HOW TO MAKE MUKIMO WA NJUGU WITH A TWIST (Mash with Beans)

[@marynjoki4785]

I love the dish. 😋

[@umadesai9515]

Love your potato steamer, never seen any thing like it, really nice recipe

[@kavinyakadongo]

Wow! Wow! Wow! So nice receipt. Yummy...I never knew we can use pigeon peas(my favourite) instead of kidney beans. A good lesson to me here is how to proceed. Thanks

[@umadesai9515]

Love how you are simultaneously making two three recipes, very healthy, delicious

[@dretucker9631]

So good and yummy, I wish I could have some 😄

[@rozzettee8]

Yum. What cookware are you using?

[@judymuturi1263]

Kafishi….. oh mugikuyus. Anyhow, our people knew the good healthy stuff for us

[@Tabbzist]

Where can I get the set of pots?? I love them

[@thunderstorm4388]

Nice, simple and ingredients easy to get. Asanti sana much banana 😊

[@DinewithJane]

You are welcome @Thunder Storm.

[@nk6683]

I lv the dishes where can I get them?

[@MaureenKunyu]

Lovely recipe

[@DinewithJane]

Thank you @THE BUTTERFLY ME.

[@nk6683]

Thanks for the recipe looks yummy ..but i love your sufuria most

[@DinewithJane]

You are welcome my dear, thank you,

[@maxdondada]

Looks delicious

[@DinewithJane]

Thank you, I appreciate it.

[@shirowapk]

Where have u been all my life.... thank you.

[@DinewithJane]

Thank you

[@mongalix8]

Looks so yummy.What sort of Potatoes did you use?

[@DinewithJane]

Thank you @glo mongali, I used rooster potatoes.

[@millicentwamae2134]

Soo yummy

[@DinewithJane]

Thank you 😋

[@vouspartezenvoyagenoncarje1972]

Awesome

[@DinewithJane]

Thank You a lot for the comment.

[@vouspartezenvoyagenoncarje1972]

@@DinewithJane Kenyan food is delicious and has so many influences. Thanks again for those little capsules !

[@margaretnslfstylemotivational]

Looks delicious.

[@DinewithJane]

Thanks a lot Margaret I do appreciate your comment.