Currently seated behind my TV and drinking malt with the chips. I added 1 kpakpo shito.. while rolling it started breaking but lai I went on! Baked for 20 minutes and I love this
Thanks for your recipe, it's well detailed but I'm having a little problem with the onion water measurements can you give us a measurement for that (using the measuring cup) and also with my flour measurement 250g is 2 cups so I was quite confused when you said 1½ cup can you please confirm that for me, thankz in advance
You’ll need about 100ml of water please. As for the flour measurement, that’s why I always prefer weight measurements because cup measurement is never accurate. Because I know most people will also ask about it that’s why I convert in cups too. If you’re into baking, kindly get a scale.
Tried the chips last time…and everyone at home loved it..🙃🤗my parents want me to do it all the time
Aww that’s lovely
@@AbenasKitchen and your pie recipe too😋😋I can even do them in badges now 😩🤗🤗❤️ Thank you so much once again ☺️
@@AbenasKitchen pls did you use soft or hard flour
@@AbenasKitchen wow mum I luv u I want to try it tomorrow pls I don't have oven I will be frying I need de procedure
Currently seated behind my TV and drinking malt with the chips. I added 1 kpakpo shito.. while rolling it started breaking but lai I went on! Baked for 20 minutes and I love this
Wow, will try the kpakposhito addition. Bless you for coming back 🥰🥰
Wow! Love de background music.It reminds me of my SSS days
You are the best ! You always make it simple
This is the recipe I’ve been looking for since morning
Thank you for sharing
I prefer the baked chips to the fried ones . I can’t wait to try this
Please let us know how it goes. Thanks for watching
I made these. They are delicious and easy to make. Try it!
I’m glad you liked them ☺️🙏🏾😊 thanks for the feedback
❤ like your recipe looks yummy and lovely i like the shapes.
Thank you 😊
Thanks girl- will try this recipe. I love the cutter- will check it out
Thank you, please let me know how it goes when you try
🤣🤣you are so real ..ha ..I love your style of teaching...I will go for the lorgorligi edge cutter 😍
Thanks dear 😀
I really love your style of baking love the outcome
Thank you sis
I like ur style of cooking. Nice one
Thanks 😊
You are good in making pastry my dear. hmmmmm yummy!!!!!!
Thanks dear 😊
Pass it round and let's share oooo. Looks so so good 👌
Aww thanks
Just came across your channel. You are doing a good job . I'm waiting for a video on how you make cakes. Thanks
You’re welcome, I’ll put that on my list
Abena this is so nice, i will try it out. thanks for sharing
You’re welcome, let us know how it goes 😊
Those oven baked chips must be so delicious and yummy !!!
Yes they are
Thanks for your recipe
You’re welcome
Great job. I’m here to learn.
💪🏾👍🏾👍🏾👍🏾
Really really yummy....Payson and nana enjoy it every time I make them
I’m glad your family loved it 😍
Wow amazing God bless you.
GRT JOB DEAR GOD BLESS U
Amen
I’ve been looking for this!😄
Medaase beberee
Perfect job done
Very nice
God bless you
God bless you too
Thanks for your recipe, it's well detailed but I'm having a little problem with the onion water measurements can you give us a measurement for that (using the measuring cup)
and also with my flour measurement 250g is 2 cups so I was quite confused when you said 1½ cup
can you please confirm that for me, thankz in advance
You’ll need about 100ml of water please.
As for the flour measurement, that’s why I always prefer weight measurements because cup measurement is never accurate. Because I know most people will also ask about it that’s why I convert in cups too.
If you’re into baking, kindly get a scale.
Awwww that looks amazing ❤❤❤
Thank you
I really love your channel🥰 I tried your meat pie recipe, it was the best and very flaky ❤️👍Please share a video on jam rolls if you can🙏
Alright dear, thanks for watching
@@AbenasKitchenI also tried ur pie nd it was a wow,tanks for sharing ur skills
Can you use the oven that's normally placed on Coalport,plz if you don't have electrical oven or the other oven
I love the way you are teaching with so much details.You are a great teacher.Thank you Abena
You’re welcome
I just eyeballed it. 😊 I like that
Thank you 🤩
Yummy yummy thanks for sharing
Thank you
I like your recipe
I will try your recipe 😋
Let us know how it goes
Aww thank you for sharing God bless ❤️❤️
Amen, God bless you too
Can u make the one they fry
Please check this old video for the meantime th-cam.com/video/-INZMqMfTvA/w-d-xo.html , will try and make an updated one
Please hun where can I get some of the magarine in Ghana ❤
Same brand not available in Ghana please
Excellent 🥰☀️
Thank you
I love your recipe keep it up and now you have a new subscribe
Thank you so much, welcome aboard 😘😘
Nice videoi like the crinkly edges
Thank you
Awesome.
Thank you
Finally ooooo
Definitely trying this
Let us know how it goes 😊
This looks delicious, will go well with some drink paaa.
Yes oo my dear, thanks for watching
Lovely 🎉
Did you please refrigerate the flour and margarine
Only the margarine was refrigerated
Pls did u grease de pan bfr de paper
No please
Wow, looks amazing and delicious 😋😍👌
Thank you 😊
Can you please used cylinder to bake it
Yes, any oven can bake them
Thank you ❤
Good day, I tried but it turned out very hard. Could it b because I didn’t add baking powder or because I used halogen oven
flour is it soft or hard or all purpose?
Soft
Nice 👌
Thank you 😊
I love this
Thank you 😊
Soft or hard flour please
Soft please
Gm sis pls if I want to do 1rubber of flour chips what the quantity of Magrine salt n garlic to use tnx
Hello, please I wouldn’t know. I don’t even know the rubber you’re talking about
Looks yummy 😋😍
Thank you
@@AbenasKitchen You're welcome sis 😊
Can i add milk to my recipes
I love it 👍👌
Thank you
Can you use either hard or soft flour
Soft flour is best
Soft flour or hard
Please can I bake without using the paper cos I don’t have it
And would I have to grease the tray if I’m not using a paper? Please help me
Yes, just grease your pan so they don’t stick it
Ok...thank you
Yea it's called *short crust* or short pastry
Thank you 🙏🏾
Thank you 🙏🏾
How can I get the flacky formula for frying. Please
I like the logoligi edges ones 😁
Y are the chips hard after baking please
You are right is called short crust
Alright dear, thank you 😊
Which type of flour please
Plain flour
Yes is short crust, not the puff crust
Ok thank you
❤❤❤
I want logoligi edges lol 😆
Yes it’s called short crust
hard flour mean?
Come again please?
Did you use plain or self raising flour please?
@@erikssarpong8610 plain flour
@@AbenasKitchen thanks
Logo ligi edges crack me up 😅😅😅😅
🤝🤝🤝🤝
Thank you
Short Curst
Hi
00