Surviving Sichuan - 500 Hours of SPICY Street Food in Szechuan, China (Full Documentary)
ฝัง
- เผยแพร่เมื่อ 14 พ.ค. 2024
- My new blog: travelsecurely.com
Today, I'm (Trevor James, The Food Ranger) surviving for 500 hours in Sichuan, eating spicy food just for you! I'm bringing you in for a massive Chinese street food tour of Sichuan and Xi'an. We're going in DEEP for spicy Sichuan food all around Chengdu, visiting a hot pot factory, and then going up to Xi'an for hand-pulled noodles! It's amazing to taste all this Chinese food. Actually, I think the food in China is some of the best street food in the world.
You're going to love the Chinese street food in this video! Chinese food is some of the best in the world, and in Sichuan, it's absolutely amazing. I hope you like the Chinese cooking in this video cause it's over an hour of delicious Sichuan food in China! Don't worry, there are a lot of Chinese noodles too!
00:00:00 Introduction
00:00:37 Getting deep into the market
00:02:51 Amazing ding ding candy vendor
00:05:52 Pickled chicken feet breakfast
00:08:20 Silken tofu (spicy)
00:09:25 Numb your mouth with Sichuan peppercorn
00:09:39 Meeting old vendor friends
00:10:50 Pork blood specialty
00:11:40 Sichuan street pancake
00:12:59 Sichuan jelly noodles
00:13:49 Amazing dan dan noodles
00:16:05 Chengdu noodle slap master
00:20:23 Most extreme Sichuan lunch
00:25:09 Interacting with the locals
00:27:03 Sichuan noodles in Chengdu again
00:29:26 Extreme spicy hot pot dinner
00:32:32 Duck intestine hot pot
00:34:05 The master cuts the cold jelly noodles
00:35:31 Late night Sichuan dessert
00:36:42 Meeting our guide for the hot pot
00:37:11 Learning the company culture
00:38:15 Spicy Chongqing noodles
00:39:41 Slurping the Chongqing noodles
00:41:36 Arriving at the hot pot factory
00:43:01 Seeing the beef fat for the first time
00:43:30 Rare access to see the beef throwing
00:45:53 Seeing all the Sichuan spices
00:47:33 Seeing the extreme Chili oil
00:48:23 The final product
00:49:13 Eating hot pot for dinner
00:50:18 Making the hot pot dip
00:52:05 Melting the beef fat
00:53:38 Sichuan face shifting dance
00:55:11 Eating the hot pot
00:56:37 Arriving in Xi'an for Muslim street food
00:58:10 Eating baked buns
01:01:37 Chinese Muslim jelly noodles
01:04:22 Xi'an biangbiang noodles
01:06:59 Yangrou paomo
01:10:37 Xi'an jianbing
01:12:58 Saying thanks
I hope you enjoyed this full on Chinese street food tour of Sichuan and Xi'an!
What's up guys!!! Check out my new side project blog travelsecurely.com ! I hope you enjoy this 1 hour plus documentary! I've got another few vids to edit as well and more Chinese food videos coming up as well! Recently, I've been at culinary school in Chengdu, learning to cook Chinese food, and in the future, I'll be filming Chinese recipes for you on this channel too! I'm so pumped for this new direction! In the meantime I'm in and out of Chengdu learning to cook Sichuan food and will be filming Chinese recipes for you here shortly! Once I get pro!!! So excited!!! Thanks so much for watching guys!!!
Love You Brother ❤️🤗😍
🎉
Love All Chinese Food 🇨🇳🍜😍
Hey Man! You're missed.. Only what's wrong with the sound? It's kinda 'clipping', 'destorting/overloading'. As being a dedicated follower from the very beginning, i'm really glad you guys are back.. ;) ♥ Greetz from The Netherlands..
How come you didn't visit the Philippines? Most of the food vloggers have visisted Philippines only you haven't.
THIS is what I missed! I’ve been watching you and ting for 7 years now. This is classic food ranging at its finest. My favorite!
There's no place like home, Trevor. Welcome back home.
franklin : supp man
哈哈哈哈哈哈哈哈牛逼！🎉🎉🎉
He hasn't gone back....this is a repeat🤦♂️
@@2icelollys1goat Chengdu was once Trevor’s home as he spent decent some years living there, I think that’s what the commenter meant by “welcome home”.
Trevor, just wanna say hi and welcome back home. I’ve been watching you since the beginning and watching this now brings back so many memories, just smile to myself watching this. You’re no1, my man!
as a Chinese living in the UK now i really really miss the delicious dishes back in China🥲
As a german who twice travelled to china, I miss those flavours too. Can't imagine how it must feel for you. There is so much amazing chinese food
@user-ke8be8mf9t yes. why i shouldn't miss my home?
@@user-ke8be8mf9t what's your non communist govt doing then?
@@my1mcfc what's your non communist govt doing then?
Chinatown bro😂
Fascinating and amazing. Enjoyed it, so many different foods and your language skills come in handy.
I love spicy food and seeing all these delicious dishes is just making me hungry now! That place is like a heaven for spicy delicious dishes!!
作为一个中国人，我也喜欢四川食物，你一定要去一趟，在那里，所有的食物都很美味而且价格实惠。我们称四川为天府之国，因为实在是太好的地方，人们不追求金钱，他们追求美食
It's has been while from last video and I was beginning to wonder?
Good to see you are back Trevor & Ting!
👍🤗😋🌶️🍽️
Love the way you present the unique of food/snack you taste/enjoy.
I am so jealous!!! That all looks incredible!! I hope one day I'll get to go there and try it but until then I get to enjoy it through watching your videos! Thank you for the great content!!
Where spice levels are like a secret language, and every bite feels like a flavor explosion that your taste buds weren't prepared for! China has been my personal goal not just because of its amusing landscape but also because of their food. Hoping one of these days, my travel dart would land in this place!
Welcome
China was my number one place until i had a pet that i refuse to travel without which makes everything more difficult. North, west, northwest, etc (in china they have north northwest, east northwest, just take them all) but north(ish) and west china has the best food and culture in the whole world !
I have been and I am a foodie as well, I loved it. I am going to Sichuan this year, I can't wait to hit the streets. Really suggest you to go if you love the food as it is something entirely different from the western adaptation of Chinese food.
do you recommend any dish / food spot ? I am heading to Chengdu next month. I can't wait to discover China!@@zigajavornik1026
Back to the roots of Food ranger , I love it .
I adore your videos. Especially these ones, the traditional ones from the Chinese market and food. Pls keep at it. Its good to see you back to your basics
Your China videos are what got me watching your videos, great to see you back there, you’re in your element.
Fascinating to watch. Loved the video!
Wow what an honour. I have been waiting for a new food ranging video this just made my year 1.15 minute sichuan food ranging video holy trevor u never disapoint. Tai hao la brother
Love ur content man. Love sichuan food so this is a treat for me!
Good stuff! Happy to see you guys working together to present great content!
Lots of love Trevor ❤
Classic marvelous Food Ranger Video.
Thank you very much.
Nice video. Thanks for sharing. 🎉👍👏
The Food Ranger!!! Yeah Trevor, glad to see you made back to China!!! Tell Ting I said hello for me.
This was amazing!! Love the long-form style, like a food movie
Literally waiting for your videos pls be regular ❤
Thank you for every delicious video.
That is about the gnarliest looking hotpot I've ever seen. Spice level, infinity
Great video 🎊 😊 love your energy and effort!
I haven’t watch you for the longest!! I especially love these kind of videos best (Sichuan food) !!! I hope you and your wife are well.
Great to see you back here, you're a legend Trevor such good vibes, love you man
That was amazing food in china...wow..delicious
Great to see you back where you started. I recognize several of the places from your 1st videos. Delicious
As a Canadian of Korean ancestry I was excited for this video because Sichuan cuisine suits my palate :). Thank you for the time stamps. If I ever travel to China they will be super helpful.
Nice to see you going back to your roots! Merry Christmas!🎄🎄🎄
Been forever!!! Much love Trevor !
Thousands of different kinds of noodles!!! And I want to try all of them!!!
Good job Trev!!
Back to the old food ranger!! I love it bro 🔥
Awsome video! Love how a lot of places specialize and do just one thing fantastic, easy to decide, give me a serve of delicious!
What a great flashback video . The food looks great 👍
Thanks, you motivated me again to look for all the necessary ingredients in Germany, so I can cook and try as many Shizuan foods as possible :P Unfortunately here are not so many authentic restaurants to enjoy, but with proper ingredients, recipes and experience we can get quite close :)
Glad to see Trevor again in Szechuan!
Tasty looking food The Food Ranger I liked this video yes!!!!👍🎄
这集工厂那段太精彩了，隔着屏幕都能闻到火锅料的香味，去中超找一找，看有没有卖的。
Loving all your videos Trevor doesn’t matter if they’re old or new. Thank you for uploading 🥰 loved it
Hey Ange 👍
Hey @@sydney8382
Dang it, u got my mouth watering ... nobody covers chinese food like Trevor does.
Yummy...Love from India 🇮🇳
Amazing!!!
I hope that I can ever get to visit China and enjoy their millenary culture and dishes! Everthing looks incredible! Greetings from Honduras, central america, Trevor! Awesome to see you back in China!
same to me too.
China welcomes you .
很久没见过他的视频了❤😂
謝謝博主照顧老人家生意
I think i know every video! Great compilation!
My. Absolute. Favourite. Videos.
beautiful beautiful from the moment your intro hits to everything you show
Eating real sichuan food in the streets of a Chinese market! Awesome! Yelling “it’s tasty!” To passers by! Priceless!
Absolutely amazing
EPIC LENGTH!!!
Awesome, video!
Love it brother
Wellcome back ❤❤❤
that Xi'an style, I absolutely love it.
good to see you back
awesome❤❤❤
Thank you for the clips Trevor. The food vendor remembers you!!!
I've really really reallllllllllllly missed you guys!!
Was excited that this was new content but... looking forward to new uploads
I finally got to watch the whole video, thanks Food Ranger !👍😎👍
Great to see you back in Chengdu! Missed your china videos
Long time no see ur clip 😂 ni hao , Hi, sawasdee ,
I like you present aroud China,food ,snack ,,, amazing ,
thank you
what a numbing spicy delicious Sichuan Feast!! My fav was the hotpot in the back alleyway, such vibes mannn
This is good concept documentary going back to memory lane.
Welcome back my brother❤big fan im form india❤
Very excellent videos.
The types of food in China are varied and delicious, depending on our individual tastes 👏👍😋😋
Your videos in Sichuan are my favorites
Yummy...Love from Cambodia , I am big fan of you from the 1st video .
Amazing street food 😮
As someone was born n breed in Chengdu, this is my first time to see how hotpot stock is being produced in factory. Amazing stuff Trevor! By the way, that was not lung but kidney.
I wanna go wherever Trevor is to try food 😭😭😭😭😭😭
haha amazing!!!
ohhhhhh welcome back
super video ❤❤❤❤
Love your videos Trevor🎉
finally Trevor James is back!
Love to see you back to China :)
I was thinking when you will be back in Sichuan and here you are!
We are waiting for your beautiful videos to come more often.👏👍🏻
Nice compilation..
The hotpot factory was amazing!!
Omg it all looks so delicious ❤
I love your videos.
Finnally food Ranger back 😢 pleas daily uploads videos. ❤
love this
Awesome video !!! i want to try all of this....all dishes look so incredibly delicious. the bian biang noodles we have here in berlin thanks to Wen Cheng !!!
love seeing Trevor back making videos in china like old times
you and ur wife would make me jealous if i wasn't so happy for you 2. I'm glad you take care of one another and hope you have a happy & prosperous new year
I followed you starting from the videos in Chengdu! I’m also originally from Chengdu, I miss the food back home every day !
So Good!
Nice video 👍👍
The Food Ranger is back with your all-time favorites:
Repeating Dish names 20 times in a row, Thai Hoe - Shirla, and more "MMMM" than you'd hear in a video from the Hub!
That's 100% enjoyment for the whole family... and Dim Sum!
I just came up with a new drinking game ..take a shot every time Trevor says aromatic..you won't be disappointed 😂😂😂
That's some solid food rangin!
i remember wtching your earlier series of this, i bought a bag of sichuan pepper corns and i would put it into my spicy ramen, i only need a tiny bit as it definetly is a different type of heat and it numbs the sides of your tounge lol. it is definetely its own thing.
These Chefs did an amazing job cooking and presenting their food. I only wished they identified the cuts of steaks, since they were custom cut. Great job guys!!😂😊🥩💖