CHANA DAAL(LENTIL) SPLIT CHICKPEAS *COOK WITH FAIZA*
ฝัง
- เผยแพร่เมื่อ 17 ก.ย. 2024
- Chana Dal Recipe - Dal Recipe Pakistani- Pakistani Recipes by Chef @faizarif786 ( Cook With Faiza )
THANKS FOR WATCHING MY CHANNEL, MANY
MORE RECIPES ARE COMING SOON FOR YOUR
HELP.
SUBSCRIBE TO MY WEEKLY COOKING VIDEOS:
/ faizarif786
/ cookwithfaiza
/ cookwithfaiza
COOK WITH FAIZA
When i made this dish, my husband said it reminded him of Pakistan ka khana. Now thats a huge compliment, so thank you Faiza 😊
Masha Allah, it's mind blowing and perfect , i am impressed keep cooking and share the channel and facebook page with others as well, thank you for following COOK WITH FAIZA
I live in USA since my wedding and learnt all cooking from your videos..Jazkallah khair Faiza ❤️
thank you faiza i like your all reciepies. i am staying abroad. bec of you i become good cook. thanks again
Aslamu Alyekum! You are a big help sis, I was spoiled by my Mom and never had a chance to cook but now since I moved to another country for study, I have to do everything myself. Today Its my first day to cook anything ever and I'm starting with Chana daal, going to follow your video all along. Thank You
W/salam Ammara, i am so much feeling good when you all trying, enjoing and liking the COOK WITH FAIZA RECIPES. yes i am enjoing my holidays in pakistan and coming back to London on 5th, sep, 2013. inshallah. thanks alot for lovely comment. :)
I have a Pakistani husband and he was very happy with my dhal thanks to you Alhamdulillah thanks faiza baji and also I didn't have the chicken stock so I just put water in but Alhamdulillah now I do so In Shaa Allah next time I will use them ❤️👑
THANKS FOR LIKING AND SUPPORTING YOUR OWN COOKING CHANNEL - COOK WITH FAIZA
Thanks alot!
I am living in Dubai and here we have to cook by ourselves, your channel is very informative and we have learned alot from you, All I can say is Thanks so much, keep sharing your delicious dishes with us,
Thanks Faiza, cooking of Daal was the last frontier for me to conquer. Thanks again for helping me.
+Adnan Farooqi Shabaash :p
Excellent chat pati daal
kia bat hai ji MashaAllah, good tast and u also gudlook sis
I cooked Chana daal today.....great recipe! Thank you.... I have been pretty depressed lately due to my bad cooking skills...... This daal was big boost up.... Feeling confident Again. Thank you faiza !
May you and your family live happy and healthy ! Ameen
Asima Nasir W/salaam, thanks for liking & supporting the recipe and don't forget to share this recipe or channel with your family and friends. :)
Faiza.. Just wanna thanku for all the recipe. Which ever i try comes out great. I made daal today. Its awesome. Can you make maash ki daal. Not the mashed type one.
nice coking
Faiza thank you so much hyou are my master chef ... i cooked every receipe of yours they are easy to cooked and delecious ... thank you so much ...
twilightali23 thanks for liking & supporting the recipe and don't forget to share this recipe or channel with your family and friends. :)
I use my mother's recipe which is very basic but today I tried your recipe as I wanted to cook it with a variation and it was delicious. The chicken cubes made it taste more delicious. Thanks.
thank u for trying, mums are the best cooks :)
Faiza Aappi , Your recipes are simply wonerful. I live in Dubai , and cooked the food for first time in my life and that was channey ki daal. All my freinds loved it . and i cant beleive that i made it :p Thanks for your recipes ! Keep Up the Good Work !
Fantastic recepies
thank u so much shumaila :)
Faiza ur super cook i love u for teaching such good recipes nd full of taste just wanted to ask u that can u please tell me the cup u mentioned in ur recipe is what size or please metion in grams it would be easy.. May Allah give you jaza..
thank u for ur kind words my dear and stay blessed :) my dear i use measuring cups, it is 250ml size.
coming soon, just for u :) INSHALLAH.
I only make chana dal Faiza's way!
Delicious!
Awww 🥰 bless, thank my dear for your feedback and glad you enjoyed 😊
i made it in the pressure cooker, but if u r making it in a handi, then soak it for 4 to 5 hour.
Always amazing outcomes! Thank you Faiza so much! Love all your videos, esp when i’m craving good ol’ classics.
thank you dear
Ass salam o alaikum
faiza i must say ALLAH ne app k hath main mazah dia hai mashallah,maine dhaba chicken aur chana daal banaya bht tasty bani thanks to u
Munfarah Salman
W/salaam, thanks for liking & supporting the recipe and don't forget to share this recipe or channel with your family and friends. :)
I'm going to make this today let see...🤞
الله يجزاك الجنه احلا طباخه في العالم الله يوفقك ويسعدك كل وصفاتك تزبط
شكرا جزيلا Remoziqbal
@@faizarif786 العفو اختي
if u want to u can.
I made this today my husband loved it Thank you for the recipe :h
maryem glad ur hubby enjoyed :)
faiza api Allah tala apko hsmesha salamt rakhay.you are doing a great job
Baji Allah ap ko khush rakhy or sehat or hmesha asay hi ap hmain sekhti rahin god bless u or aaj main yeh bnaeon ga insha Allah or hmaray pass ider presure cooker to ni ha main ubal loon ga alag sy phir dall loon ga masaly main
very nice mashaAllah
Salaam Baji, what brand stock cube do you use? Won’t it be too salty then? And if I haven’t got a pressure cooker and didn’t soak the daal overnight, can I just soak with hot water for a few hours? Jazakallah khair sister
thanks
MASHAALLAH Faiza ji. Boht hi yummy daal hai yeh. Im trying this recipie for 3rd time now and its always as good as day 1. And im sooo thankful to you for this kyunke mere hubby boht choosy hain but this daal he Just looooved 😍 May ALLAH SWT bless you with his blessings always. Aameen. Sum aameen 💓
saima hussain thank my dear for trying and glad to help 😊stay blessed.
thank u for a sweet comment :)
Very good
Aoa.. hope u will be fine.. u hve much taste in ur hand MashaAllah .. 👍 me started my cooking from ur receipies.. its abt 6 mnths I'm in dubai... no 1 is here to guide me.. But I always follow ur recipe..
& feedback from husband tasty tasty.... :)
thanku faiza api :)
Ayesha Shams
W/salaam, thanks for liking & supporting the recipe and don't forget to share this recipe or channel with your family and friends. :)
Looks delicious
Thank you 😋
good job faiza.... aj m ny ap ki btai student bryani bnai thi.. r INSHA Allah kal chany ki dal bnaun g.. ap ki recipe jsi
Hello, very nice video and can i use garlic and Ginger powder instead of paste ?
I tried this recipe and it was yummiliciously goood
thank u dear :)
I love ur videos. Quick simple and easy to learn. You are my life savor faiza. Keep up the good work. JazakAllah
Maria Samim thank u ever so much :)
after 20th sep. inshallah.
I always follow ur recipes and my mrs loves me making food
HAFEEZ REHMAN thank you for trying and glad to help 😊
supperb i made soo many time
Can I use knorr chicken cubes. It doesn't say stock cubes. Just chicken cubes
Salam Faiza Ji I cook most Dall my way quite well Today i tried Chana ki Daal Your way came out very testy and different thank you for brilliant Recipe.Allah Khush Rakhay.
wa/slaam jee, thank u for trying glad u enjoyed :)
As salam o alikum fazia jee aap kaise h ? aap mujhe split black daal hoti hi na wo banana seekha de plzz plzz
Made this yesterday everyone loved it.
Wah giiiiiii
Thanks for this recipe, I halved the quantity of all ingredients as just wanted to make a smaller batch. Was so tasty.
priya1699 glad u liked it :)
Looks a delicious dish
Thank you so much
Beautifully cooked!! Aunty!! ;)
nice recipes i am very happy😂
V v tasty .. It reminded me Pakistan so closely
Looks fab!
thank u :)
Baji mujhe wo dal banana sekha dein jo deig me banti hai jo aksar hum rabiul awal ya moharam me bantay hain mujhe wo taste or recipie kahin se nahi mil rahi
ok anum :)
thank u jee :)
faiza your recipes r awesome
Aus salaam aley kum sister.
today i tried daal channa with you recipe. there are no doubt you are doing excellent work.
+Sultan Muhammad Awais
W/salaam, thanks for liking & supporting the recipe and don't forget to share this recipe or channel with your family and friends. :)
will make it :))
❤ love your recipes, Salam from Holland
W/salaam
Thank you dear 😊
Faiza what brand chicken cubes do u use?
Knor
Turned out delicious without the chiken cubes too!
Thank you so much!
thank u shehla for trying :)
As salaam alaikum.jus want to ask can I make chana dal witout chiken stok
Mussu M wa/slaam jee, yes u can :)
thank u so much faiza behen
my pleasure my dear :)
Made this yesterday. Turned out quite nice. Thank you for the recipe :)
glad u liked it :)
Salam Faiza Api, made this today came out amazing! Hope u r enjoying ur holiday in Pakistan...cant wait for more recipes xxx
I am going to try this today
tried it turned out great. thank you.
thank u for trying :)
Salaam aapi cube k begair b bana sakty hain ya nai
yasir nazir Nazir wa/slaam jee, yes u can.
What if you didn’t soak the daal overnight and want to make it right away. What do you suggest to do? Boil the daal for how long? And I also don’t have a slow cooker so I’ll be cooking it in a handi on stove.
U can soak the dal over night and then boil it for 25 to 30 minutes till gets tender.
@@faizarif786 I’m cooking it now i forgot to soak it over night.
thank u for trying :)
today i try this daal...
thankyou Faiza api (Y) (Y)
Appreciate your effort..!
thank u so much :)
Please can you also post the recipe and Ingredients list in description. Will make following the recipe a lot easier for rookie cooks like me 😊👍
dear please check on my website for written recipes
www.cookwithfaiza.net
Appi could we boil the daal and add it to the masala after the oil comes up on masala?
salaam baji..i have one question. which chicken stock do you use and is it halal?
+Hafsah Ahmed wa/slaam jee, it is knor
Asalamolaikum if I want to make 1 cup dal how much would the quantity be?
Knorr chikan cups use karna hai??
yes
Can we make your same recipes in clay pot (handi)?
yes
Did u soak the daal. If yes for how many hours?
Hi, do you have a recipe for Lahori Chikkar Chole (no onion, no tomato)? Thank you!
Please show how to make prawn curry/ Karahi type of dish
Please share recipe of fried daal chana
th-cam.com/video/ltlQJvzKMdI/w-d-xo.html
Can we add chicken powder instead of chicken stock water ??
yes nimra .
Jazakumullah faiza that waz amazing n delicious too ... My in laws appreciates me alot ... Credit goes to u ...May u have blessings of RAHMAH ... Ameen
thank u nimra for trying and glad everyone enjoyed :)
good luck sweety :)
Is chicken stock really important to add?
+moves2008, it gives a great tast, but u can make this without it to.
+COOK WITH FAIZA okay cheers miss faiza
No, I would prefer it without any stock
Here in canada. Chana daal gets mixed in 5 min pressure. And takes too much time when cook in pot.
ok :)
check my playlist it is there :)
Aslamoalykm ye chicken stock cube kya hota h.. Or kha pr milta h.. Pliz bta dijiye jldi se
wa/salam dear, knor chicken cubes.
@@faizarif786 mam me aap se yhi puch rahi hu ki ye hoty kya h or ye bnta kis cheez ka h.. Asl baat mujhe is ke bare me kuch bhi nhi ptaa h..
Iftekhar Murtuza Maine apko isiliye naam likh ke bataya hai taakay aap is naam ko google par search karlein aur tasveer bhi nikal aeygi
@@faizarif786 ohhh sukriya mam
Faiza ji.. Plz make spicy sauce of KFC..
TYVM for the recipe. The daal was dynamite.
Chikan cups nahi dale tO
ur choice jameel.
jb hum Garlic & ginger add karty han to WO pan main chipk q jaty han iska koi solution bata dain plz
keep stirring and fry on low flame.
COOK WITH FAIZA plz reply Urdu main dia Karin....phr mujy dictionary khol k daikhna parta ha
shah abdullah usko halki aag pe rakhay aur chamcha halatay jo
Giiii
ya 0.5kg daal hai kia anyone tell me plz
Salam faiza baji copied and trued your recipe wen i put it in pressre cooker for 20 min it cooked to much and lost it shape it was gali alot so what yo do
WA/Salam Jee, it is also ok.
+COOK WITH FAIZA thanks baji love your recipe mashallah your a true cook
Multani halwa
Aap, please neechay likha karay kartna sab chai hai.
I wish if you speak in English ☹️ so I could understand something
Lorena Fechete my dear these r my old videos but u can find written recipes in English on my website cookwithfaiza.net.