We're German Jews, grew up calling them Gefüllte Nudeln , filled noodles. We've been using the wonton wrappers for years! But when my Oma was still alive, it was the homemade dough only! She made the best!!
I had no idea what Kreplacb was & looked it up.Then I watch your video on how make it 3 different ways! After watching you make it I am pretty sure I would like it either way and I tast6 some 1st at a BEN'S resfurant & then I would try making them myself as per your video. THANKS for making it seem so easy! Gennie C.
Hi! I found your video through google after watching a “Mom” episode where the characters made this dish. I have never attempted to cook Jewish food before but after watching this, it seemed pretty straight forward. However, would you be able to share a recipe for the vegetable filling? The beef and chicken/onion is simple...but the vegetable filling looked amazing!
We're German Jews, grew up calling them Gefüllte Nudeln , filled noodles. We've been using the wonton wrappers for years! But when my Oma was still alive, it was the homemade dough only! She made the best!!
I'm sure Oma's kreplach were amazing and it is fun to make your own once in a while, but the rest of the time, these wrappers are so helpful.
I had no idea what Kreplacb was & looked it up.Then I watch your video on how make it 3 different ways! After watching you make it I am pretty sure I would like it either way and I tast6 some 1st at a BEN'S resfurant & then I would try making them myself as per your video. THANKS for making it seem so easy! Gennie C.
The olive oil makes these an odd color. I wonder why you don't use egg instead of olive oil?
You've lost weight! Jamie, you're pretty and you make some awesome foods! Shalom and have an amazing week#
Thanks so much. ☺
I love being a Jew! thank you Jamie I also happen to be a vegeterian so this was helpful
Oh good.
Could you grind up the meat like you do the chicken?
Very similar to the Korean Mandu !
Yes!
Hi! I found your video through google after watching a “Mom” episode where the characters made this dish. I have never attempted to cook Jewish food before but after watching this, it seemed pretty straight forward. However, would you be able to share a recipe for the vegetable filling? The beef and chicken/onion is simple...but the vegetable filling looked amazing!
That is so funny, glad you found us. Here is the recipe for the vegetable filling jamiegeller.com/recipes/vegetarian-vegetable-kreplach-filling/
Where can we buy these squers in Isreal?
They are not easy to find, but some of the Asian markets in Jerusalem or Tel Aviv sometimes have them.
I came here from Seinfeld
Actually, good kreplach dough is very thin.
You're adorable
To much olive oil
oh yeah it really isnt klingon
No
Thumbs down for annoying whistling.
I normally don’t like loud music (or any music at all) during videos, but I actually did not mind this whistling. Hardly noticed it.