddies. That duck looks delicious.
Sounds like you're doing it right! You'd be welcome around my camp.
Yum now that’s my kind of food right their! Yall got a buffet! I love living off the land hunting, gathering and growing. Best food ever!
Also, the crunch of the pine cone seeds is appealing!
I like the idea of including items collected from previous seasons because it's more realistic to assume that "wild" humans would stockpile items to include in their diet during times of scarcity and also to ration certain items over time to maintain balance in their diet. Thanks for making this series. I've been watching non-stop for the past 4 days.
That's exactly right!
Holy feast! You put all of that weight back on in one weekend.
Imagine if we could figure out a way to eat like this every time we went out! Easier said than done!
That was one of the very best outdoor videos I've seen. So many wonderful things I could say about it. Good camera work, great ingredient selections (other channels, with their outdoor outings featuring deli foods and frozen foods from the supermarket, could learn something from this video), and most importantly, you two guys are a perfect pairing. Obviously, well educated and all around good guys. I live in downtown Tokyo, so this is really a special treat and well-appreciated escape from my environment. I can't thank you enough. I could watch this over and over, and I shall.
Thanks man! What a great compliment!!! It's nice to get out of the big city, even if it's like this. I've often fallen into a few other channels when I can't get out myself, so I completely get it.
Perfectly cooked duck boys! That was amazing. True work of art.
Thanks brother!
man i hope you and jeremy will do more canoe trip bird hunt camp-outs..... so cool!!!!
I miss living in the bush by Godfrey, ON. The resources are so plentiful. Another great video. I like that you experimented with making the "pie". Keep up the great work.
Thanks! It was a great pie, and I'd do it again for sure!
I think you have proved the theory with alone. People living in the wilderness would have stored and dried foods and fats for the lean times. I am sure your missing the pike lol. Duck is my favorite.
Yeah, sure! Pike.... :)
Duck was awesome!
Can't wait to hit the woods this week-end :D Subbed to Jeremy as well. Awesome video guys!
Wow...What a wonderful feast in the wilderness!
All good and highly nutritious natural food too!
Wish I could have tasted some of that food!
Looks like a fun trip.
Thanks!
Best trip so far!
VERY COOL How you collected food for the journey throughout the season
The pine seeds were always collected in mass quantity by the natives to dry and grind into flour for later date. They are highly nutrional especially when added to other ground flours such as cattails,wild rice,burdock root and such when harvest is available. I'm sure it helped pass the time during winter months.
Yeah, I could see how they'd be better ground up. As they were, there were impossible to chew!
"You gonna hym and haw? Uh, mmmm." That was hilarious. The finger licking tells me all I need to know about the taste.
:)
Jeremy, great tip about storing chanterelle mushrooms. I have been looking for ways to store them. Also, i've been learning a lot from you guys in this video, great stuff :)
Thanks for all the videos; you guys did a good job on porcupine. They do look like Beaver's.
One amazing feast there. Made me hungry again lol
:)
Thanks for another great video guys..The duck looked awesome!!!
It was really awesome! Especially with some mushrooms to soak up all that flavour.
I think you guys are great I personally enjoy your channel and do hope u don't get discouraged by negative feedback great videos!!
Thanks Luis, I try not to let people get to me. I am only me.
There u go head up keep plugging along awesome videos,
One day I'll be good at making videos LOL
You guys are bad ass, I have learned so much from watching you guys. Thank you for sharing your knowledge and wisdom of the great outdoors
I am stuck watching all your content, I'm hooked like one of pikes you must be sick of by now lol. Grew up in the city and can't wait to sink my 401k into some land far far away.
Good luck!
Its great to see you guys livin it up!
Putting on some fat for the winter!
LOL.. that's so funny.. Jer got a bunch of shots off and you get 2 with one shot.... so funny!!!
Wonderful video, many thanks for sharing your adventure. I think it's possible the squirrels set you up though!
LOL
Nice boat. I worked there for a short time. I have so much to learn from your channel. I should learn to harvest the walnut tree in my backyard.
I have a video up specifically about walnuts, give it a look. It's pretty easy and they are quite good. Add them to baking!
another great vid woodbeard!...keep em coming.
buck musky Thanks Buck!
I remember moose hunting on a Saturday last season that produced no moose, but I stumbled upon the biggest cranberry patch! The wife and I went back the next afternoon and picked all kinds, and roasted a squirrel. Have a video on it called "We Ate What?!?" that shows the highlights. Loving your channel. Take care.
Thats the way to do it!
Smells GREAT!! Lol Great vid guys. Duck is some good eating too.
Thanks man, it was a great feast!
A good idea for the future with the pinecone seeds. Is to do everything you did but after they open up, roast the seeds on a pan and eat the soft shell inside the seed.
Worth a try!
Bro, this should be on every TV. Doing good guys!
I love your hunting and fishing aspect, too many ppl show how to set up tarps and eat oatmeal. Great content from you boys
Thanks Craig. I think it's more reliable to set up a tarp and eat a steak over coals than it is to actually find food in the woods. Not that there's anything wrong with that, I'd just prefer to actually make a go at living in the woods by the means that make it possible. Thanks for your comment!
What a treat after the challenge. Looking forward to the next part
Thanks bud, stay around for next Saturday for Part 2!
The duck looked amazing!
Oh my goodness - watching you prepare this meal after watching the survival challenge - this looks like something that would keep you going for while! And probably tastes amazing!!! That duck!
It really was amazing! This is probably what people think it's like to live off the land...but of course, it takes weeks and months to collect all this!!! If it we could do this regularly, we'd never come back to the city LOL
Essentially you would need your own small community in the bush to make it work right? The myth of the one man survival machine just seems farther and farther away lol.
*We just launched Season 2 of our SURVIVAL CHALLENGE! It's 8 episodes with a new episode every Friday. Please tune in and watch to find out if we manage to keep our weight up this year:* th-cam.com/play/PLDg2Qmw9pKieZifUoxhoiv6DqqKc6oGMP.html
Decriminalize Darwinism:
can you elaborate a bit on why those specific irises are inedible? maybe im wrong here, but i always thought the iris was a related to the onion/garlic family
The Wooded Beardsman what the hell dispatch your kill completely asap big thumbs down from me
Awesome video, hope you do more like this and I hope you got some grouse that afternoon!
Yeah, me too! I really enjoyed this weekend. Plenty of work, but very rewarding.
You guys have one of the best outdoor videos out there and is awesome. Just a small word of note as to why is , even road kill tastes great . You both present very informative video with plenty of tips for even novice outdoor persons. Thanks for sharing guys , and best regards.
Nothing wrong with a free meal!!!
Thanks for the amazing video guys!!!!
You're welcome!
cool how canada has all this free food growing wild.
loving the canadian pride. when sh*t hits the fan, these are the people that will survive!
:)
you guys make one hell of a team. I think a joint youtube channel is in your future. or at least post some of these vids on Jer's channel.
Yeh would love to see more of them together, grate guy's and grate team :D
I'm hoping Jeremy will get set up himself eventually, when he can find some time. He's got a whole separate set of interests from me when it comes to wild edibles. He just doesn't have the time right now to dedicate to it.
From what he's said in videos it sounds like his schedule is pretty full, so im not gonna fault the dude for that what so ever. You guys work really well as a team, and from your videos it sounds like you guys never disagree. I mean im sure you have, and probably haven't posted it, because who wants to watch a disagreement, ya know? Any how, I love this shit. When you guys finally come to New York State, for dinner, we'll set up down stairs and go through my record collection, drink some Scotch, listen to bitchin tunes, and tell all sorts of tall tales well into the evening. It'll be great.
We're pretty much on the same page for the most part. Bit of give and take, eye on the prize sort of deal and not taking ourselves too seriously. Maybe one day we'll crack LOL. Sounds like we need to make a trip one day!
True facts. You guys are LOYAL
So peaceful on that lake.
It really was.
You guys were eating good, this time! Funny thing is that I was processing black walnuts today and then I watch this! LOL! Great video, enjoying you and Jeremy and your work.
How many black walnuts does it take to make up 3,300 calories? I made a video that will release in a few weeks!!! Love black walnuts though :)
The Wooded Beardsman I'll be waiting! As you know it's not the calories that are important (although every bit helps!) with black walnuts, it's the oils they contain. Besides, they are tasty which is no small thing for foraging. Now I believe I'll have a cuppa tea made with nettles/raspberry leaves and rosehips. That year around gathering is important in February!
I totally agree!
FYI...You can buy pinenuts in health food stores. They are expensive but worth it as they are larger.
18:30 "It's look like a.. dead duck." LOL. had me laughing.
Honestly, it's a nerve thing if they twitch. I'm always curious with life after death, and seeing the unseen on your videos is pleasing. I hate censorship, things should be shown how they are. It's interesting to think that if we had our heads chopped off or the like, if our bodies would react the same. Regardless, never be one to fall to censorship, especially when TH-cam isn't strict on it for hunting videos!
I've heard that eyes will often orient toward a sound...like if a head is decapitated. That would be super freaky.
It would tbh. I'm also binge watching your vids being jealous of your environment while I live in a desert :/
My favorite channel, you guys have a true love of the outdoors and take your skills seriously. Just watched/listened to about 6 hours of your videos while butchering a deer. Enjoyed some of the moments with your families and friends, shows how genuine you guys are.. Hope you both have put some fat on and are enjoying the winter : )
Thanks man! Congrats on the deer. No so fortunate for me this year, but that's hunting. I'll be back strong this year!
These videos are so relaxing to watch
Thanks George! Stay tuned for season 2 of a survival challenge@
you two guys are the best on youtube.
I remember making acorn pie with acorns in my backyard. It took forever and was super bitter but it was so much fun making it.
Yeah, it sure does take a lot of care to render these wild foods anywhere near edible. If it was bitter, it's likely that it needed more leeching. Ours was not bitter at all and it shouldn't be.
Awesome! I really like this one guys. I do have been wanting to go ice fishing so I could get some Pike and perch and bluegill. But the ice was to sketchy. And rabbits. I was planning on harvesting them but I got to sick this winter. You guys are great.
Yeah, the ice isn't great this year. Got to go pretty far North to find anything safe enough to step on. Keep your chin up Michael.
I am fucking ADDICTED to this channel lads .Brilliant work .Big fan from Dublin Ireland.
Thanks!
Another great adventure!
Thanks bud!
Pine nuts have a shell that's why they are tasting like wood, they are small because they are not ripe! After they are harvested you then roast them, so many was to cook them, if you eat to many they will give you a stomach ache! Here in New Mexico we have a tradition to go out and pick them in the fall, there's so many was to do that, it's our state nut!
So much fun to harvest them!
Cool!
great video breakfast looked awesome
Sure was brother!
glad you two gorged on fatty duck meat and bear fat dessert after your challenge in the off season for calorie rich foods. makes me think indigenous people traded for seeds to grow in more northern climates with southerners. Find the Fat!
They sure did and had to make soil ready for seed and so modify their landscape! Find the fat indeed...or grow the starch. Either way, something need be done!
Great vid guys!
Thanks!
thanks for more knowledge!
Enjoying you guys from Montreal
Why has it taken so long for me to find this channel? SUBBED BOYS!
Thanks Jim! Check out our wilderness living challenge...2 episodes up so far!
I am a dyslexic and upon first glance I thought I read he was cooking and eating "bear nuts".
Sometimes dyslexia is fun!
you should be on#TheJoeRoganExperience
That would be fun, love Joe!
haha poor squirrel, his stash got looted xD
Hahah, yup, the wood pile needed to be moved!
Looks fun brotha! :-)
Sure was man!
The Wooded Beardsman Someday,,, I'd love to come to Canada to do a week of wilderness living challenge with you!
That would be a blast man! Maybe we can make that happen!
The Wooded Beardsman it would be fun!!
I am bummed Chris! No pike? Haa!! Looked awesome duck gravy is the pro! Epic ending shot gun slingers! No cam? Cell phone? Mine would die! Haaa
Ha, yeah, and we had a lake full of them, but the temptation never came up to even toss a spoon LOL. Heck, with ducks and grouse and geese, the lake can keep it's pike!
love the videos and channel guys. I was just curious what you and Jeremy do for a living or if this channel is full time.thank you and much love.
Blue berry apple pie looked yummy
Subscribed love this kind of content thanks for sharing
Glad to have ya!
Educational video! Thanks.
Thanks Jude!
Couldn't see the part 2! Nice video btw.
Hmmm. not sure if there is one, but we did do a few videos around this time in the fall.
Yeah! I've been in withdrawal from the Wilderness Living Challenge. PHEW!!!
Ha! Glad to get back to business :)
So now you two have your 2 birds in one shot story. YeeHaw lol
YeeeHaw!!
I can see it.
Jeremy, Bang Bang, Pew, pew. "Well I missed."
Chris, "Here's one now, let me try." Bang! "I got both of him! Did you get that on film?!"
As Jeremy hits the delete button on screen, "Nope"
HAHHAHAAH! There sure was a lot of bang, bang and pew, pews lol. Next time we rock the gopro so Jeremy can't mess around hahaha
You could've stuffed the duck with apples, especially if they're slightly sour. The combined juices would be magic.
Ah, nice! That would have been great.
the best thing i ever ate was a forest stew me and my friends made with roots , wild onions , greens , mushrooms , pine needles,seeds,flowers, some berries and a fking river rock , a friend of mine said it will release minerals in the stew , idk// it tasted amazing , i really wasnt expecting such flavour , 10/10 would clean those darn roots and double boil them again lol (such a pain)
nice vid man !! BIG UP !!
What kind of roots? I heard about the rock thing before, but not sure lol
The flour cooking like a crust LOL.
I'm insanely jealous of this spread.
After watching his videos I *ALWAYS* find myself cooking Some food 😆 👌🏼
Awesome feast!!
For sure man, this is how it's done!
great job guys
Thanks!
Now that's the way to do a wilderness challenge! The only difference being is how much will you gain in 5 days.LOL
:)
they may be small but they have the most protein then any other nut and really good health benefits
Wanna make a pie? Wanna try? Let's do it! Man you guys are funny even when you don't try to be.
I'm new subscriber love your videos keep them coming 😊
Thanks Moh!
These guys are prime examples of Canadians.
Cheers!
pine nuts are supposed to highly nutritional but for us you needs a pile probably a 1000 times what a squirrel collects or even more
Yeah, I'm not sure if I could find 1,000 times as many as those little buggers! Might have to eat the squirrels first, then steal their nuts :)
pinons in southwest down here are,,,,not the same size as they tried..larger and not piney taste down here,,its a staple here.......makes great pesto........87901 new mexico,,APACHE/NAVAJO AREA...
What if it's a girl squirrel?
I'd still take 'em !!!! ;)
KIMI, how very lucky you are.
we love pine nuts too, i can eat toasted pine nuts just as they are, but
unfortunately they are rather pricey here in nor-cal... we also love pesto.. but basil can also get pricey..., quite a dilemma..
but we found a great solution..., substitute walnuts, (much cheaper), for the pine nuts. walnuts have just enough bitterness and creaminess to fool you into thinking they are pine nuts. on their own the flavors are different. but when blended with tho other ingredients, you cant tell the difference.
for the basil we substitute spinach, a little arugula, and lots of dandelion, which grows wild all over the countryside here.
cheers from Kali-Fornia
Wonderful
Regarding the harvest and consumption of pine nuts; they were a vital food source for the indigenous tribes of the American Southwest and are a nutritionally dense wild edible. However, the North American pine species which produce the "classic" pine nut, with a smooth hard outer shell and the edible kernel inside are all pinyon species which are not found in Canada. In an area in which pinyon grows, the harvest of pine nuts is relatively straightforward, though I can attest that by the end of a day gathering the cones you are going to become semi-permanently attached to anything you touch; the pinyon pines are very resinous and you'll smell like a Christmas tree for at least a week afterward.
Well that explains things! No way I would waste my time with these nuts ever again, there was nothing there to bother with, but the squirrels would try to convince me otherwise.
The squirrels played you again. lol
Wow, that duck looks good. I bet that's better than pike mixed with pike :-)
How did you know :)
I love this channel... but it sure makes me hungry lol
It's the complete opposite to "survival" lol. I wonder if watching people starve to death like on ALONE makes people less hungry :)
That made me really hungry. I think I'll eat a stick of butter and call it a night.
P.S. I liked Jeremys "bushcraft " coal rake😅
Oh, now you know us LOL. Keeping it fancy!
beautiful videos congratulations!
Thanks Melvin!
Man, you Canucks got it good.
We do, no doubt!
You boys had a pretty good feast there I love duck never have cooked in bear fat though
It's superb!
nice channel! subbed!
So have you guys actually looked at doing a season two of the wilderness living challenge? I guess you'd have to wait till mid-spring at least. Any thoughts on differences to the first?
All closely guarded secrets at this point :) But yes, we do plan to do another one and many other plans in the works!
My grandfather would say you were eating like squires off the fact of the land. Now that's what I call fun experiments. This time you may come home more rotund Thanks Brian 76
And we did :) The fat of the land indeed. Now if the laws were lifted, maybe we could make it year round :)
u guys need a cameraman? the scenery itself plus the camping trip would be payment enough for me. u guys do wut id like to do on a daily basis. kudos to u guys for a great series
I will consider your offer :)