Dear Kirsten, I love you channel! I ma so happy I found it! Thank you for sharing with us your knowledges! I am dire that soon you will have millions subscribers!!! Thank you so much once again!!!❤️❤️❤️
This is awesome. I’d been searching FOREVER for a tutorial of layered mousse+sponge ring shaped cake. You not only gave me that but also explained how to shape chocolate which I thought was really smart!
hi kirsten, i love seeing you in your channel, the cakes are amazing.... and because i wanted more, i have registered to savor school... thank you for all the information, tips and the spirit... i learn in "bishulim school" in israel as well, i learn pastry, and all together makes the experience so beautiful...
Hey Kirsten, you are truly the chocolate queen. If I can replicate a recipe which Is 1/4th as good as yours I will be on top of the world. I have been wanting to replicate this recipe for my husband’s birthday. It would be great if there was a shop/place along with the recipe where we could shop for molds/speciality chocolate/cutters etc. I have tried looking up at amazon and the savour website too, sometimes I can find the exact products and sometimes it’s hard :( please advice.
Beautiful cake as usual. . But I dont know why, I can't find the recipe and instructions.. 1 more doubt I have... can I make that 3d chocolate decorations by piping it on to just cold water by avoiding vodka or any sort of alcohol...
Hi, Check in 15 minutes and there will be a link to the recipe or it will be under the video. The decorations will work in water but may go white. If the do, just brush on a bit of cocoa powder 😊
love u Kristen and love ur recipes. god bless u dear. lots of love from india
Your channel is highly underrated! I’m in love with all of your videos 😍
Thank you so much for your kind words!
That’d gorgeous!!! Thanks so much for sharing, I appreciate your generosity!!! Hugs!!!
Dear Kirsten, I love you channel! I ma so happy I found it! Thank you for sharing with us your knowledges! I am dire that soon you will have millions subscribers!!! Thank you so much once again!!!❤️❤️❤️
You are so welcome! Thank you for the lovely feedback:)
Thank you so much chef for sharing your recipes
This is awesome. I’d been searching FOREVER for a tutorial of layered mousse+sponge ring shaped cake. You not only gave me that but also explained how to shape chocolate which I thought was really smart!
I am so glad you liked it 😊
I love all your tutorials... It really makes me want to join your classes... Maybe one day I will! Thanks so much!
Thank you 😌
Miele products are fantastic and that mousse cake looks amazing. 😍😍😍
I have to agree, thank you very much 😊
I love your recipes , and you are so sweet like your desserts. Really so adorable ❤️
Wow, thank you very much for your kind words!
Kirsten Tibballs your welcome , hugs from germany
I love Germany!!!
That looks beautiful!
Thank you
جمييييلة ،🥰🥰🥰🥰❤️❤️❤️❤️ احبك
That is insanely decadent!!
Thank you!
Hello, ESPECTACULAR!!!!!
Thank you 😌
I have the Miele products and ill be trying your cake, thanks for the great video.
Thanks for watching, Michael.
hi kirsten, i love seeing you in your channel, the cakes are amazing.... and because i wanted more, i have registered to savor school... thank you for all the information, tips and the spirit... i learn in "bishulim school" in israel as well, i learn pastry, and all together makes the experience so beautiful...
So Glad you are enjoying the classes! I can't wait to see what you create from Savour Online Classes!
Huge respect and love to u and ur creations.....i tried a few of ur chocolate decors... it cane out perfectly..... will try others soon❤
I'm so glad you achieved great results! Well done :) Thanks for watching.
Wow
Thanks
great👍
I'd love to get a detailed recipe, with quantities. Where can I find that?
I have hundreds of recipes like this ranging from beginners to advanced on my Savour Online Classes platform.
Amazing
Superb looking amazing n delicious
Thank you 😊
Wao excellent Recipes i like your Recipes 👍😛
thank you!
Hey Kirsten, you are truly the chocolate queen. If I can replicate a recipe which Is 1/4th as good as yours I will be on top of the world. I have been wanting to replicate this recipe for my husband’s birthday. It would be great if there was a shop/place along with the recipe where we could shop for molds/speciality chocolate/cutters etc. I have tried looking up at amazon and the savour website too, sometimes I can find the exact products and sometimes it’s hard :( please advice.
Hi❤ if I'm using a gelatine powder, how much do I need to replace the sheets?
You can add the same weight
Where can I get the really cute little pink flower plate
This video was styled by Miele 😊
@@KirstenTibballs Your videos are amazing and informative. Thanks for sharing.
Love it ❤❤❤
Thank you very much :)
This is so absolutely beautiful! I really want to be brave and try it, as I even own the right silicone mold... so no excuses, except my own fear! ;-)
Go for it Sally!
Break it up so you are not making everything at once. You will be fine, go for it 😊
Mam plzzz share me this recipe
Can u please demonstrate eggless entrement?
Hello! We have elements of eggless recipes in our online classes
www.savourschool.com.au/online-classes.aspx
Can you reuse the excess chocolate glaze?
Yes, scrape it up and store it in the freezer till next time. When you re-heat it you may need to add a little bit of water if it becomes thick.
Please ingredients french thanks you
I'll have to look at this for next time :)
Amazingly Gorgeous 😆
Thank you very much 😊
i need work help me
Beautiful cake as usual. . But I dont know why, I can't find the recipe and instructions.. 1 more doubt I have... can I make that 3d chocolate decorations by piping it on to just cold water by avoiding vodka or any sort of alcohol...
Hi,
Check in 15 minutes and there will be a link to the recipe or it will be under the video. The decorations will work in water but may go white. If the do, just brush on a bit of cocoa powder 😊
@@KirstenTibballs thankyou so much for the reply..
You can find the recipe here as well. www.mieleexperience.com.au/recipes/coffee-and-hazelnut-praline-mousse-cake/
❤️🎂✨
👍👍👍👍👍👍🎩🎩🎩🎩🎩🎩
😊😊😊👩🍳
NEARLY looks too pretty to eat.....NEARLY 🇮🇪😆
hahahaha
It is a nice Cake but I do not think that the end result is worth the time and the effort!