Eto yung chef na hindi takot kumain ng luto ng iba mapacarinderia or bangketang kainan. Kaya endless ang knowledge sa fudang. Most importantly he knows how to give compliments to small businesses as well. Kudos to you Chef JP! God bless your soul 👍 looking forward on visiting Sarsa soon!
Napa daan lang po ako dito chef napansin ko po napaka natural ng ugali nyo napaka humble nyo po ung tipong aproachble god bless po sa iyo at sa chanel mo ingat palagi
Sisig sa Rada never fails :D. Chef pag nagutom ka ulit try mo naman mag glorietta "World Chicken" if ever operating pa sila sa food court :) Hope to see you in Kooya for our Wedding Anniv this coming August.
I appreciate your simplicity, Chef JP. Actually, I visited Carlo's Bacolod Chicken House Express last week because of your vlog. I might visit Sisigsarada too! Your videos made me miss eating outside with my classmates and friends. Keep on posting simple but heartfelt vids po!
Napakasolid mo talaga Chef JP! Jollijeep talaga nagsalba sakin nun empleyado ako sa makati for 7 years. Thanks also for reminding na ang resto owner dapat talaga hands on. I’ll take note of that! 🤙🏻
Awesome! This is my go to sisig place in Makati! Mas masarap talaga kumain sa pwesto mismo para bagong luto. May ibang branches na rin sila, pero di kasing sarap ng nasa Rada.
Sobrang good vibes ng vlog mo chef, ung sobrang chill lang and at the same time cool. Yung tipong simplehan lang pero ang lakas ng dating. Napaka down to earth pa. Keep it up chef! God bless!👊🏻😎
OMGGG na miss ko na Chef..i used to work along Carlos Palanca Street( Glass Tower Building) one block away lang , and that was in the 90's 🥰😍 Loving thank you Chef for refreshing my memory, kanami gid sang feeling...and as always for supporting the SME's ..God bless you♥️
I so love and enjoy your vlogs, Chef JP! Nakaka tanggal stress habang nandito sa abroad plus nagkakaroon ako ng ideas kung saan-saan pwede kumain at magpunta jan sa Metro Manila. ❤
hi chef ako si MICHAEL DIAZ try nyo po mag foodtrip dito sa marilao bulacan. TETOKS PANCIT PALABOK. in brgy lias meralco village marilao bulacan ITLUGAN SA IBAYO. try i recommend ko po yung OKOY nila sa sauce pinipilahan talaga sya tuwing hapon daming kumakain at nag fofoodtrip. brgy ibayo marilao bulacan. sa likod lang sya ng trespicos MCDO sa tapat ng SM marilao.
Halo chef big fan of yours heheh sana maka punta ka sa amin dito sa Bohol especially po dito sa Jagna Bohol my hometown. Mag chibog tayu hehehe. God bless poh
Chef pag nakita kita ikikiss kita sobrang humble mo, sobrang simple pinaka favorite kong video mo yung, my favorite kitchen kiangan limang beses ko na ata yun napanood hindi nakakasawa.
Sisig is one of the most common & easy to prepare pinoy dishes. And many places can have their unique take and still be good. But, sorry, SisigsaRada is BAD Sisig. Walang lasa, wala texture na karaniwan hinahanap sa sisig. All i could taste was the egg and the chilli. And it just tastes unhealthy. It's just BAD! Absolutely no redeeming quality.
I have been watching your vlog for the past few weeks now. I really admire your humility in spite of your status in life. We also buy sisig there at Sisigsarada. Hope to bump into you one of these days. My friends and I are planning to eat at your restaurant. Stay grounded, Chef JP 👍👍 and hope to also see your beautiful wife in person 👋
👍👍 To Chef Jayps for promoting other food businesses big or small! Now that's definitely living up the FILIPINO FOOD FORWARD. Other business owners are afraid promoting other business especially when they have the same line of business...pero si chef basta patok sa panlasa nya promote talaga! More power to chef and the whole sarsa team and also to sisigsarada!
Bilib ko sa imu ka simple chef..tan aw ko sa imu mga vlogs..imu treat sa imu mga trabahante mura jud ug imu kapamilya..keep up the good work chef..godbless
We will be going home in Oct would like to know where your restaurant located, your very down to earth and simple my husband is very impressed Like to meet you in person
the first video of Chef JP i watched was the one with the Kaldereta in a Carinderia, then i got immediately hooked up on his videos, a chef promoting small food businesses and their specialties, back in my younger days Jolly jeep is a life saver para sa mga young workers in makati, BTW chef you should try Pares Retiro in amoranto the original and the best one, more power to you chef
Chef JP, we tried Kooya last week kaso umuwi ka pala Pinas but hopefully pagbalik namin we can meet you personally...btw favorite ko rin yan JollyJeep sisig nung nag OJT ako sa Makati 21yrs ago and almost everyday yan ang kinakain ko, nice to hear na nandyan pa rin sila and sana pagnagbakasyon makatikim ulit dyan at syempre sa Sarsa na rin :)
Might had been there once or twice if that’s at Rada. Had lunch after the lunch hours, so I relate with the sweet spot time. Miss the place as I hadn’t been to Makati for the longest time.
I used to work at the Thai Embassy (the bldg right beside Sarsa) and that sisigan was our go-to for lunch. I was really hoping you could feature it and here it is!
![เปิดบ้าน พี่ตูน Bodyslam หลังใหม่คนแรก ที่ภูเก็ต l [Nickynachat]](http://i.ytimg.com/vi/flFwcmyDQSk/mqdefault.jpg)
Salute to you Chef for supporting other food businesses❤️👍 When in Makati..It must be Jolly Jeep😜
You are a real great chef kc marunong ka mag appreciate ng luto ng iba and give praises to those who deserved it!👍👍
Putik yung humility ni mo Chef. Hahahaha. Sobrang gaan mo talaga kasama. Good health and all the best to your business.
Grabe naman putik talaga?
Chef JP! This is CJ from the video. :) Thank you so much for all the kwento kanina. It's an honor for me to be included in your video.
Great meeting you earlier CJ! Till the next meal man 🤙🏽
Chef minsan mas masarap talaga and Sisig sa gilid ng kalye! HaHaHa.
Minsan 😉
chef! Dw wla kaya ga tambok hw!?
Ky dw ga kaon kalng ya permi.
Anu secreto mu mn?☺️
Share2 man ay☺️
Eto yung chef na hindi takot kumain ng luto ng iba mapacarinderia or bangketang kainan. Kaya endless ang knowledge sa fudang. Most importantly he knows how to give compliments to small businesses as well. Kudos to you Chef JP! God bless your soul 👍 looking forward on visiting Sarsa soon!
My go to sisig place when i’m in work.
Nakakamiss yung sa may valero. Kasing laki ng muka ko yung porkchop can feed a family of 4 yata lol. super busog pagbalik sa office
daw kanamit sina haw. Greetings from Kabankalan Chef!
Chef try nio man ang sa likod sang bankmer sa dela rosa na jolly jeep
Tapsilog man tu ila pambato
Anong oras ka kumain dyan chef, most of the time haba kse ng pila dyan 😀
Napa daan lang po ako dito chef napansin ko po napaka natural ng ugali nyo napaka humble nyo po ung tipong aproachble god bless po sa iyo at sa chanel mo ingat palagi
Tuwing kelan ka asa sarsa chef jp makapag dine in with my wife and eldest son who is about to take culinary. Makapag pa pic naman hehehe
Sisig sa Rada never fails :D. Chef pag nagutom ka ulit try mo naman mag glorietta "World Chicken" if ever operating pa sila sa food court :) Hope to see you in Kooya for our Wedding Anniv this coming August.
see you at Kooya! 😀
Chef jp baka pwede mo tikman sisig namin :)
It warms our ❤️ to know, that a Chef as popular as you are, supports and recognize other small food businesses. GOD bless po Chef!
Ang kulit lang nung may sarili kang resto pero still nakain ka sa mga small negosyante.
Walang ka arte arte salute sayo chef.
Chef jp you are an inspiration! My favorite chef!
eto yung napadaan lang ako then bumalik balik na ako
I appreciate your simplicity, Chef JP. Actually, I visited Carlo's Bacolod Chicken House Express last week because of your vlog. I might visit Sisigsarada too! Your videos made me miss eating outside with my classmates and friends. Keep on posting simple but heartfelt vids po!
It’s so good there!
Napakasolid mo talaga Chef JP! Jollijeep talaga nagsalba sakin nun empleyado ako sa makati for 7 years. Thanks also for reminding na ang resto owner dapat talaga hands on. I’ll take note of that! 🤙🏻
Totoo. Sa mahal ng lahat ng kainan sa Makati, bumubuhay talaga ang Jollijeep! Hahahaha. Miss those days.
chef jp wen ka mag dagat dinhi sa mindanao?
chef JP ur the best!!!i watch ur videos,as in always!!!dami ko ng nagayang luto mo...ang super cool mo!kaya ur really blessed...stay safe chef!
ang astig ng motor mo .. classic
Salute sau chef jp..
Makati's fave sisig chef
nakasabay ko na naman Kumain si chef... hays Buhay ofw
Nami git mag lantaw simu chef ! Halong permi chef !
Awesome! This is my go to sisig place in Makati! Mas masarap talaga kumain sa pwesto mismo para bagong luto. May ibang branches na rin sila, pero di kasing sarap ng nasa Rada.
Jan ka malapit rada st..idol
Chef JP never fails to be humble and just enjoying life🙏🏼👊
chef JP hows your cholesterol test? I notice you always eat sisig, pata, crab fats etc. hope its not that Bad. More power
It’s on an average. Thanks for asking
I miss mang lirio jollijeep. Gourmet ang lasa sa murang halaga. Sana bumalik na sila sa makati. Pero willing ako dayuhin sila sa bicol.
" sawang sawa na ko sa sisg namin eh " dami kong tawa dun :)
Sobrang good vibes ng vlog mo chef, ung sobrang chill lang and at the same time cool. Yung tipong simplehan lang pero ang lakas ng dating. Napaka down to earth pa. Keep it up chef! God bless!👊🏻😎
Cheers Charlon!
Saludo.Astig!
See you soon sa Sarsa Chef..we'll be celebrating our wedding aniv with you guys.
Happy anniversary!!
Chef, Rapsa nga dyan yun sisig sarada dyan sa tapat nio hehehe na try ko yan noon the day after Kumain sa Sarsa 😊
New Subscriber here Chef JP.
Rock En Roll Chef ka din pala.
Solid yan Sisig sa Rada.
Salute to you chef! 🙏 Supporting small food bussiness. Sana one day ma meet din kita. Avid fan here 😊😊
OMGGG na miss ko na Chef..i used to work along Carlos Palanca Street( Glass Tower Building) one block away lang , and that was in the 90's 🥰😍 Loving thank you Chef for refreshing my memory, kanami gid sang feeling...and as always for supporting the SME's ..God bless you♥️
I so love and enjoy your vlogs, Chef JP! Nakaka tanggal stress habang nandito sa abroad plus nagkakaroon ako ng ideas kung saan-saan pwede kumain at magpunta jan sa Metro Manila. ❤
hi chef ako si MICHAEL DIAZ try nyo po mag foodtrip dito sa marilao bulacan.
TETOKS PANCIT PALABOK.
in brgy lias meralco village marilao bulacan
ITLUGAN SA IBAYO. try i recommend ko po yung OKOY nila sa sauce pinipilahan talaga sya tuwing hapon daming kumakain at nag fofoodtrip.
brgy ibayo marilao bulacan.
sa likod lang sya ng trespicos MCDO sa tapat ng SM marilao.
Sige pag naka tiempo 👌🏽
Bakod ka kalo mo chef ba
Review naman b sisig ka purefoods chef. Kung namit man. Haha. Kabalo man q mag luto. Specialty q nissin cup noodles.
My idol Chef try mo Pochok Bangusan
Halo chef big fan of yours heheh sana maka punta ka sa amin dito sa Bohol especially po dito sa Jagna Bohol my hometown. Mag chibog tayu hehehe. God bless poh
Chef pag nakita kita ikikiss kita sobrang humble mo, sobrang simple pinaka favorite kong video mo yung, my favorite kitchen kiangan limang beses ko na ata yun napanood hindi nakakasawa.
Dyan ako kumakain before way back 2005 sa 1st job, buhay pa pala nice!
Watching from NZ here
Sisig is one of the most common & easy to prepare pinoy dishes. And many places can have their unique take and still be good. But, sorry, SisigsaRada is BAD Sisig. Walang lasa, wala texture na karaniwan hinahanap sa sisig. All i could taste was the egg and the chilli. And it just tastes unhealthy. It's just BAD! Absolutely no redeeming quality.
Moonswatch!
Hardcore tlga si chef kahit saan mo dalhin kaya makibagay.
iba ka chef JP!
Sisig ng Sisigsarada na di ko natikman nung nagwork ako sa Makati. I wish I can go back. :(
I have been watching your vlog for the past few weeks now.
I really admire your humility in spite of your status in life. We also buy sisig there at Sisigsarada. Hope to bump into you one of these days. My friends and I are planning to eat at your restaurant. Stay grounded, Chef JP 👍👍 and hope to also see your beautiful wife in person 👋
chef, are u using phone for vlog all the way?
yup
@@chefjpanglo thanks chef.
Heheheh simpleng Rides lng ang malakas 🤫
The best ka chef! Tangkilikin ang atin... very down to earth! Sobra! Mag-Establish ka na dito sa US chef.
JP,
Saan ito Jolly Jeep?
Where is your own Restaurant at madalaw pag- uwi ko ng Pinas.
Sam from Seattle
👍👍 To Chef Jayps for promoting other food businesses big or small! Now that's definitely living up the FILIPINO FOOD FORWARD. Other business owners are afraid promoting other business especially when they have the same line of business...pero si chef basta patok sa panlasa nya promote talaga! More power to chef and the whole sarsa team and also to sisigsarada!
the best chef..you really know how to appreciate others..💪👍
Chef jp puro pagkain vlog mo Pero Ndi ka mataba. Maintain m prin katawan mo. Sana oil☺️☺️
Makadto ko MNL by this weekend, chef! Hopefully maka hapit ko to sa Sarsa 🥹
Kapag nameet ko talaga si Sir JP, ay nako!!!
Galing mo Chef JP.supporting other business.love it.blessings.
That's why Chef JP is the ultimate LODI. Simple, humble, pero he rocks. I miss the Sarsa at MOA.
Sana makatry makakain rin dyan yummy sisig watching from Belgium 🇧🇪
Sana makakain kmi ng family ko minsan sa SARSA Godbless po chef
Bilib ko sa imu ka simple chef..tan aw ko sa imu mga vlogs..imu treat sa imu mga trabahante mura jud ug imu kapamilya..keep up the good work chef..godbless
sana maka dayo ulet ako dito, layo kasi sa Magallanes, hahaha, thank you for the content...
We will be going home in Oct would like to know where your restaurant located, your very down to earth and simple my husband is very impressed Like to meet you in person
the first video of Chef JP i watched was the one with the Kaldereta in a Carinderia, then i got immediately hooked up on his videos, a chef promoting small food businesses and their specialties, back in my younger days Jolly jeep is a life saver para sa mga young workers in makati, BTW chef you should try Pares Retiro in amoranto the original and the best one, more power to you chef
👍😋
infair ang cute ni kuyang nakablack.. makapag sisigsarada na nga.. lol
Chef JP, we tried Kooya last week kaso umuwi ka pala Pinas but hopefully pagbalik namin we can meet you personally...btw favorite ko rin yan JollyJeep sisig nung nag OJT ako sa Makati 21yrs ago and almost everyday yan ang kinakain ko, nice to hear na nandyan pa rin sila and sana pagnagbakasyon makatikim ulit dyan at syempre sa Sarsa na rin :)
When I bought here, it was pre-packed in plastic. It was greasy and salty.
I really love what your doin and like your watch ) keep safe always
Might had been there once or twice if that’s at Rada. Had lunch after the lunch hours, so I relate with the sweet spot time. Miss the place as I hadn’t been to Makati for the longest time.
chef JP.. ano po best time kumain sa Sisig sa Rada? :)
Nako chef sisigsarada. Your choices are 👍👍👍
Chef! Yung pay-parking sa tapat ng resto nyo chef pwede ba kami magpark dun if for Sarsa? Thanks chef!
Hope chef ma padpad ka sa lucena.. treat kita then foodtrip nrin.. idol po kita🥰 nakaka inspire ka po as a fellow chef po
Very humble chef JP!
Lagi kong naririnig tong sisig sa rada. Always positive feedback. Try ko nga soon haha sana andyan ka ule, chef.
I used to work at the Thai Embassy (the bldg right beside Sarsa) and that sisigan was our go-to for lunch. I was really hoping you could feature it and here it is!
jolly jeep i am going to try it next week..aloha
Hahaha naumay sa sariling menu.. Ok lng yan, try mo nmn ang ibang food. Ang ganda ng restau mo Chef..
Pinoy, Anthony Bourdaine…..Chef JP☘️👍🏻
Iba ka chef!
Chef, ano brand ng helmet mo? Ganda! Ride safe and see you sa newly renovated Sarsa!
Chef JP 👌
Chef may ara ka gihapon resto in Bacolod? Where pls.?
It's all those little home cooked, family recipes that truly add nostalgia even if they're by the roadside. Sadya maka experience da, Chef 🤗
one of my favorite Chef JP salute sa pagiging mabait at natural❤
Parang fpj pag pumunta ka jan. Block buster chef JP
Food at the Jollijeep is extremely good.
Really enjoyed Chef JP’s vlog endorsing local business 👍👍
Salute to you Chef JP for continuously supporting and promoting our local foods and businesses.
Sobrang chill ng mga vlog mo chef feeling ko kasama mo rin ako kumain e at gumala hahaha stay safe chef!