My 800w microwave 3 mins on 800w turn 5 mins on 450w turn 3 mins on 100w salt and enjoy :D just like lay's !! If you cut any chip a bit to thick then leave them on the plate and do another 2-3 mins on 100w to crisp the up without burning!
For all the hungry guys on the camera production team, who are drooling. Guys have an invisible sign around their necks that say, "Will work for Beer and Chips!".
By the time i finished cooking all chips, all potato chips are gone. Can't resist to put the cooked ones in my mouth while waiting for the new batch to cook in the microwave... 😵😖
"You can store these up to 4 days in an air tight container." Yeah... thanks. That's definitely what I'm going to do. Store them, and eat 4 chips every day until they are gone, or 4 days - whichever comes first.
I just tried making this potato chips, and they tasted absolutely amazing!!! So crispy and they tasted like the chip that I brought in shop. It did took a while to wait but they tasted so good!!!! Thanks for sharing!!!!!!!!
So great to hear, Vicky! I'd love to see photos if you have any. You can share them with me on my website at the bottom of the post: www.biggerbolderbaking.com/homemade-potato-chips-made-microwave/
The best part of this: you can actually control your portions, haha! I'm addicted to potatoes and I find it super hard to control the amount I'm eating. This way you can actually count how many whole potatos your are ingesting. Loved it! Thank you, Gemma!
I just tried this out, and the chips came out great! Thank you so much. This is definitely gonna be my go-to when I get hungry for chips now. So much healthier, and easy to make.
if you sprinkle them with sea salt before cooking then sprinkle with powdered white vinegar after cooking youll get sea salt and vinegar mmmm my favorite
I've been making these since the 1980s and yes, they taste great. Here in Australia they used to even sell special microwave plastic racks to make them with. I initially just used a plate like you do but then I bought one of those racks and have used it ever since. I don't know if they still sell them as many microwave gadgets are hard to come by now.
You deserve so much more than what this world can offer you. Thank you for this video. I've been making chips out of ginger & sweet potato with this method. Works with all kinds of different vegetables.
I tried this recipe and it came out very well! Better than store bought chips! Tip: Add a bit of brown sugar to get a sweet flavor to your barbecue chips.
Great recipe. This works. I tried a similar recipe. Two notes: In a 700 watt microwave, I needed 5 minutes on the first side and 3 minutes on the second. Also, we can save time by putting oil on the parchment paper and then oiling the top of each chip. This way, we don't need to flip each slice. I look forward to trying her flavor mixes!
My family keeps finishing off all the chips before I get to them so this will be a life saver for me. I'm so glad I started going back to Gemma's older content!
Oriana Waldren I think you can soak the potato slices in vinegar or a vinegar/water solution. Then, before you cook them in the microwave, sprinkle both sides with salt.
Hi Gemma, I have been making these for well over 30 years but I sprinkle vegetable salt on them before cooking them in the microwave. It gives them a really lovely flavour. Thought you might like to try the vegetable salt on them. I have never used oil on mine as I find you don't need it. My family and friends love them but they take ages to make of you have too many people over. They are a special treat. 😊
OMG guys I recommend this 100% I made the regular potato chip flavor and added some lemon pepper seasoning and I mircowave 4 mins on each side and I showed my family. My dad loved it and said it tasted like the real lays potato chips, my mom hesitated and though I undercooked it, but when she tasted it she fell in love. My sister (she's 3yrs ok) LOVED it and ate a bunch. They were all super impressed at how a 11 year old made such good food. If you are hesitating about making this, MAKE IT. It is awesome and you will be begging for more!!
OMG!!!!I made it and it taste fantastic!But seriously,it takes a lot of time.Gemma put it in the microwave in 1' and I put it in 10',it worth it anyway.Thanks a lots Gemma!!!
Mine took a long time as well and my microwave is 1250w. They were good. I used my misto to get the oil on them but then I brushed them to make sure it was coated well and sprinkled with some Himalayan salt. Yummy.
I just made them! They are absolutely delicious and crispy and never thought you could make CRISPY Potato chips in a microwave! THANK YOU for this amazing recipe!
@@biggerbolderbaking Aww! Thanks for the reply! I actually made your Mac n cheese in microwave recipe a few weeks ago as well. and one of the mug cakes! Love your channel and your amazingly quick recipes ^_^
Toddler's new favorite! Took my microwave 5-6 minutes to reach that crispy texture. I used just tiny bit of coconut oil and it was perfect. Thank you, Ms. Gemma! Won't be buying potato chips anymore. ♥️
I love how all your recipes are so easy and simple, yet they have stunning effects. I've never seen such delicious food made out of only a few ingredients！！！
Awesomeness! Instead of basting each chip though, I just poured a little oil in a paper plate and swished em around a bit. They came out perfect! Thank you!
after watching this i seriously went and made it with just one potato to try making them. they turned out great! my family loved it too😊 but i'm wondering if it's possible to use oven too? because i found that my microwave was quite cramped when i made these. hope you reply x
Thanks. Would you mind telling me what it was that didn't work? I'm trying to wrap my head around it but the only thing I can think of is that the mandolin was faulty somehow?? Also I have another tip, instead of brushing the potatos on both sides with oil you could just put them all in a bowl of oil and only then place them onto the plate . Its a great recipe you have but my brain always wants to do everything more efficiently and lets be honest, it takes a lot of time to make your own potato chips regardless! Hope I'm not annoying!! And thanks for this cool recipe!
@@biggerbolderbaking oh wow ur still active on a 2yr old video! I can't imagine how mandolin didn't work for you (unless you're into carefully cuttings things :P) but I am already loving you, I had a middle school teacher who looked just like you on whom I had a big crush but she used to punish me a lot lol, you kinda a bring back sweet and scary memories!
@@therealb888 You are annoying and rude. However, as a chef, I get what you're saying, but there isn't a line behind her to strive for perfection. Your way, can also cause the potatoes to get extra starchy. Have you tried making them either way? She made crisps for ONE, for fucks sake.. I have a mandolin, not whipping it out for one potato. I have an urge to slap you. 😲😎
I made Garlic and onion flavoured Crisps in the Microwave last week and I seasoned them before I microwaved them. They turned out absolutely great and completely delicious.
So what youre telling me is... i never have to buy a bag of chips EVER again and have that temptation of eating the whole bag in one sitting???:ooo YES PLEASEEEEE
I'm so happy to see this! I've always wanted to make my own potato chips but I'm terrified of frying (the oil always finds a way to burn me!). I'm glad there's a microwave recipe now. I'm definitely gonna make some when I get off of work!
Now that I'm 80, (and in total isolation) I can't simply grab a bag from the shop I have to-----slice; soak; dry; lay out; oil; turn; oil again, cook; turn, and eventually........(wait for it)! I has crisps! Thing is it's soooooo much work, (and I'm kinda lazy), that now I'm making them last! One spud per day! Magic! I can already feel the lbs falling off! Thanks Gemma XX
Just made these - AMAZING!! And, I did use a mandolin - worked out great. My microwave is 1000 watts so I did the first side for 2.5mins and the other side for 2mins. I also lined the turntable itself with parchment paper - that way I could get more chips on it. Worked like a charm. Thank you!
I made this tonight for my mother's birthday. She was a little skeptical at first, but they came out perfect and tomorrow I am making more for the whole family! Thank you so much!
Eleanor Weston Scottish is hard ;D I like Irish accent too, it is nice and makes me comfortable for some reason. And of course the British accent as a whole is awesome. It feels like a grandma giving a hug 😂
Mine have been in microwave for 7 minutes and they’re still not crispy update: they were in the microwave for 10 minutes and they crispy and taste amazing
Made them and they were fantastic! I made slightly 'fatter' slices so in my microwave 900w it took 5 min for each side. Salt and oregano and they were delicious. Thank you soooo much! 😚
Oh my god dude thank you I tried to do the ones tasty made but I didn’t understand and your videos helped me way more I love them and they are so goood
You can get plastic ring things (I don't know their proper name) that let you stack three plates in the microwave at once. I don't know what it does to the cooking time but you could cook more crisps at one go.
I have a microwave chip kit that comes with two mandolins, one for straight and one for rippled, and a round rack. It's a nuisance to use because you have to flip around the chips half-way through but it does work. The mandolins are made for it so they work better than slicing. I picked it up years ago and haven't seen anything like it since.
Get me a knife and a potato she has inspired me.
Update: i did it and they were freakin great.
I tried and a burned my hands and my plate :D
alecorn alecorns are cute lol that’s me with everything XD hope your hands heal :3
It worked its fricken' awsome soooooooooooooooooooooooooo delicious
They are great and from the microwave! Amazing.
Terri Watson ok I’ll make them :D
My 800w microwave
3 mins on 800w
turn
5 mins on 450w
turn
3 mins on 100w
salt and enjoy :D just like lay's !!
If you cut any chip a bit to thick then leave them on the plate and do another 2-3 mins on 100w to crisp the up without burning!
Thanks. I have an 800W microwave, too :-)
Wait what? 3 minutes on 800w and 100w? More like 16 minutes for a 100w microwave.
100MPH Selfies he meant - you just turn the wattage down once you’ve done one side... duh
Awesome... Tried this in my 800 w oven. Lovely
Do you know how long to put them in for a 1,650w microwave?
"I love potatoes" aw.. I love you too
Dev same
Dev aww hahahaha you're one beautiful potato
omg hahahaha
#kyutie 😂😂
Zemina Loren Nier
Can we just appreciate this lady’s measuring spoons 👏👏👏
I love them too. You can get them here: amzn.to/2aN2HCL
Ty for the link!!
@@jellypotato3586 TIME ?
"1 potato is enough for 1 person"
Cuts up 7 potatoes
Ha ha. Enjoy!
mE
For all the hungry guys on the camera production team, who are drooling. Guys have an invisible sign around their necks that say, "Will work for Beer and Chips!".
Farah I could eat 7 patatos !
Maybe she has friends. Some people do.
U made so much microwave meals u earned the title “the microwave queen”👸
Thank you!
@@biggerbolderbaking hi
Well said
chef mike
when I see how many cooking vids she made I see the titel 155 episode your the microwave god
15 MINS TO MAKE 3 seconds to eat
True story. Haha
By the time i finished cooking all chips, all potato chips are gone. Can't resist to put the cooked ones in my mouth while waiting for the new batch to cook in the microwave... 😵😖
Lol
Actually 7 minutes to make
*its worth it*
"You can store these up to 4 days in an air tight container."
Yeah... thanks. That's definitely what I'm going to do. Store them, and eat 4 chips every day until they are gone, or 4 days - whichever comes first.
Well, in case you want to create a whole bunch...
@@TheDeathmail Oh for Pete's sake - just embrace the joke.
I just tried making this potato chips, and they tasted absolutely amazing!!! So crispy and they tasted like the chip that I brought in shop. It did took a while to wait but they tasted so good!!!! Thanks for sharing!!!!!!!!
So great to hear, Vicky! I'd love to see photos if you have any. You can share them with me on my website at the bottom of the post: www.biggerbolderbaking.com/homemade-potato-chips-made-microwave/
Another idea is to use sweet potatoes and sprinkle with cinnamon sugar or pumpkin pie spice! It's sounds strange, but trust me, they're delicious:)
Yum, that sounds delicious, great fan of sweet potato! :)
And some butter
Yeah it tastes great!
The best part of this: you can actually control your portions, haha! I'm addicted to potatoes and I find it super hard to control the amount I'm eating. This way you can actually count how many whole potatos your are ingesting. Loved it! Thank you, Gemma!
I just tried this out, and the chips came out great! Thank you so much. This is definitely gonna be my go-to when I get hungry for chips now. So much healthier, and easy to make.
I will try it to
it's_ apple how were they?
@@maraisfan4life517 they were Yummy 😋
Oh my god this actually works! They taste amazing!!
Also I used coconut oil
if you sprinkle them with sea salt before cooking then sprinkle with powdered white vinegar after cooking youll get sea salt and vinegar mmmm my favorite
Powdered White Vinegar? Never heard,of it🤔
I've been making these since the 1980s and yes, they taste great. Here in Australia they used to even sell special microwave plastic racks to make them with. I initially just used a plate like you do but then I bought one of those racks and have used it ever since. I don't know if they still sell them as many microwave gadgets are hard to come by now.
Makes sense, looked at a plate with half a dozen and thought that ain't going to last five minutes
I’ve just made these. Let me assure you - one potato is NOT enough!!!
One potato is enough for normal people. Just not us.
Banana no one is “normal” in this world
@Marais fan 4 life. I probably should have put “most people”
@@jellyfishathogwarts so, normal people? They're the same thing
@Kisuke Urahara • 5 years ago. Yes. I put that in a previous reply but someone was confused by my comment so I reworded it in a more accurate way.
Why is that potato so long? I only have round potatoes.
It's a russet potato. Mine looked just like hers.
Pretty much what they consider a baking potato although all potatoes work apparently.
Ly Phan Same
Ya me to
ORGANICS GROW TRUE TO THE POTATO, NO ROUNDUP
You deserve so much more than what this world can offer you. Thank you for this video. I've been making chips out of ginger & sweet potato with this method. Works with all kinds of different vegetables.
Those 2 dislikes are tayto and lays 😂
BakingByHannah it's 7 now...
BakingByHannah 😂😂😂😂
BakingByHannah Yes 😂😂😂
They are running scared :)
Gemma Stafford I'm making the potato chips right now in serious😊😉
I tried this recipe and it came out very well! Better than store bought chips!
Tip: Add a bit of brown sugar to get a sweet flavor to your barbecue chips.
Well done to you! Thanks for sharing.
"It says for share but I really feel like that's a suggestion." 🤣🤣🤣
She said "potato" so many times...and because of her accent i loved it every time :) so looking forward to trying this, thank you!
They look yummy! I don't know if anyone asked yet but, how about sweet potatoes? Will they work the same?
Lisa Barry EVERY potato works so you can use Sweet Potato 🍠🍠🍠
Blueberry Gustin Thank you!
Lisa Barry Happy to help!😊
Thanks for your help :)
Yes, they can be more difficult to slice, but they are delicious too :)
Great recipe. This works. I tried a similar recipe. Two notes: In a 700 watt microwave, I needed 5 minutes on the first side and 3 minutes on the second. Also, we can save time by putting oil on the parchment paper and then oiling the top of each chip. This way, we don't need to flip each slice.
I look forward to trying her flavor mixes!
Well done, you. Thanks for sharing.
My family keeps finishing off all the chips before I get to them so this will be a life saver for me. I'm so glad I started going back to Gemma's older content!
Glad you like this. Thank you for watching.
Salt and vinegar flavored chips next please!!!!
Oriana Waldren I think you can soak the potato slices in vinegar or a vinegar/water solution. Then, before you cook them in the microwave, sprinkle both sides with salt.
Olivia C. Mmmm....I'll try that! Thanks!
Great suggestion!
Friggin love that flavor, thanks for suggesting x)
I just got a spray bottle and filled it with vinegar and sprayed my chips
Hi Gemma, I have been making these for well over 30 years but I sprinkle vegetable salt on them before cooking them in the microwave. It gives them a really lovely flavour. Thought you might like to try the vegetable salt on them. I have never used oil on mine as I find you don't need it. My family and friends love them but they take ages to make of you have too many people over. They are a special treat. 😊
Thanks for sharing, Judy!
OMG guys I recommend this 100%
I made the regular potato chip flavor and added some lemon pepper seasoning and I mircowave 4 mins on each side and I showed my family. My dad loved it and said it tasted like the real lays potato chips, my mom hesitated and though I undercooked it, but when she tasted it she fell in love. My sister (she's 3yrs ok) LOVED it and ate a bunch. They were all super impressed at how a 11 year old made such good food.
If you are hesitating about making this, MAKE IT. It is awesome and you will be begging for more!!
Thank you for sharing. Well done, you!
@@biggerbolderbaking Well done to you too, you did an awesome job sharing this recipe
I can make this at my college.. when you're broke, you make at home 😂 and it's healthier!
ryeofoatmeal im a broke college student and im doing this rn 😂
sameeee
Imma secondary school kid
I just made these and seasoned them with onion powder and fresh thyme and they tasted amazing. Thanks for sharing Gemma 😀
So glad you enjoyed them!
Your videos have so far never failed to amaze me omg 💯💯💯Keep up the good work!!
Thanks a million! I really appreciate your support. :)
Gemma Stafford Ha, like the fact you actually have a million subs!!
ikr and she deserves more sub
I made them and they taste amazing.
Here's a tip
If you want really thin chips then use a vegetable peeler
Thanks for sharing, Nidoos.
OMG!!!!I made it and it taste fantastic!But seriously,it takes a lot of time.Gemma put it in the microwave in 1' and I put it in 10',it worth it anyway.Thanks a lots Gemma!!!
Mine took a long time as well and my microwave is 1250w. They were good. I used my misto to get the oil on them but then I brushed them to make sure it was coated well and sprinkled with some Himalayan salt. Yummy.
I think the trick might be to let them dry out longer. The ones that sat on the counter longest after I patted them dry turned out better, crispier.
Cécilia Trần boombayah
Sarjana Patel ^^ yah yah yah Boombayahhhhh ~
Cécilia Trần yah yah yah boombayah yah yah yah yah
You're my favourite youtuber when it comes to all things cooking & baking!! Thanks for your awesome work, Gemma, I appreciate it
Bag: For sharing!
Me: No.
So true 😂😂
I just made them! They are absolutely delicious and crispy and never thought you could make CRISPY Potato chips in a microwave! THANK YOU for this amazing recipe!
Well done to you! I hope you find more favorites on my channel. :)
@@biggerbolderbaking Aww! Thanks for the reply! I actually made your Mac n cheese in microwave recipe a few weeks ago as well. and one of the mug cakes! Love your channel and your amazingly quick recipes ^_^
"take your time you're in no rush at all"
Well as a matter of fact, I am. To eat those gorgeous potatoes and then look like one.
Haha! no, you will be good! :)
Vary Kul, thanks for the laugh 🙂
Hah
They're low cal.
I tried it yesterday and it was deeeelicious. Thank you for sharing this amazing recipe :)
"you hear that crunching?" *nods head*
😂😂😂😂😂😂
Ad for Golden Wonder crisps in the UK in the 1960s: "Hear that taste!"
😂😂😂
I feel so dumb but so amused at the same time. I did the same exact thing
Toddler's new favorite! Took my microwave 5-6 minutes to reach that crispy texture. I used just tiny bit of coconut oil and it was perfect. Thank you, Ms. Gemma! Won't be buying potato chips anymore. ♥️
The good thing about it is you know what it is in your food 😊
@@biggerbolderbaking Indeed. ♥️
I LOVE the way you say potato😂😂
Jinal〈3 potaiiiiito
You betcha!
Gemma Stafford you're amazing
Gemma Stafford could you try making Salted Caramel Popcorn in the mircowave? 😘💙💙💙
Jinal〈3 | yeah, it's like pertaitoe
I MADE THESE AND THEY CAME OUT SO GOOD OMG
(:£:8!!,;;5*\*€\
I love how all your recipes are so easy and simple, yet they have stunning effects. I've never seen such delicious food made out of only a few ingredients！！！
Thanks a million!
Awesomeness! Instead of basting each chip though, I just poured a little oil in a paper plate and swished em around a bit. They came out perfect! Thank you!
Well done! Thanks for sharing !
after watching this i seriously went and made it with just one potato to try making them. they turned out great! my family loved it too😊 but i'm wondering if it's possible to use oven too? because i found that my microwave was quite cramped when i made these. hope you reply x
beautifuljoker279 You definitely can use an oven, but the cook time will obviously vary.
i see. thanks!😊
I made these for my family the they were just
wow
I’m literally WEEZING right now tf-
Mr Wilson , I love your films.
WOW
That's not Owen Wilson, people.
What's going on with your nose Mr Wilson? It looks like a branch of a tree.
If you open a restaurant you will be the richest woman in the continent 👍🏻
Ur such a great cook 👩🏻🍳
Haha thank you, Jenan!
glory never comes out of a microwave
Lol she's Irish so she thinks you made a compliment
I love it! It may take a long time, but its worth it😁
I tried using a mandolin, I don't understand why you aren't recommending using that. It makes it 10 times quicker to slice the potatos.
I'm glad it worked for you. It didn't work for me as well.
Thanks. Would you mind telling me what it was that didn't work? I'm trying to wrap my head around it but the only thing I can think of is that the mandolin was faulty somehow?? Also I have another tip, instead of brushing the potatos on both sides with oil you could just put them all in a bowl of oil and only then place them onto the plate . Its a great recipe you have but my brain always wants to do everything more efficiently and lets be honest, it takes a lot of time to make your own potato chips regardless! Hope I'm not annoying!! And thanks for this cool recipe!
@@biggerbolderbaking oh wow ur still active on a 2yr old video! I can't imagine how mandolin didn't work for you (unless you're into carefully cuttings things :P) but I am already loving you, I had a middle school teacher who looked just like you on whom I had a big crush but she used to punish me a lot lol, you kinda a bring back sweet and scary memories!
@@therealb888 You are annoying and rude. However, as a chef, I get what you're saying, but there isn't a line behind her to strive for perfection. Your way, can also cause the potatoes to get extra starchy. Have you tried making them either way? She made crisps for ONE, for fucks sake.. I have a mandolin, not whipping it out for one potato. I have an urge to slap you. 😲😎
@@bjornhellstrom5716 I was thinking the same thing, or spraying with olive oil. Too tedious otherwise.
This is legitimate! I tried it and it works, I'm only going to the Irish for all my potato needs :-)
Great to hear! Thanks fro trying it out !
"One potato is enough for one person" So apparently, I'm not human 😂😂
😂😂😂😂😂😂😂😂
@Mind Control Experiments this girl just ate 4 of them. theyre soo goood
I put it 10 mins it only cooked it no crispy
I used potato peeler and there was no need to flip them. My oven is 850 W and it took 5 min and 30 sec. A great success. Thank you very much.
Well done!
i used a mandoline plenty of time and it very easy the slices are perfect
Thanks for the tip
jfletc3000 the last time I used a mandoline ended up in the emergency room and a hospital bill
Devra Levine wait wat?
@@gracehill7204 They scare me. I'm afraid to get one.
jfletc3000, i almost never use a knife for slicing. Mandolins are great.
I found using a food processor and putting the potato in from the top reaaaalllllyyy helps with slicing, it gives nice thin pieces :) just a tip haha
Great tip, Adam! :)
I tried them today and they were amazing! I have been following you for years and yet you never fail to amaze me!
Well done, Alisha!
I made Garlic and onion flavoured Crisps in the Microwave last week and I seasoned them before I microwaved them. They turned out absolutely great and completely delicious.
Well done!
@@biggerbolderbaking Thank you
So what youre telling me is... i never have to buy a bag of chips EVER again and have that temptation of eating the whole bag in one sitting???:ooo YES PLEASEEEEE
I just made them! They are AMAZING! All my flat mates loved them!
I'm so happy to see this! I've always wanted to make my own potato chips but I'm terrified of frying (the oil always finds a way to burn me!).
I'm glad there's a microwave recipe now. I'm definitely gonna make some when I get off of work!
Safety first! :)
I just made some chips. Oh my gosh, these are delicious! I'm in love with this recipe! I can't wait to try the BBQ one :)
Now that I'm 80, (and in total isolation) I can't simply grab a bag from the shop I have to-----slice; soak; dry; lay out; oil; turn; oil again, cook; turn, and eventually........(wait for it)! I has crisps!
Thing is it's soooooo much work, (and I'm kinda lazy), that now I'm making them last! One spud per day! Magic! I can already feel the lbs falling off!
Thanks Gemma XX
Her: “take your time there’s no rush at all”
Me: I’m HUNGRY :(
*eats raw potato*
Rightttt
@@hannahmut9667 iv done that
I made these and they are so quick and easy😍. My life is complete💜. Thank you so freaking much✨
I used to fry them to reach this stage now this gonna make the work safer and easier thank you #boldbaker 😍😘😍
Just made these - AMAZING!! And, I did use a mandolin - worked out great. My microwave is 1000 watts so I did the first side for 2.5mins and the other side for 2mins. I also lined the turntable itself with parchment paper - that way I could get more chips on it. Worked like a charm. Thank you!
Well done, you! I’m delighted this turned out well for you.
I made them and finished it 1 second 😢
I recommend making a WHOLE batch .😁
You: no rush at all
Me: lookin over my back because my mom will kill me if she sees
Lol!
literally thought these were pancakes from the thumbnail lmao
Yara Skafe same
Yara Skafe lol
SS D to
Yara Skafe me too 😂
Lol same
I made this tonight for my mother's birthday. She was a little skeptical at first, but they came out perfect and tomorrow I am making more for the whole family! Thank you so much!
Well done to you, James! Thanks for sharing.
I love the Irish accent most beautiful accent in the world..
Jen barr noo... scottish
I live in Scotland and I really don't like the accent
Eleanor Weston Scottish is hard ;D I like Irish accent too, it is nice and makes me comfortable for some reason. And of course the British accent as a whole is awesome. It feels like a grandma giving a hug 😂
Thanks a million, Jen!
Agreed. I love the Irish accent.
Can you just use a peeler to make them thinner?
Trixia Lacsamana you could try with that but they maybe to thin but you could definitely try
+Giereroid +Kate Call thanks guys! ^^
no problem :)
that's actually a pretty good idea, I'm gonna try doing that! thanks :)
aurora felicity I bought myself a cheap mandolin and it saved me time and get even slices.
Amazing! I'm a crispaholic and this made my day may thanks.
Me too. I'm a saltaholic.
My family is from Ireland.i ate potatoes every dau growing up! Love potatoes.
I used a potato peeler to get them as thin as possible (it works much better).
Good idea! Yes it will work well for you, great for other veg too :)
I just tried this today and my daughter demolished the chips. So good! 😋
Mine have been in microwave for 7 minutes and they’re still not crispy
update: they were in the microwave for 10 minutes and they crispy and taste amazing
You probably have a lower power microwave, so the times will vary
Me too!
I made these but used an enormous potato so cooked them for longer, and they turned out so great! Super crispy!
Well done!
I love the way she's saying "patato's"
As usual, another winner! Just happen to have 2 russets sitting on my countertop. Not for long! :-)
Ha ha. Let me know what you think!
I can see the truth
Irish lady makeing potat reciepes!?!??!?!
She has officially destroyed the internet.😍
That's it boyz it's over pack it all up!
Made them and they were fantastic! I made slightly 'fatter' slices so in my microwave 900w it took 5 min for each side. Salt and oregano and they were delicious. Thank you soooo much! 😚
You are welcome.
Thanks Gemma for sharing. I didn't know it as was easy as that!! Wooww!! I am so doing it now! Thanks once more for sharing!!
Thanks! Can't wait to hear about your results :)
I can't wait to try them.They look so delicious. Thank you for the idea.
Oh my god dude thank you I tried to do the ones tasty made but I didn’t understand and your videos helped me way more I love them and they are so goood
You are welcome!
Thank you it's so nice to hear an Irish person again❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤😊
Glad to have you here!
Potato turned to the Dark side is Darth Tater. That is the answer, right?
Math Geek 😂😂😂😂probably
Yep! that is it, sounds like one of Kevin's' Dad' jokes. lol :)
Gemma Stafford our oven is different it's not actually a "MICROWAVE" .. can i still use that to make potato chips?
or Vader tots
I've tried a lot of recipes of chips but none of them worked. I'll try this at home and if it works I'll publish on Instagram!
Leticia Oliveira did it work??
Leticia Oliveira did it worked?
Leticia Oliveira how was it?!!
RayrayCookieMonster101 it worked for me :) and it tastes so good
the dreamer me too, I actually tried it and now Im in loveee
👍😍Girl!!! What???!!!! I’m in trouble!!! 😍I love potato chips!!! This method opens up a whole new pandora’s box!!! 🤗💞🤗
Just saw this... watched...and immediately tried!! Excellent!! We all loved them! Just a bit of salt was all I added and they were great!
Glad you enjoyed it!
Lol "just a suggestion" 😃😃😃😃
SahanTheMighty lmao....
I love smoked paprika. It's also awesome on popcorn!
I feel like the size of the microwave is the only thing holding this back. Good recipe.
AronFigaro or the size of your plate
You can get plastic ring things (I don't know their proper name) that let you stack three plates in the microwave at once. I don't know what it does to the cooking time but you could cook more crisps at one go.
I used to micro my French frys, did it once and it's was so crisp 100% through, not just the outside. was Best frys so I brought it home after that.
Oh my gosh this is the coolest recipe ever!!!!! Nice video Gemma!
Thank you Matthew :)
I tried it my family loved it you are the best
I love your enthusiasm, you're such a happy hearthling !
Why, thank you!
I don't know what it is but as a Brit, I smile when I hear an Irish person say the word 'potato'. :)
I hear you, Lee. ;) Thanks for watching!
Love to try this recipe before going to the cinema, by the way home made potato chip is better than the potato chips you brought from store
You make me hungry with that recipe. Those look really good. And you control what goes into them. Hope you have a Happy New Year.
With 2 cents per kilogram, and free solar powered microwave oven I would love delicious Potato chips here in Pakistan.
I have a microwave chip kit that comes with two mandolins, one for straight and one for rippled, and a round rack. It's a nuisance to use because you have to flip around the chips half-way through but it does work. The mandolins are made for it so they work better than slicing. I picked it up years ago and haven't seen anything like it since.
Thanks for sharing.