Put butter in the pan, once it is melted add more butter and when the egg has absorbed the butter add a little more butter. Spread the plate with butter and serve it with a little butter.
Whisk the egg with melted butter, add a butter to the butter shaped pan, serve on a butter coated plate, rub with butter while still hot, grate some butter ontop. Enjoy with a glass of melted butter
As a French Guy. The real advice I can give you is : never beat eggs with a whisk. Do it with a fork, so it’s not entirely yellow, but it stays a little bit of white in the texture. It gives more relief to it. And add the fresh herbs directly to the melting, with some pepper. Also, don’t cook it with butter, but use a little bit of oil instead, and you can also add mushroom by cooking them in the pan then add the eggs
@@ragtaguh9331 you mix in milk or water when you mix it... you can even put yolk into boiling water if you want to cook it that way. Look up recipes... Using milk actually helps it come out fluffy.
Delicious. Omelette is Simply the best!! You can cook it within minutes, millions of ways to combine and prepare it. Tasty and satisfying. Good video, but guys make sure your heat is set to medium. You check when the bottom is done, and the rest of the egg continues to cook with internal heat. Good luck!!
In Tamilnadu, we say this as KALAKI... there are varieties of kalaki. Onion kalaki, masala kalaki in that we add spices, kolambu kalaki.. kolambu means curry.. we mix curry with eggs
you can tell the people complaining about butter are not actual chefs, when you go out to eat at fancy places they slather that shit in butter and seasoning/salt for max flavor, if youre worried about your health then you have this as a treat for one day and then go back to eating oatmeal for breakfast the rest of the week : )
Pour être perfect déjà on évite le fouet ;) c’est à la fourchette pour incorporer de l’air et rendre l’omelette plus molle du beurre et de l’huile et où secoue les œufs pour arriver en en faire un chausson dommage mais c’est mangeable ;)
Also didn't use the behemoth amount of butter lol just enough to grease the pan. Cow butter usually gives me a stomach ache so I like to limit it. I can't find any goat butter around where I live though :(
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Put butter in the pan, once it is melted add more butter and when the egg has absorbed the butter add a little more butter. Spread the plate with butter and serve it with a little butter.
Gold comment
French food
Gold, just like butter
Aren’t you glad it’s not margarine?! 😂
😂😂😂😂😂😂😂😂😂😂😂
Step 1 - add butter
step 2 - add more butter
Step 3 - add moooooore butter
French cuisine be like xD
And a cup of protein
as an asian, I must eat this with rice
Yessss
Genius idea.
As someone on a bulk I agree 👍🏽
as always, it's not a meal if it's not with RICE
omurice!
Gotta love the comments.
“Way too much butter.” (Directly below that). “Needs more butter.
😂
French butter and american butter are different that much french butter would be incredible but american butter is atery clogging
@@driftertravelerman6893 What ingredients are in French butter that make it different from American butter?
@@boblangford5514
Google is a whore for you ask her.
I could kiss you
For talent not for looks
@@boblangford5514Exactly lol.
A butter receipe with a side of egg
This is the way👍
The more you beat it, the fluffier it gets. Pause.
I don't think that applies
@@Maraienswing and a miss 😂
What
Add some boursin cheese in the middle and crunch some sour cream and onion ridged chips over the top...
nice to see another fan of The Bear here
YES CHEF @@SiggyHiggy
CHEF!!!
Okay Chef!!
How do you crunch sour cream? I feel like ChatGPT made this comment
Whisk the egg with melted butter, add a butter to the butter shaped pan, serve on a butter coated plate, rub with butter while still hot, grate some butter ontop. Enjoy with a glass of melted butter
with enough butter even my own shit would taste good. I love butter
🤣😂😂😂🤣🤣😂❤❤❤❤❤❤❤❤❤
I prefer mine seasoned with a little bit of butter topped with a butter cream 2 parts butter 1 part butter, but a plain omelet works too.
I'm convinced we all have the same set of pans at this point.
I would love some egg with that butter.
"Making the mother of all omlettes Jack can't fret over every egg"
The smile at the end made my day✨️✨️
I love the look and sure it tastes amazing, good job!
I would make this but cook egg more
I know you are sooo proud of Your french ancestry, but luxurious!! Never heard of a planner food than that 🤦♂️
Where is luxury in it?? French food is overrated..
It is luxurious
Smooth like butter
Never even heard of the that ,but it looks amazing!
You never heard of an omelette? 😂
@@CitySlickerButtKickerI think they didn't know French omelettes were this 🤷
@@kayoungthompson6893 I've known what an omelette was since I was 6!
@@CitySlickerButtKicker aah, I see. U mean u have NVR seen an omelette made like this
@@kayoungthompson6893 You mustve replied to the wrong person because I have seen omelettes of varying types since I was 6.
i think you forgot some butter
Thank you 🙂
I’ve been working on my omelettes for a while - I’ll give your method a go 👍
I do it this way, but I would never think to add butter as you're folding it. You're a genius, Chef!
As a French Guy. The real advice I can give you is : never beat eggs with a whisk. Do it with a fork, so it’s not entirely yellow, but it stays a little bit of white in the texture. It gives more relief to it. And add the fresh herbs directly to the melting, with some pepper. Also, don’t cook it with butter, but use a little bit of oil instead, and you can also add mushroom by cooking them in the pan then add the eggs
@@antoineelltv7263 i'm french too, don't use oil only butter :)
im French your omelette swim un better at this point you don't eat egg you eat pure butter
Isn’t that the French way? Germans love lard, Italians love olive oil, French love butter
I like my french omelette with cheese, ham, onions and peppers....and from Denver
Absolutely right. Butter, butter, (oh yes, egg), butter, butter, salt, salt.. Vraiment! 😋🌟👍
While you weren't looking I went ahead and added more butter
-this person probably
It tastes really great and looks good in plate! Thx
Great omelette, sweet lovely girl. From the Netherlands, 70 year old grandma
aww I love this ❤
Oui!!! Important to keep heat relatively low!
Some butter👍
Dexter approves
Omelette du fromage
Salt and pepper have left the chat!
Very nice omelette
Would you like some omelette with your butter?
My thoughts exactly lol 😂. It's like girly you know you can use water or milk right? 😂
Yes please!
@@lunerlilly why tf would u use milk or water in an omelette while its cooking
@@ragtaguh9331 you mix in milk or water when you mix it... you can even put yolk into boiling water if you want to cook it that way. Look up recipes... Using milk actually helps it come out fluffy.
@@lunerlillyI love using milk. Never used water. Using water in an omlette sounds like using water for hot chocolate
Simple and luxurious just like you
looks so good
Delicious. Omelette is
Simply the best!! You can cook it within minutes, millions of ways to combine and prepare it. Tasty and satisfying. Good video, but guys make sure your heat is set to medium. You check when the bottom is done, and the rest of the egg continues to cook with internal heat. Good luck!!
But honestly I'm a chef you did a great beautiful job. 🥰
I usually put the whole brick of butter and then pour it all over with at least one bottle sunflower oil
As a french , I have failed my compatriots by failing my omelettes (they always crispy)
Perfect👌... I especially love the use of butter. 🤌
Step 1 - add butter
Step 2 - add more butter
Step 3 - more butter, of course
And that's pretty much it my friends, bonna petit
It's even softer if you don't cook it
Love it yummy❤❤❤
Simple and delicious
"This omelet is so good that I can even taste the butter in/on/under it"
MOAR...BUTTER...
rub cold butter bar onto omelette. oh don't forget that amazing butter
this is just like Marco Pierre White but except for his addiction to olive oil here it's butter
More butter, mooore
In Tamilnadu, we say this as KALAKI... there are varieties of kalaki. Onion kalaki, masala kalaki in that we add spices, kolambu kalaki.. kolambu means curry.. we mix curry with eggs
❤❤😂😂
Reminds me of the omurice. ❤
The best omelette one can make is the French omelette. Without any brown, cooked lightly, garnished with butter, pepper, and salt. Mmm mmm.
Def not the best omelette, pretty bland.
@@acceptableshorts6149
If you had one of my famous carolina reaper french omelettes, you would agree!
@@PittsburghSonidofamous to who yourself?
@@ryanhall478lmfao
And more butter!
I'll make my mom to make an omelette like this
Butter, then butter, and butter. Got it.
just made mine today, God it is so good
Nice butter sauce with some egg seasoning
you can tell the people complaining about butter are not actual chefs, when you go out to eat at fancy places they slather that shit in butter and seasoning/salt for max flavor, if youre worried about your health then you have this as a treat for one day and then go back to eating oatmeal for breakfast the rest of the week : )
I think it needs cheese but you are a great chef
❤❤❤❤ bravo. C'est parfait ❤❤❤
Perfect.
Do you use milk?
Add some butter, add some butter, add some butter, add some butter, call your cardiologist….
You should see some indian street food omelette videos.
Chef? A man in Table 6 wants an Eggless omelette.
Kiki there is no eggless omelette...
@@nathand256 why? Do we not have any?
perfecttt
Its Raw.
Vous avez tué notre omelette 😭
y a pénurie de gaz? lol
et l omelette au fouet c est pas une omelette mdr
Yes thank you, this is what I was looking for and I didnt even know it. You so beautiful too imagine this woman making you breakfast, I could never.
Someone watched The Bear.
*french intensifies
So much butter
Voice kills me.
Pour être perfect déjà on évite le fouet ;) c’est à la fourchette pour incorporer de l’air et rendre l’omelette plus molle du beurre et de l’huile et où secoue les œufs pour arriver en en faire un chausson
dommage mais c’est mangeable ;)
T’abuse un peu
Non, je pense que vous avez laissé ce commentaire dans le but de faire une critique. L'omelette a été très bien préparée.
Les deux en haut abuse. Les critiques sont toutes à fait valable et c’est comme ça qu’on s’améliore.
It just needs a dollop of creme fraische
Miss butter
Wow
after seeing you i forgot what i was watching
Wooww
Don’t forget about your tablespoon of water in the eggs.
need more butter
"Luxurious breakfast"
Did you add butter?
As a Indian I think that it's an Indian half boil or tamilnadu style kalakki
How is it so yellow and the texture so smooth?
Egg with a side of butter
Try making more egg dishes as eggs are cheap and easy to make from Bangladesh
So just a normal folded omelette.
How did the French do it before non-stick pans came out?
❤ caronline you’re good 👍🏼
Add chopped onion , chopped green chili and some chopped coriander leaves . Let it cook . Then serve it with good sprinkling of pepper and some salt .
Just call it a butter omelette
Guys I think she forgot butter
I need an egg fried rice to match this. Fuiyooohhh!!
" bone up a tea ' ☠️
Thats good but do you know how to make an eggless omelette?
I made this and put it between a grilled cheese. Rlly good. Had to season the egg w curry pwder, paprika, and garlic. Unseasoned eggs suck lol
Also didn't use the behemoth amount of butter lol just enough to grease the pan. Cow butter usually gives me a stomach ache so I like to limit it. I can't find any goat butter around where I live though :(
Heat should be off before rolling
B-U-T-T-E-R