Just throw it on a hot pan with butter on the stove and cover it. Throw in a few drops of water before putting the top on. Melty crispy in a minute or 2
you can do that but cold pizza doesn't have a good taste or texture, you can think it's alright, and I would agree, but a couple seconds of extra effort can elevate your fridge pizza to epic pizzaz brohsephine
Wow. Just tried this. Thought it would be just okay, but this went far above my expectations. It was better than the original pizza. I might get pizzas and let them go cold just to make this again.
Anti - Ethnic Cleansing It was pretty good, but as he said in the video, it feels a bit gluttonous. I had a pretty good pizza and I think I might have liked it just as well without the French toasting. However, if your pizza is really stale or you really like going all in on food, this is a pretty good option.
We just tried it. I thought it was "meh", and was more like taking a bite of french toast with one hand and a bite of pizza with the other hand. But. My friend thought it was to-die-for. I recommend to everybody that you try it.
The sacred path of the french toasted glutton is not to be shamed nor underestimated. We are infinite, we are Jack's complete lack of surprise, we are Jack's inflamed sense of rejection. We are the all knowing, all singing crap of the world. You are now on our list young Brandon. We will be seeing you.
I tried this. Oh god the crust was so soft. It's like I ate dinner and desert at the same time... for breakfast. I cannot recommend this highly enough.
what a recipe! i was skeptical at first but i’m so glad i tried it. i didn’t have pizza so i substituted thick stale slices of bread, and instead of paprika and pepper i used cinnamon and some nutmeg. still came out great! jk i really did make this it was a revelation thank u
I've reheated pizza a number of ways, airfryer and toaster oven clearly being newfangled versus classic but dang... don't think I ever thought to soak the suckers and french toast them. Brilliant.
This is my forever recipe for leftover pizza now. Just tried this earlier and it 150% made the whole slice but ESPECIALLY the crust (it was Little Caesars) infinitely better than before.
I tried this and it wasn’t my faaaaavorite but my 1.5 yr old son loves it, which is good because he generally hates eggs and I’m always trying to sneak extra protein into his diet. I made some alterations to this recipe, and added to the custard homemade ranch seasoning, full fat yogurt instead of cream, pastured eggs from the chickens in my yard, and covered the finished products in fresh chives. I definitely enjoyed the ranch-y custard more than the smoked paprika custard French toast pizza. I think it would also be good with garlic and onion powder to season the custard and a generous sprinkle of pecorino on each side of the pizza before that side is grilled, to get kind of a toasty carmelized crust going
I've been making a slightly modified version of this for a few years. I simply chop the the leftover pizza into small squares, toss it into my custard bowl then pour it on the griddle/skillet and make a pizza omelette.
I just tried it. I had leftover pizza and this is the best thing ever. The pizza cheese is super soft and gooey and actually taste better than when it was first bought.
This looks incredible. A friend talked me into re-heating my pizza in a pan with olive oil and that was amazing. But this takes things to a whole new level.
Huh, I've always known that leftover kimbap has to be fried in egg to make the rice palatable again but it never occurred to me that it would work with dough too. Fantastic.
Okay, so I love my leftover pizza cold but my girlfriend doesn't and since my one bedroom apartment doesn't have a microwave I just tried this for her pizza and I gotta say, this was better than expected.
Oh, man. I have got to try this. There have been so many times that I’ve had a slice or two of leftover pizza for breakfast and just top it with a fried egg, but this sounds so much more incredible.
Dont normally comment on videos but gotta say this was a good one. don't really care about food videos and i doubt ill stray from shoving my leftovers in the microwave but this was a great video with good presentation and delivery.
Made this for breakfast, used the leftovers from New Year's Day hangover cure. Domino's UK has Texas BBQ pizza and garlic pizza bread. This is better than the freshly made Domino's pizza. I swear to do this from now on, 2021 is looking up.
How to reheat Pizza in microwave : run slices over water or sprinkle with water, pop into microwave for 30secs( if refrigerated 1min) Never thought about French toasting it definitely giving this a try, thanks for the tip.
I used a NY flatter style of slice, which was good. I love it cold, and I think microwaving can give me this chewy texture that's pretty satisfying to eat. Just tried this, using less eggs because i didn't want to make more than one at a time. Definitely will try again, may make the batter a little more eggy, so I can cook it for longer. Otherwise, definitely had some pluses over eating it cold or microwaved. I'd say oven reheating is probably still the best, but this is a fun experiment I'd love to try again. Hopefully my digestive system will agree.
Ya know. As a kid I was disappointed that I would never grew up to go to Hogwarts..... But watching this channel is turning me into a wizard. Great content man.
I do french toast tortillas. Springle sugar inside. Sear whole on high. Fold in half (sprinkle with sugar) and fold into quarter. Then sear in pan until cooked. Serve with whipped cream and m&ms
That is pretty good. Not life changing, but good. Just heating leftovers on a stove is much easier and faster tho, and if you have few slices and a small pan it can get messy.
I tried this today! it definitely works, but not my favorite way to reheat pizza. In order of taste preference for common methods I'd go 1. reheat in a pan with a lid and a splash of water (best for 1-2 slices at a time) 2. toaster oven (easiest) 3. french toast pizza 4. cold pizza 5. microwaved pizza.
This video kicks ass, I love your presentation and I’m definitely doing this, don’t let these weird negative other commenters get to you, this is just what happens when your video starts crushing it on Reddit. (Like... I arrived with them, but I’m not WITH THEM y’know?)
Krazie Kanuk I like this video and his presentation style. For all the haters, don't hate it unless you have tried it. I haven't yet, but, certainly will now
maple syrup? we going to have to beat with sticks another blasphemous pineapplesque offshoot? if you're going to spit in the face of Italian culture at least have the decency to use real maple syrup, not that fake corn syrup.😔 😂😂
I FINALLY tried this after watching this video years ago lol. The pizza i used was probably a bit too stale and it would've been ideal to soak them longer but it was really good!
Suggested we turn leftover pizza into french toast this morning and my wife thought it was absurd. "An experiment I'm not willing to try." Then I found this video and was proven not crazy. So, thank you.
Just came back to tell you how It went. I made a cannabutter french toast pizza sandwhich. This is the highest shit I've ever done. I let the pizzas soak in the egg mix of cannabutter, salt, smoked paprika, and pepper. Then I stacked pieces of cheese and soaked them in the mix. Toasted the pizzas and the cheese then used the rest of the mix to make scrambled eggs. Once everything was done I assembled my sandwhich. French toast pizza is definitely the best way to go with leftover pizza. This is amazing. I cant even taste the cannabutter but I know in about 30 minutes Im going be smacked
God, that would have you buzzing like a jackhammer! I'd do it but my apt is next to the landlord. Just vape and gummies for now. (Good vape, no Vitamin E or flavor. Fuck the misinformation about oil vape carts being so dangerous. You just want cannabinoids and natural terpenes.)
Tried this today. Worth the little bit of effort. I used coconut milk -- it worked fine. Then I made scrambled eggs with the left overs. That was good too
It doesn't matter how it is in the stomach, you're not gonna feel that. You might as we be eating a salad if all you care about is filling your stomach. If you're eating a pizza, you might as well put some effort to make it taste as good as easily possible. Toast that shit. Way better than cold pizza.
OK, but there's one thing I don't understand: what is "leftover pizza"?
you are obviously not buying enough pizza
@@spike229 I rather tend to think of myself as dedicated
That means it always gets eaten
Sascha Schneider yea I’m not too sure myself
Spikes Gaming You obviously cant finish a pizza lol
Just tried this, and holy shit it changed my life. At least, the "leftover pizza for breakfast" part of my life.
Lol
Ok
This is epic
I would do literally anything this man tells me to.
me too
Radiator Bacon fr
GAY. haha jk........
unless?
Yah. I get that
You gay
But... This takes so much more effort than just pulling it out of the fridge and eating it as you stand in front of the open fridge
RancidMarshmallow this man knows
Taste like ducking chum
Just throw it on a hot pan with butter on the stove and cover it. Throw in a few drops of water before putting the top on. Melty crispy in a minute or 2
you can do that but cold pizza doesn't have a good taste or texture, you can think it's alright, and I would agree, but a couple seconds of extra effort can elevate your fridge pizza to epic pizzaz brohsephine
Yeah breathing takes effort so I just take really shallow breathes and suffer hypoxic brain damage on a daily basis for the sake of convenience.
Wow. Just tried this. Thought it would be just okay, but this went far above my expectations.
It was better than the original pizza.
I might get pizzas and let them go cold just to make this again.
LEFT4BASS I bought too much pizza on Saturday just to do this. Going to try it right now.
Bastiaan Bogers
And? How was it?
Anti - Ethnic Cleansing It was pretty good, but as he said in the video, it feels a bit gluttonous. I had a pretty good pizza and I think I might have liked it just as well without the French toasting. However, if your pizza is really stale or you really like going all in on food, this is a pretty good option.
We just tried it.
I thought it was "meh", and was more like taking a bite of french toast with one hand and a bite of pizza with the other hand.
But. My friend thought it was to-die-for.
I recommend to everybody that you try it.
"hey bro go warm up that pizza"
*gets out eggs and bowl*
"get out of my house"
what kind of slave master are you to invite a pal over and then instruct them to prepare your food?
nvm username checks out
Spoken like a true microwave using pleb.
They called me mad in culinary school... WELL WHO'S LAUGHING NOW
Jordan Arnold everyone still 😂
Todd is that you?
@@thesandvitchman1234 yea I was in the chess club ._. 😂
@@thesandvitchman1234 nah it's jordan man
That crunch sent me into the 4th dimension.
It was fake
You're messing with powers you can't comprehend.
The hubris of mortal men knows no bounds.
@@Panda-sz6kr Pushing these limits shall be their doom.
The sacred path of the french toasted glutton is not to be shamed nor underestimated. We are infinite, we are Jack's complete lack of surprise, we are Jack's inflamed sense of rejection. We are the all knowing, all singing crap of the world. You are now on our list young Brandon. We will be seeing you.
@@TheKoog97 You stray from the path of safety with your greedy hunger for forbidden knowledge. Desist to continue, or your doom will be insured.
Brandon Vistan the only doom here shall be yours! Doth will cease to mock my brotheren. Ye smelly bastard.
What if I do this, but I don't eat it all and I put it back in the fridge and microwave it later?
PimpinPenguin96 you gotta french toast that shit again
PimpinPenguin96 how does it take you more than 2 meals to finish your pizza??
and what if i cant eat all the french french toasted pizza?
Fry it?
Goddammit, Penguin, we talked about this. Go sit in the corner and think about what you did.
;)
That mafia joke made me subscribe
Can’t wait to try this
I tried this. Oh god the crust was so soft. It's like I ate dinner and desert at the same time... for breakfast. I cannot recommend this highly enough.
All I'm saying is that Pikmin 4 has never been wrong.
Truee
I like pikmin
TRUUEEEE FACTS
Trueeeee true
Truuue! The man has never steered us wrong yet and this looks gooooood.
1:15 and remember kids, the secret ingredient is crime
Bruna Farias I feel as if some people don’t even know where that quotes from and that makes me sad
Altrive was right this is it
you beautiful man you have saved my life
Get back to work! I need more creepypasta readings! *whip*
Ladies and gentlemen, we got him.
I’ve been French toasting garlic bread for years. Moving up to the big leagues now with this pizza.
That was the most satisfying crunch to end on. I am wow-ed
Thank you for introducing me to this Altrive
It just so happens that I have left over pizza
what a recipe! i was skeptical at first but i’m so glad i tried it. i didn’t have pizza so i substituted thick stale slices of bread, and instead of paprika and pepper i used cinnamon and some nutmeg. still came out great!
jk i really did make this it was a revelation thank u
I've reheated pizza a number of ways, airfryer and toaster oven clearly being newfangled versus classic but dang... don't think I ever thought to soak the suckers and french toast them. Brilliant.
This is my forever recipe for leftover pizza now. Just tried this earlier and it 150% made the whole slice but ESPECIALLY the crust (it was Little Caesars) infinitely better than before.
Bruh he liked your fresh comment on a FOUR YEAR OLD video. That is impressive. lol
I tried this and it wasn’t my faaaaavorite but my 1.5 yr old son loves it, which is good because he generally hates eggs and I’m always trying to sneak extra protein into his diet. I made some alterations to this recipe, and added to the custard homemade ranch seasoning, full fat yogurt instead of cream, pastured eggs from the chickens in my yard, and covered the finished products in fresh chives. I definitely enjoyed the ranch-y custard more than the smoked paprika custard French toast pizza. I think it would also be good with garlic and onion powder to season the custard and a generous sprinkle of pecorino on each side of the pizza before that side is grilled, to get kind of a toasty carmelized crust going
I've been making a slightly modified version of this for a few years. I simply chop the the leftover pizza into small squares, toss it into my custard bowl then pour it on the griddle/skillet and make a pizza omelette.
Thats fucking awesome
Watched this and did this during COVID and doing it tomorrow morning. I love you.
The absolute madman just executed his pizza mafia style
I just tried it. I had leftover pizza and this is the best thing ever. The pizza cheese is super soft and gooey and actually taste better than when it was first bought.
Gotta hand it to Pikmin 4, it does look pretty damn good
Cade said it first
This looks incredible. A friend talked me into re-heating my pizza in a pan with olive oil and that was amazing. But this takes things to a whole new level.
thank you, pikmin 4, for introducing me to this life-changing innovation
Huh, I've always known that leftover kimbap has to be fried in egg to make the rice palatable again but it never occurred to me that it would work with dough too.
Fantastic.
Okay, so I love my leftover pizza cold but my girlfriend doesn't and since my one bedroom apartment doesn't have a microwave I just tried this for her pizza and I gotta say, this was better than expected.
This is absolutely legendary. I’ve been using this video for a few years and it blows peoples minds.
You know, even if you don't French Toast it, if you flip the pizza after you butter the pan, it crisps up the cheese and makes is so freaking good...
Yooooooo pikmin 4 spitin facts this looks dope!
And Cade.
After 4 years I tried this. I love you because it's amazing and I hate you because I cannot ever eat leftover pizza any other way.
hey, nice presence- the tone was kinda perfect, nailed it. good to see well produced stuff that isn't self aggrandizing nonsense, good job!
This is that really nice guy you meet in college or at the Buddhist temple and he has lots of good advice and positivity to give.
Thanks pikman 4 you are the goat
Dude this is amazing, I tried it with taco seasoning substituting for the paprika and salt, it's amazing.
Spoken like a wild man
Pikmin 4 is Never wrong!
Please dear god do more. I have never thought in my life to do this! You have opened my eyes!
I'm gonna be in the mafia that felt great.
I couldn’t have found this recipe at a better time! I literally have day old pizza in my fridge and need to try this.
How was it?
Oh, man. I have got to try this. There have been so many times that I’ve had a slice or two of leftover pizza for breakfast and just top it with a fried egg, but this sounds so much more incredible.
Oh god the crunch at the end was soooooo satisfying
Bruh, every time I try this the result is better than the actual pizza when it was fresh lol. Thank you for changing my life
Ooh... the crunch at the end is enough to make me try this. 0:
This video changed my life 2 years ago and Ive never looked back lmao
I tried this and.... holy shit, YOU CAN MAKE A FORTUNE OUT OF THIS
Ngl, altrive sent me here out of sheer horror /curiosity, and this doesn't look too bad.
It was amazing
I'm 35 seconds into the video and I hear you say "panini press" I'm like "this guy is a genius" xDDD why haven't I thought of that yet xDD
stick with me brochacho you'll learn it all
Here i am french toasting pizza for my 3-4th year. Youre a god shaq
anyone else here from the Altrive video?
Pikmin 4 and Weegee brought me here
Altrive sent me
Pikmin 4 gang rise up
Dont normally comment on videos but gotta say this was a good one. don't really care about food videos and i doubt ill stray from shoving my leftovers in the microwave but this was a great video with good presentation and delivery.
Just tried it on some leftover pizza. It was pretty good. Highly recommend trying it.
You are my new favorite cooking channel, hopefully you are a cooking channel.
Holy shit bruh , I found this video like a year or 2 ago. And I couldn't find it again and now ur other video did the 📈 and I'm here again YES
I was not a believer, but after doing this.. HOLY SHIT you just change my life
Made this for breakfast, used the leftovers from New Year's Day hangover cure. Domino's UK has Texas BBQ pizza and garlic pizza bread. This is better than the freshly made Domino's pizza. I swear to do this from now on, 2021 is looking up.
the your welcome line at the end had me cracking up
Giwi disliked this video
Pikmin 4 has sent me on my spiritual awakening to discover the true way to reheat my pizza
How to reheat Pizza in microwave : run slices over water or sprinkle with water, pop into microwave for 30secs( if refrigerated 1min)
Never thought about French toasting it definitely giving this a try, thanks for the tip.
Thank you Pikmin 4
As an art student my eyes keep defaulting to the half covered frames on the left wall.
I am confused yet supportive of this aesthetic.
+
I‘m a ambitioned and experienced home cooking guy and I thought I’ve almost seen it all. I must say sir, that this is a brilliant idea!
I used a NY flatter style of slice, which was good. I love it cold, and I think microwaving can give me this chewy texture that's pretty satisfying to eat.
Just tried this, using less eggs because i didn't want to make more than one at a time. Definitely will try again, may make the batter a little more eggy,
so I can cook it for longer. Otherwise, definitely had some pluses over eating it cold or microwaved. I'd say oven reheating is probably still the best, but
this is a fun experiment I'd love to try again.
Hopefully my digestive system will agree.
Ya know. As a kid I was disappointed that I would never grew up to go to Hogwarts.....
But watching this channel is turning me into a wizard.
Great content man.
P
Lol... "Your welcome!" Man that crunch at the end hypnotized me now I want pizza also.
Altrive Gang.
I do french toast tortillas. Springle sugar inside. Sear whole on high. Fold in half (sprinkle with sugar) and fold into quarter. Then sear in pan until cooked. Serve with whipped cream and m&ms
1:15 Anyone else think he's secretly filled with murderous rage? Lol
And soon to become the first internet cook supervillain? Mark my words.
All good cooks are filled with murderous rage
Tried it, was a little bit sceptic but now that I tried it I can't recommend this enough
Pikmin 4 brought me here
That is pretty good. Not life changing, but good. Just heating leftovers on a stove is much easier and faster tho, and if you have few slices and a small pan it can get messy.
Altrive and Weegee
I tried this today! it definitely works, but not my favorite way to reheat pizza. In order of taste preference for common methods I'd go 1. reheat in a pan with a lid and a splash of water (best for 1-2 slices at a time) 2. toaster oven (easiest) 3. french toast pizza 4. cold pizza 5. microwaved pizza.
This video kicks ass, I love your presentation and I’m definitely doing this, don’t let these weird negative other commenters get to you, this is just what happens when your video starts crushing it on Reddit.
(Like... I arrived with them, but I’m not WITH THEM y’know?)
Krazie Kanuk I like this video and his presentation style.
For all the haters, don't hate it unless you have tried it. I haven't yet, but, certainly will now
☝🏻this guy is a dick...
I've mastered rewarming pizza in the toaster oven. It's just as good as it was fresh.
I can't focus on the pizza because I'm stuck trying to figure out what's happening to all the pictures on your wall.
Andrew Schiraldi he tucked them in
They're still loading, his internet is too slow
I’m right there with you. Thought it was the end of a mourning period or something.
Did he also say he went to design school? Seems like a hip design-y thing to do.
I always just ate it cold because reheating didn't really improve it, but this looks like it's worth a try.
That mafia drowning scene had me like "Meow?" 🐈
Right? I flooded my basement 😂
Making this right now, will let you know how it goes
holy shit
FRENCH TOAST PIZZA
I won't ever do this because I hate eggs. So anything french toasted is out of the question, but you good sir are an artist.
I thought he was straight up gonna maple syrup that za
what is za?
Were two syllables just too much?
@@adambaldwin258 Yes
maple syrup? we going to have to beat with sticks another blasphemous pineapplesque offshoot?
if you're going to spit in the face of Italian culture at least have the decency to use real maple syrup, not that fake corn syrup.😔
😂😂
@@vlada Bruh he said that cause French Toasts are often eaten with maple syrup
I FINALLY tried this after watching this video years ago lol. The pizza i used was probably a bit too stale and it would've been ideal to soak them longer but it was really good!
Came from altrives stream... interesting
Tried it this morning. It's super legit. Amazing. Thank you!
Pikmin 4 stans?
Suggested we turn leftover pizza into french toast this morning and my wife thought it was absurd. "An experiment I'm not willing to try." Then I found this video and was proven not crazy. So, thank you.
Just came back to tell you how It went.
I made a cannabutter french toast pizza sandwhich.
This is the highest shit I've ever done.
I let the pizzas soak in the egg mix of cannabutter, salt, smoked paprika, and pepper. Then I stacked pieces of cheese and soaked them in the mix. Toasted the pizzas and the cheese then used the rest of the mix to make scrambled eggs.
Once everything was done I assembled my sandwhich. French toast pizza is definitely the best way to go with leftover pizza. This is amazing. I cant even taste the cannabutter but I know in about 30 minutes Im going be smacked
God, that would have you buzzing like a jackhammer! I'd do it but my apt is next to the landlord. Just vape and gummies for now. (Good vape, no Vitamin E or flavor. Fuck the misinformation about oil vape carts being so dangerous. You just want cannabinoids and natural terpenes.)
Tried this today. Worth the little bit of effort. I used coconut milk -- it worked fine. Then I made scrambled eggs with the left overs. That was good too
Y’all reheat your pizza? Pfft. I love cold pizza. It gets reheated once it’s in my belly.
It doesn't matter how it is in the stomach, you're not gonna feel that. You might as we be eating a salad if all you care about is filling your stomach. If you're eating a pizza, you might as well put some effort to make it taste as good as easily possible. Toast that shit. Way better than cold pizza.
Thank you sensei for teaching me the way.
I just eat cold pizza.
*braces for everyone to attack him*
*attacks him*
no this is objectively the right thing to do
Don't worry, we won't harm the mentally handicapped. You're safe here, little buddy
I prefer cold pizza more than even freshly cooked pizza. Fight me. Well for meat lovers anyway.
this is objectively wrong in every way unless the top of your pizza looks like a salad