KETO FRIED CATFISH
ฝัง
- เผยแพร่เมื่อ 10 ก.ย. 2024
- I did forget to mention that the flour that I used is Lupin Flour
Lupin Flour
amzn.to/3aX4oun
Cajun 180 Blendz Seasoning
cajun180.com/
use discount code 180ketochef
for a 10%discount
Catfish Filets
www.lacrawfish...
use discount code CAJUNKETO
for a 10%discount as well as free shipping on orders over $125
r: amazon links are affiliate links
Brother I just bought $25 of whey protein isolate. Now I gotta get a bag of this Lupin. Thanks for doing the research though. Fish looked amazing. Have you done shrimp, okra, or pickles?
Good tip letting fish get to room temperature which helps not bring oil temp down never knew that thanks
Thank you for the visit my friend
Good evening
What was in the mustard?
What oil was used?
How much oil in what size pot?
What was in the Ketchup?
I usually make my own mustard, but in this case mustard and some hot sauce is what I enjoy putting together oh, you can watch my condiment video no show you how I make my ketchup, as far as the cast iron pot and oil any pot that you choose to use just make sure you are deep frying, sometimes I use avocado oil sometimes I use canola without Hexum
I made chicken strips with lupin flour.They were delicious.
Glad you enjoyed Carl
What are the ingredients and quantities for making the batter for the fish fry?
Lupin Flour, really depends on how many fish you are frying but you would do it very similar to regular fish fry
@@TheCajunKetoChef Do you add any spices to the lupin flour? If I didn’t want to go the Cajun route and used Walleye fillets instead of catfish, could I just use egg, then dredge in the flour? Thanks for your response!
Fish looks lovely mate! love crispy fish 🐠
Thank you my friend
Awesome! I have been waiting for you to post this video! Got my Lupin Flour in this week! Time to fry the fish!!!
Oh! What is the link to the Keto Drink guy?
He is the low carb cocktail guy
Thank you!
Thank you for the visit
Yumm ketos an gluten free that's exacly what I like ! my dad is cajun i love cajun food .
That is great to hear
I tried the lupin flour, taste good, but it’s lacking a crips. Do you add anything else besides the lupin flour besides the season? It’s good but it can be better
I have an update coming soon thank you for asking my friend
Also you can add whey protein isolate, sometimes I'll use almond flour, even some finely crushed pork rinds just to give you a few ideas going forward
@@TheCajunKetoChef thanks
Oh wow looks soo good!!
Thank you much
Have you ever tried it using the carb quick? I wonder how it would come out with that...
Yes I have, I enjoy Lupin then unflavored whey protein isolate
What kind of oil did you use?
This particular time I used avocado, but if you decide you want to use canola make sure you use the one without hexen
what’s the song?
It's the only free TH-cam song that I could find I forgot the name of it I'll look for it for you
I don't see the discount code or link to that 180.
180ketochef
Cajun180.com
@@TheCajunKetoChef Thank you.
Thank you for bringing that to my attention
Did you use Whey protein Isolate 8000??
I have and whey protein isolate works fine but I enjoy this more
What kinda of oil please
Avocado oil
@@TheCajunKetoChef thanks
Would Carbquik be just as good to use if I'm not concerned with gluten? I'm fixing your gumbo for my daughter tomorrow and probably this the day after. I'm so glad I found you.
Carbquik is good but after I found out about Lupin I definitely enjoy Lupin more
@@TheCajunKetoChef so it’s a No for Carbquik for frying food but yes for baked goods?
Can you make a keto tartar sauce and poboy with remoulade sauce? 🥲🤤
Absolutely
Could you share the mustard sauce please? 😄
Absolutely, I plan to do a updated condiment video