Do you have potato and corn flour? Make this delicious and easy bread at home!
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- เผยแพร่เมื่อ 5 ก.พ. 2025
- Do you have potato and corn flour? Make this delicious and easy bread at home! Try this amazing pita bread recipe! Learn how to make bread with potato, cheese and corn flour at home. It’s very easy recipe and anyone can make this vegan bread at home.
Enjoy and thank you for watching!
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ℹ️ Ingredients:
60g | ½ cup | 2oz corn flour
60ml | 2fl oz boiling water
150g | 1 cup | 5oz all-purpose or bread flour
¼ tsp salt
80ml | 3fl oz warm water
1 tbsp vegetable oil
1 tbsp sugar
2g active dry yeast
ℹ️ Bread filling:
2 medium size potatoes
½ tsp salt
110g | 7/8 cup | 4oz grated cheese
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#breadrecipe #bread #vegan #recipe
I made this and I was so impressed when it actually puffed up while in the skillet haha !
Nice recipe ! My husband loved it !
I’ll definitely make it again ! Thank you !
Hello👋! Thank you for your lovely comment, and I'm delighted to hear you enjoyed this dish. Many more lovely recipes to come😁😊
Paratha, my favorite. I sometimes use cornflour to make roti. It's so yummy.
Thank you! 😊 My daughter is a picky eater and even she loves it! Cornflour roti is delicious 😋😊 thank you for visiting my channel and your wonderful comments! Gave a joyful day! 🤗💕🌞
Very interesting recipe👍Can’t wait
to try it!
Thank you and enjoy! The recipe is easy and this pita bread with potatoes tastes great!
Thank you for a nice recipe have as good day ❤️ will try it
thank you so much! I really appreciate your kind words. I hope you enjoy trying this recipe!❤️🥰👋
Thanks
You are most welcome! Thank you so much for watching! Sending you my best wishes! 🌞 😊 💖
I enjoyed the video and am looking forward to trying this,thank you for posting
What a great recipe!...Can wheat flour be substituted for any other? at home we do not consume wheat
Hello Claudia! 🤗Thank you for your nice comment! 🙏I have not tried to make this recipe with a different flour but I think you can substitute wheat flour for chickpea flour (garbanzo flour), oat or rice flour. Have a wonderful day!🌷🌞💕
Great 💋
Thank you so so much! 🌞😊💖
Can i use bicarbonate of soda instead of dry yeast ?
I havent tried this with soda, but I think it would work!
If you have 'Potato' and 'Cornflour'
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And All Purpose Flour
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And Sugar
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And Salt
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And Yeast
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And Vegetable Oil
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And Cheese
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Make This Easy Bread At Home With Just 2 Ingredients
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Plus 6 Others We Will Just Emagine The Magic Fairies Bringing Free Of Charge 👍
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Lol jokes aside,😅
this does look delish and when i can afford to buy all the other ingredients 🙄
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Il be making these in 2 days time 👍
And Cant Wait To Try Them 😋
Let me know how it goes, i hope you enjoy!👍🏼👍🏼
Please ! How long did you leave the dough to rise ?
Hello Kahina! Thank you for your question. There is no definite amount of time! The dough should rise fairly quickly after getting warm, meaning you can observe the process and take it off the pan as soon as you see its ready😁🫶🍽️
@@WeCookVegan No, no, no !! I meant How long did you leave the dough to rise after you covered it with the cling film ?
WHOA 😲
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An Angry Customer For A Free Service
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Some People 🙄🤷♂️
@@goldenegg1063 Angry customer? Are you referring to me ? I’m an angry customer just because I asked a question? WTF is wrong with you ? Go get a life !!!
Can i use white corn flour?
I imagine you can do, yes
Can i use yoghurt instead of yeast?
im not sure how that would work as im vegan, but i read online you can do so by adding some baking soda to the yoghurt!
Why allow it to rise just to bash it back down? Never understood this.
It rises as it cooks, and then deflates!
Looks like you didn't give time to activate yeast but the bread still rose.
Ge
Hello! Thank you for watching! Try it and you will be surprised - it works perfectly! Wishing you a wonderful weekend! 😊💖
U have a secret there .
Potato and corn flour impossible to rise .😮😮
👋Hello and thank you for your comment! There is no secret here. If you follow my video and my recipe you will get the same result, try and you will see. To get good result it's very important to heat up the skillet and the pita should be about a quarter inch think. You will be surprised it works! 👌😉 Have a wonderful day! 🌞😊💕
Hola, la receta lleva harina de trigo
I'm an American living in India many years making chapattis/rotis. I'd say the " secret" is to have a very hot griddle. The rotis puff up easily on med to high flame.
It did rise !! Don’t judge before trying !
The channel's name is we cook vegan but using cheese 😂
Yes, I use vegan plant based cheese. There is plenty of vegan cheese available nowadays. 👍🎉
@@WeCookVegan oh 😮 ok ok i thought it is milk based
where did you read that you are delusional
@@danwood4312 check my reply before commenting!