Made this for dinner tonight and it was superrrrrb! Dare I say one of the best pasta sauces I've tried? So aromatic, too! I made a few substitutions as I'm not a fan of sun-dried tomatoes, so in place I used red pesto and some marinated artichokes and red peppers. I also incorporated some lemon juice and red chili flakes at the end of cooking. Thank you! The rest of my week's dinner menu consists strictly of Make It Dairy Free recipes. :)
I made this dish last night. It was so delicious, there were no leftovers. I definitely recommend this dish, it is quick and easy to make. We are new to the Vegan diet, this channel makes it easier to transition from dairy and meat to a Vegan lifestyle. I love how they review foods from Trader Joe's and Targets. I actually have make my grocery list according to their recipes as well as their recommendations. Plus they are fun to watch.
Wow! I am a newer subscriber and so this is the first recipe video I've seen. I am SOO impressed with the FAQ at the end and all of the info you gave!! I am loving your channel!
Great recipe, excellent video! I love how you cover so many things like allergens, swaps, and even tips like the spinach chopping. The more I watch you two, the more I appreciate you and your content!
i just made this with mushrooms instead of tomatoes and nutritional yeast instead of parmesan ( cuz thats what i had ) and came out soooo gooood 😍 thank you!
@@MakeItDairyFree i had to come back and say ok this was so good that my baby was dancing, my two year finally ate a meal for the first time in 2021 (she loves to snack and only snack 🤪) and all of my other kids were licking the plate 😂 So yea I’m making this next week too! 🥰
Not allergic to coconut but cannot stand the taste. Could you recommend a good dairy mil alternative for let’s say heavy cream for the thickness coconut milk offers?
Just wanna let you know I tried out your vegan penne vodka recipe last night and let me tell you.. it was the BEST thing I’ve ever made and the BEST “vegan version” of anything I’ve ever tried. Trying this one next, thank you so much for these amazing recipes!! Is there any way I can support you guys like do you sell a cookbook or anything? I WOULD BUY IT lol
Oh wow, we are so happy to hear you enjoyed it so much. We don't have anything for sale right now (hopefully soon), but for now, we'd love if you could leave a 5-star rating on the website post! That helps us a lot :)
you ever thought of using roasted garlic hummus or roasted pepper hummus with this instead of the coconut milk. You could add pasta water if needed. Also, added protein.
Being completely honest - we don't like them. We found at Marshalls and it's Masterclass. You can't purchase online apparently, but they are going to need replaced quickly which is frustrating because they are so cute
This looks yummy but I’ve got to ask how can you say this is healthy? It’s basically a cream cheese sauce which will be high in fat. Surely this is more of a delicious treat meal? Thanks for all the great recipes! :)
It makes me sad that I can’t make this ! We don’t have vegan parm locally. I won’t be making the hour long trek to the closest Whole Foods for at least a week. Typically I would have to order online. But this looks amazing! Davita
This looks soooooo good. I Love spinach wth pasta. Mushrooms would go well with it. 💖☺️
Absolutely!
I’ve made this twice so far. So so good. I am looking forward to the leftovers tomorrow. I added sweet smoky vegan sausage this time. So so good
Thank you Larissa, I truly like these recipes
Made this for dinner tonight and it was superrrrrb! Dare I say one of the best pasta sauces I've tried? So aromatic, too! I made a few substitutions as I'm not a fan of sun-dried tomatoes, so in place I used red pesto and some marinated artichokes and red peppers. I also incorporated some lemon juice and red chili flakes at the end of cooking. Thank you! The rest of my week's dinner menu consists strictly of Make It Dairy Free recipes. :)
This was delicious as written. I love that you answer the top FAQs in videos/blog posts!
Also, you look great in yellow Larisha!
So glad you liked it!
And thank you so much!
Yes, very informative, always. Love it! 👍🏾
@@derrickakasixthree Glad to hear that
I can't wait to try!!! thanks
I really appreciate you guys.
I made this dish last night. It was so delicious, there were no leftovers. I definitely recommend this dish, it is quick and easy to make. We are new to the Vegan diet, this channel makes it easier to transition from dairy and meat to a Vegan lifestyle. I love how they review foods from Trader Joe's and Targets. I actually have make my grocery list according to their recipes as well as their recommendations. Plus they are fun to watch.
Wow! I am a newer subscriber and so this is the first recipe video I've seen. I am SOO impressed with the FAQ at the end and all of the info you gave!! I am loving your channel!
Thanks for subbing! We're so glad you found it helpful!
Exactly
Oh I like this recipe, it's so simple, cheap and easy
Love all the options at the end!! Very well thought out & helpful 😊
So glad you found it helpful!
As always a wonderful video and recipe. So happy to see yr subscriber number. You deserve it. Great quality videos and content.
Thanks so much
You had me at prep free! 😋
Love this. Great idea with the sun dried tomatoes, looks to be very savory. Thanks for sharing tho quick and easy meal.
Absolutely!
This looks amazing and I love that it's a quick meal.
Hope you give it a try!
Why haven’t these guys blown up yet?
haha, thank you
Love the oil free alternatives! Love your channel.
Thank you!
Definitely making this one! Thank you for sharing your recipes.
You are so welcome!
I made this last night it was amazing it was almost better the second day
This looks super delicious 😋 Definitely gonna try it out pretty soon 😊 Thank you su much for sharing this recipe 🥰
Yummy! Thanks for the quick meal!
Hope you enjoy
@@MakeItDairyFree Thank you and you too! 😀
Always love your energy
Aww thanks!
Looks amazing. Gonna try it. Keep posting easy vegan recipes.
Thank you! Will do!
Yum 😋
Looks delish. Will try this meal & thanks for sharing.
Hope you like!
Great videos. Very simple and easy to watch
Glad you like them!
Great recipe, excellent video! I love how you cover so many things like allergens, swaps, and even tips like the spinach chopping. The more I watch you two, the more I appreciate you and your content!
I love this channel °
This was a hit!! I used your vegan parm recipe and I added mushrooms
So good!
👏🏿👏🏿👏🏿Yes sis I love this. Thank you.
Enjoy!
Thank you for this recipe! Looking forward to making it 😀
Hope you like it!
Yummy 🤤 you can't go wrong with pasta thanks guys ❤️
Never!
Looks sooooo good
Thank you
i just made this with mushrooms instead of tomatoes and nutritional yeast instead of parmesan ( cuz thats what i had ) and came out soooo gooood 😍 thank you!
Was looking for this comment! Going to use nutritional yest instead
Looks delicious! Can't wait to try...
Hope you love it
oooh might be adding this to next month's meal plans ☀️🍅🍝 looks delicious, and you look lovely in that yellow top 💛
Oh thank you!
So cool. Nice recipe.
Thanks a lot
I appreciate this and your channel 💜💯😊
I'm so glad!
Making this for dinner tonight!
Hope you love it
@@MakeItDairyFree i had to come back and say ok this was so good that my baby was dancing, my two year finally ate a meal for the first time in 2021 (she loves to snack and only snack 🤪) and all of my other kids were licking the plate 😂 So yea I’m making this next week too! 🥰
@@peacockmamatv HAHHA, we love that! Our little ones dance when they like food too LOL
Not allergic to coconut but cannot stand the taste. Could you recommend a good dairy mil alternative for let’s say heavy cream for the thickness coconut milk offers?
Loooove🥰
Thanks!
Just wanna let you know I tried out your vegan penne vodka recipe last night and let me tell you.. it was the BEST thing I’ve ever made and the BEST “vegan version” of anything I’ve ever tried. Trying this one next, thank you so much for these amazing recipes!! Is there any way I can support you guys like do you sell a cookbook or anything? I WOULD BUY IT lol
Oh wow, we are so happy to hear you enjoyed it so much.
We don't have anything for sale right now (hopefully soon), but for now, we'd love if you could leave a 5-star rating on the website post! That helps us a lot :)
I might have to make this tomorrow. :)
Enjoy!
that sauce tho 🤤
it's so good!
Hey!! Is it coconut cream or coconut milk ?
you ever thought of using roasted garlic hummus or roasted pepper hummus with this instead of the coconut milk. You could add pasta water if needed. Also, added protein.
I just finished making this! I live in Vietnam so no vegan parm for me, just nooch. But the end result is lovely :)
Wonderful! So happy to hear that.
If you have a chance, we'd love if you could leave a 5-star rating on the website post
Could you tell me what cheese you use for grilled cheese sandwiches
hmm, usually Chao, but we like Good Planet too, but sometimes Violife and then there is FYH smoked gouda ... maybe we need a new taste test video LOL
What proteins do you recommend adding?
Um, you could do chickpeas, seitan, tofu, more greens or broccoli
Does this have a strong coconut flavor? I’m scared of using coconut milk and have the dish taste like coconut. I can’t use soy unfortunately.
We don't think so, you can try it with oat milk though
definitely gonna try this, might add some artichokes 👀
Sounds great!
Yummm, I need to get myself some artichokes
Can I use kale instead of spinach?
Absolutely
You guys should reach out to Chef AJ and get on her live show. It would be so fun to see you guys on there!
Thanks for the tip!
It doesn’t take like coconut?
Canned coconut milk Isn't that strong. Or even the ones in the other containers.
We don't think so!
Is it wrong to switch the pasta for rice?
My partner eats dairy free not me. I’m just not there yet but I cooked this for him and his response was “wow this is fucking amazing”
What kind of pot are you using?I’ve been looking for that kind of pot- do you know where I can buy it?
Being completely honest - we don't like them. We found at Marshalls and it's Masterclass. You can't purchase online apparently, but they are going to need replaced quickly which is frustrating because they are so cute
@@MakeItDairyFree Thanks so much for your response!
This looks yummy but I’ve got to ask how can you say this is healthy?
It’s basically a cream cheese sauce which will be high in fat. Surely this is more of a delicious treat meal?
Thanks for all the great recipes! :)
It makes me sad that I can’t make this ! We don’t have vegan parm locally. I won’t be making the hour long trek to the closest Whole Foods for at least a week. Typically I would have to order online. But this looks amazing! Davita
You can always use nutritional yeast to make a Cheesy flavor
You could make our homemade parm if you have cashews or just use nutritional yeast
I think I would like to try this with bowtie pasta..
Yum!
Protein?
You can add tofu, chickpeas, seitan, etc.
Hey there, will the recipe be successful without the vegan parm?
Yes!
😋👅🤤
:)
Andrew can't take too preparing and cooking
He has a beard to tend to!
LOL
Yummy, thank you for the easy recipe. 😃
Hope you enjoy