Pork Totchos, Blackstone Griddle
ฝัง
- เผยแพร่เมื่อ 15 ส.ค. 2024
- Pulled Pork Totchos on the Blackstone Griddle. The BBQ Leftover series is back in action! 🤤
0:00 - Intro! ツ
0:20 - Ingredients!（￣︶￣）↗
0:51 - Da Cook! (▀̿Ĺ̯▀̿ ̿)
6:26 - Plating & Tastin so Goo! (‾◡◝)
7:58 - Kay Tanks By ( ﾉ ﾟｰﾟ)ﾉ
💫PRODUCTS USED💫
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▶️36" BLACKSTONE GRIDDLE - amzn.to/3XxqBZF
▶️DYNAGLO OFFSET SMOKER - amzn.to/392Z33J
▶️WEBER CHIMNEY STARTER - amzn.to/34Xm1b5
▶️ROYAL OAK TUMBLEWEEDS - amzn.to/3pEaKVc
▶️ROYAL OAK LUMP CHARCOAL - amzn.to/3RM3AeT
▶️WESTERN WOOD CHUNKS - amzn.to/3jm3qx9
▶️WEBER CHARCOAL RAKE - amzn.to/3vYcJGx
▶️INKBIRD THERMOMETER - amzn.to/2WZFJyB
▶️WEBER WAX CUBES - amzn.to/3hsYFPw
▶️BONING KNIFE - amzn.to/3sSK4Dk
▶️MEAT SLICER - amzn.to/34WLT6Y
▶️HEAD LAMP - amzn.to/3pBfNW7
▶️GLOVE LINERS - amzn.to/3b1siGJ
▶️GLOVES - amzn.to/34U6CII
🎦EQUIPMENT USED🎦
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▶️CANON EOS R50 CAMERA - amzn.to/3VxUhnZ
▶️WIRELESS LAVALIER MIC - amzn.to/4ca7rgp
▶️CAMERA TRIPOD - amzn.to/4cesRt8
▶️SELFIE STICK - amzn.to/4aZ1imi
📝ALL-PURPOSE RUB RECIPE 🧂
🔸 1½ tablespoons granulated garlic
🔸 1 tablespoon kosher salt
🔸 1 tablespoons coarse ground black pepper
🔸 ½ tablespoon granulated onion
📝BARBECUE RUB RECIPE 🐖
🔸 ½ tablespoon kosher salt
🔸 1 tablespoon coarse ground black pepper
🔸 ⅓ cup packed brown sugar
🔸 1 teaspoon cayenne pepper
🔸 1 tablespoon smoked paprika
🔸 1 tablespoon dark chili powder
🔸 ½ teaspoon ground mustard
#EverettBBQ🐖 #blackstone🔥 #bbqLEFTOVERS🥓 #smokedPORKbutt🐷 #lilHICKORY🪓 #brisketBANDITO🐄 #BIGsriracha🐓 #theRIBbaron🍖 #mrTUX🤵 #datMITTENSlife🐈 #westernWOOD🌳 #iGIVE2sheets2️⃣ #royalOAK💥#RAINbinder☔ #texasSTYLE🤘 #brisketBANDITO🤠
📢 Disclaimer: This video description contains affiliate links. Meaning, if you click on one of the product links and make a purchase, we receive a small commission. This helps us provide you with more meat videos. Thank you for your support! - แนวปฏิบัติและการใช้ชีวิต
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Good to hear from you and see new content favorite bbq channel on TH-cam.
Eighth. Hey Joe, I'm digging the gameshow organ music. Thanks for the recipe
Well I have to by a griddle now 😂 great cook my friend, nice to see some more videos!
Absolutely love your videos! Can't get enough!
You are too kind. Thanks so much for checking out this video and much appreciated for commenting. Cheers
tator tots coming in for the win! nice job joe!
Thanks a million, SJ... I can't remember the last time I made standard nachos with the chips.... Been stuck on Totchos for a minute. 😆
Herdez.......nuts!!!!
What can I say, I'm a Herdez Fan Boy. 😆
Dammit! Game Day, Wash Day, Work Day..... I'll eat them every day!
The master of disaster strikes again! 🌯
Oh yeah, more Everett time. Looked good Joe!
Troy V schooled at Ball So Hard University! 😎
Awesome leftovers cook, Everett👍😊
Totchos is the party pleaser every time. Just gotta keep makin da pulled pork! 😆
Looks super delicious, brother Everett ,awesome cook, bro. 👍🍺💯
My Hoosier brethren! Happy smoking to you, my good man! 🔥
I love your vids man. Still come back and wish I could consume the stuff you cook brother!!
E-V-E-R-E-T-T ! Looking good Buddy! Add tatchos on my to do list! 👍🏼👍🏼
thank you for the video. great job
That looks great Joe E. TY
Lance, Thanks a million, my man. Getting back in the groove slowly but surely. 😆
Welcome back brother!
Jason Cleveland, you are an absolute BEAST! 💪
Those look pretty tasty, should have had some Scott LaFaro or Charlie Mingus in the background👍🏼🇺🇸🍻
You know ur bassin, TPC! 🎸
@@EverettBBQ youre my favorite bassist bro, cant let ys down😎
❤👍👍👍👍
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OMG, I wish I could eat that!!
(But I have a heart condition...😭)
Maplecook, you are the man! 🍁 😎
Do you have a Goldees bbq rub clone recipe????
2ND HAHA HEY JOE
MADWOOD! You are the best buddy. Keep rocking it, Terry! 😎
1st!
Nobody gets the jump on Wulf Spyder! 🕷