ฝัง
- เผยแพร่เมื่อ 3 มี.ค. 2022
- Well it’s lent, and a lot of folks eat a lot fish this time of year. Cod is on of the most common food fishes in the world. This cod came from Emerald Isle Seafoods in Alaska. They were seasoned with Dr. Dor’s Lemon Garlic Pepper, and cooked on the Ñuke Delta Grill.
Non-Affiliate links: these links are provided solely for viewer information and convenience.
Dr. Dor’s BBQ Rubs: www.drdorsbbq.com/store/c2/Dr....
Emerald Isle Seafoods: eisalaska.com
Fire Cups: firecups_tigerm...
Affiliated links: purchases made through these links will cost the consumer nothing extra yet would help the big Lew BBQ channel continue to bring great content to TH-cam.
•Ñuke Delta Grill: www.realfirebbq.com/?aff=10
•ThermoWorks: www.thermoworks.com/?tw=BLBBQ
•Thermapen ONE: www.thermoworks.com/thermapen...
•Jealous Devil Charcoal: amzn.to/3tm46pK
Fish Baskets. amzn.to/35rTCNO - แนวปฏิบัติและการใช้ชีวิต
![เจ้าผู้เดียว - ดิด คิตตี้ [OFFICIAL MV]](http://i.ytimg.com/vi/q0NLCYKBOTo/mqdefault.jpg)
Thank you for the technique.
Just bought a basket.
Now I can do my cod with no fear!
🙏🙇♂️
Cod is a great tasting fish. Love the way you prepared it. Cheers, Big Lew! ✌️
Thank you Dewayne
That is an awesome grill. Friday Night Fish Fry's is a religion all it's own here in Wisconsin. Every Friday night is fish fry and old fashions night. Cod is used at many restaurants and supper clubs around here. Thanks for sharing the seasoning. I'll check it out.
That is an awesome grill! Great stuff Lew, you are on a roll lately with the videos. Stay safe and stay warm
Just shot another video this morning.
Big lew ! Good morning my friend.. I am 67 years old , Italian , eat all kinds of Italian foods and NEVER did that cross my mind to try using the lid from a cheese jar. On a glass jar. THANK you Frank from montana....
Yes indeed those green Parmesan grated cheese lids fit regular mouth mason jars very well. Of course not the wide mouth ones. I use them a lot for homemade rubs and seasonings.
I love Cod, that looks perfect👍🏼🍻🇺🇸
Well it fell apart.
@@BigLewBBQ I cook cod every week, sometimes that happens, I bet it ate great👍🏼🇺🇸🦖
Great vid, I have to get one of those baskets the ending was hilarious btw 😂😂
Yep, Cod flakes apart easily! I like the Nuke Delta, probably better for making pizza than the pizza oven I have! Great video Brother, just love hearing you talk most of the time! (with great content of course!)
Thank you Paulie. I know that you sure know pizza!
Lew I'm a big fan of grilled fish, and this will Cod recipe looks like a winner. My deception give this one a try- cheers!
Thank you so much for watching.
That grilled cod looked delicious Big Lew! Cod is a great tasting fish! I love to use it for fish tacos! Or battered with some chips! Great all around fish and that was definitely cooked to perfection! And I'll google Dr Dor's because I would like to try that lemon pepper! Have a great weekend Big Lew!!!
There is a link in the description.
@Big Lew BBQ & Other Things I Want to Do! I think you forgot to include the link. 😲 But I found them and I think I'll order the sample pack!
@@Mankitchenrecipes Oops! I know I didn’t forget to paste it but I must have forgotten to save it. Anyway, the situation has been remedied. Sorry, and glad you found it.
Great video Big Lew. I hate it when the transfer doesn’t go smooth. You are not alone.
It’s a flakey fall apart fish
Man you just made me hungry 😅
Thanks for your "real time" vids - It's OK if everything doesn't go exactly to plan - It's "just natural". - Cheers!
I’m just a fella having fun with food, fire and a phone camera. Thanks for watching.
Lent never really meant much to me.
Until today.
...do you ever sleep Big Lew, Jeez! :)
I’m Baptist, I don’t really observe it. Yet, my mother is Catholic. Lot’s of Louisianan’s are, therefore no meat on Ash Wednesdays or Lenten Fridays is a cultural tradition around here. Thanks for watching, thanks for the fish, charcoal and grill.
@@BigLewBBQ ....Your welcome, glad you guys enjoy.
at more than 2 min. you still aren't talking about grilling the cod, it's like an infomercial, on and on... too much.
Yeah, that’s my style I talk too much. My channel isn’t for you. It’s not your thing. You are more of a direct, get to the point of it kind of fella, aren’t you? You have no time for idle chit chat. Your mind can not handle or tolerate extra or superficial information. So go away! This isn’t for you. You can’t comprehend it. Don’t go away mad, just go away. You don’t want to be here, and I don’t want you here. So go away. Get out of here.
@@BigLewBBQ I made my point, it was critical but not personal or mean spirited. You reply started okay but then personal and mean spirited, no need for that. I mean, we both love BBQ.
@@tonyc7352 yep. I was mean.
I don’t ask or beg for subscribers, I didn’t ask you to like or share or watch my video. I don’t beg or plead to grow my channel. I don’t care if you watch or or don’t. You will not find a single video of mine where I ask for someone to like comment, subscribe or share. I don’t care if people do or don’t. I do as I please. If you don’t want to watch, then don’t. I have no reason to apologize for the way I make my videos. I have no intention of doing so either. I make videos about what I want to make videos about, I do it the way I want to do it. I do not do it to please others, I do not do it with delusions of grandeur to become famous or make money.
I make them the way I want to make them, I do not follow trends, styles, or what’s cool at the time. I do not care about your advice about being to long winded. If you don’t want to watch, then don’t. I’m not going to change who I am to please you or anyone else.
@@BigLewBBQTHOUGHT YOU WERE A BLACK GUY BEFORE I SAW YOUR FACE.NICE VID.THANKS