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Over all the dish looks good..Thank you for your contribution.I love all chefs and their art.
I like your presentation
The dish certainly isn’t difficult to make but the flavours are amazing!
I like how you deglazed the pan
I don’t agree with olive oil in a hot pan.I think avocado oil goes better in a hot pan.Olive oil is more of a “dressing” or low heat oil.
I actually thought of that myself when I made it - didn’t negatively affect the final dish but you don’t get the delicate flavours you are paying for as the heat eliminates them.
Over all the dish looks good..
Thank you for your contribution.
I love all chefs and their art.
I like your presentation
The dish certainly isn’t difficult to make but the flavours are amazing!
I like how you deglazed the pan
I don’t agree with olive oil in a hot pan.
I think avocado oil goes better in a hot pan.
Olive oil is more of a “dressing” or low heat oil.
I actually thought of that myself when I made it - didn’t negatively affect the final dish but you don’t get the delicate flavours you are paying for as the heat eliminates them.