Date paste recipe video on the following link: th-cam.com/video/AB-swo2EiUQ/w-d-xo.html Eggless 4 ingredients TEA COOKIES RECIPE on the following like: th-cam.com/video/mYGGfogQ6M0/w-d-xo.html **Ingredients** 1 egg 1 egg yolk 1/2 tsp vanilla powder or 1 tsp vanilla extract 1/2 cup sugar 1/2 cup melted butter or oil 2 cups all purpose flour 1 tsp baking powder 2 tablespoon milk powder (optional) For filling: 200g date paste 1 tbsp soft butter pinch of cinnamon pinch of cardamom(optional) * Bake in preheated oven 220°C for 7 minutes or until golden color. * SUBSCRIBE for easy Daily Recipes, Thanks.
Have been making these with a slight bit of change. I added crushed walnuts, almonds and pistachio in the date paste and garnished with a bit of pistachio shavings too. Turned out AMAZING. PLUS, tried a different variation with only the dough by adding a teaspoon of salt to the dough with a tbsp of cumin seeds. Turned out better than the store bought ones.
Very nicely done. Well done. 👊 When cutting long strips, an easy way to do it is by just cutting the long strip in half and then cut the half pieces in half again, and so forth. Time saver.
Jazakallah khair for sharing this lovely recipe 🥰 I'm new to baking and I wanted to impress my husband and these did the trick, they impressed everyone actually 😁 This is going into my recipe book! May Allah keep you always blessed and protected ☪️🇮🇪💖
Tried this recipe. Great cookies, though I did reduce the quantity of sugar in the cookie dough to only 2 tbsps and they still turned out great! The date paste is sweet enough in my opinion.
To help you guys : for those asking about dates paste, if you live in a country and you can just find dates you can make it yourself, all you need is to own dates soft dates, hard dates can't be kneaded, then remove the pits and knead them very well, you can conserve them for a longer time in the refrigerator, leave it at room temperature before using out of the fridge. A note about the sugar used in this recipe, for those who don't eat white granulated sugar, you can substitute it with homemade dates sugar (dry dates are best for making dates sugar, cut them to small pieces, dry them out under the sun or in the oven for a few hours at lower temperature, if needed repeat it several times to fully dry them, but always leave them to completely cool down inside the oven until they can crack easily, then grind them to make a powder) 1/2 cup dates sugar is perfect for this recipe as my homemade dates sugar turned out to be less sweeter than granulated white sugar and perfect combined with dates paste inside.
Baking soda is more powerful then baking powder if we add 1 teaspoon of baking powder in a recipe than we take half or 1/4 traspoon of baking poeder its depend on recipe and incredient
What a beautiful recipy. I made it and I have a suggestion that you don't need a 200g dates.I made it with 100g of dates.For the cover 1tbs of sugar is enough. 😛😛
I made these the other day.. I'm glad I didn't listen to most of the sugar comments that made it sound like it's a crazy amount of sugar.. Half cup is okay for two cups of flour and the butter.. All I did was reduce 2 tablespoons of sugar.. That was just enough.. The dates are sweet but you can't pair that with cookie dough that has no sugar, or very less. It won't balance it out. It's a cookie, it's supposed to be on the sweeter side. I'm not a sweet tooth as such, but this worked okay for me and everyone else who had them.
Here in the United States, we call these cookies Fig Newtons. One of my husband's favorite cookies. This recipe will be great to surprise him with homemade cookies. Thanks for sharing this recipe!! Be well.
I just made a batch of these and they came out perfect! In the UK, we call these fig rolls and they've always been my favourite biscuit. Thanks so much for the brilliant recipe 😀 x
If these were sold as fig rolls in the uk, you’d be done under the trade description act! 😂 fig rolls need figs, not dates. 😂 they do look the same though. 😉
WOW This looks absolutely delicious. Such a mouthwatering recipe!! I will definitely try this. SUPER LIKE!! I always appreciate and wait for your beautiful videos!!! Wish you a very Happy New Year!!
Honestly, I don’t think it is healthy, but then again it doesn’t have to be, as it is (hopefully) meant to be a rare treat, not something you eat every day... ☺️
Hello! Thank you for the recipe. I've made them twice now using your recipe. Whole family enjoyed them. However, both times I needed extra flour otherwise dough was too wet. Also dates alone was a bit too sweet for my family, so second time around I used dates, small amount of tamarind paste and dark chocolate. Tamarind and dates are a classic combo in India. The proportion I used was 1/2 cup butter =113gm to around 300gm flour. And next time I tried 100gm of butter and 270gm of flour. Typically I understand 1 cup of flour=120gm Would really appreciate if you share how much flour you are using in grams. Thanks 👍
The dough is *TOO OILY.* The U.S. measuring system (The Imperial System) is, at best, a *GAMBLE.* *The Metric System:* Grams, kilos, millilitres, litres, millimetres, metres, kilometres are *ALIEN* to America. *METRIC SYSTEM = ABSOLUTE PRECISION* Date\sugar comby = too sweet Date\tamarind seems to fit. Thx for the tip. :-)
@Inji's kitchen please help me, i have used @jenny thomas measurement 100 gram oil and 270 gram flour, my dough is not smooth at all also i think oil was too less for 270 gram flour as flour was everywhere rather then smooth. i am sorry i should have used your measurement. what should i do now
@Inji's kitchen please help me, i have used @jenny thomas measurement 100 gram oil and 270 gram flour, my dough is not smooth at all also i think oil was too less for 270 gram flour as flour was everywhere rather then smooth. i am sorry i should have used your measurement. what should i do now
The translation to Brazilian Portuguese is defective. just keep quoting: that's it! And then I was in a vacuum! 😀😄😁😆😅😂🤣😭😅😂🤣😭 I'm glad the recipe is in the English language!! I can still translate👍😁😆😄😅🤩😍 The biscuit is delicious!! Thank you so much for sharing your videos and recipes. A warm virtual hug from Brazil from home.
Looks very delicious! I would have to veganize the recipe thoug, but I’m sure it would work! These I want for Christmas later this year, seems like a perfect Christmas cookie, having dates for Christmas is tradition... And they look so perfect, they almost look machine made, LOL... Thanks a lot❣️👏👏👏🤗☺️
Hi.. I made this treat without eggs.. Instead of sugar I used jaggery powder, instead of maida I used whole wheat flour and besan and it turned out fine. Thanks.
I've made this recipe twice now. These are delicious! One of my families favorites ❤. Sometimes I add chopped walnuts to the date paste. It add a wonderful texture. 👍👍
I'm just 14 , I tried this simple recipe and it came out perfect ♡ Thank u for the awesome recipe!
Date paste recipe video on the following link:
th-cam.com/video/AB-swo2EiUQ/w-d-xo.html
Eggless 4 ingredients TEA COOKIES RECIPE on the following like:
th-cam.com/video/mYGGfogQ6M0/w-d-xo.html
**Ingredients**
1 egg
1 egg yolk
1/2 tsp vanilla powder or 1 tsp vanilla extract
1/2 cup sugar
1/2 cup melted butter or oil
2 cups all purpose flour
1 tsp baking powder
2 tablespoon milk powder (optional)
For filling:
200g date paste
1 tbsp soft butter
pinch of cinnamon
pinch of cardamom(optional)
* Bake in preheated oven 220°C for 7 minutes or until golden color.
* SUBSCRIBE for easy Daily Recipes, Thanks.
Have been making these with a slight bit of change. I added crushed walnuts, almonds and pistachio in the date paste and garnished with a bit of pistachio shavings too. Turned out AMAZING.
PLUS, tried a different variation with only the dough by adding a teaspoon of salt to the dough with a tbsp of cumin seeds. Turned out better than the store bought ones.
if I didn't add so much sugar would it still taste good cause dates are pretty sweet
I can imagine the taste...Good try..
Nice
I thank you for saying everything step by step and clearly.... Did as you said and saw it came out very nice and tasty.
Very nicely done. Well done. 👊 When cutting long strips, an easy way to do it is by just cutting the long strip in half and then cut the half pieces in half again, and so forth. Time saver.
Jazakallah khair for sharing this lovely recipe 🥰 I'm new to baking and I wanted to impress my husband and these did the trick, they impressed everyone actually 😁 This is going into my recipe book! May Allah keep you always blessed and protected ☪️🇮🇪💖
Tried this recipe. Great cookies, though I did reduce the quantity of sugar in the cookie dough to only 2 tbsps and they still turned out great! The date paste is sweet enough in my opinion.
Sounds great!
@@injiskitchen baking powder k bad kia dala?
2 tbsp is 1/2 cups 😅
Yeah i did the same 1/2 cup is alot, because of the dates. I did 2 tbsp too.
@@fatimahal-nabawiyyah1358 no its not, people need to fact check their comments before commenting
Assalamualaikum, this recipe should be testy and watching nice. what a testy and healthy ingredients are !
Such a simple recipe yet turned out so so delicious. Everyone loved it too.
Thank you very much for sharing this lovely recipe! I made these yesterday and it turned out so good ❤
To help you guys : for those asking about dates paste, if you live in a country and you can just find dates you can make it yourself, all you need is to own dates soft dates, hard dates can't be kneaded, then remove the pits and knead them very well, you can conserve them for a longer time in the refrigerator, leave it at room temperature before using out of the fridge.
A note about the sugar used in this recipe, for those who don't eat white granulated sugar, you can substitute it with homemade dates sugar (dry dates are best for making dates sugar, cut them to small pieces, dry them out under the sun or in the oven for a few hours at lower temperature, if needed repeat it several times to fully dry them, but always leave them to completely cool down inside the oven until they can crack easily, then grind them to make a powder)
1/2 cup dates sugar is perfect for this recipe as my homemade dates sugar turned out to be less sweeter than granulated white sugar and perfect combined with dates paste inside.
Thank you, your advise was taken into great consideration.
Used the recipe to make coconut cookies. Since I had no butter i was scared it might not come out nicely but they were perfect. Thank you
Mamool is my favorite treat!
Thanks for recipe I will try to cook
I made this and it tasted fabulous
I made it for my birthday and my family loved it
Thank you
I made this and it came out really well. Everyone lived it❤ thank you so much for this great recipe ❤
Its awesome ...i tried ..🤤🤤🤤🤤 and its finished within 1 min .....
Great 👍
Thissss recipe is my fav one ..i have made a couple and everyone loved it soooo much that they adviced me to sell it😍😍😍😋😋
1 whole egg and 1 egg yolk
1/2 cup sugar
/whisk till sugar dissolve/
1/2 cup oil
2 cup flour
1 teaspoon baking soda
Baking powder is different from baking soda
th-cam.com/video/hMO1kLY9gks/w-d-xo.html
yr sukha duth b dala ha . yani k dary milk
What did you add afterb.pwder?semolina or milk powder?how much
Baking soda is more powerful then baking powder if we add 1 teaspoon of baking powder in a recipe than we take half or 1/4 traspoon of baking poeder its depend on recipe and incredient
What a beautiful recipy.
I made it and I have a suggestion that you don't need a 200g dates.I made it with 100g of dates.For the cover 1tbs of sugar is enough.
😛😛
I’ve made this. They look good. But I might advise you guys: half cup sugar is too sweet
Thank you 🙏
Thanks
Thank you ❤
@@followyourheart7895 dates already there better not to use sugar
th-cam.com/video/NtGIq2YFfGo/w-d-xo.html
I did it today awesome Thank you for giving us the correct method may Allah bless you
My pleasure 😊
its a Saudi treat called mamool
I made these the other day.. I'm glad I didn't listen to most of the sugar comments that made it sound like it's a crazy amount of sugar.. Half cup is okay for two cups of flour and the butter.. All I did was reduce 2 tablespoons of sugar.. That was just enough.. The dates are sweet but you can't pair that with cookie dough that has no sugar, or very less. It won't balance it out. It's a cookie, it's supposed to be on the sweeter side. I'm not a sweet tooth as such, but this worked okay for me and everyone else who had them.
Here in the United States, we call these cookies Fig Newtons. One of my husband's favorite cookies. This recipe will be great to surprise him with homemade cookies. Thanks for sharing this recipe!! Be well.
You're very welcome, Hope you enjoy
Ummm that’d be figs not dates - we have date filled cookies too esp wheels but we use more dates
Do not add sugar in the dough pinch of salt will do magic because the dates are already sweet .hope you enjoy making and eating this cookies.
@@Engelhafen Your right! But even though, my husband will still enjoy them!! Be well.
Figs not dates. I love dates in pastries
I have made this recipe yummy 😋 😋 ohhh it was great now i wanna make it every day my kids love it to so thankful
I just made a batch of these and they came out perfect! In the UK, we call these fig rolls and they've always been my favourite biscuit. Thanks so much for the brilliant recipe 😀 x
Fig rolls have a fig filling inside. They're both sold here in our country.
Fig rolls or date rolls?
If these were sold as fig rolls in the uk, you’d be done under the trade description act! 😂 fig rolls need figs, not dates. 😂 they do look the same though. 😉
No fig rolls use figs 🙈
These are date rolls. Those filled with figs are fig rolls.Tried it. Came out so good and tasty. Recommend.
Wow it's great i like it
These cookies are so tasty! Apricot works really well too. Thanks for your recipe!
My pleasure 😊
I was searching for a recipe to make with dates and found out the great one ! Thank u
Looks yummy.
What is substitute for egg?.we r purely veg.
1spoon Flax seed powder mix with 2spoon of water leave for coupleof minute then beat its work like egg i always use
th-cam.com/video/FbXUezCHUyM/w-d-xo.html
Why r u veg?
oye chica , buenos dias,, " - " , tus recetas son geniales !! gracias por compartirlas ,,, desde Venezuela,,
Just made them.. They are amazing so tasty and so quick to do.. Thank you so much for the recipe ❤️
Glad you like them! You're very welcome my dear
Super yummy 😋 plz visit my channel sport kry plz subscribe my channel
did you made with butter or oil? and did you use exact measurement as mentioned?
Ya they look really so yummy and scrumptious must try thanx for sharing hun
U guyz r listen once they adding baking powder n than again they r adding one thing n said baking powder thay r not showing a original rcpy
Thanks for sharing this lovely recipe
These date cookies look absolutely delicious, thank you for sharing the recipe! 👍
I tried it today.. it came out good but it took me about 14 minutes to baken in 220 degree Celsius..than you sooo much
Dates and figs are two different fruit though. But I'm sure this would work with pureed figs/ fig paste as well.
That's true!
Hi the cookies look so good I was wondering if I could use this for my Maamoul molds. thank you
Quick and tasty recipe dear💖i will try it In Sha Allah 😇May Allah bless you Ameen 😇🥰🌹🌺💖
Ameen you too, Thank you so much 😊
@@injiskitchen sister,i have no cups can you tell me about grams?
@@chikafransiska22396:16
This is an awesome recipe.. I just added half date and almond inside as filling.
The cookies like maamoul
& It's look simple ,
Gonna try it,
There's lot of dates in my house 🤭
th-cam.com/video/hMO1kLY9gks/w-d-xo.html
In Scotland we call them fig rolls and the are not as hard as these and have more filling
Any substitute for.eggs
Those look so good and you made it easy enough for me to make... I love dates but is there anything else that you could use??
Ground walnuts with cinnamon and sugar? Apple butter?
@@ravent3016 Oh sure!! Thank you for suggesting that , I love walnuts and didn't think of it!! Blessings to you... ;)
I ADORE READING
What did you add after the baking powder? I love dates! These look yummy!
I added 2 tablespoon powder milk (optional)
I love that these are shaped by hand and don't require a rolling pin.
Can milk be added if the cookie dough tends to crack? Love to try the recipe!
If you follow the exact recipe they won’t crack :) advice : put less sugar , mine turned too sweet unfortunately
WoW so nicely presented delicious biscuits making video
Thanks for sharing ❤
WOW This looks absolutely delicious. Such a mouthwatering recipe!! I will definitely try this. SUPER LIKE!! I always appreciate and wait for your beautiful videos!!! Wish you a very Happy New Year!!
Thanks a lot, i wish you a happy new year too my dear
I made them they a delicious teatime snack can't stop hving with my tea......u are amazing ...God bless u🌹👌💯🙏
Glad you like them! Thank you my dear 🌹
Thanks so much, this looks so do-able yet so yummy.
Hope you enjoy
@Jayce Boden wha- cool but did ur friend do anything wrong so u hacked it or did ya just do it for fun? ‘3’
I’ll have a go at these.
What a beautiful recipe!
You're very clever in your technique.
You would never believe they were home made. Unbelievable and they look delicious! 😘⭐💕
Thank you so much! 😘
Bendiciones a tus manos
I love the easiness of this and the decorative methods 🤩 What alternatives are there to the dates?
Thanks, you can fill with fig paste, coconut and chocolate
@@injiskitchen thanks, I love chocolate 😍
@@injiskitchen all purpose flour mean *maida* or *aata* ?
Maybe use a dry fruit , such as cherries , cranberries, raisins.
@@dianedirisio1595My Grandma (bless her heart)did raisins with dates as an alternative. Wonderful.
Thanks for the sharing this video... Could you please give me an alternative for the filling besides the dates...? Thank you
Such an amazing recipe which seems healthy and easy at the same time ❤️
Honestly, I don’t think it is healthy, but then again it doesn’t have to be, as it is (hopefully) meant to be a rare treat, not something you eat every day... ☺️
Hello Tabassun
using a funnel is an ez egg seperater works perfectly most of the time
After baking pwd what are you adding?
Milk powder, check full ingredients in the description box below
@@injiskitchen is it compulsory?
@@musicwithfun2693 no, just substitute with flour
@@injiskitchen like maida?
@@musicwithfun2693 I
Oh I love date cookies Thank you for sharing this recipe
Hello! Thank you for the recipe. I've made them twice now using your recipe. Whole family enjoyed them. However, both times I needed extra flour otherwise dough was too wet. Also dates alone was a bit too sweet for my family, so second time around I used dates, small amount of tamarind paste and dark chocolate. Tamarind and dates are a classic combo in India.
The proportion I used was 1/2 cup butter =113gm to around 300gm flour. And next time I tried 100gm of butter and 270gm of flour. Typically I understand 1 cup of flour=120gm
Would really appreciate if you share how much flour you are using in grams. Thanks 👍
The dough is *TOO OILY.*
The U.S. measuring system (The Imperial System) is, at best, a *GAMBLE.*
*The Metric System:*
Grams, kilos, millilitres, litres, millimetres, metres, kilometres are *ALIEN* to America.
*METRIC SYSTEM = ABSOLUTE PRECISION*
Date\sugar comby = too sweet
Date\tamarind seems to fit.
Thx for the tip. :-)
@Inji's kitchen please help me, i have used @jenny thomas measurement 100 gram oil and 270 gram flour, my dough is not smooth at all also i think oil was too less for 270 gram flour as flour was everywhere rather then smooth. i am sorry i should have used your measurement. what should i do now
@Inji's kitchen please help me, i have used @jenny thomas measurement 100 gram oil and 270 gram flour, my dough is not smooth at all also i think oil was too less for 270 gram flour as flour was everywhere rather then smooth. i am sorry i should have used your measurement. what should i do now
@@larkis4821
The answer is in your question.
@@naturallight4745 what?
I have wanted this recipe for years, thank you so much
How do I prepare dates past because I have lots of dates And I want to utilise them
Search TH-cam.
How long can it last
Vow. Excellent.
These cookies are also beautiful.😍😄😘
This looks delicious, will be trying this on my channel
Check me out too siz i do some cooking vids
Very nice recipe chef 👍👌👏. You remained me my childhood, mother use to make them, I haven't had them for years. Thank you for your effort 🌞🌹🌹🌹😎
The translation to Brazilian Portuguese is defective. just keep quoting: that's it! And then I was in a vacuum! 😀😄😁😆😅😂🤣😭😅😂🤣😭 I'm glad the recipe is in the English language!! I can still translate👍😁😆😄😅🤩😍
The biscuit is delicious!! Thank you so much for sharing your videos and recipes. A warm virtual hug from Brazil from home.
Looks very delicious! I would have to veganize the recipe thoug, but I’m sure it would work! These I want for Christmas later this year, seems like a perfect Christmas cookie, having dates for Christmas is tradition... And they look so perfect, they almost look machine made, LOL... Thanks a lot❣️👏👏👏🤗☺️
Sounds great! also check out the eggless 4 ingredients cookies on the following link:
th-cam.com/video/mYGGfogQ6M0/w-d-xo.html
Hi.. I made this treat without eggs.. Instead of sugar I used jaggery powder, instead of maida I used whole wheat flour and besan and it turned out fine. Thanks.
What u were using instead of egg. Pls reply
similar to fig rolls
Nice video and thanks for sharing this recipe, I want to try it,lm from Bali Indonesia ❤
Really disappointed when the recipe isn’t provided
Hi, Full recipe under the video in description box, also find it in my blog
injiskitchen.com/2020/07/date-tea-cookies-video/.html
Thank you very much. I made it .
It turned out so soft and delicious .
Glad to hear that, God bless you my dear🌹
I would rather just eat the cake without frying it
Thanks a lot for this recipe
Wait,it says 10 minute recipe in the title but the vid is 6 minutes and 26 seconds T T
Ya it's right
I tried it just now it was so good thanks alot 😘
This cookie doesn’t need sugar because has dates
th-cam.com/video/p1p_nLAuaZc/w-d-xo.html
Made these today, everybody loved it. Thanks for the recipe
Tried out using margarine instad of eggs and came out very well. Thank you so much for the yummy recipe. Love it a lot! 💛
Thank you very much, i'm happy you loved it!😍
How beautiful are these date cookies. Good job!
Thanks so much! 😊
Yummy. Will be trying with figs too.. 🙏🏽🙏🏽
My all time favorite
Thank you so much. M ne try kia .ye bht yummy thy .thnku one's again 😍😍😍
Most welcome 😊
I've made this recipe twice now. These are delicious! One of my families favorites ❤. Sometimes I add chopped walnuts to the date paste. It add a wonderful texture. 👍👍
They look wonderful. I love date cookies. I will also try them with fig filling. Thank you very much.
You are so welcome!
What's the off white powder she put after the baking powder?
Hello,
2 tablespoons milk powder (optional) add flour instead
Yummy recipes thanks for sharing keep in touch thanks 👍🏻👍🏻👍🏻😊😊👍🏻👍🏻
After beaking fowder what you mix.
2 Tbsp Milk powder, all ingredients written under the video in the description box
Thanks for v. v delicious recipe
A must try this Insha Allah
Insha Allah you'll love it. God bless you :)
🌈💞ThankYou
One of the best ways I’ve ever seen to make cookies!
wow i love it🍅
Tried it and came out well👍🇱🇰
How beautiful.😍 I was searching for this cookie.😘😍
I made this today taste is awesome I added dry fruits with dates my kids n friends loved it .Thank you
Most welcome 😊
ماشاء الله تسلم ايديك بالهنا
These are my familys' favourites! No more buying a packet.
Birdy