Hi Fatima I just came across your recipe's and I really appreciate the way you have mentioned the ingredients and measures below each and every recipe is having it👍👍👍🙏🙏
My request to you to make patoyos so people abroad they can make I grow turmeric so I have leaves and some I take from my grape tree and make few patoyos
Hi Maria, I will surely make in the future, as turmeric leaves are not easily available here, l will have to look for them, Lucky you as you grow them 👍
It's my favourite dish..I m from madgaon.. I love this sweet,it's the same recipe what my mom makes ... Thank you for sharing such a wonderful recipe!! Do stay connected with us too Let's be friends Team Damma's Kitchen
Very lovely sweet dish
Thank you 💕
Waiting to try this. Many thanks 🙏🙏🙏
Most welcome 😊
Wow looks yum Will try it soon
😊😘👍
Dish is lovely
Thank you for sharing the recipe
You're welcome dear😘
Yours is the best receipee.
Thanks Allan ❤
Added sabudana loved it
Yummy
It is delicious 🤤
Thanks 😘
Hi Fatima I just came across your recipe's and I really appreciate the way you have mentioned the ingredients and measures below each and every recipe is having it👍👍👍🙏🙏
Hi Emilia, thanks 😘
Awesome! 🤗 Thanks so much
You are so welcome! 😘
Good evening mam, it is very delicious, especially this recipe suitable for diabetes patients, thank u so much mam.
Thanks for the reply mam.
That's one of my favorite, thanks
You're welcome Croydon, vonn is my fav too😊👌
Ur from Goa
Croydon Braganza yes, I am goan😊
Love this. Lip smacking. Yummy. I melted the jaggery and strained it before adding to the dal.
Thanks ❤
One of my fav thnk u so much
You're welcome Mel, mine too😘👌
Hi Fatima looks delicious. Can we do this without rice flour?
Tks
Hello freesann, yeah you have to make this vonn with rice flour 🙂
Y0ur recipies r good pl send me wedding vodas crispy
Hi Fatima this is my daughters favorate vonn I make it once a year that too for all souls day thanks for sharing
Can we do this of the normal jaggery since I don't have Goa jaggery
Yes you can Maria
Hi dear i made it was yummy now i know what dish it is some goans for weddings used to give us this to eat... Never knew i could make it credit to you
Thank you Grace👍😊
let me try this vonn
Is the rice flour of boiled rice
Hi Grace, it's rice flour😊
Fatimas Cuisine ok dear thanks
My request to you to make patoyos so people abroad they can make I grow turmeric so I have leaves and some I take from my grape tree and make few patoyos
Hi Maria, I will surely make in the future, as turmeric leaves are not easily available here, l will have to look for them, Lucky you as you grow them 👍
What are patoyos? I grow tumeric in my garden. Thank you. This dish is lovely Fatima.
Can I add the drained dalwater to rice flour
Hi Maria, yes you may
Hi Fatima can I use the coconut milk that Comes in can..as I can't get the fresh coconut where I live...thanks
Hi Dale, yes you can use canned coconut milk 😊
Okay thanks...I'm gonna try it soon..
It's my favourite dish..I m from madgaon..
I love this sweet,it's the same recipe what my mom makes ...
Thank you for sharing such a wonderful recipe!!
Do stay connected with us too
Let's be friends
Team Damma's Kitchen
Hi madam very good morning to you
very good vonn receipe now please give the receipe for patelio as our Lady of Asumption feat is nearing.
Thanks.
Guillo Dsouza turmeric leaves are not easily available here so I can't make them, If I get the leaves I will surely make 😊
Hi If I want to double the quantity than rice flour mixture also to be doubled?
Soji is made from Broken wheat in Goa zzz
Yes I know soji is also made with broken wheat, and it is made in different ways in different parts of Goa 🙂
Vxh k