On your comment alone I am going to continue watching, generally when someone stacks rusted steel and does not clean it first it tends to cold shut to hell and back so when I see it happening on a vid I do not watch farther as the content is not going to assist me in learning more by studying bad habits. You say you have 16 years in and are impressed by him. I have 4 years of study on all material I can get my hands on but no time at a forge with my heat triggered seizures, hoping to get around that in a covered out door space in cool weather with electric kilns as my primary heating source but ya you have the experience that I lack so I will keep watching. Will post again after I watch all the way.
@@JJ79_ All steel in storage rust. If you clean the rusty scales off, you introduce air gaps. if you don't clean the rust off, then now you have rust in your blade. Forge welding requires a VERY fine balance, and I'm sure the artisan depicted here knows better than you.
Actually…you can give this guy such a comment after you visit longquan,China…I was shocked by many of the masters,but sadly,we can find some picture but almost no technological process otherwise you visit their by yourself…
По истине процес завораживает 👏 на одном дыхание смотришь ролик. Особое внимание для тех кто спрашивает почему этот нож стоит несколько сотен долларов. Мастеру респект,👍 профессионал своего дела❤❤❤❤
@@Fabsi87 Definitively not. Stainless steel loses most of its "anti oxidation properties" when heated. He used a good carbon steel, like 1084-1095, and for the damascus one, pretty sure it's 1095+15N20.
Cutting steel isn't really anything impressive unless you know exactly what you're dealing with. e.g. due to the difference in heat-treatment decent $30 kitchen knife will be able to to some extend cut the side of the unhardened back of a traditionally made (kobuse) Katana but not the cutting edge of the sword as the hardness will be lower at the back but not the edge in spite of both being made from the same material. (the typical visible often white-polished wavy line on Japanese swords is due to the difference in crystalline structure created by only hardening the edge) When dealing with shock-resistance and general toughness it get quite a bit more complicated ... and modern tool-steels (e.g. CPM3V) exceeding traditional steels in many regards often need a less eyeballing workshop style heat-treating protocol for best performance. So it's unlikely that we're dealing with anything special when it comes to the steel used by the smith, Philipe is probably correct or at-least very close.
Видео феноменально. Мастер редкий человек. Знания имеют очень высокий потенциал изготовления. Труд кропотливый и усердный. Впечатление от увиденного на долгое время. Много знал мастеров ковки ножей, но здесь мастер очень высокого уровня. Изделие не имеет аналогов - сталь - высокого качества самой высокой оценки. Рубить металл и резать целофан - меч самурая. Храни Бог мастера и его Труд. С глубоким уважением к мастеру и уважение к человеку или людям разместившим видео здесь.
Да, только наоборот. Резать целофан и рубить металл. После рубки он целофан резать не сможет. Если приглядеться на видео видны смятые участки лезвия после рубки
@@qwerty_vrnЕщё есть хитрости с углом заточки. Делается угол намного больше чем надо, затачивается, режет и целлофан и рубит металл. А вот начни им деревяшку строгать- фигушки. Резать и металл и целлофан при такой заточке может даже обычная У8
It's always fun watching a master of his craft do what he does no matter the craft. You'll always see something pretty cool even if you're not that into the craft. His gloves are hilarious at the end.
@@alexanderandreev9463 metal against metal, of course it's going to damage but it's amazing that this knife can cut through metal. That's the point that scene is making that you do not understand.
@@alexanderandreev9463 There is no knife that can cut through metal bars and not get damaged. Are you a fool? But most knives cannot even cut through metal bars. This man's knife can cut through metal bars. You are a clown.
@@alexanderandreev9463 It passed the hardness test with flying colors dude... any cheap metal would've been severely damaged and WARPED after being hammer against another Metal... ..but the fact that it not only remained intact, but CUT THROUGH the other Metal proves it's more DENSE and Solid than the metal it was being hammered against! *Sorry if that flew over your head (._.) not to mention the fact that the edge of the blade seemed almost unfazed by the entire test (:/)!*
приятно смотреть за работой мастера... конечно у меня нож не из такой стали, но у него есть одно неоспоримое преимущество (как у любого ножа), он выполняет все свои задачи, я им доволен и он сейчас в моих руках ..)
My brother in law is a master blacksmith and coach builder in England when I was younger I would watch him make all sorts of things (not fine knives however) so this is very comforting for me. The hammer noise the forge, a furnace really I think. But excellent channel thank you
@@clean9208 это твои влажные фантазии. Если у тебя мозгов не хватает понять, что это всё сказки и байки. По новому называемое маркетингом. Тебя искренне жаль.
They are very respectable hard workers yes, but they are not true heroes. That title is reserved for actual heroes like firefighters, paramedics etc. But yes honor to these guys
@@vv720 수요공급은 늘 공존해야만 하며.. 수요가 나락가면 물건을 만들어둔 의미가 없어지죠. 수요가 생기면 대충 번 돈으로 다시 재료를 사들이고 새로운 경험과 시도를 도전하고... 그런 뜻으로 설명하신거 같네요.. 공짜로 물건을 만들 순 없으니까요.. 그리고 일이 없다는건 아마 아무도 손님이 찾아오지 않는다. = 돈이 안벌린다. = 재료를 살 수 없다. 같은 맥락이라고 볼 수 있겠네요. 나이 많으신분들이 보통 일 있어요? 일 없어요? 많이들 하셔서 저도 대충 알아들었네요. 잘모르신분들도 많이 계실듯
As mentioned above with groups working together for the betterment of the whole. The times today are a selfish disappointment in my opinion. Life could be a much better gift if we learned how to all use it.
i agree with both of you so much. the philosophy you two touch on is a main impetus in my own life. I look around and see soullessness and twisted emotional paradigms brought on by the intrinsic condition of this soullessness idk... i can only touch on a part of what i see/feel at any one time... but it's very objectively real.
@@StonerCreek74 "The times today are a selfish disappointment..." I just couldn't agree more. edit: actually, everything you said is gold and quotable. I meditated on it.
@@username4441 sitting at home and watching those videos, it's always not to hart to do those things. So, don't talk, show how to do it. With this quality, with this experience, with this kind of feeling, learned about years over years.
@@username4441 easy to learn, hard to master. If you had the chance to get a free knife from either the master or the apprentice, which one would you choose? A good knife vs a flawless knife? A good haircut vs a perfect haircut. A good steak vs a perfect steak. What you say is true. It is not hard to learn. Yet, it certanly is hard to master :)
@@LIl-bl9ut bruh ,this knives can cut plastic like no one business ,no wonder why ,they are not selling this knives to other people other then chefs ,they could really Chop an hand really easily
внимательней посмотрите пожалуйста, в конце, когда рубил железо второй раз, чуть правее вне фокуса хорошо видно просто напрочь загнутое лезвие. Адамантиев и прочих сказочных материалов не существует. Есть то, чем хорошо рубить, и то чем хорошо резать, и угол заточки здесь не последнюю роль играет. А здесь просто монтаж.
I wouldnt use those knives.... hell i wouldnt pay for them... that should be a crime... the level of dedication... you pour your heart n soul making these works of art... this isnt forging... this is "poetic metalurgy"... youve earn my respect admiration and if i do get to own them.... i would create a shrine for them and make them a heirloom in my family, from father to son, mother to daughter... wow falls short, there are no words to praise your skill sir...
Toda su sabiduría de años la sabiduría de sus antepasados una verdadera obra artesanal el hacero gramajo es realmente difícil de lograr sin poros a ese nivel de pulido es precioso ver esto para los que amamos la herrería y los metales 👏👏👏👏👏👏👏👏👏👏👏
Watch the vlog of the trip to Dubai Snow Park, Finnish glass igloos and the Canary Islands through Safe Mag TH-cam magazine and don't forget to subscribe to the channel. Many thanks and best wishes for love and hope to all
I would like to have a certain knife made with cpm-3v steel! This guy is a master knife maker for sure! The Koreans are very smart people! Much love from 🇺🇸!
KOREA JAPON CHINA bily na zadvorkax civilizaciy! vot vo chto prevratilo trudolubye ety NARODY! AU chto s Russkimy proyzashlo ony o proshlom mechtaut 1 edinstvennaya nacya koto ne xochet v budushee! kak skazal 1 velikiy UMOM RUSSKIX neponiat
저렇게 하려면 못해도 hrc 60이상은 되야하고 재료에 인성도 있어야 가능하죠. 보통 skd/std11이나 55c나 60c 정도에 빡세게 열처리 하고 2차 열처리 하면 되는 경도인데, 저걸 사람 손태워 단조로 만든다는건 굉장히 어려운일이죠, 금속 제조쪽 아는 사람들은 어르신이 고생하시는데 일도 잘하시네 할 겁니다.
Un vrai maître dans son art ! Tout semble si facile pour lui alors que l’acier damassé et ce qu’il y’a de plus difficile et en plus.. il coupe de l’acier avec ! Incroyable !! Chapeau bas !
В конце волшебство было, когда он метал рубил, отчётливо видны были зазубрены на лезвие(то есть сталь хрупкая очень), но на место положил нож с идеальным лезвием!!!
Там не было зазубрин, смотри внимательнее на стоп кадрах, это остатки вырезанного метала из-за чего свет на этих остатках поступал немного под другим углом.
@@nonstop3529 Очень внимательно посмотрел, и очень чётко всё видно на 22:31, 22:41, 22:44. Но считайте как хотите, солнце всему виной. Там явно твёрдость в районе 70 HRC!!!
@@ЕвгенийКузьмин-ч8в а о этих отрезках и говорил, а причём солнце, как раз таки если было бы солнечное освещение, свет был бы под другим уголком и объёмнее
Simplesmente sensacional , ver algo Bruto se transformar em algo suave. Igual a vida, Deus tem propósito para cada um de nós, tomamos muitas pancadas reclamamos, choramos mas no final tudo tem uma razão de ser. Parabéns mestre divino seu trabalho.
Круто! Мастер на все руки! Мне очень нравятся ножи из слоёного Дамаска, и они требуют постоянный уход... Очень круто! С радостью бы хотел стать Вашим учеником!)
@@kontenentЯсен пень что сейчас есть такие стали что никакой дамасск и булат и рядом не валялись. Но с ними работать ещё сложнее чем с дамасской. Ну и опять таки традиционность и красота узора клинка. Это на любителя все. Кстати, клинки из суперсталей, типа той же " алмазной стали", марку ее извиняюсь не помню, просто так ещё и не заточишь. Специальные камни нужны. Везде и во всем есть свои сложности
@@user-owpdbaj6 양산칼: 모든 방향으로 금속결정이 동일해서 길이방향으로 잘 굽거나 부러질 수 있습니다. 탄소함유량 많으면 부러지는 쪽. 단조칼: 길이방향으로 두들겨서 늘리는 과정을 반복하면 금속결정이 길이방향으로 정렬되서 칼이 길어도 잘 부러지지 않습니다. 가운데 탄소함유량이 낮은 연철을 넣으면 길이방향으로 잘 안부러지구요, 바깥에 고탄소강은 날이 잘 무르지 않는 단단한 칼을 만드는 목적이죠. 두들겨서 늘리고 접어서 겹치고 하는 과정이 많을수록 비싼 칼이 되는거죠. 초반에 원재 여러장을 겹쳐서 작업시작하는 건 단조공정을 줄이면서 같은 효과를 노리는 굿아이디어라 봅니다.
Apart from the obvious art, skill and science shown here, it's good to see this gentleman understands that he has extensive air extraction setup. I see others doing knife making who don't do this and I fear that they will only learn when the damage is already done... Lungs.
I have a set of this master blacksmith knives I've never used another set great looking knives light in hand sharp just great set .and great video as well
Check out the channel “That Works”, they have an educational series of videos called “your edge” where they talk and teach about the history and technique used in forging
Nowadays, people know the price of everything, but the value of nothing! A good example for this reflection... Amazing craftsmanship, thanks for the demonstration.
I watched many knife making, I have never come across anyone like this master, a work of art.
Now I see why these knifes are so expensive the hard work that goes into making them and the craftsmanship are amazing!! I want one
also a huge waste of the billets but it is how its done, ive done it for 35+ years it addicting
@@wilhelmvonbergen2675à tu un site internet ? Merci
@@wilhelmvonbergen2675 not a waste if the end result was produced. Art.
-Tsung Shi 1979 Battle Of WoodStock Army Of Hippies
Потрясающая работа 💪✊👍👌☝🏆🔝🔥
Спасибо мастеру 🙏☝
это Ямамото
это я
Fascinating to watch this craftsman go through the steps required to make one of his knives! They are a work of art...
چگونه می شود یک چاقو از اینجا خرید کرد کاش بتوانم یک چاقوی این استاد را داشته باشم
I’ve been making knives for 16 years and I don’t have words for this man’s art.
Yeah true art to use rusty steel. 🤣
@@JJ79_ thats not rust, thats dragons piss "dried" 🤣
Source: trust me bro
On your comment alone I am going to continue watching, generally when someone stacks rusted steel and does not clean it first it tends to cold shut to hell and back so when I see it happening on a vid I do not watch farther as the content is not going to assist me in learning more by studying bad habits.
You say you have 16 years in and are impressed by him. I have 4 years of study on all material I can get my hands on but no time at a forge with my heat triggered seizures, hoping to get around that in a covered out door space in cool weather with electric kilns as my primary heating source but ya you have the experience that I lack so I will keep watching. Will post again after I watch all the way.
@@JJ79_ All steel in storage rust. If you clean the rusty scales off, you introduce air gaps. if you don't clean the rust off, then now you have rust in your blade. Forge welding requires a VERY fine balance, and I'm sure the artisan depicted here knows better than you.
The experience of watching this video is amazing. I love all the professional editing and superb angles. This is a TOP TH-cam video!
napraw swoje zycie nowym nozem to mniej boli...
Been 36 years making knives, swords and other similar stuff, and by this far i can say he's one of the best.
Shurap is the best
This a joke right? They pay you to say this??
@@romanhumphrey5200 Best of masters wich I know and see on youtube. Maybe you can advice me somebody else. I will see his work with pleasure
@@romanhumphrey5200 i am serious dude, there's plenty "ironman" out there. And for me he is one of them.
Actually…you can give this guy such a comment after you visit longquan,China…I was shocked by many of the masters,but sadly,we can find some picture but almost no technological process otherwise you visit their by yourself…
По истине процес завораживает 👏 на одном дыхание смотришь ролик. Особое внимание для тех кто спрашивает почему этот нож стоит несколько сотен долларов. Мастеру респект,👍 профессионал своего дела❤❤❤❤
Понятно почему он столько стоит, не понятно зачем, каково его применение? Понтануться перед знакомыми, что твой нож об метал не тупится? 😂
В России такие можно купить от 50 до 100 долларов. Возможно даже лучше будут. И это в 2024году. А покупать нож за 1000 долларов это идиотизм!
The KNIFE that cuts through the steel. It will survive for ages to come. Most incredible work of art by the knife maker.
@@tawan5753 im sure he used steel that doesn´t rust
@@Fabsi87 Definitively not. Stainless steel loses most of its "anti oxidation properties" when heated. He used a good carbon steel, like 1084-1095, and for the damascus one, pretty sure it's 1095+15N20.
That edge was detroyed .
Not so good .
@@sorin_ion8151 agree
Cutting steel isn't really anything impressive unless you know exactly what you're dealing with.
e.g. due to the difference in heat-treatment decent $30 kitchen knife will be able to to some extend cut the side of the unhardened back of a traditionally made (kobuse) Katana but not the cutting edge of the sword as the hardness will be lower at the back but not the edge in spite of both being made from the same material.
(the typical visible often white-polished wavy line on Japanese swords is due to the difference in crystalline structure created by only hardening the edge)
When dealing with shock-resistance and general toughness it get quite a bit more complicated ... and modern tool-steels (e.g. CPM3V) exceeding traditional steels in many regards often need a less eyeballing workshop style heat-treating protocol for best performance.
So it's unlikely that we're dealing with anything special when it comes to the steel used by the smith, Philipe is probably correct or at-least very close.
I’ve been a knife smith at Rachel Rays kitchen appliance’s for the last 45 years and I can agree that he is in fact the best
Is she even 45 years old?
@@SeekanDestroy03 53, she must have started real young.
Видео феноменально.
Мастер редкий человек. Знания имеют очень высокий потенциал изготовления.
Труд кропотливый и усердный.
Впечатление от увиденного на долгое время. Много знал мастеров ковки ножей, но здесь мастер очень высокого уровня.
Изделие не имеет аналогов - сталь
- высокого качества самой высокой оценки.
Рубить металл и резать целофан
- меч самурая.
Храни Бог мастера и его Труд.
С глубоким уважением к мастеру и уважение к человеку или людям разместившим видео здесь.
Да, только наоборот. Резать целофан и рубить металл. После рубки он целофан резать не сможет. Если приглядеться на видео видны смятые участки лезвия после рубки
@@qwerty_vrn δεν σπάει !!! κατάλαβες ???
@@qwerty_vrnЕщё есть хитрости с углом заточки. Делается угол намного больше чем надо, затачивается, режет и целлофан и рубит металл. А вот начни им деревяшку строгать- фигушки. Резать и металл и целлофан при такой заточке может даже обычная У8
It's always fun watching a master of his craft do what he does no matter the craft. You'll always see something pretty cool even if you're not that into the craft. His gloves are hilarious at the end.
L9
Peaceful watching a piece of art being made. His heart and soul go into making every knife.
Yeah it feels like it is one of the most stressless jobs
As peaceful as sleeping on a bed of rocks 😉
I've been making knives for 15 years and I don't have words for this man's art.
Mastery
Perfection
Lifetime pursuit
Source: trust me bro
He had probably done this all his life
@@lingzhao5719 are you in you house doing nothing so you share your snarky self contempt with the rest of us?
@@jay-by1se reason why I said it...is look about 2 comments above yours. Someone literally said the exact same thing but instead of 15 it's 16
Don't think I blinked once during this video. Truly hypnotic watching a master artisan at work.
진짜.. 철제기술이 발전되는동안 지금까지 저걸 일일이 손으로 두드리면서 얼마나 열정을 쏟았을까..
장인이 괜히 장인이 아니라는 생각이 듭니다
Con martillo eléctrico no muchas horas en comparación con la semanas y meses de artesanos antiguos.
@@JuanaPeres-zz1um В древности и людей было меньше
Thank you for sharing your amazing gift and abilities. Your knives are beautiful.
the hardness test at last few seconds blew my mind. amazing work. Respect
Hardness test? 22:31 the blade is damaged. Put on pause and have a look 🤷♂️
@@alexanderandreev9463 metal against metal, of course it's going to damage but it's amazing that this knife can cut through metal. That's the point that scene is making that you do not understand.
@@alexanderandreev9463 There is no knife that can cut through metal bars and not get damaged. Are you a fool? But most knives cannot even cut through metal bars. This man's knife can cut through metal bars. You are a clown.
@@alexanderandreev9463 It passed the hardness test with flying colors dude... any cheap metal would've been severely damaged and WARPED after being hammer against another Metal...
..but the fact that it not only remained intact, but CUT THROUGH the other Metal proves it's more DENSE and Solid than the metal it was being hammered against!
*Sorry if that flew over your head (._.) not to mention the fact that the edge of the blade seemed almost unfazed by the entire test (:/)!*
@@alexanderandreev9463 Mais é óbvio! 😂
приятно смотреть за работой мастера...
конечно у меня нож не из такой стали, но у него есть одно неоспоримое преимущество (как у любого ножа), он выполняет все свои задачи, я им доволен и он сейчас в моих руках ..)
엄청난 시간과 노력으로 탄생한 작품이네요. 철보다 강한 칼이 탄생했습니다. 멋진 예술 👍
"Меч крепче железа", дружище,это ты глупость сказал и безграмотно.
Желаю вам хорошего настроения и благополучия, спасибо за видеоролик, мастера, спасибо.
The amount of work that went into it. These will end up in a museum in the future as an example of legendary korean knife making.
+3
He didn't add chili peppers for extra damage like Shurap
Без сомнения очень красивые ножи
Can't be legendary if he uses a hammer machine.
Watching the hardness of the steel progressively get harder is insane! Super rock hard🤘🏼
... "the hardness getting harder". You're not saying!
My brother in law is a master blacksmith and coach builder in England when I was younger I would watch him make all sorts of things (not fine knives however) so this is very comforting for me. The hammer noise the forge, a furnace really I think. But excellent channel thank you
It's he much older than you? We're you the kid at the shop?
My father made beautiful knives and this man is truly gifted.
Ножи достойны руки мастера,хвала и уважение мастеру
И что ими резать , людей , калбасу на охоте , это панты тупые
@Алеут Алеут я из деревни , сам охотник
@@franikzaclinski4905 - Это типа Дамасская сталь?
Им можно валить медведя, если попадёшь в ребро не сломается.
@Алеут Алеут - Ты прав, а если ещё и городской сумасшедший,
то не стоит метать бисер перед свиньёй.
@@clean9208 это твои влажные фантазии. Если у тебя мозгов не хватает понять, что это всё сказки и байки. По новому называемое маркетингом. Тебя искренне жаль.
Great respect for this experienced man that gives steal life and creates not just knifes but pieces of art.
steal?
칼 만드는 대회 유튜브 ? 히스토리 뭐시기도 이렇게 과정 자세히 보여주진 않는데 되게 신기하고 멋지네요.. 존경스럽습니다..
재미있게 봐주셔서 감사합니다!^^
Those people are true heroes for me. They are literally adding value and soul to their products.
They are very respectable hard workers yes, but they are not true heroes. That title is reserved for actual heroes like firefighters, paramedics etc. But yes honor to these guys
@@AdamJensen_ Since when is a firefighter a hero? If you knew what I know about their secret world, you wouldn't call them a hero.
@@44_83 omg secet? 😮😮😮😮tell me
헐
@@himegsweg They work for Orochimaru... that's maybe the secret
Такие ножи для кухни-это слишком шикарно.
Отличная работа.✊
Почему вы так думаете? Это рабочий инструмент шеф-повара.
@@yorgven я имел в виду обычную кухну. А для поваров самое то.👍
Вообще не впечатлило. Не знаю в честь чего столько восхищения...отковал брусок, потом тупо сточил все наждаком... пиздец техника...
@@Dimkazaz про готовые рукоятки я вообще молчу😁
@@IzmailovEmil, а чего вы хотели от кухонных ножей, пусть и кованных?
I am an Engineer and Materials Scientist.I found the video very interesting.
I knew how Swords and Knives were produced.
De Herrero a Herrero me quito el sombrero.!
Maestro de maestros .
웅장하다..
저런거를 몇번 해봐야 익숙해질까..
영상 보면서 요령있으신게 보이고 타이밍에 맞춰
칼날을 가로 세로 바꿔주시는데 엄청나십니다..
저 기계와 일이 있어야지 저정도 하죠
기계만 있고 일이 없으면 못하죠
@@vv720 뭔 개소리에요?
개소리는 일기장에 쓰세요
@@vv720 수요공급은 늘 공존해야만 하며.. 수요가 나락가면 물건을 만들어둔 의미가 없어지죠. 수요가 생기면 대충 번 돈으로 다시 재료를 사들이고 새로운 경험과 시도를 도전하고... 그런 뜻으로 설명하신거 같네요..
공짜로 물건을 만들 순 없으니까요..
그리고 일이 없다는건 아마 아무도 손님이 찾아오지 않는다. = 돈이 안벌린다. = 재료를 살 수 없다. 같은 맥락이라고 볼 수 있겠네요.
나이 많으신분들이 보통 일 있어요? 일 없어요? 많이들 하셔서 저도 대충 알아들었네요. 잘모르신분들도 많이 계실듯
السلام عليكم ورحمة الله وبركاته كيف حالكم يا أصدقاء من أي بلد أنتم تحياتي لكم من المغرب
@@queenqueen5482 Салют Queen я родом из РОССИИ но сделан в СССР)
These are real masterpieces !
These are knives for generations indeed !
Thanks a lot for postings !
Rip Damascus rusting
@@Theo-di8qe fr gang
Watching him is an art in itself he's a great inspiration altogether
Absolutely incredible!!! The beauty is unmatched I really want to learn how to do this.
Yes, we want more craftsmen 🥺
I imagine someday the World will revert back to Artisans, Craftsmen, and specialists uniquely and carefully building each item with quality and soul.
As mentioned above with groups working together for the betterment of the whole. The times today are a selfish disappointment in my opinion. Life could be a much better gift if we learned how to all use it.
i agree with both of you so much. the philosophy you two touch on is a main impetus in my own life.
I look around and see soullessness and twisted emotional paradigms brought on by the intrinsic condition of this soullessness
idk... i can only touch on a part of what i see/feel at any one time... but it's very objectively real.
@@StonerCreek74 "The times today are a selfish disappointment..." I just couldn't agree more.
edit: actually, everything you said is gold and quotable. I meditated on it.
the world has all of that already, without reverting
@@yep_2431 yeah we should keep going the direction of large corporations. wisdom
Смотрел не отрываясь,захватывает больше чем фильм. Этот ролик заслуживает Оскара. У Вас золотые руки творца! УДАЧИ!!! P. S . I'm from Ukraine
That is probably one of the nicest comment I've seen in 2 months
Российские мастера горазда круче.
That’s a work of art, certainly heighten the experience of cooking, if I could acquire one it would be a family heirloom
Да работа кропотливая, кузнецу респект!!! Ещё была бы возможность заказать такой нож для себя было бы вобще шикардос!
그냥 보통 유튭에서 자주보던 다마스커스? 그런건가 했는데...와 마지막 쇠를 깎는거..... 미쳤다 소리가 저절로 나옵니다 대단하네요 정말
This is the embodiment of “Fear not the man who has done 1000 things 1 time, fear the man that has done 1 thing 1000 times”
By Bruce Lee
Ручка всё таки не надёжная, я ожидал что он сделает отверстие и заклипает ручку🤷♂️
If you’re quoting, give credit.
This was beautiful to watch. I did get lost a couple times when new blades were added, but beautiful knives in the end
They were tools. To cut the metal in half and what not. Nvm I see what you mean lol
^er what? At the start it was confusing as the 3 blades were added in the manufacturing stage. The viewer thought it was only one.
Beautiful work from the master and great job capturing the process on video. Good luck to his apprentice because there is a lot to learn!
heat, bang, flip, twist, heat, bang, flip twist. not that hard.
@@username4441 sitting at home and watching those videos, it's always not to hart to do those things. So, don't talk, show how to do it. With this quality, with this experience, with this kind of feeling, learned about years over years.
@@NeuROTHisch im good jens thank you though!
@@username4441 Probably one of those guys who didn't achieve anything in his life, but he's thinking he can do it all.
@@username4441 easy to learn, hard to master. If you had the chance to get a free knife from either the master or the apprentice, which one would you choose?
A good knife vs a flawless knife?
A good haircut vs a perfect haircut.
A good steak vs a perfect steak.
What you say is true. It is not hard to learn. Yet, it certanly is hard to master :)
I never could afford those knives but it was Amazing to watch this talented man use his high set of skills to build something so Amazing and brilliant
NEVER say never, you're limiting yourself My friend.
the naver shopping link shows it for $42 usd
@@kangjhha lol...you are not getting a knife this guy makes by hand for 42 dollars
@@jadezee6316 This guy is making knives for chefs and home cook about 50$
@@LIl-bl9ut bruh ,this knives can cut plastic like no one business ,no wonder why ,they are not selling this knives to other people other then chefs ,they could really Chop an hand really easily
The Koreans know what they are doing when it comes to craftsmanship. Some of the worlds finest.
Острие ножа железо резал как масло и даже не было вмятины а не сломался. Хороший клинок. Браво мастеру 👏👏👏👍👍
внимательней посмотрите пожалуйста, в конце, когда рубил железо второй раз, чуть правее вне фокуса хорошо видно просто напрочь загнутое лезвие. Адамантиев и прочих сказочных материалов не существует. Есть то, чем хорошо рубить, и то чем хорошо резать, и угол заточки здесь не последнюю роль играет. А здесь просто монтаж.
@@АндрейЧемодуров-щ4ж Возможно. Главное острие клиника не отлетел куском. Но кусок железа срезал 👍
Its nice see him take his time and the even glow throughout the metal. Quality over quantity.
I wouldnt use those knives.... hell i wouldnt pay for them... that should be a crime... the level of dedication... you pour your heart n soul making these works of art... this isnt forging... this is "poetic metalurgy"... youve earn my respect admiration and if i do get to own them.... i would create a shrine for them and make them a heirloom in my family, from father to son, mother to daughter... wow falls short, there are no words to praise your skill sir...
Toda su sabiduría de años la sabiduría de sus antepasados una verdadera obra artesanal el hacero gramajo es realmente difícil de lograr sin poros a ese nivel de pulido es precioso ver esto para los que amamos la herrería y los metales 👏👏👏👏👏👏👏👏👏👏👏
No music please. Just the sound of the tools and crafting process is needed. Thanks. Other then that, WOW!
... other than* that
☝️☝️☝️☝️☝️☝️☝️☝️☝️
Incredible!! The blades look and function perfectly!!!
Those patterns are heavenly...... Absolutely gorgeous
Watch the vlog of the trip to Dubai Snow Park, Finnish glass igloos and the Canary Islands through Safe Mag TH-cam magazine and don't forget to subscribe to the channel. Many thanks and best wishes for love and hope to all
I would like to have a certain knife made with cpm-3v steel! This guy is a master knife maker for sure! The Koreans are very smart people! Much love from 🇺🇸!
한번도 안비틀고 꼼수로 무늬만 만드는 영상도 꽤 있던데 이집은 2번을 비트네요.최고.
Che senso ha?
@@Vila29 oooooo
Oooo
Ooo
@@Vila29 oooooooooooooppo
Stunning creation, worth every penny!
칼 경도의 차이가 여기서 나는구나.... 와... 반으로 접어서 다시 눌러주는 부분에 대해서 깜짝 놀랐네요 역시 경력은...
It was an honor watching and learning from this video. Thank you so very much for giving me the honor.
Самое лучшее в человеке СМОТРЕТЬ как другие работают. Будьте мастером своего дела господа, товарищи, граждане
KOREA JAPON CHINA bily na zadvorkax civilizaciy! vot vo chto prevratilo trudolubye ety NARODY! AU chto s Russkimy proyzashlo ony o proshlom mechtaut 1 edinstvennaya nacya koto ne xochet v budushee! kak skazal 1 velikiy UMOM RUSSKIX neponiat
It's evident knife making is tough, but it also looks so fun and uniquely satisfying. 😌
くよてこてこそね
마지막에 굵은 쇠를 자르는데 칼날이 전혀 문드러지지 않는거에 감명 받았어요...
진짜 장인이십니다
그냥 봐도 이빨 다 나가가는구만 감명은 무슨 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
저렇게 하려면 못해도 hrc 60이상은 되야하고 재료에 인성도 있어야 가능하죠. 보통 skd/std11이나 55c나 60c 정도에 빡세게 열처리 하고 2차 열처리 하면 되는 경도인데, 저걸 사람 손태워 단조로 만든다는건 굉장히 어려운일이죠, 금속 제조쪽 아는 사람들은 어르신이 고생하시는데 일도 잘하시네 할 겁니다.
@@hannamdong 이빨나간것은 다시 갈면 금방 날 서겠지..ㅉㅉ 웃기냐? 니 글쓰는 수준이 웃기는구만
집에 있는 아무 식칼을 저렇게 대고 치면 다 똑같아요.칼은 절삭력입니다. 일반 용지나 신문지 같은건 주방칼 좀 쓰는분들이면 다할수있음.절삭력은 용칼 무쇠칼 만큼 좋은거 없어요.관리하기가 넘 힘듬 ㅎㅎ
My main reason for TH-cam is watching masters at work.
I watched in absolute silence. Incredible work.
Un vrai maître dans son art !
Tout semble si facile pour lui alors que l’acier damassé et ce qu’il y’a de plus difficile et en plus.. il coupe de l’acier avec ! Incroyable !!
Chapeau bas !
Это реально как симфония !
Мастер своего дела, уникальный человек.
Şüphesiz
Это Вам не к....кая штамповка, на которой остаются риски от кухонной губки...
Food prepared with these knives no doubt tastes better! Absolutely amazing process in their manufacture. Bravo!
Pmsl, how food tastes has absolutely nothing to do with the knife. NOTHING.
a chef can make good food with any knife.
Это же дамаск, булат, катана))) А не нож кухонный) Браво Мастер!)
요리를 좋아하는 중학생인데 나중에 어른돼서 정말 칼을 산다면 여기서 꼭 사고싶네요! 정말 칼이 이쁘고 잘 썰릴꺼같아요! 꼭 어른되서 사러 갈께요! 좋은영상 감사합니다!
응원하겠습니다. 꿈은 포기하지 않는자의 것입니다. 힘들어도 포기하지 않는 끈기가 더 강하게 해 줄겁니다.
되서-->돼서
@@dolgum826 꼴같지도 않아서 ㅋㅋㅋㅋㅋㅋㅋㅋㅋ 트집좀 작작잡아라 이제 중학생이다
@@최병조-r9u 감사합니다! 이제 자격증 준비하고 있어요!
@@dolgum826 아 오타났었네요 죄송합니다
В конце волшебство было, когда он метал рубил, отчётливо видны были зазубрены на лезвие(то есть сталь хрупкая очень), но на место положил нож с идеальным лезвием!!!
Там не было зазубрин, смотри внимательнее на стоп кадрах, это остатки вырезанного метала из-за чего свет на этих остатках поступал немного под другим углом.
@@nonstop3529 Очень внимательно посмотрел, и очень чётко всё видно на 22:31, 22:41, 22:44. Но считайте как хотите, солнце всему виной. Там явно твёрдость в районе 70 HRC!!!
@@ЕвгенийКузьмин-ч8в а о этих отрезках и говорил, а причём солнце, как раз таки если было бы солнечное освещение, свет был бы под другим уголком и объёмнее
@@nonstop3529 короче так и так солнце виновато, либо недостаток освещения, либо избыток. Я вас понял.
@Doramutong что за жигельме бегельме???
우와 마지막에 철을 잘라내는 단단한 칼이라니 장인정신이 느껴집니다.
Which powder is this
Simplesmente sensacional , ver algo Bruto se transformar em algo suave.
Igual a vida, Deus tem propósito para cada um de nós, tomamos muitas pancadas reclamamos, choramos mas no final tudo tem uma razão de ser.
Parabéns mestre divino seu trabalho.
bela analogia, parabens
Круто! Мастер на все руки! Мне очень нравятся ножи из слоёного Дамаска, и они требуют постоянный уход... Очень круто! С радостью бы хотел стать Вашим учеником!)
дамаск-это тот же самогон.самый лучший нож-из однородной стали
@@kontenentЯсен пень что сейчас есть такие стали что никакой дамасск и булат и рядом не валялись. Но с ними работать ещё сложнее чем с дамасской. Ну и опять таки традиционность и красота узора клинка. Это на любителя все. Кстати, клинки из суперсталей, типа той же " алмазной стали", марку ее извиняюсь не помню, просто так ещё и не заточишь. Специальные камни нужны. Везде и во всем есть свои сложности
Çok güzel oldu, çok zor ve özel bir iş ellerine sağlık usta 🇹🇷
The background music is wonderful!
Thank you showing this art to us ❤️
Just beautiful I love how you refold and work the metal amazing work... Hope your index finger grows back or heals
"Grows back"? 😭😭 lol
Yes, it grows back. Right.
I once grew a whole arm back. He will be just fine!
Шикарные мастера чувствуется не понты а именно надёжность максимальная изделия.
понты не более,качество ножа ------Е-Р-У-Н-Д-А
посыпал бурой сторону которую собрался сваривать ковкой- надёёёжно!
При рубке стали сырца весь нож посыпался,посмотрите внимательно.
@@АндрейАлексанов-о8э боже я так рад что хоть один человек адекватен а не то что стадо сверху
소리, 불길, 망치질과 땀방울... 단순하게 보이는 것으로 아름답다라고 느껴진다는게 정말 놀랍고 존경스러워요!
我は官軍我敵は
天地容れざる朝敵ぞ
敵の大將たる者は
古今無雙の英雄で
之に從ふ兵は
共に慓悍决死の士
鬼神に恥ぬ勇あるも
天の許さぬ叛逆を
起しゝ者は昔より
榮えし例あらざるぞ
敵の亡ぶる夫迄は
進めや進め諸共に
玉ちる劔拔き連れて
死する覺悟で進むべし
皇國の風と武士の
其身を護る靈の
維新このかた廢れたる
日本刀の今更に
又世に出づる身の譽
敵も身方も諸共に
刃の下に死すべきに
大和魂ある者の
死ぬべき時は今なるぞ
人に後れて恥かくな
敵の亡ぶる夫迄は
進めや進め諸共に
玉ちる劔拔き連れて
死する覺悟で進むべし
前を望めば劔なり
右も左りも皆劔
劔の山に登らんは
未來の事と聞きつるに
此世に於て目のあたり
劔の山に登るのも
我身のなせる罪業を
滅す爲にあらずして
賊を征討するが爲
劔の山もなんのその
敵の亡ぶるそれ迄は
進めや進め諸共に
玉ちる劔拔き連れて
死ぬる覺悟で進むべし
劔の光ひらめくは
雲間に見ゆる稻妻か
四方に打出す砲聲は
天に轟く雷（いかづち）か
敵の刃に伏す者や
丸に碎けて玉の緒の
絶えて墓なく失する身の
屍は積みて山をなし
其血は流れて川をなす
死地に入るのも君が爲
敵の亡ぶる夫迄は
進めや進め諸共に
玉ちる劔拔き連れて
死ぬる覺悟で進むべし
彈丸雨飛の間にも
二つなき身を惜まずに
進む我身は野嵐に
吹かれて消ゆる白露の
墓なき最期とぐるとも
忠義の爲に死ぬる身の
死（しに）て甲斐あるものならば
死ぬるも更に怨なし
我と思はん人たちは
一歩も後へ引くなかれ
敵の亡ぶる夫迄は
進めや進め諸共に
玉ちる劔拔き連れて
死ぬる覺悟で進むべし
我今茲（われいまここ）に
死（しな）ん身は
君の爲なり國の爲
捨つべきものは命なり
假令（たと）ひ
屍は朽ちぬとも
忠義の爲に捨る身の
名は芳しく後の世に
永く傳（つた）へて
殘るらん
武士と生れた（うまれた）
甲斐もなく
義もなき犬と
云（い）はるゝな
卑怯者とな
そしられそ
敵の亡ぶる夫迄は
進めや進め諸共に
玉ちる劔拔き連れて
死ぬる覺悟で進むべし
はじめてコメントいたします。
いつも楽しみに見させて頂いています。☺
動画を見忘れない為に登録します。
これからも面白い動画を上げてください。
So basically a knife I can’t afford… however that is truly brilliant craftsmanship.
every 10000 won is 7 dollars
@@RM-je5qw this knife is very different from the one linked in the description 🤔
@@RM-je5qw exactly.
You could make it yourself and save some money!
Это щедевр!!! Восхищён вашим талантом!
I got a custom chef knife made from him for my birthday and it’s truly a masterpiece.
do you cut street light poles with it?
What's his website
Мастер своего дела. Потрясающая работа
Amazing , you added to my knowledge , the twisting way to the stainless and carbon steel alloy , nice work !!!!
درود به شما، جناب لطفی ایرانی هستین؟ چون ترکیه هم لطفی داره
@@pezhvaksutedelan2760 سلام داداش فرشید! من تونسی هستم، فارسی بلد نیستم، نظر شما را در گوگل ترجمه کردم
@@lotfychekir8542 tnx bud 🙏
That wasn't stainless. You can't forge stainless to carbon steel.
Это шедевр! Ваша команда молодцы! Моё уважение таким людям!
Средний клинок по рисунку просто бесподобен.
칼이 이렇게나 어렵게 만들어지는군요
정말 대단한 장인의 손길이 느껴지네요 존경합니다.
대부분의 칼은 프레스 찍은 단층 판에 날만 세운 거구요, 저 칼은 전쟁할려고 만드는 칼이에요.
특수공법이라 어려운게 큽니다. 흔히 쓰는 다이소 식칼과는 칼이라는 카테고리만 같을 뿐.. 강재부터 가공법과 그에 걸리는 시간과 노력 등을 감안하면 아예 다르게 봐야 맞겠죠.
대량생산되는 칼이랑은 어떤 차이가 있는건가요?
@@user-owpdbaj6 양산칼: 모든 방향으로 금속결정이 동일해서 길이방향으로 잘 굽거나 부러질 수 있습니다. 탄소함유량 많으면 부러지는 쪽.
단조칼: 길이방향으로 두들겨서 늘리는 과정을 반복하면 금속결정이 길이방향으로 정렬되서 칼이 길어도 잘 부러지지 않습니다.
가운데 탄소함유량이 낮은 연철을 넣으면 길이방향으로 잘 안부러지구요, 바깥에 고탄소강은 날이 잘 무르지 않는 단단한 칼을 만드는 목적이죠.
두들겨서 늘리고 접어서 겹치고 하는 과정이 많을수록 비싼 칼이 되는거죠. 초반에 원재 여러장을 겹쳐서 작업시작하는 건 단조공정을 줄이면서 같은 효과를 노리는 굿아이디어라 봅니다.
칼도 맞아야 단단해지는구나.
Apart from the obvious art, skill and science shown here, it's good to see this gentleman understands that he has extensive air extraction setup. I see others doing knife making who don't do this and I fear that they will only learn when the damage is already done... Lungs.
와 마지막에 철을 자르는 검... 너무나 인상적입니다. 삼국지에 나오는 쇠를 진흙자르듯 베는 보검 청공검이 떠오르네요
The end where he ruined the edge by cutting through metal hurt my soul after seeing the days effort put into it.
I mean he can just re sharpen it
just imagine how much he feels seeing it works perfectly 👌
Yeah.. Idk about calling them "best" after that.
You do realize Damascus is extremely strong right? It's meant for that type of shit.
He can always make a new one
Просто нет слов, смотрел еле дыша. Вот это талантище .
I have a set of this master blacksmith knives I've never used another set great looking knives light in hand sharp just great set .and great video as well
Hi what is his name and where can i buy a set
Otimo video, parabens, esse tipo de arte, é gratificante em ver, e apreciar todo o processo. Brasil, Santa Catarina , São josé
Never seen a process like this before. Ultimate.
Check out the channel “That Works”, they have an educational series of videos called “your edge” where they talk and teach about the history and technique used in forging
just fall in love with the detailing, keep up the good work mate
واقعا خسته نباشی خیلی عالی بود و بسیار فرایند ساختش سخت و پر زحمت بود موفق باشید ❤❤
Patience is an art form in is own, this is why he's so amazing, not rushing his form, his hammer work is excellent
This is the result of the Damascene art of iron making. The Syrians taught the world the art of blacksmithing for thousands of years
@@ahmadmuhammad1970 ha sadeek how is salat
@@muhanadameen925 not really, blacksmithing was around way before Syrians
Браво! Больше слов не могу найти. Склоняю голову.
Великолепная работа мастера! Видео просто завораживает!
no me canso de ver ese video jeje fue hace mucho que lo vi y otra vez me salio en recomendados , sigo diciendo un buen trabajo .
You know he’s a master when he can magically forge weld dirty steel into beautiful works of art.
Ces couteaux sont des œuvres d'art, bravo l’artiste !
Nowadays, people know the price of everything, but the value of nothing! A good example for this reflection... Amazing craftsmanship, thanks for the demonstration.
Uh blya, so smyslom!