How to Make a Mocha

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  • เผยแพร่เมื่อ 30 ต.ค. 2024

ความคิดเห็น • 226

  • @Amir-mk8tx
    @Amir-mk8tx 4 ปีที่แล้ว +31

    its cool that i was 7 when this video was made and now im watching it for my job

    • @dpisdr.pepper5757
      @dpisdr.pepper5757 4 ปีที่แล้ว +4

      Holy fucking shit. Same.

    • @deanna7297
      @deanna7297 3 ปีที่แล้ว +3

      yea same except i was 6

    • @scrufyonpanfu
      @scrufyonpanfu 3 ปีที่แล้ว +1

      me too omg

    • @FreakJaf
      @FreakJaf 3 ปีที่แล้ว

      I was 17 when this vid was made, what's up with us and the number 7 xD!

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  9 ปีที่แล้ว +1

    New Videos Every Day! Subscribe ▸ goo.gl/hRKEhR
    Over 100+ Crew Reviews! Watch: goo.gl/0jaOP6
    Visit Us Online: www.seattlecoffeegear.com
    Seattle Coffee Gear fans are the best! Thanks for watching all our videos!

  • @DemstarAus
    @DemstarAus 13 ปีที่แล้ว +1

    I only learned how to use an espresso machine yesterday, my first cafe job ever, and I'm really nervous because I didn't know how to make a mocha... This is really helpful - it's good to know that there isn't one right way to make one. I know I'm going to be really crap for the first while so I hope they're patient!

  • @dcas420
    @dcas420 8 ปีที่แล้ว +2

    That shit looks really yummy kudos to granny for making that tummy looking stuff wish I can get my hands on that cuz u kno she has skills on making yummy coffee

  • @Morgow1
    @Morgow1 8 ปีที่แล้ว +59

    Screw it, I'm not getting a new graphic card this time. I'm getting myself a proper coffee machine.

    • @SeattleCoffeeGear
      @SeattleCoffeeGear  8 ปีที่แล้ว +6

      That's what we like to hear ;D

    • @mspixiedust100
      @mspixiedust100 8 ปีที่แล้ว

      Right?

    • @lancelindlelee7256
      @lancelindlelee7256 8 ปีที่แล้ว +1

      I suggest a $30 Aeropress. It makes darn strong brewed coffee, closest thing to an espresso

    • @tyhod123
      @tyhod123 7 ปีที่แล้ว

      Closest thing to espresso is probably the Bialetti Moka Express stovetop device. I have tried making espresso countless times on my aeropress but the closest I've ever gotten was far from a real espresso. I have better results using my stovetop

    • @skyboy123454321
      @skyboy123454321 7 ปีที่แล้ว

      Second that moka pots makes great coffee. You can tamp the grounds in the moka pot very lightly (at your own risk) like i do to get a really thick espresso. Latte art is also possible as the coffee from moka pot can be really thick and dark in colour.

  • @boomersooner1972
    @boomersooner1972 11 ปีที่แล้ว +1

    what a great video!! y'all are having so much fun... a few questions:
    1. how do you make the chocolate? (thank you for giving the amount - 1 ounce)
    2. how much milk do you use? and can i use soy milk?
    3. how much espresso (fluid ounces) do you use?

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  9 ปีที่แล้ว +3

    Subscribe to our channel if you love coffee as much as we do! Thanks for watching! goo.gl/hRKEhR

    • @JB-sz4wy
      @JB-sz4wy 9 ปีที่แล้ว

      +Seattle Coffee Gear I do actually and that includes tea aswell. Especially if you are speaking from that city I am aware of the fact that your food culture is good (I am in Halifax NS)

  • @winelover215
    @winelover215 14 ปีที่แล้ว

    I'm thinking I need a Mocha now!! But I agree with Gail ... it need to be a quad shot!

  • @Zeratul1981
    @Zeratul1981 12 ปีที่แล้ว

    That's how I do them at home but I never thought of making it spicy. Sounds delicious.

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @Bektvel I agree! I am primarily a shot drinker with a little bit of hot water, but every so often, a mocha hits the spot :) - Kat

  • @Daniel-dl6fp
    @Daniel-dl6fp 4 ปีที่แล้ว

    Thanks so much for this video I made this with my delonghi dedica and it was so nice I liked and subscribed

  • @princesaespacial
    @princesaespacial 4 ปีที่แล้ว

    Love it...love you Gail

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  12 ปีที่แล้ว

    Yum!!!! - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    Cooking chocolate is generally not sweet enough for our liking. You could, but we use Monin chocolate sauce so that it is easier to stir and incorporate into the mocha.

  • @AttitudeXX0854961
    @AttitudeXX0854961 12 ปีที่แล้ว +1

    best way to make is with unsweetened cacao powder, sugar, stir into espresso shot and add milk. also can add chipotle or cayenne pepper for spicyness:)

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @joeldamianicigan Allowing some water to wet the puck before you begin the full extraction process; the idea is that it will limit the possibility that the puck will crack under the extraction pressure. Not all coffees work well with pre-infusion, however, so you have to experiment a bit. - Kat

  • @TOBYCAT93
    @TOBYCAT93 5 ปีที่แล้ว

    Thankyou enjoyed and now inspired to try both ideas👍🤗

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว +1

    Thanks! We're north of Seattle, in Lynnwood WA - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  12 ปีที่แล้ว

    Not sure ....depends on the powder you're using. For sauce, I use about an oz. - Kat

  • @pinksnowbirdie2938
    @pinksnowbirdie2938 10 ปีที่แล้ว +3

    I find it funny that making the mocha is almost an art in itself besides the latte art.

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  12 ปีที่แล้ว +1

    Sounds delish! Love spicy chocolate :) - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    Great suggestion! Thanks for sharing - Kat

  • @blacklungotto
    @blacklungotto 7 ปีที่แล้ว

    Looks delicious! Going to make one this weekend.

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    I haven't! I haven't even heard of it -- is that bad? Please share more info :) - Kat

  • @ImmaMowYourLawnGuy
    @ImmaMowYourLawnGuy 11 ปีที่แล้ว

    When I go on my trip to travel around the US, I will definitely be looking for you guys. Imma ask for Grammy. lmao!

  • @billyrawnsley2652
    @billyrawnsley2652 11 ปีที่แล้ว +1

    I was wondering if it makes a difference if you leave the portafilter in then pull the shot compared to pulling the shot as soon as you put the portafilter in the group head. I have been told it takes 3 seconds to burn the top layer of coffee. Could you taste test this.

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    illy brand or Lavazza brand are both good to try. we like them both. ~ sam

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @SayHelloPandaBear Sure - we sell tons of sauces and syrups on our site :) - Kat

  • @smurfarooney2003
    @smurfarooney2003 11 ปีที่แล้ว

    thanx alot . and thanx for the speedy response , i see you guys use the illy coffee which i seen in the background there , is this a coffee brand you guys know is a good coffee brand and trusted brand, we have that brand here in the uk i mite try some .

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว +1

    @DemstarAus Yeah, it's definitely a trick to learn how to steam milk well on those powerful machines!! But you'll get the hang of it quickly, I'm sure. Congrats on the new job!! :) - Kat

  • @freshasf652
    @freshasf652 8 ปีที่แล้ว +2

    Which one is the proper way of making it? and which one would you prefer(taste better)?

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    We use Monin chocolate sauce for our recipes. You could do that or pick up a powder or ... the options are endless :) For these, we did 2 oz of espresso to about 10 overall oz of volume for the drink. These ratios are going to be determined largely by your personal taste. - Kat

  • @Albertojedi
    @Albertojedi 10 ปีที่แล้ว

    What do you think on regards to mixing the chocolate and the milk before steaming it on a Nespresso Latissima Plus?

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    You should!!! :) - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    Usually the chocolate would have sugar in it; if not, you could add it to the hot espresso - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @tresbrie We don't have powdered chocolate on hand to test, so thank you for sharing your experience! :) - Kat

  • @renatocipriani93
    @renatocipriani93 6 ปีที่แล้ว

    Excelent Video. Thanks!

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @therealFranzpan It has chocolate and coffee in it -- of course it is! ;) - Kat

  • @JohnAK72
    @JohnAK72 6 ปีที่แล้ว

    Guess what! Now I’m broadcasting your video on the hotel’d dining room tv so everyone here can see you making coffee😀

  • @06summerfieldl
    @06summerfieldl 14 ปีที่แล้ว

    illy- the best coffee going!!

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    You could try it! - Kat

  • @Lvth
    @Lvth 12 ปีที่แล้ว

    How much chocolate powder to be added to milk before foaming? for a 16 oz mug

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    Sounds rowdy! - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @watcherjohnny Gail's neck is on the line for all that gear, not mine! I am just a lowly serf ;) I may be a co-star but I am camera shy and Gail loves to be the show pony so it works out well :D - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    This machine has been replaced by a newer version - Rocket Giotto V2; check our website for current pricing, as it fluctuates - Kat

  • @Intergalactyk
    @Intergalactyk 11 ปีที่แล้ว

    This is the most entertaining coffee making video I've watched lol where is your shop located?

  • @vab120
    @vab120 6 ปีที่แล้ว +1

    When Americans explain coffee I always take a break, find a seat and a pack of anything I could eat : I know it’s gonna be a fun story.

  • @ga5a
    @ga5a 12 ปีที่แล้ว

    Thanks, very helpful.

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @skoredreng The next time we shoot I'll try to get it in there -- Grammy Gail is taking off on vacation, so we filmed a bunch before she left but new ones won't be shot until late August. So maybe you'll see it then ;) Thanks again, so much, for watching! - Kat

  • @jimmydoan007
    @jimmydoan007 13 ปีที่แล้ว

    thank u for posting the video

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    Enjoy! I love the sugar free dark chocolate that Monin has - Kat

  • @williamsobral9056
    @williamsobral9056 8 ปีที่แล้ว +3

    I prefer espresso and chocolate under milk

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @watcherjohnny Yeah - no. :D - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @06summerfieldl It is great -- not sure if it's the best, since that's subjective, but it is pretty darn good. :) - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @winelover215 Ha - totally - or maybe just a little less o the milk/chocolate. - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @jimmydoan007 You're welcome! - Kat

  • @abcborgess
    @abcborgess 14 ปีที่แล้ว

    3:59 that was fantastic

  • @jordanm74
    @jordanm74 9 ปีที่แล้ว

    Is the initial chocolate just melted chocolate? Or is it some sort of syrup? Thanks

    • @SeattleCoffeeGear
      @SeattleCoffeeGear  9 ปีที่แล้ว +1

      I-I I-I Melted chocolate works great, but could also use a syrup too! (Hershey's comes to mind)

    • @jordanm74
      @jordanm74 9 ปีที่แล้ว

      Beautiful, thank you for the quick response! Enjoy your day :)

    • @xXDarkxIdealsXx
      @xXDarkxIdealsXx 9 ปีที่แล้ว

      +Seattle Coffee Gear Would slightly warmed hot fudge (like the stuff you buy from a grocery store, i.e. Smuckers hot fudge topping etc..) work well?

    • @SeattleCoffeeGear
      @SeattleCoffeeGear  9 ปีที่แล้ว

      +xXDarkxIdealsXx Oh yeah!

    • @jordanm74
      @jordanm74 8 ปีที่แล้ว

      Okay thank you, sounds like a great way to do it. Happy New Year x

  • @mspixiedust100
    @mspixiedust100 8 ปีที่แล้ว

    Subbed. I am resisting against Starbucks. I have a garage sale krups 993. How do I make their Mocha, and or their iced mocha?? Thanks#

  • @bebettertoday1
    @bebettertoday1 12 ปีที่แล้ว

    another good vid... thx u know ur stuff !

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @uhavemooface there is no mocha specific machine -- any machine will get the job done if it can make coffee and steam milk ;) - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  12 ปีที่แล้ว

    @bujmal it's a shorter version of my given name - Kat

  • @mariayabut8861
    @mariayabut8861 4 ปีที่แล้ว

    You should do first brew the coffee and don't leave the infuser when you insert the circle basket.. Because the coffee will not good taste and also the milk will do best front milk not get bubbles..

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @oOpsychochickOo We'll try to :) - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @joeldamianicigan wow -- that sounds delicious, definitely a treat! - Kat

  • @Malangsufi
    @Malangsufi 14 ปีที่แล้ว

    mums fav =D

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    It's a pre-made chocolate sauce. - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @Malangsufi :D - Kat

  • @andrestaylor5460
    @andrestaylor5460 8 ปีที่แล้ว

    at 5:05 if the machine is THAT LOUD push the steamer furthur down. It should sound like it did at 5:30. You want smooth FOAM, not big bubbles

    • @xDARKxxNINJAx
      @xDARKxxNINJAx 8 ปีที่แล้ว +2

      Andres Taylor this video was published 6 years ago, I'm sure she's improved her milk steaming technique

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @iloveyouxo1994 Cool! :) - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @petarc Nope - it ain't my thing :) - Kat

  • @BoffinGrusky
    @BoffinGrusky 14 ปีที่แล้ว

    Is Kat a "real" person, or is Gail just a very talented ventriloquist?

  • @JB-sz4wy
    @JB-sz4wy 9 ปีที่แล้ว

    To make great coffee one thing I advise you do is be careful with the French press. Many people have it in the home as it is an older method although it can make terrible coffee if one lets it sit for a long period of time. It overbrews. Electric coffee makers or other methods of preparing coffee mean that it is sieved or that water goes through grind into a pot or cup. If it sits that way it does not overbrew. Overbrewing means coffee gets bitter and oily and clumpy and tastes of radiator water. Some bitterness is desirable in coffee to ensure it has a fresh, good crisp bite. Although that is a different sort of it that does not come from sitting on the press. If you make it on the press you have to transfer it if its to cool and sit for cold coffee once its brewed or drink it right away. Too much oiliness in coffee is never good (though some is normal and good) and if it sits around on used grind that can happen. Also it can be problematic to health to consume overbrewed coffee as different chemicals are released that way

    • @SeattleCoffeeGear
      @SeattleCoffeeGear  9 ปีที่แล้ว

      +John Bilsbury Very true and great advice! Thanks for the comment and watching! Cheers!

    • @JB-sz4wy
      @JB-sz4wy 9 ปีที่แล้ว

      Seattle Coffee Gear Oh sorry about the comment I did not know you were doing non coffee mochas here. Its just that you call yourself coffee gear and thats what I assume you're about. If you use cocoa - beware that since most chocolate today is low quality they can charge a bomb for good quality cocoa or chocolate and I find its never worth it

    • @adityaikhsanprasiddha1169
      @adityaikhsanprasiddha1169 8 ปีที่แล้ว

      How is that relevant

  • @3liyyahu591
    @3liyyahu591 6 ปีที่แล้ว +6

    I like dark chocolate

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @peterrabbit32 That sounds really good - I will try that out! - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  12 ปีที่แล้ว

    @MrJustice01 There is a lot of sugar in that chocolate sauce to begin with! :D - Kat

  • @AKOrWa907
    @AKOrWa907 3 ปีที่แล้ว

    What type of chocolate?

  • @GeekTherapyRadio
    @GeekTherapyRadio 8 ปีที่แล้ว

    I'd try pouring the steamed chocolate milk into the cup, then pull the shot into the cup.
    I don't think there's any wrong way :)

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @mrfantastik7 Don't they just throw everything in a blender? I didn't know they had a special secret - Kat

  • @gigi9467
    @gigi9467 8 ปีที่แล้ว

    how do u know when u jbabe a 2 oz double shot? i dont see a timer and i dont see a 2oz mark or is it plain eyeball.and guess?

    • @SeattleCoffeeGear
      @SeattleCoffeeGear  8 ปีที่แล้ว

      Eyeball :D

    • @gigi9467
      @gigi9467 8 ปีที่แล้ว

      ohh. i cant do that am to anal bout right amount and time.lol

  • @Burner0000
    @Burner0000 11 ปีที่แล้ว

    Gonna buy some sugar free Monin sauce just for this. :) And Macchiatto's :P

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @TheNatchers :D - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @skoredreng I'll be doing every other business day until Gail comes back so that they are evenly distributed -- don't have enough for the whole time she's gone! So you'll have to wait til Monday - sorry :( - Kat

  • @tresbrie
    @tresbrie 13 ปีที่แล้ว

    Ive found that combining the milk with powdered chocolate can give you just as good foam as with just milk...

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  14 ปีที่แล้ว

    @skoredreng I put one up! Tough crowd ;) - Kat

  • @internetexplorer6824
    @internetexplorer6824 5 ปีที่แล้ว

    I just buy chocolate milk from the store and heat that up and add it to the shot 😛

  • @DEXTER-TV-series
    @DEXTER-TV-series 4 ปีที่แล้ว

    What is it "decaf mochaccino, nonfat, NO WHIP" ?

  • @Arno123321123321
    @Arno123321123321 10 ปีที่แล้ว +8

    3:00 , isn't the coffee burned? normally you would make your shot after a max. of 4 seconds right?

    • @SeattleCoffeeGear
      @SeattleCoffeeGear  10 ปีที่แล้ว

      Hello Arno Godding! General practice calls for shot extraction to last approximately 30 seconds (give or take a few seconds). - Sarah

    • @dsgsdgf
      @dsgsdgf 10 ปีที่แล้ว +2

      Arno you are right, ideally you should make your shot as soon as you put the handle in the machine, I think it's the machine that she was using do not have the function to steam milk and make espresso at the same time.
      Anyway for whatever reason, the crema doesn't looks great for me in the video.

    • @derouladetv
      @derouladetv 9 ปีที่แล้ว

      +Kwun Hei Lee of course the rocket giotto has an HX that give to the machine to brew and steam at the same time.

    • @mitchrichmond4891
      @mitchrichmond4891 7 ปีที่แล้ว +1

      40 seconds An after that it's dead coffee

    • @mika5592
      @mika5592 5 ปีที่แล้ว

      7max i think

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  12 ปีที่แล้ว

    Hahaha :D - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  13 ปีที่แล้ว

    @FernovaProductions Oh no are you saying my poorly kept secret is finally out?!?!?! ;) - Kat

  • @JanMachovec
    @JanMachovec 10 ปีที่แล้ว

    Why not just let the chocolate melt in the shot and then pour over the steamed milk? :)
    It's probably the easiest way and you get amazing color shapes, especially with extra dark chocolate! :P

  • @DemstarAus
    @DemstarAus 13 ปีที่แล้ว

    @DemstarAus Oh, and the machine we have is really powerful, it makes the milk fill up the jug really quickly so it's tricky to manage.

  • @faiAhmed94
    @faiAhmed94 10 ปีที่แล้ว

    Diffnetelly gonna do the second way!

  • @HeavilyDisturbed
    @HeavilyDisturbed 12 ปีที่แล้ว

    @SeattleCoffeeGear
    Pretty much, yeah.

  • @FernovaProductions
    @FernovaProductions 13 ปีที่แล้ว

    Pause at 1:53 and you can see Kat's reflection in the machine!

  • @kalidkka
    @kalidkka 11 ปีที่แล้ว

    How much does this coffee maker cost?

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    Ah - no. We don't promote it due to issues regarding animal cruelty. - Kat

  • @SeattleCoffeeGear
    @SeattleCoffeeGear  11 ปีที่แล้ว

    I have and it doesn't (for me personally). - Kat

  • @uhavemooface
    @uhavemooface 13 ปีที่แล้ว

    What if you don't have a mocha machine then what do you do?

  • @BoffinGrusky
    @BoffinGrusky 14 ปีที่แล้ว

    @SeattleCoffeeGear Camera shy?? We're not talkin "blue" here Kat! I think Gail wants you on cam too, don't you Gail.