Did same with ground nut oil .. I didn’t get that original pallipalayum .. but my Freind did with only 🌶 and coconut 🥥 oil .. no other masala added . Ok 👌 it was a good try .
Actually same recipe without garlic, instead of chicken, we use mutton.our sourashtrans chino polty (mutton varuval).but tomorrow I ll try this recipe chef.Thank you
நன்றி தீனா அவர்களே... கோழி கால் மற்றும் நெஞ்சு பகுதிகளை ஒன்றாக வேக வைக்கும் போது எவ்வளவு நேரம் கொதிக்க விட வேண்டும் என்று கூறினால் மட்டுமே உங்களுடைய ரெசிப்பி மற்றவற்றில் இருந்து மாறுபடும்.சரியாக எவ்வளவு நேரம் என்பதை கூறவும். நன்றி.
அருமையான சுவையான எங்க ஊரு கோழி வறுவல் நன்றி ❤️Tnks for sharing this video.. Expecting More innovative and exciting Recipes Deena
Super chef ...👍👍 Chinna Chinna technicals ai yum detail aa solradhu ... something special for us ...
புதிய முறை உங்கள் சமையல் குறிப்புக்களில் ஒரு அருமையான ரேசிபி மிகவும் புதுமை அருமை 👍🙏👌
Suparna
எனக்கு மிகவும் பிடித்த பள்ளி பாளையம் சிக்கன் நன்றி சார்
Tried this recipe today, came out well Sir... Nandrigal pazha...
Im really loved it ...watching recipe before to cook which one i need
உங்கட சமையல் குரிப்பு சூப்பர் உங்கட family god bless u
Today try pannuna bro vera level neenga sonna mathri try neenga sonna mathri sema taste super super nengal solra vitham vera level 😎 😎 😎 😎 😎
Each tip you give is most valuable.simply following those things will surely give good results. Thank you for the recipe chef.
Planning for this today... Timely video! 1st comment 😍
Super Anna.உங்கள் சமையல் முறை மிகவும் அருமை. நீங்கள் குறிப்பு சொல்லும் விதம் பல மடங்கு அருமை வாழ்த்துகள்...
Thank you
Chef Deena sir, I 've been watching you since you were working anjarai petty show in zee tamil
I'm die hard fan of all your dishes..
Thank you so much
Did same with ground nut oil .. I didn’t get that original pallipalayum .. but my Freind did with only 🌶 and coconut 🥥 oil .. no other masala added . Ok 👌 it was a good try .
Picturization is 2 gud seems 2 be yummy thank u chef
Music sema paarkum bodhae tempting a iruku.. Ill try soon
Very nice.... Your. Cooking notes are awesome👏👏
ist green chilly is necessary sir? Good going Deena str. in middle Music is good
I tried ur chicken curry, chicken pallipalayam and kadai mushroom came out very well sir thank you so much sir
Dish ah pakave romba juicy ah iruku🤤🤤🤤
I tried, it came out very well, soo tasty, thank you sir!
Wow my favourite recipe anna tq
Video clearance super Anna. Pallipalayam chicken super
I try this today really really must try super taste thankyou very much for recipes
Chef i tried this dish..really amazing and like this taste...cooking my self ....superb taste different ahh eruthuche...thank you 😊😊😊
Anna na unga periya fan.unga cooking romba super
Romba naal yethir Partha receipe sir . finally pottuttinga
Sir..naa soya gola urundai senjey supera vandhurundhuju romba thanks sir..🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
Thank you
Ur all dish super... Sir 👌👌and yesterday I make palkova veralevel taste sir thank you 💐
sure will try
Visual treat bro 🤩🤩😍😍
Hi anna i made this today came out very well thank u
Nalaiku try pannaporen sir
Weekend la intha mathiri non veg dry, gravies podunga useful ah irukum
Kandippa and thank you
Being a vegetarian I enjoyed this video😂❤️
thank you
I too
Hi u Can try with same recipe with potato
மிக அருமை👍👍👍
Yennaku romba pudicha dise anna chettinad veg gravy pannuga na plz
Wow 😍 enga native special sir...
Chef I try ready it's very nice
Tq chef
Thanks for the recipe my family loved it ❤️ the information was too clear for the preparation chef 🎉
Anna endha recipe la barayal chicken vachu pannalama
wow looks yummy... i'm drooling :)
Wow
Very nice chicken curry, thank you for sharing this beautiful erode region’s traditional pallipalayam chicken curry.
Amazingly done.
Kind regards
Thank you 🙏🏻
New.... Variety food items.... Super bro.....
I try this recipe sir, it was very teste nice dish thank you sir
Actually same recipe without garlic, instead of chicken, we use mutton.our sourashtrans chino polty (mutton varuval).but tomorrow I ll try this recipe chef.Thank you
Ok and thank you 🙏🏻
I enjoyed watching chef
Thank you for the receipe.....
Feeling proud to say pallipalayam my native
Vegetarian ithu pola seithu poduinga anna
Exceptional chef
மிக்க நன்றி ❤️
நன்றி தீனா அவர்களே...
கோழி கால் மற்றும் நெஞ்சு பகுதிகளை ஒன்றாக வேக வைக்கும் போது எவ்வளவு நேரம் கொதிக்க விட வேண்டும் என்று கூறினால் மட்டுமே உங்களுடைய ரெசிப்பி மற்றவற்றில் இருந்து மாறுபடும்.சரியாக எவ்வளவு நேரம் என்பதை கூறவும்.
நன்றி.
Thanks for new recipe sure I will try bro 👏👏
Super chef must be very tasty with white rice. 👍👍👍
Intha maathiri milaga potta kaaram varuma sir
Mouth watering super
Chef fantastic👌👌👌
Very nice explanation Chef👌👏❤
Thank you sir
Very well explained Chef 👌
Can we add curd for marinating the chicken
Awesome
Superb taste
தீனா சாா் பாக்கும் அருமையாக உள்ளது
இதில் தக்காளி சோ்க்கக் ௯டாதா சாா் ?
Vendam and thank you 🙏🏻
Arumai
Thanks for sharing recipe chef 👌
Starting Music super
Super annnnnnnnna.......😌😌
Super Deena bro..
Mouth watering 😍 recipe
Indha recipe superbbbb..
Thanks a lot
Semma chef tq
Evlo neram Vega vaikanum sir..20mins in medium flame ah
Ten to fifteen mins in medium flame.
Taste really super.
Sema super
Welcome sir
Wow awesome 😍😋
Super sir..
Last week tried your mushroom gravy sir came out very well very easy too please keep uploading videos sir
Great 👍
Adipoli sir
Wow
Super super bro 🙏 👍🏻 👏
1 Million subscribers vandaachu congratulations sir...!❤🔥
Super bro👍🏻
Divine....bro...
Sir evalo mins la chicken cook agun?
God bless u
Love it
Haha.. i have been making tis with powders! And i called that palipalyam chicken all these days!
😊😊
Nice
❤️👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻❤️
Super bro 🙏🏻
Tq sir
Sir chicken shithamani recipe podunga pls
Arumai anna
Sir, can you tell me the cooking time for chicken in general?
Awesome 👏 can’t wait to try 👍
Tq Sir ❤grace sir ☺
Hi. Good 🙏🙏👌🇮🇳
Super chef
Super sir nan nalaki seyporan
ப்ராய்லர் கோழி போடலாமா???