TAMAGOYAKI JAPANESE OMELETTE

[@rheymarkeman1734]

love u chef follower here since day 1

[@jordy8059]

I love how encouraging you are 😊

[@millerramos25]

Thank you 🙏

[@ft5740]

copper pan is the best for tamago yaki.. the copper will heat evenly, making the texure so tasting..

[@arnelpontillas2994]

Wow! kaganda eh!

[@daddymarlie201]

Keep it up chef!yan mo lang mga bashers mo,in reality madami yan mga yan napupulot sayo,ayaw lang umamin😂

[@millerramos25]

Thank you 🙏

[@aramarami5708]

Best 👌 💯🍻

[@millerramos25]

Thank you 🙏

[@marminggo7586]

Nice chep thanks ano yan mirin😂

[@millerramos25]

Like sake but sweet

[@khuman234]

Is that iron cast pan chef???

[@millerramos25]

Not heavy duty bro

[@christiansamonte537]

Chef ok lang ba diretso na dashi powder? Salamat.

[@millerramos25]

Pwede 100 ml of water

[@rheymarkeman1734]

Hindi po kc sya fluffy

[@rheymarkeman1734]

Chef hindi nman po sa pagmamagaling more practice pa po sa tamago chef ang pangit po kc mas madali pa magkatay ng salmon kesa mag tamago chef haha