Mediterranean Savoury Muffins
ฝัง
- เผยแพร่เมื่อ 19 ก.ย. 2019
- Cheesy garlic muffins loaded with Mediterranean flavours - olives, feta, sun dried tomatoes, roasted peppers. 100% amazing - and these stay fresh for DAYS!
Such a great lunchbox filler idea, afternoon tea with friends, snacking, and a great GIFT because they stay fresh!
www.recipetineats.com/mediter...
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These are outstanding. I tried a similar recipe in Sweden over 20 years ago, but I could not find any muffin recipes like it in the US for decades (or the creme fraiche, which that recipe used, for that matter). When I came across your recipe, I was ecstatic. These muffins turn out wonderfully every single time, no matter what I do! I have added many different things, depending on what I've got on hand (sometimes, I plan what I put in them). These are out-of-this-world GOOD alone (portable snacks!), or as accompaniments to soups or salads. This is a home run recipe. I am floored the video got less than 600 likes. These are phenomenally easy (no yeast or fussiness!), savory, filling/satisfying, cheesy, and so economical/cheap to make. Plus, one muffin tin gives you goodness for days if you live alone. I often feel very sad when I eat up a batch (and that happens quickly!).
SO TRUE !!
We've been making them as a regular snack for a over year now. I can't fault the recipe and you can play around with it to keep each batch different. Fantastic recipe. Get her cookbook!!!!
Wow! so simple. I can make this in flash. breakfast, lunch or diner.
Thank you!
Wow, amazing😍😍😍😍
Trying these for dinner tomorrow!
I made them last evening, really easy and tasty.
I also added a little bit of pepper and herbes of Provence. 👌
Another fantastic recipe 🥰. Thank you Nagi, guess what I’m making this weekend 😋😋😋
Yummy another delicious recipe
I follwed the recipe in the link, added a few more veggies and it turned out perfectly. I'm impressed and will be using this as my go-to recipe for my savoury muffins from now on.👌
Was looking at savoury muffin recipes and yours came on my feed....made your med muffins but swapped ingredients to canned tuna and frozen veggies just to experiment.....wah.....this recipe is a keeper! Thanks for sharing!
Just baked a batch . Didn’t have any green onion, threw in some corn kernels. Also added in some chilli flakes. This came out delicious…enjoying one with a cup of tea now.
May I have the measurements please. I am delighted to see your delicious muffins.
Yummy.
fast, clean. Thanks
Simply delicious. I did last night to take to work and have some.when I want to eat soft snack.
I just used what I had at home and anyway, it was tasty and nice.
Thanks a lot👩🏻🙏
PS: I become diabetic and found your recipes to diabetic person. I can't wait to try to do these recipes also.
YUM!!!
At what temperature and for how long is it ment to be in the oven?
How long must you bake it for?
What temperature and how of to cook?
How do i get the ingredient amounts?
Made these today, so delicious but came out a little too moist ? Might try adding a tad more flour next time and more baking powder/soda. Still, it was soo flavourful and yummy!
She posted the link to the recipe on the description
Can you meal prep these muffins or do they have to be eaten right away?
Pls give measurements.
Oi these look nice! I want someone to thuking bake me some and once done I want them posted first thuking class recorded delivery at your expense cos I’m skint, make sure to foil wrap them so they don’t arrive stale otherwise your have to resend, thankyou
Can we get the recipe measurements pls?
5
Can we have the measurements . I think I am not the only one
no measurements? :(
Ingredients
Butter or oil spray , for greasing
Add Ins:2 cups (200g) cheddar cheese , shredded (or other cheese)75g / 2.5oz feta , crumbled*1/2 cup green olives slices *1/2 cup sun-dried tomatoes strips *1/2 cup roasted peppers *, drained and chopped (capsicum)1/2 cup green onions *, sliced
Dry Ingredients:2 cups (300g) flour (plain / all purpose flour)1 1/2 tsp baking powder1/2 tsp baking soda / bi-carb soda (sub 1 1/2 tsp baking powder)1/2 tsp salt
Wet ingredients:1 egg (large, about 60g / 2 oz)1 cup (250 ml) milk (full or low fat)1/4 cup (60g) sour cream or plain yoghurt (Note 1)1/4 cup (60ml) vegetable oil (or any plain flavoured oil)1 garlic clove , minced
@@divelea someone else asked for the measurements and I was about to... Then saw ur message. Thank you so much... Gonna try them👀👍🏽😋 happy meaningful Christmas everyone and a very happy meaningful year🙏🏽🤗🎊
Why must people waste others time with childlike doctors office waiting room oatmeal for brain fodder wity no intellect😮😮😮
Can you make spicy mango pickles like the Indians do?
When I saw the thumbnail I thought it would be difficult but it’s not
when she put the butter on it, and the butter melted and absorbed... that's cruel 😱🤤😱🤤
The new trend of making recipes with no amounts of ingredients... 😂 🤦♂️
The recipe is below in the description box.