Sep 16th intha recipe panen that was our anniversary. Enak ithu ena recipe ne theryadhu n hubby Nagercoil so avar romba aasapatarnu senju koduthen. En hubby avlo sikirama ethvm nalla irukunu sollamatar bt this one He loved it. Entha korayume solala. 1st tym panen it came out very beautifully. I was so hpy. Thank you ma'am.
Sis Michael doss's wife here. Thank you so much. We call it sitrurundai in Malaysia n Singapore. It's a olden time palagaram n very rare Ppl do it nowadays here. Thank u. M making it to week.
6 to 7 years munnadi chinna pillaila oru novel padicha... "Author Ramanichandran" - avargaloda novel.. Name - "Sugam tharum sonthangale".. Athula varum.. this "MUNTHIRI KOTHU" - Panpozhil engira gramathoda famous snack nu... appolenu ithu epdi irukum nu pala karpanai... aasai... And Finally i got it by you dr steffi sis😊😍😍 THANKS A LOT
@@MadrasSamayal steffi akka...1st reply from u..really happy...😊😊😍...thanks a lot dr akka... kandipa senju paakura .. unga vdos romba pidikum...love u akka😍
Hai my friend my husband always talk about mundri kothu .his grandmother used to make it she passed away .i don't knew about this now I understand .your recipe .
hi dear.. my mom used to prepare tis recepie for festival times and we call it "Salangai paniyaram".. my mom said tat u r preparing the same way my grandma used to prepare.. u r a great cook 🎩👸
+Regina Susan Oh I haven't heard of that name (salangai paniyaram name romba alaga iru) thank you so much Regina, convey my regards to your mom. Thank you so much. Take care 😊
Never heard this before ever in my life, though my.mom is quite an expert in everything... Well, we'll try too.. Idhu konjam suiyam pola dhan iruku. but adhu single separate separate pieces aha irukum.. Infact,idhai verum laddahavey appadiye sappitudalam plirukey..🤔😋
Very nice explanation and super .enga amma samayal mathiri erunthathu.today I going to make this receipe.now only I watched ur cooking simply super .my native is vallioor near nagerkovil.so Namma oru style cooking la theriyuthu
I tried this.My son's favourite sweet.your explanation and way of talking 👌I used to watch your videos often.For me,it's like learning from my younger sister.Thank you Steffi.God bless you.
Hi sis nanum unga samayaluku biggest fan and one more to proud about is i am belongs to your hometown .I prepare all ur recepies and if i got any doubts i will clarify with ur videos.Thank you so. much in uploading all our traditional samayals...
+Roopa AV Wow!!! Thank you so much , I am very happy that you liked the recipe. my mother-in-law always adds a pinch of sukku in all the dishes where she uses jaggery.
Wow dear Ninga sollura vidham super... Bless you dear... U r very simple like u... Yenaku yedhavDhu cookingla doubt irundha... Na madras samayal pathu therinjukuven. Adhu than yenakku fullfill Ana madhiri feel agum thanking u.....
Hi unga receipe yellamay nalla eruku nonveg n also veg. First na nonveg pathu senju parthen really superb. my hubby also likes the receipe I done. Epo yenoda pasanga munthiri kothu seium podhay saptu super ah eruku sonaga. Keep it up. Neenga explain panni solradhum nalla eruku. Apram final touch ta da. then navin suvai arumbugal malaratum adhuvum super awesome. Thank u for ur receipes
Hi sis i tried today, it turned out very well and tasty. My hubby and children love it so much. Not only this recipe but i have tried so many of ur recipes. It's simply superb sis.thanks alot for ur sharing.u r such a wonderful person. May u & ur family be blessed abundantly. 😘🌹💝
+abigail angel thank you so much for your lovely comments and feedback Angel 😇, really very happy that you liked my recipes 😍( more happy that your kids enjoyed) thank you. Have a nice day
Sister உங்க சமையல் என்னுடைய மகளுக்கு ரொம்ப பிடிக்கும். உங்க methods தான் கடைபிடிக்கிறாள்.நீங்கள் USA இருக்கீங்க அதுவும் taxas இருக்கிங்க என்றும் சொன்னாள். ரொம்ப சந்தோஷம் 🙏
Emma this s a Kerala dish, Iam 60 years old & a malayali Muslim , now Iam settled in Tiruchy. My mother & Grandma s born &^ brought up from Kerala. They made like the same MUNDRIK KOTHU and also many verities of snaks and they kept it in a pot, for us, " when I was like 10 Years old. But in all of that my favorite was The Munthrik kothu . But after watching your Video only Just I came to know the preparation method of the same. Very Thanks to you ma, for this video. "Now I begin to Prepare this snaks for me & also serve to my wards." Once again Iam Thanking you with best Regards.
+Mohamed Rafeek happy to see your comments, my native is Nagercoil ( very close to kerala / trivandrum) whenever I make this sweet I remember my grandmother who always makes this for Christmas 🎄. Have a nice day, happy cooking
OK Ma, My advance Happy Christmas ,to one &all in your family, today i made this sweet, my family members were very happy. Iam in a fond of cooking from my childhood. We r 3 were boys to my mother. No sisters. so We 3 brothers in help to my mother. by the way I learn Cooking from her. Now she s no more... But now, after begin to watching your videos in Cooking my joy get new boundless ." I have so-many Tips & in -out of the Samayal from You , My son studying 12 th std. he s interested in N V ( iteames in Chicken ) So I get prepare for him. When ever I have any dough'ts I refer your Videos in Downloaded in my PC ,.Thank you for replying .may God bless you. With Regards.
+Mohamed Rafeek you are most welcome, thank you very much for your valuable time, happy to see your comments. I spent most of my days in hostel, that made me crave for food 😊 Happy holidays ☺.
Dear Angela, I'm from Malaysia. At our place this sweet call as Chittu Ururandai. This sweet is all time favourite in our family.....The way you making is very easy.....Everyone can do it. Love the way of your cooking....keep posting your new recipes....
+indhrah saravanan wow nice, thank you for sharing the name with us ( chittu Ururandai) My favorite too 😊granny used to make this sweet every Christmas 🎄.
My mother used to make it but now as she’s very old she asked me to make it and send it to her. I hope I will do justice to her taste buds. Thank you Steffi for the recipe
very tasty and traditional dish of our native but we make it using karupatti. ... how easily ur r cooking and teaching others love ur presentation keep it up and best wishes ... will do for this Christmas
+Roopa AV Thank you so much for your wonderful comments. My Mother-in-law also uses karupatti and it tastes very good. Please share your feedback after trying the recipe. Happy Cooking :)
Thank you for giving instructions. What is the time duration to consume after preparation? My daughter loves your videos. She watched "Smily potatoes" alone many times.
Hi ma I watch all your recipes it's very nice and the way you present its really wow who ever doesn't cook,I'm sure after watching your videos,they'll really want to try .you are doing a great job Carry on doing .GOD BLESS YOU
+Mallika Mommy thank you very much for taking time and sharing your lovely comments and compliments, it means a lot to me. I will share more recipes soon, have a nice day, happy Weekend
ungalutaya samayala muttumthan eppa samaikkiren piriyani, kuruma, rasam and etc ungalutaya video's mattumthan save pani pathu samaippen enenral ungalutaya samayal annakku avvalavu pittikkum I like you sooooooooo much
+Sabari Sankari thank you very very much Sankari ungaloda anbana vaarthaigaluku, romba santhosama irukku Ungaluku en samayal pidithatharku. Kandippa enakku therinja ella recipes um seekirama share panren. Thank you so much for your love and support.
munthrikothu very nice sister.usually how long it will retain its quality without any spoil. in fact I have an idea of commercialization. give me some fruitful suggestions sr. thank you.
Hi being a learner in cooking, I always look for ur videos.. it is really helpful for the beginners.. what ever dish I try to cook, before I look for ur videos
Hi Steffi.... Thanks to this recipe... I tried it for this Christmas and it was successful. As it was the traditional snack of my husband's place all in our family recalled their olden days memories...👍👍👍 Thank u. Merry Christmas to you and your family.
Really superb instructions.. I will sure try it.thanks mam. Really felt nostalgic when I saw ths receipe. My Aachi used to do this most time when I go to my native nagerkoil ..
Hi steffie gud mrng.... u cook all the dishes r very superb....and i tried it comes very well .my family enjoyed it... thk u so much...1 of my request is how to make PASTA in indian style... pls upload it quickly... my kids r waiting... pls..pls...pls...
+n. saranya thank you so much for your lovely feedback Saranya. I am very happy that you liked my recipes. Kandippa seekirama upload panren, ipo konjam already edutha videos edit pannitu iruken athan delay aaguthu. I will upload pasta recipe soon. Thank you
Hi akka we call Payattam paniyaram in srilanka. And we add black pepper powder and cumin seeds powder with all ingredients that you added. Itll taste sweet and spicy. Thanks for your video :)
Akka munthiri koththu semma testta irunthichi Akka thank you Thank you so much But oru naal aanathum konjam kallu mathiri aagiruchi Akka But super 👍👍👍👌
Super is it Tirunelveli famous dish? Inga neraya per function apa itha panranga and very healthy dish for girls. na saptruken but try panathu ila kandipa nenka sona mathri try pani pakren☺
while you doing all recipe, it makes a feel like cooking is not at all a tough activity and getting interest in it, thank you sooo much.. ll try one by one as per your instructions,,,,,, :)
+preethi dharan thank you so much for sharing your lovely comments and compliments Preethi, I am glad that you liked my recipes. All the best for your future cooking adventures. Happy cooking
Mmmmm yummy 😋 Our favourite snacks after school, 2 or 3 urundai and tea mmmm that’s enough . Healthy snacks. Even in our hostel days this saved us from hostel food, after I came to UK I never get a chance to eat Munthrikothu. Lately I been thinking of making this. Thanks for the video. I am gonna make Munthirikothu now.😊
![BOWKYLION - วิงวอน (ex-change) [Official MV]](http://i.ytimg.com/vi/cLdnZWDaO-w/mqdefault.jpg)
Sep 16th intha recipe panen that was our anniversary. Enak ithu ena recipe ne theryadhu n hubby Nagercoil so avar romba aasapatarnu senju koduthen. En hubby avlo sikirama ethvm nalla irukunu sollamatar bt this one He loved it. Entha korayume solala. 1st tym panen it came out very beautifully. I was so hpy. Thank you ma'am.
th-cam.com/users/shortsF-l2ch9qUCU?si=aNJbfJffiVCn8kl_
Sis Michael doss's wife here. Thank you so much. We call it sitrurundai in Malaysia n Singapore. It's a olden time palagaram n very rare Ppl do it nowadays here. Thank u. M making it to week.
th-cam.com/users/shortsF-l2ch9qUCU?si=aNJbfJffiVCn8kl_
6 to 7 years munnadi chinna pillaila oru novel padicha... "Author Ramanichandran" - avargaloda novel.. Name - "Sugam tharum sonthangale"..
Athula varum.. this "MUNTHIRI KOTHU" - Panpozhil engira gramathoda famous snack nu... appolenu ithu epdi irukum nu pala karpanai... aasai...
And Finally i got it by you dr steffi sis😊😍😍 THANKS A LOT
Thank you so much, niyabagam vachirukeenga . Please do try and share your feedback
@@MadrasSamayal steffi akka...1st reply from u..really happy...😊😊😍...thanks a lot dr akka... kandipa senju paakura .. unga vdos romba pidikum...love u akka😍
When I hear about these recipe I feel might be difficult but actually after watching ur video getting confidence to try and doing it also. 👌
th-cam.com/users/shortsF-l2ch9qUCU?si=aNJbfJffiVCn8kl_
Hai my friend my husband always talk about mundri kothu .his grandmother used to make it she passed away .i don't knew about this now I understand .your recipe .
Oh, my favorite childhood sweet too ( my paati used to make for us) I will be eagerly waiting for your feedback, happy cooking
எனக்கு மிகவும் பிடிக்கும் என் அம்மா இந்த பருப்பு பலகாரம் செய்து தருவாங்க அம்மா இப்போது இல்லை அவர்கள் ஞாபகம் வந்தது நன்றிகள் பல 🎉🎉🎉🌹
extra pagu pottachu, chapathi mavi mari iruku, enna pandrathu😭😭😭
hi dear.. my mom used to prepare tis recepie for festival times and we call it "Salangai paniyaram".. my mom said tat u r preparing the same way my grandma used to prepare.. u r a great cook 🎩👸
+Regina Susan Oh I haven't heard of that name (salangai paniyaram name romba alaga iru) thank you so much Regina, convey my regards to your mom.
Thank you so much. Take care 😊
In Sri Lanka, we call this " Payatham Paniyaram" ..thank you for this recipie .
+jeyalig welcome, thank you for sharing the name with us 😊😊
Never heard this before ever in my life, though my.mom is quite an expert in everything... Well, we'll try too.. Idhu konjam suiyam pola dhan iruku. but adhu single separate separate pieces aha irukum..
Infact,idhai verum laddahavey appadiye sappitudalam plirukey..🤔😋
Very nice explanation and super .enga amma samayal mathiri erunthathu.today I going to make this receipe.now only I watched ur cooking simply super .my native is vallioor near nagerkovil.so Namma oru style cooking la theriyuthu
+FIREBIRD_07 thank you very much, enakku colachel 😊😊.
Kandipa senji paathutu epdi irunthichi nu sollunga. Happy cooking
I tried this.My son's favourite sweet.your explanation and way of talking 👌I used to watch your videos often.For me,it's like learning from my younger sister.Thank you Steffi.God bless you.
Hi sis nanum unga samayaluku biggest fan and one more to proud about is i am belongs to your hometown .I prepare all ur recepies and if i got any doubts i will clarify with ur videos.Thank you so. much in uploading all our traditional samayals...
+jayanthi karthi oh apdiya, same pinch 🍫 glad that we share the same hometown 😊😊
Have a nice day
I tried it and came out very well ... ur measurements are so accurate and the aroma of sukku is the plus point taste so yummy
+Roopa AV Wow!!! Thank you so much , I am very happy that you liked the recipe. my mother-in-law always adds a pinch of sukku in all the dishes where she uses jaggery.
I have been making this fourth time already, thank you so much akka🙏😍❤
Wow dear Ninga sollura vidham super... Bless you dear... U r very simple like u... Yenaku yedhavDhu cookingla doubt irundha... Na madras samayal pathu therinjukuven. Adhu than yenakku fullfill Ana madhiri feel agum thanking u.....
Romba romba nantri, santhosama irukku Ungaluku en samayal pidithatharku
Hi unga receipe yellamay nalla eruku nonveg n also veg. First na nonveg pathu senju parthen really superb. my hubby also likes the receipe I done. Epo yenoda pasanga munthiri kothu seium podhay saptu super ah eruku sonaga. Keep it up. Neenga explain panni solradhum nalla eruku. Apram final touch ta da. then navin suvai arumbugal malaratum adhuvum super awesome. Thank u for ur receipes
I tried most of ur recepies ka. tasty. very thanks and got confidence in cooking. my fmly members are appreciating me. very happy ka..
Your voice is nice, konjum Tamil Penney alagaai errukirai. Steffie clear explanation thanks ma- Chennai Raji
+Raji P thank you very much for your lovely comments and compliments Raji 😍😍😍 glad to hear from you
Hi sis i tried today, it turned out very well and tasty. My hubby and children love it so much. Not only this recipe but i have tried so many of ur recipes. It's simply superb sis.thanks alot for ur sharing.u r such a wonderful person. May u & ur family be blessed abundantly. 😘🌹💝
+abigail angel thank you so much for your lovely comments and feedback Angel 😇, really very happy that you liked my recipes 😍( more happy that your kids enjoyed) thank you.
Have a nice day
I tried mam it came very well thanku
Sister உங்க சமையல் என்னுடைய மகளுக்கு ரொம்ப பிடிக்கும். உங்க methods தான் கடைபிடிக்கிறாள்.நீங்கள் USA இருக்கீங்க அதுவும் taxas இருக்கிங்க என்றும் சொன்னாள். ரொம்ப சந்தோஷம் 🙏
Emma this s a Kerala dish, Iam 60 years old & a malayali Muslim , now Iam settled in Tiruchy. My mother & Grandma s born &^ brought up from Kerala. They made like the same MUNDRIK KOTHU and also many verities of snaks and they kept it in a pot, for us, " when I was like 10 Years old. But in all of that my favorite was The Munthrik kothu . But after watching your Video only Just I came to know the preparation method of the same. Very Thanks to you ma, for this video. "Now I begin to Prepare this snaks for me & also serve to my wards." Once again Iam Thanking you with best Regards.
+Mohamed Rafeek happy to see your comments, my native is Nagercoil ( very close to kerala / trivandrum) whenever I make this sweet I remember my grandmother who always makes this for Christmas 🎄.
Have a nice day, happy cooking
OK Ma, My advance Happy Christmas ,to one &all in your family, today i made this sweet, my family members were very happy. Iam in a fond of cooking from my childhood. We r 3 were boys to my mother. No sisters. so We 3 brothers in help to my mother. by the way I learn Cooking from her. Now she s no more... But now, after begin to watching your videos in Cooking my joy get new boundless ." I have so-many Tips & in -out of the Samayal from You , My son studying 12 th std. he s interested in N V
( iteames in Chicken ) So I get prepare for him. When ever I have any dough'ts I refer your Videos in Downloaded in my PC ,.Thank you for replying .may God bless you. With Regards.
+Mohamed Rafeek you are most welcome, thank you very much for your valuable time, happy to see your comments. I spent most of my days in hostel, that made me crave for food 😊
Happy holidays ☺.
Hi sis.. I'm an ardent follower of all ur recipes... Can u share videos on how to prepare healthy meals for babies n toddlers pls pls plssss tq
Dear Angela, I'm from Malaysia. At our place this sweet call as Chittu Ururandai. This sweet is all time favourite in our family.....The way you making is very easy.....Everyone can do it. Love the way of your cooking....keep posting your new recipes....
+indhrah saravanan wow nice, thank you for sharing the name with us ( chittu Ururandai)
My favorite too 😊granny used to make this sweet every Christmas 🎄.
Thanks dear....we too celebrate Christmas and my mom is law's makes this sweet as compulsory..😊
+indhrah saravanan so sweet 😊😊 one of our traditional sweets😊😊😊
My mother used to make it but now as she’s very old she asked me to make it and send it to her. I hope I will do justice to her taste buds. Thank you Steffi for the recipe
very tasty and traditional dish of our native but we make it using karupatti. ... how easily ur r cooking and teaching others love ur presentation keep it up and best wishes ... will do for this Christmas
+Roopa AV Thank you so much for your wonderful comments. My Mother-in-law also uses karupatti and it tastes very good. Please share your feedback after trying the recipe. Happy Cooking :)
I love all ur recipes❤but i have 1 doubt....Arisi maavu varuthatha or varukatha flour ahh??
I did it today and it came good, my husband liked it Thank you so much
My mom also prepare this chittu urundai on the day of deepavali morning after done breakfast n prayers .. so that we will get fresh ..
+Vima Vimaleswary oh nice, happy to see your comments
hai how r u, 2 day I made this one for my children..... I made basande my husband love it.thank you. sana
+S Sana I am fine, hope you are doing good. Thank you so much for your feedback Sana. I am very happy that you liked the recipe :)
Dishkum name kum sammanthame illa..munthiriye kanum..
Hi mam 2day I try dis it came out very tasty & crispy I'm so happy mam
quick recipe. very clear. I so like. 5oog payarukku sarkkara ewlow thewa mam?
Thank you for giving instructions.
What is the time duration to consume after preparation?
My daughter loves your videos. She watched "Smily potatoes" alone many times.
இந்த முந்திரி கொத்த ஒரு மாசம் வச்சிறுக்களாமா?
Hi good evening.u very talented.all ur recipe is very easy n fast to make. I like watch ur recipe.tq very much.
Hi akka.. I tried this now... It came out really well... Ithuku munaadi naa itha saptathu illa.. ipathan 1st time .. it is very tasty... 😊
th-cam.com/users/shortsF-l2ch9qUCU?si=aNJbfJffiVCn8kl_
Hi sis ...I'm from Malaysia...I lyk yr page so much...I wan recepi kelvaraku orundai
Jus tried it today by watching your video. Came out really well . Thank you steffi akka .
Today i make this recipe sis Appade solrathu endu pureyala super a eirunthathu😋
+Mohamed Nifras Oh thank you so much . Romba santhosama irukku nalla vanthathuku . Feedback sonnathukum romba romba nantri :)
I'm sorry for this personal comment. but felt like telling . this hairstyle suits you. nice to see you like this.
+Kavitha V thank you so much kavitha . I will maintain this hair style :)
mam munthri kothu redy panniten nice first time saptren nalla suvai thank you mam seekrama nei urundai upload pannunga mam
+arul durai oh so nice, romba romba Nantri senji paathutu epdi irunthuchi nu feedback sonnatharku . Kandippa nei urundai seekirama upload panren. Thank you.
Hi ma I watch all your recipes it's very nice and the way you present its really wow who ever doesn't cook,I'm sure after watching your videos,they'll really want to try .you are doing a great job Carry on doing .GOD BLESS YOU
+Mallika Mommy thank you very much for taking time and sharing your lovely comments and compliments, it means a lot to me.
I will share more recipes soon, have a nice day, happy Weekend
I love முந்திரி கொத்து. And usually outer flour consistency will be thicker.
+hyacinth s thank you, yes traditionally they make it thick, I love the inner stuffing the most so made it little watery ( batter)
Superb
munthiri parupula than seiya poringanu ninachan romba super ah eruku naa try pandran😋😋😋..naa idhuvarikum intha dish ah saptadhula
+Meera Meera kandipa senji paathutu epdi irunthichi nu sollunga. Happy cooking Meera
ungalutaya samayala muttumthan eppa samaikkiren piriyani, kuruma, rasam and etc ungalutaya video's mattumthan save pani pathu samaippen enenral ungalutaya samayal annakku avvalavu pittikkum I like you sooooooooo much
+Sabari Sankari thank you very very much Sankari ungaloda anbana vaarthaigaluku, romba santhosama irukku Ungaluku en samayal pidithatharku. Kandippa enakku therinja ella recipes um seekirama share panren. Thank you so much for your love and support.
munthrikothu very nice sister.usually how long it will retain its quality without any spoil. in fact I have an idea of commercialization. give me some fruitful suggestions sr. thank you.
சிறுபயிறு- 1கப்
ஏலக்காய்- 4 எண்ணம்
தேங்காய்- 1/2கப்
எள்- 1தேக்கரண்டி
வெல்லம்-3/4கப்
அரிசி மாவு-1/2கப்
மைதா மாவு-1கரண்டி
மஞ்சள்பொடி-1/2 தேக்கரண்டி
சுக்குபொடி-1/2தேக்கரண்டி
தேவையான பொருட்கள் 😊
Hi being a learner in cooking, I always look for ur videos.. it is really helpful for the beginners.. what ever dish I try to cook, before I look for ur videos
+Pavithra Ganesan thank you very much for your lovely comments, really very happy that you liked my recipes. Thank you Pavithra
Hi,iam a malayali in kerala,
Super presentation..nuce iwill try
Great video, clearly spoken n most of all very clean n hygenic.look at her clean finger nails, utencils stove n kitchen 👍👏👏 💛
Thank you so much for your lovely comments and compliments, it means a lot to me 😍😍😍
Hi Steffi.... Thanks to this recipe... I tried it for this Christmas and it was successful. As it was the traditional snack of my husband's place all in our family recalled their olden days memories...👍👍👍 Thank u. Merry Christmas to you and your family.
super 👌
very clear instructions and sweet tone of voice. pretty lady too!
+vijay krishna ha ha thank you so much for your comments. I am glad that you liked my recipes. Happy cooking
😊 😊
vijay krishna
hai sis 2day am try this. very super and very tasy. its one day snacks ah or store pani vaikalama
+Goki. B store pani vaikalam ( 2 to 3 weeks varaikum vachikalam)
Really superb instructions.. I will sure try it.thanks mam. Really felt nostalgic when I saw ths receipe. My Aachi used to do this most time when I go to my native nagerkoil ..
+Thanga Renuka .S oh yes its very famous in Nagercoil 😍😍😍 my paatis favorite 😍😍😍
Happy to see your comments, have a nice day
Hi steffie gud mrng.... u cook all the dishes r very superb....and i tried it comes very well .my family enjoyed it... thk u so much...1 of my request is how to make PASTA in indian style... pls upload it quickly... my kids r waiting... pls..pls...pls...
+n. saranya thank you so much for your lovely feedback Saranya. I am very happy that you liked my recipes. Kandippa seekirama upload panren, ipo konjam already edutha videos edit pannitu iruken athan delay aaguthu. I will upload pasta recipe soon. Thank you
Hi.very nice sweet and healthy too.can we add wheat flour instead of maida?
I made this recipe, it's very delicious and very good for health.... Thank you mam....
+diya evangelin you are most welcome, really very happy that you liked. Thank you
Hi akka we call Payattam paniyaram in srilanka. And we add black pepper powder and cumin seeds powder with all ingredients that you added. Itll taste sweet and spicy. Thanks for your video :)
Thank you so much for your your version, will definitely try for this Christmas
@@MadrasSamayal thanks for your reply. Pls let us know if you like it :)
Sure, will definitely.
Akka yesterday I tried and it's really taste good.
Akka munthiri koththu semma testta irunthichi Akka thank you
Thank you so much
But oru naal aanathum konjam kallu mathiri aagiruchi Akka
But super 👍👍👍👌
Tried today... Came out well... Too good....
hi sis, unga recipe pakurathukum, unga voice kekurathukum rompa nalla eruku, athanala than unga video pakurean, nanum nagercoil than Sister 😘😘😘
+Christy Teena oh same pinch Teena, enakku colachel pakkam 🍫🍫🍫
Santhosama irukku ungaloda comments paaka. Have a nice day, happy Weekend
hi sister nan muttam pakkathula kadiyapattanam, rompa rompa santhosama eruku Sister unga reply vanthathu😍😍😍
god bless u Sister 😊😊
+Christy Teena oh apdiya, naa anga naraya vaati beach ku vanthurukom ☺
next time varum pothu sollunga Sister☺
Nan try pannunan super akka. Thank you sis
Supera iruku sister. Mouth watering. Ipove sapdanum pola iruku sister. Unka samaiyal enaku rompa pidichu iruku sister
Romba romba nantri dear, kandipa oru naal try panitu feedback sollunga. Happy cooking and happy to see your comments
மிக அருமை பயிற்றம் பனியாரம் என்று இலங்கையில் சொல்லுவோம்
+Vigneswaran MahiramVEVO ஓ அப்படியா
மிக்க நன்றி
அருமையான பயிற்றம் பனியாரம்
Everything is based on chinese momos. This is a sweet and also a fried one
Enga oorla பயிர் உருண்டை nu solluvom
பயிர் vega vachi vellam coconut serthu moondru porulaium kallil aati maida vil mukki eduthu viduvom
Na innaiku senji pathen bt vellam ku padhila karupatti poten... super ah vandhuchu...
Vetla senju parthom akka super ah iruthuchu ❤ rompa thanks
Akka mundri kothu try pannen, taste'a irunthuchu. Thanks for ur recipe.
+aruna02nov Romba santhosama irukku neenga feedback sonnathukku. Innum neraya recipes try panni parunga. All the best
I also tried it super akka👍👍👍👍👍👍👍👍👍👍👍👍👍👍🙏🙏🙏 thankyou for the recipe 👍👍👍👍
Hi, looking very nice going to try today before that I want to know is the sugar syrup Is one string consistency or lesser than that
+Renosha Ahil it can reach 1 string, not more than that. Happy cooking Renosha
Hi sis munthri kothu a different recipe which I never heard I ll try this and definitely I ll share the feed back with u
Mam after watching u r video I tried this recipe it turned out very well my sons liked it very much
+JASMINE K thank you very much, really very happy that your son liked
hi sister Super....nice explanation..sarkaraiku pathila karupu katti sertha innum Manama irrukum.. nice...
+subha 007 nantri Subha, thank you for sharing your tips
thank you..I like ur Tamil prounsation sis ..wonder ful job..☺
+subha 007 thank you very much Subha
hi dear. really your recipes are super. thanks very much. especially athirasam. super.
had this in my school days....but never knew the recipe...now came to know.,.will try definitely😊
+Suba Devarajan Wow nice , our traditional recipes . All the best. Happy Cooking Suba :)
Naan ungalai paarthu neraya thadavai Seithuviten Romba tasity nice
My grandma do this my fav , every Diwali my grandma spl
Superb. Your explanation is easy to follow. My favourite too.. 😍 Thanks Stefi. Luxmi.
Super is it Tirunelveli famous dish? Inga neraya per function apa itha panranga and very healthy dish for girls. na saptruken but try panathu ila kandipa nenka sona mathri try pani pakren☺
+divya vishwes aama Divya, Nagercoil la um romba famous. Kandipa senji paathutu epdi irunthichi nu sollunga. Happy cooking
sis very nice sweet my grandma use to prepare for diwali . I want somasi recipe pls . I will prepare for this diwali . thanks
+Srinivasan S welcome, I will definitely try to share the recipe
Thank you
Srinivasan S 0
while you doing all recipe, it makes a feel like cooking is not at all a tough activity and getting interest in it, thank you sooo much.. ll try one by one as per your instructions,,,,,, :)
+preethi dharan thank you so much for sharing your lovely comments and compliments Preethi, I am glad that you liked my recipes. All the best for your future cooking adventures. Happy cooking
Steffi akka edhu jaggery elama karupatti vaichi pannalama
Unnaga samayal ellam super mam..
Super... nan Christmas ku intha munthiri kotthu seiyaporen.. 1time seiya poren...
Nanum IPA tan parthan
Thank you so much for the recipe!🙏🏽
What is sukku powder sis?
Greetings from Germany 🇩🇪🙋🏽♀️
Dry ginger powder
Can make porivilaga urundai or in Malaysian we call it gadti urundai video ☺.I try most of your recipes very delicious tq dear ☺
+Parame Swery Suppiah oh apdiya, I haven't tried the recipe yet, I will definitely try and share it with you. Thank you
hi i try this ..done very well.. ur recipe is all good..pls upload more recipe..im waiting
+Nevi Nada thank you so much for your lovely comments, kandipa will share more recipes soon. Happy cooking
Thank u mam. I tried it mam. Kids like it very much... Sooooo yummy
Thanks Akka, naanum wife um try panninom munthiri kothu panna. Aana urundai pidikkarappa manal maathiri pirinchu poiruthu. 2 maninerama gum ponne poovennu urunda pidichu vachaachu. Maavu or paagu la fault aaanu theriyala.
i love ur recipes...pls upload how to make soft idly n crispy dosa batter..
+shakthi Vel Thank you so much. Sure i will upload dosa batter very soon .
Hi Steffi na today panninen.very tasty.thank you
Hi Madras samyal, all your receipie are nice...thank you...
Mmmmm yummy 😋 Our favourite snacks after school, 2 or 3 urundai and tea mmmm that’s enough . Healthy snacks.
Even in our hostel days this saved us from hostel food, after I came to UK I never get a chance to eat Munthrikothu. Lately I been thinking of making this. Thanks for the video. I am gonna make Munthirikothu now.😊
Sister nenga nalla weight loss pannitenga super sister.....
6yrs before video
I follow ur recepi and do it realy very nice sis and it's very easy to do. ❤
wow look very easy sister.in Malaysia we cal cheeti urundai.
+Valli Kavitha oh apdiya, nice puthi name kathukiten
+Valli Kavitha puthu name *
Oh I c.atlest we can learn sister.tq
Protips:: antha charkara paani konjam aara vachu (I mean Cold panni ) serthu balls aah eduthalum same aah thaan irukkum but konjam days kooda kettu pogama irukkum ... Try this method
Semma sis... deepavali ku try pannida vendithuthan...
+Malathi Sms ha ha kandipa try pannitu ungaluku pidichirunthicha nu sollunga
our golden recipe. .. anyway thanks for sharing...
+PREMAROA ROA Yes our traditional recipe :) Please share your feedback after trying the recipe .
Super tasty munthiri kothu recipe wow thanku so much very beautiful 🎉🎉🎉🌹
Onion pickle how to make pls sollothainga Akka😍😍
Epdi madam neega evlo azhaga samaikiriga....super a iruku unga videos Elam..
My aachi's signature recipie...😍