I have made this flavour before in the 80s but i baked mine and you have to be careful not to burn them.back in moderate heat like 170degrees and keep turning or the cheese starts browning first
Hi Aunty Hilda, please you normally don't add baking powder or baking soda to your chips recipe neither do you kneed it. Please i want to know if it isn't hard after frying, please. Thanks
God.bless you sis ❤❤❤
Won mb) nhyido.Hilda's Kitchen. I love your intro. Am from Ghana
God richly bless you , orokodo. Please 🙏 share 🙏
Wow,I found you will be learning more.thanks loving your videos
Thanks very much, God bless you
Thanks for sharing mummy 👌💯
Good one dear
this is really great 🍟
Thanks for your time. Pls share
@@hildaskitchen1424 yessss have a great day!
Hahaha
Enjoying watching your video…the Fante though😀…Loved the recipe too🤙🏾
Thanks dear kindly share 🙏
Very nice one I will try it but where is the recipe?
Watch till the end, I say them as I go along
Thanks for sharing sis
Hard working Hilda 👍🏼👏🏽 I know you from Original Mama Betty’s
I just love watching this video
Thank you for sharing this with us😊🙏🏾, please what temperature do you put your fryer on and how many minutes do you fry them for?
It all depends on your fryer, I put mine on 170 to 180 it also depends on how crunchy 🤔 you want it.
@@hildaskitchen1424 thank you 😊
Great
Thanks for watching Hope you can share
Pls what did use as salt?
Please can you do it without butter
Pls did you add the Adobo?
Yeah, but feel free to use and salt you prefer
Pls is it that chips should not have baking powder in it ??pls I want to know.. tnx
You don't have to because you want it very crunchy
Yummy
I didn’t even know
You haD a TH-cam channel!! I also remember you from mama Betty. I’ve definitely subscribed 😊
God Richly bless you hope you can share
Hi Hilda please did you use all the margarine. Thank you
Kindly watch till the end . GOD BLESS YOU
Can you please share the link to where you bought the cutter machine? Thanks
Amazon dear
pls hw can I get that machine
It's a gift 🎁
Thanks alot for this recipe.
What is the name of this machine please?
pasta machine
I love you ❤️
Love 💗 you
Hello auntie, how much do you charge for this?
Do you based in Leeds?
07990 997 527 this is my number
Can I use hard flour
You can dear
If am not Abodo how i can do it
Laughing cube how can i get it
In any super market
@@hildaskitchen1424 ohk what is the correct for it
@@brucedora6090 can you pls clarify a bit more?
Hi sister Hilda,what does the cheese do in the chips?thank u
It gives very unique taste 😋 to the chips
@@hildaskitchen1424 o OK,thanks bunch ,oy3 Ediban papa ampa.
So no sugar added
Yes no sugar
I have made this flavour before in the 80s but i baked mine and you have to be careful not to burn them.back in moderate heat like 170degrees and keep turning or the cheese starts browning first
Right ✅️ try and reduce the cheese 🧀 and if possible try and use the cream Cheese
Hi
Plain flour is all purpose flour
😂 I get my sweet sister
Hi Aunty Hilda, please you normally don't add baking powder or baking soda to your chips recipe neither do you kneed it. Please i want to know if it isn't hard after frying, please. Thanks
No darling is absolutely beautiful after
@@hildaskitchen1424 oh waw thanks 🙏
Can I be your friend please
Of course
@@hildaskitchen1424 how can I get your contact please.
@@veraanane8016 07990 997 527