Cameroon's baby-food entrepreneur, produces locally-made infant cereal

Cameroonian entrepreneur Pascaline Nenda produces locally-made commercial infant cereal, Blesolac a brand of baby food made from soya, wheat, fruits, milk and sugar.
It is made by boiling and roasting soya beans which are later ground into powder. Pascaline then mixes the soya powder with other cereals to make the baby meal.
She started her business five years ago to counter imported brands, which she says are generally expensive and contain preservatives.
"From six months, breast milk is n…
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