How to make hot milk cake🥛The simplest hot milk cake recipe that melts in your mouth😍amazing cake 👍

Hello 🤚🏻
If you want to make the most simple and delicious hot milk cake, go with Shirin Bano😍
Hot milk cake is a delicious moist and tender cake that is made by heating milk and adding it to the cake batter. The hot milk helps create a fine and uniform crumb and gives the cake a super soft and velvety texture.
The main steps in preparing hot milk cake are:
Heat the milk until it just starts to boil. This helps dissolve the sugar and fat in the milk that is added to the batter.
Mix the hot milk directly into the cake batter. The heat of the milk helps to activate the baking powder and baking soda, which gives the cake a delicious flavor.
Bake the cake with medium oven temperature. This gentle baking helps prevent the cake from drying out and ensures that it stays moist.
The result is a light and fluffy cake with a soft and delicate crumb. Hot milk cake has a classic vanilla flavor, but it can also be flavored with other extracts such as almond or lemon. Delicious on its own or served with whipped cream, fruit or a simple glaze.
Overall, the hot milk technique creates a wonderfully moist and delicate cake that's perfect for birthday parties, tea parties, or any time you want a comforting home-cooked meal.👌
ingredients :
Hot milk: 180 gr
Butter 90 gr
Eggs: 5
Vanilla: 1 teaspoon
Sugar: 240 gr
Flour: 300 gr
Salt: 1 pinch
Baking powder: 1 teaspoon
Mold size: 25
The oven temperature is 165 degrees Celsius
Cooking time 45 to 50 minutes
God willing, make it and enjoy it with your loved ones.
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