I picked up a 22" for Fathers Day and am still trying to master the pancakes. 68 year old grandpa that had never made a pancake in my life. Watching this video has given me some good tips. Thanks so much for making it.
The one thing you guys need is real deal maple syrup. I am from Northern NY. Not upstate NY. Northern NY. Real maple syrup. Makes pancakes pop. Great video!!
Hey guys! Loving your videos! I got a 30 inch Blackstone and have been using it 3-4 times a week since! I usually watch your videos before my cooks to get some tips! Keep them coming!
To answer your question, I have positive feelings about the term "lavish"...another banger of a video...brilliantly done and even a guest appearance...little Chloe!!! LOL...keep-um-coming!!!
Cool. Love the cook. When I make my giant pancakes I'll pour the naked batter down first, then drop in my fruit/chocolate/etc immediately after. Makes for a more uniform pancake.
👍Great video, ... but you need to splurge and use real maple syrup. 🙂I've been starting my Blackstone on low. Actually it only will start on low. Seems to be a common issue with these new safety propane regulators. Thanks for the pancake info.
You are absolutely right about the syrup! This video was from a couple of years ago… we only use the real stuff now! Total game changer!🤗 Thank you so much for watching! Griddle on!!!😁❤️🤙
@@waltwins I cooked pancakes on my Blackstone for the first time a couple of weekends ago and they were great!!!! I will have to try them XXL after that video!!
Oh awesome! Yes, we actually found that the xl ones cooked really well! The batter was thicker, which really helped, especially when including chocolate chips and strawberries!🤙😄
@@waltwins Fellas I have an Outdoor Propane Gas Stove! I finally have one but it may go to waist if I buy a Griddle! Popcorn on Griddle that's Insane but Fun! After two Views I subscribe!
@@timothybright7064 that is so awesome, thank you for subbing! We just love to cook and share what we learn along the way - the griddle is dangerous for sure, once we got the Blackstone, we got rid of our grills!🤣. We for sure would love to get new grills and will someday, but for now we do the griddle cooking. Take care man!🤙🤙
I Have a Request or maybe ( A Challenge ). I don't know if you have a Clip with French fries, I'd like too see one! Hash browns are similar but French fries, & a Kick Butt seasoning!
@@timothybright7064 we have actually done fries a few times on the menu griddle too - out Fish & Chips video, and I believe our California Burrito vid - so good!!🔥🔥
You guys are funny…’lather’ down home verb I use as well! Lol😅 Using butter Vs hot oil (veg, olive oil) for crispy edges I’d like to hear your comments? Thanks
I’ve been having a hard time with pancakes but I always do it at the end when the grill is screaming hot. Going to start with pancakes first with lower temp. Thanks waltwins!
Chloe’s appearance streak is alive! I think I would cook some sausage crumbles and add that to the batter and cook the pancakes in the sausage grease for extra flavor! Love the “Listen Linda” reference... Cheers my brother!
We used to use the name brand pancake mix then we tried the store brand. We love the store brand better. The pancakes are tender and fluffier. Chocolate and raspberry sound amazing. But more raspberries and chocolate chips next time.
Yes! We were really surprised with our good the batter was! Yes, during editing, I was wondering why we went so light on the chocolate chips and strawberries!
Another great video by a couple of great brothers. Good job guys. WOW...those pancake were the size of your heads. They really did look good. I like to add things to my pancake as well. All the goodies in them. I also like to add vanilla to the batter. That really makes it taste it. We like that. I was surprised you were able to flip it with how big it was. I am sure that would make me full all day. I guess you really can do EVERYTHING with the Blackstone. Is there anything left to do...LOL! Made me hungry again. Great time guys. Loved the face as well. Very cute :) God bless!
So good! We love adding the vanilla to our French toast - never thought scout adding it to the pancake batter - will be doing that for sure next time! Thank you so much as always fam!🤙🤙
when i put butter on my griddle top and spread it around with the bottom of a spatula like shown here, the spatula bottom is always covered in a brownish oil. My pancakes then pick it up off the griddle, making them taste bad. I've watched your tips on cleaning after cooking, but still get the same results. Any Tips?
Okay, we have another tip for cleaning - after the griddle surface is cleaned off, we use oil to lightly wipe with. If the paper towel or rag is still brown, we repeat the process. The oil will pull out any remains if the cook. We do this until the paper towel wipes and looks clear, or just the color of the oil. Also, butter burns relatively quickly, if using butter, we lay it down, and then whatever we are cooking in it down quickly. Hope these tips help! 🤙🤙
I usually do just chocolate chips but the strawberries and chocolate chips!? 🤯. I also put peanut butter and syrup on my pancakes! Give it a try, might change your life!! 🙌🏽
Good video. I tried making pancakes this morning on my Blackstone 28".They stuck to the grill. I put down oil first. Any ideas why they stuck? My heat was a little hotter than low.
Thank you so much for watching! Was this a first cook on the griddle? I know that when I put new oil down (kind of like reseasoning), it’s always a bit sticky at first. Also, with pancakes we will put butter down as well to help. Hopefully it’s a temporary issue! Good luck and let us know!🤙🤙
Nothing like a big stack of pancakes in the morning to get you going those are some big pancakes I love blueberry pancakes those are my favorite thanks for another video you guys are awesome 😀🍇🥞
no way i can cook pancakes on medium. I just got my blackstone and with out a doubt controlling the heat is going to be my number one issue. Maybe that will change over time.
Thank you so much for watching! Yes! Controlling the temp is a bit of a learning curve, you definitely get the hang of - in fact, we prefer almost always on med/low now - easier to watch! Take care and GRIDDLE ON!🤙🤙🔥🔥
@@waltwins You're welcome guys, love the channel. Now that i got my griddle Ill be researching your recipes :) My first cook was asparagus, Brussels, a few burgers, a good chuck of salmon and some nice strip steaks. Very happy with my first attempt, I know this because my WIFE was happy lol.
Just discovered you two! Lovin’ it! The foods you two cook are my kinda foods! I’ve subscribed, hit the bell, and now I’m holding on for some fun cooks! Great job! Thanks from Stumptown, Oregon! 👍
Oh wow, amazing! We can’t tell you how much this means to us! Love Oregon! We’re originally from out west (Utah). We love doing some simple cooks, and really love sharing what we learn. Much love man!🤙🤙
Ok so I have seasoned the grill but haven't used it yet. My wife wants pancakes and bacon on it. Can I do my first cook with pancakes? I know I have seen the bacon done first. Any suggestions would be awesome!!!!!
Oh for sure you can do pancakes! Use some oil and extra butter to make sure it doesn’t stick, but otherwise you should be good to go! Thank you so much for watching! If you have any other questions, we are totally happy to help! You can send us a message on Facebook as well. Take care fam and congrats on the Blackstone!🤙🤙
@@waltwins you guys frickin rock!!! It's funny because my wife says oh my gosh you're watching that video again? I watch your videos over again and again. I think it's the narrative and the sizzling from the griddle that keeps me coming back. Great job guys!!
poofy ernesto you gotta know, this is Adam, I’m literally on the phone with Brett right now. We happen to be looking at the comments - this is so awesome man, you frickin rock! And of course it is the sizzle!! Nothing beats the sizzle on the Blackstone! Griddle on man! And do it for the sizzle!!🤣🤣
![ร้อยพ่อพันแม่ - WanMai [Official MV]](http://i.ytimg.com/vi/XY2pNYASEbg/mqdefault.jpg)
What would YOU put in your pancakes?!
omg i have to try these, maybe even add some strawberry glaze. my favorite syrup is, Roddenbery's Northwoods. much love as always. Ribbit
Oh wow, strawberry glaze would be amazing!!!! Much love, RIBBIT!!🤗🤗
Gotta be weird here with super fluffy pancakes with just butter but a good pancake to make would be Japanese’s pancakes they look amazing
Snow Alutma ooh, that would be so awesome! Thank you so much for watching and commenting!!🤗🤗
I have added blackberries. The are delicious.
Lather and moist. Both are 👍🏼
Hahaha!!! Bro!!!! You are speaking our lingiddy! Love it! Thanks so much for watching!🤙🤙
Just got my Blackstone for Father’s Day. I’m loving it and your videos. Gonna try the pizza!
Looks great guys.
Thank you so much for watching and for the kind words!☺️☺️
Lather = Yes!!! Love your videos, just bought my BlackStone. Cant wait for it to stop raining so I can get it setup and seasoned...
Oh yes!! Congratulations on the new Blackstone fam!! That’s so exciting! Much love and GRIDDLE ON!🤙🤙🔥🔥
I love the word lather
Haha! And we love Jillian!🤗🤗. Thank you so much for watching!😄😄
Banana with crushed Hershey’s chocolate bar. 😋
Oh wow!! That’s a perfect combo!!
Lather away, lol... Chocolate and strawberry, yummy in my tummy!!!
Hahaha! Thanks man! It as delicious- especially with the LATHERED butter!😜🤙🤙
These twins look like nomadic fanatic Eric.
Lol, thanks for watching - Eric has a pretty good following, we’ll take the comparison!🤙🤙
That was a compliment! Girls find him cute. Lol
Haha! For sure! Thanks so much man!
Good advice on the heat. I found the first time that i use mine it took forever to cool down.
Lol, right?! Unfortunately we’ve learned through trial and error! Always better to have to turn the heat up than down.🤙🤙
Sausage. I love sausage. Love to lather with butter as well. Great video guys.
Yes!!! What a great call! Thank so much as always, and yes to the lathering of butter!!😜🤙
mellw1951 Sausage!!!!! Yesssss!!!!🤤🤤🤤
Now I have to try pancakes. Lol
Yay! Thank you so much for watching! These were so much fun to make, you’ll love them!🤗🤗
375 degrees is perfect heat temperature for pancakes!
Yay! Perfect! Thank you so much for watching!🤙🤙
I picked up a 22" for Fathers Day and am still trying to master the pancakes. 68 year old grandpa that had never made a pancake in my life. Watching this video has given me some good tips. Thanks so much for making it.
Yay! Thank you so much for watching! When you get to making them, let us know how it goes!🤙🤙
The one thing you guys need is real deal maple syrup. I am from Northern NY. Not upstate NY. Northern NY. Real maple syrup. Makes pancakes pop. Great video!!
Great call! I don’t think anything beats authentic maple syrup! Good call! Thank you so much for watching.🤙🤙
I hop pancakes and waffles melted butter and strawberry jam syrup
Oooh, now that sounds amazing!!🤙🤙
👍👍😎
Thank you so much fam!
Thanks Guys!!
Thank YOU!! 🤙🤙
Hey guys! Loving your videos! I got a 30 inch Blackstone and have been using it 3-4 times a week since! I usually watch your videos before my cooks to get some tips! Keep them coming!
Woot woot!! Congratulations on the new Blackstone!! It’s such a fun game-changer!! GRIDDLE ON!🤙🤙🔥🔥
To answer your question, I have positive feelings about the term "lavish"...another banger of a video...brilliantly done and even a guest appearance...little Chloe!!! LOL...keep-um-coming!!!
Haha! Love the Chloe sightings! Thanks so much as always man!🤙🤙
This look good! Im gonna make em when i go home! Thanks for making the vid!
Awesome, thank you so much for watching! These were sooo good! 🤙🤙
Cool. Love the cook. When I make my giant pancakes I'll pour the naked batter down first, then drop in my fruit/chocolate/etc immediately after. Makes for a more uniform pancake.
Excellent suggestion! Thank you so much for watching - we’ll give this a try next time!🤙🤙
Try too do crepas it’s like pancakes
Thank you so much! We have a crepe cook we did a couple of months ago - it was so fun!🤙🤙
👍Great video, ... but you need to splurge and use real maple syrup. 🙂I've been starting my Blackstone on low. Actually it only will start on low. Seems to be a common issue with these new safety propane regulators. Thanks for the pancake info.
You are absolutely right about the syrup! This video was from a couple of years ago… we only use the real stuff now! Total game changer!🤗 Thank you so much for watching! Griddle on!!!😁❤️🤙
I’m making some jumbo pancakes for my channel tomorrow. Hope it goes well.
Woot woot!! Good luck! I’m sure they will be amazing fam!🔥🔥🤙🤙
Thanks! Y’all and how to bbq right inspired me to start my channel. Thanks to you both.
@@BainsBites awesome fam! We’ll have to check it out! Good luck brother!!
That pancake looked like an evil clown!!! Hahahaha
Hahaha! Right?! Good thing we ate that thang!!🤣🤣
@@waltwins I cooked pancakes on my Blackstone for the first time a couple of weekends ago and they were great!!!! I will have to try them XXL after that video!!
Oh awesome! Yes, we actually found that the xl ones cooked really well! The batter was thicker, which really helped, especially when including chocolate chips and strawberries!🤙😄
Just curious...does Breck do any cooking in any of the videos, LoL? I see Adam doing all the Work.
Lol, honestly we try to split the responsibilities - maybe you’ve just found all the videos that I cook…🤣🤣
@@waltwins Fellas I have an Outdoor Propane Gas Stove! I finally have one but it may go to waist if I buy a Griddle! Popcorn on Griddle that's Insane but Fun! After two Views I subscribe!
@@timothybright7064 that is so awesome, thank you for subbing! We just love to cook and share what we learn along the way - the griddle is dangerous for sure, once we got the Blackstone, we got rid of our grills!🤣. We for sure would love to get new grills and will someday, but for now we do the griddle cooking. Take care man!🤙🤙
I Have a Request or maybe ( A Challenge ). I don't know if you have a Clip with French fries, I'd like too see one! Hash browns are similar but French fries, & a Kick Butt seasoning!
@@timothybright7064 we have actually done fries a few times on the menu griddle too - out Fish & Chips video, and I believe our California Burrito vid - so good!!🔥🔥
You guys are funny…’lather’ down home verb I use as well! Lol😅
Using butter Vs hot oil (veg, olive oil) for crispy edges I’d like to hear your comments? Thanks
Absolutely!! Butter for sure is the way to go fam!! Thank you so much for watching!!🔥🔥
Imo better to add chocolate chips once you pour the batter. Same with the strawberries.
Thanks so much for watching and chiming in! Have you tried it both ways?
*this is a thick batter, which holds the times better - for this reason we mix before.🤙🤙
My granddaughter would not accept that. Not enough choc chips for her which is why I add them after pouring the batter.
Either way still looks good.
My new favorite cooking duo. The Waltwins. I would put blueberries, chocolate chips, strawberries in . Thanks
Aww, thank you so much! Those would all be delicious! It almost seems that these pancakes would pair very well with vanilla ice cream!😜🤙
I’ve been having a hard time with pancakes but I always do it at the end when the grill is screaming hot. Going to start with pancakes first with lower temp. Thanks waltwins!
Oh awesome! Thank you so much for watching, will you let us know how they turn out?!🤙🤙
WALTWINS came out so much better. Took longer but kids were happy especially with the chocolate chips.
Probably blueberry and chocolate for me....good cook, guys!
Yes! With extra lathered cutter - love blueberry muffins - would taste so delish!!
Chloe’s appearance streak is alive! I think I would cook some sausage crumbles and add that to the batter and cook the pancakes in the sausage grease for extra flavor! Love the “Listen Linda” reference... Cheers my brother!
Haha! Hashtag Chloe!🤣. That would make for a nice savory pancake, yummy!!
We used to use the name brand pancake mix then we tried the store brand. We love the store brand better. The pancakes are tender and fluffier. Chocolate and raspberry sound amazing. But more raspberries and chocolate chips next time.
Yes! We were really surprised with our good the batter was! Yes, during editing, I was wondering why we went so light on the chocolate chips and strawberries!
Y'all's channel is going to blow up! Good personalities! Good food! Keep up the good work boys!
Wow, thank you so much, this means so much to us! We’ll keep it up and change as we grow!🤙🤙
Pretty sure "slather" is the word you're looking for. Lather refers to soap or shampoo, ie Lather, Rinse, Repeat. Great video though!!
lovin' the cookin' guys! Keep it goin!! Gonna have to try pancakes on my 28" Blackstone this week
Awesome! Thank you so much! Yes, for sure these are with a try. 🤙🤙
Another great video by a couple of great brothers. Good job guys. WOW...those pancake were the size of your heads. They really did look good. I like to add things to my pancake as well. All the goodies in them. I also like to add vanilla to the batter. That really makes it taste it. We like that. I was surprised you were able to flip it with how big it was. I am sure that would make me full all day. I guess you really can do EVERYTHING with the Blackstone. Is there anything left to do...LOL! Made me hungry again. Great time guys. Loved the face as well. Very cute :) God bless!
So good! We love adding the vanilla to our French toast - never thought scout adding it to the pancake batter - will be doing that for sure next time! Thank you so much as always fam!🤙🤙
Hi there! What oil do you guys always use?
Thank you so much for watching! While any cooking oil will work great, we typically use vegetable or canola oil. Cheers fam!🤙🤙
when i put butter on my griddle top and spread it around with the bottom of a spatula like shown here, the spatula bottom is always covered in a brownish oil. My pancakes then pick it up off the griddle, making them taste bad. I've watched your tips on cleaning after cooking, but still get the same results. Any Tips?
Okay, we have another tip for cleaning - after the griddle surface is cleaned off, we use oil to lightly wipe with. If the paper towel or rag is still brown, we repeat the process. The oil will pull out any remains if the cook. We do this until the paper towel wipes and looks clear, or just the color of the oil. Also, butter burns relatively quickly, if using butter, we lay it down, and then whatever we are cooking in it down quickly. Hope these tips help! 🤙🤙
@@waltwins I'll give it a shot, thanks for the reply!
I usually do just chocolate chips but the strawberries and chocolate chips!? 🤯. I also put peanut butter and syrup on my pancakes! Give it a try, might change your life!! 🙌🏽
Oh awesome! Yep, we’re totally gonna try that! We love life-changing food!😜. Thanks so much for watching!🤙🤙
Great idea boys ! I'm making them for the kids on my griddle this weekend
Yes! Let us know how it goes! I’m sure they will be a hit!🤙🤙
Good video. I tried making pancakes this morning on my Blackstone 28".They stuck to the grill. I put down oil first. Any ideas why they stuck? My heat was a little hotter than low.
Thank you so much for watching! Was this a first cook on the griddle? I know that when I put new oil down (kind of like reseasoning), it’s always a bit sticky at first. Also, with pancakes we will put butter down as well to help. Hopefully it’s a temporary issue! Good luck and let us know!🤙🤙
Nothing like a big stack of pancakes in the morning to get you going those are some big pancakes I love blueberry pancakes those are my favorite thanks for another video you guys are awesome 😀🍇🥞
Oooh, blueberry pancakes with heaps of butter! Delicious! Thanks again man!🤙🤙
i use the same Technic it's the best to make them.
Yes! Thank you so much for watching and chiming in!
no way i can cook pancakes on medium. I just got my blackstone and with out a doubt controlling the heat is going to be my number one issue. Maybe that will change over time.
Thank you so much for watching! Yes! Controlling the temp is a bit of a learning curve, you definitely get the hang of - in fact, we prefer almost always on med/low now - easier to watch! Take care and GRIDDLE ON!🤙🤙🔥🔥
@@waltwins You're welcome guys, love the channel. Now that i got my griddle Ill be researching your recipes :) My first cook was asparagus, Brussels, a few burgers, a good chuck of salmon and some nice strip steaks. Very happy with my first attempt, I know this because my WIFE was happy lol.
Looks Good I Would Definitely Fix That For Breakfast 🥞
Thank you so much for watching! Yes, you totally should, it’s delicious!!🤙🤙
Got to love some pancakes especially chocolate chip ones, they look so tasty, you're making me want to go and make pancakes haha, awesome video!
Hahaha! Do it man!😜. Thanks again for watching Elliot!🤙🤙
I like chocolate chip but never had them with strawberries! I really double chocolate chip pancakes, chocolate batter for the win
We’ve seen some use chocolate batter, but we’ve never tried! That would be amazing with the strawberries too!
But its GO LIVE WEDNESDAY??
Hahaha! Now that we can actually be together, we are trying to go live when we are together.🤙🤙
Just discovered you two! Lovin’ it! The foods you two cook are my kinda foods! I’ve subscribed, hit the bell, and now I’m holding on for some fun cooks! Great job! Thanks from Stumptown, Oregon! 👍
Oh wow, amazing! We can’t tell you how much this means to us! Love Oregon! We’re originally from out west (Utah). We love doing some simple cooks, and really love sharing what we learn. Much love man!🤙🤙
those 6 dislikes did not have pancakes for breakfast from their blackstone
Haha!! Agreed!! Thank you so much for watching g and for the support. GRIDDLE ON!🤙🤙
Ok so I have seasoned the grill but haven't used it yet. My wife wants pancakes and bacon on it. Can I do my first cook with pancakes? I know I have seen the bacon done first. Any suggestions would be awesome!!!!!
Oh for sure you can do pancakes! Use some oil and extra butter to make sure it doesn’t stick, but otherwise you should be good to go! Thank you so much for watching! If you have any other questions, we are totally happy to help! You can send us a message on Facebook as well. Take care fam and congrats on the Blackstone!🤙🤙
@@waltwins you guys frickin rock!!! It's funny because my wife says oh my gosh you're watching that video again? I watch your videos over again and again. I think it's the narrative and the sizzling from the griddle that keeps me coming back. Great job guys!!
poofy ernesto you gotta know, this is Adam, I’m literally on the phone with Brett right now. We happen to be looking at the comments - this is so awesome man, you frickin rock! And of course it is the sizzle!! Nothing beats the sizzle on the Blackstone! Griddle on man! And do it for the sizzle!!🤣🤣