The BEST King Crab Recipe | Garlic Butter Sauce | How To Make King Crab

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  • เผยแพร่เมื่อ 22 ธ.ค. 2024

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  • @soulsomefoodie5888
    @soulsomefoodie5888  3 ปีที่แล้ว +6

    Thank you for watching! Please SUBSCRIBE :) for fire beats like this one check out Chris Theodat Production here: www.christheodat.com/production

  • @alicegayle7125
    @alicegayle7125 ปีที่แล้ว +6

    Do you have your recipes anywhere that I can't print so I can get the ingredients without watching 10 times? I've tried several of your recipes and they are all amazing by the way! This one I've even passed to some friends!!

  • @harshac6245
    @harshac6245 ปีที่แล้ว +1

    i made this this is really really good thank you SO MUCH for this recipe

  • @bbraswe2
    @bbraswe2 2 ปีที่แล้ว +1

    I love your voice! And your recipes. I just have to try this!

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว

      Awww thanks so much for watching!! So glad you’re going to try it!!!

  • @nighthawkhd82
    @nighthawkhd82 2 หลายเดือนก่อน

    Looks so good. Bout to prep me some now

  • @rudygarza1402
    @rudygarza1402 ปีที่แล้ว

    Great job love the sauce I put on seafood, crawfish, and especially on fajita’s and I add some Chardonnay wine pour on the meat as I remove from the grill😳👍👍

  • @mlo9797
    @mlo9797 2 ปีที่แล้ว +2

    Thank you so much for sharing with us and you make it so easy for us 👏👏👏👏👏👏❤️❤️❤️❤️❤️❤️❤️

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว +2

      Totally my pleasure! Thanks so much for watching!!

  • @seymourlove4788
    @seymourlove4788 ปีที่แล้ว

    Love the production

  • @kevinhemmings1089
    @kevinhemmings1089 2 ปีที่แล้ว +5

    Question: I don't know much about cooking crab legs, does the seasoning seep through the shell? Or any part of it?

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว

      Thanks so much for watching! Great question! Because eating crab tends to be very hands-on, this method makes for a finger and shell lickin’ good time! Seafood boil enthusiasts get it. This is by no means the only method though :)

    • @elasticsynapsis9330
      @elasticsynapsis9330 2 ปีที่แล้ว +6

      Same. I was wondering the same thing and her response did not provide a clear answer to this question. More like a dance around it. It seems you would be doing all this work to season the shell which is the part you don’t even eat and based on her response it seems that the seasoning does not seep through to flavor the actual meat inside. “finger and shell lickn” 🤮

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว +6

      @@elasticsynapsis9330 thank you for watching and reiterating the question. My intention wasn’t to dance around the issue or gross you out. Leaving the shell on any seafood while steaming/baking adds flavor for sure. Seasoning the shell adds to the flavor of the dish eaten as a whole. I don’t believe the seasoning “seeps” through the crab shell. But it adds flavor to the dish that you can see, smell and taste and is apart of the experience. You could totally just steam the crab in water and crack the shell and dip in butter. Some ppl do just that. Maybe try both ways and see which you prefer.

    • @Cozy_CareBear
      @Cozy_CareBear ปีที่แล้ว +1

      The flavoring doesn't seep into the meat, it merely coats the shell for visual sight. If you'd like, you can cut the shell open, exposing the meat and slather over the meat VS on the shell. She probably didn't remove shell because she baked it after spooning over shell.

    • @naeloveslove8690
      @naeloveslove8690 ปีที่แล้ว +1

      Hey,what I like to do it take a little food hammer and hit over the crabs to put cracks in it...that helps seep seasonings through..also boil them..juicy and flavorful

  • @dannyhirajeta1060
    @dannyhirajeta1060 2 ปีที่แล้ว +2

    Gonna make these for my ma on Sunday, I'll let yah know how it goes

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว +2

      Yay! Yes, please do! Thanks so much for watching.

    • @dannyhirajeta1060
      @dannyhirajeta1060 2 ปีที่แล้ว +2

      @@soulsomefoodie5888 turned out great, my mom and niece who love going thru a plate of crab really enjoyed it!

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว +1

      @@dannyhirajeta1060 awesome!!!! I’m go glad to hear it

  • @monicageorge8758
    @monicageorge8758 2 ปีที่แล้ว

    Do you cover it with foil in the oven?

  • @kikiob3628
    @kikiob3628 3 ปีที่แล้ว +5

    Looks so good!! We’re the crab already cooked, you just warmed up in the oven?

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว +2

      Yes, the crab was already cooked. The came frozen after they has been steam at the company where I purchased them. Thanks so much for watching!!

    • @tax905972
      @tax905972 3 ปีที่แล้ว +6

      All king and snow crabs are cooked before your fish market gets them. Only raw ones will come out a tank. They travel to far not to be cooked first. Cook and flash frozen .

    • @tax905972
      @tax905972 3 ปีที่แล้ว +1

      @@soulsomefoodie5888 looks amazing.

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      @@tax905972 it really is tasty! Thanks so much for watching!

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      @@tax905972 thank you!

  • @brandicewilliams6296
    @brandicewilliams6296 3 ปีที่แล้ว +5

    Just made this! So good 😋

  • @bethanyfury1209
    @bethanyfury1209 2 ปีที่แล้ว

    This looks phenomenal

  • @tanyamclin3153
    @tanyamclin3153 3 ปีที่แล้ว +1

    Wow u make cooking look so easy & delicious😋😋😋

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว +1

      Such a huge compliment!! Thanks so much for watching! More recipes to come for sure!

  • @papi-bc7py
    @papi-bc7py 3 ปีที่แล้ว +1

    Looks great

  • @jefffuehr366
    @jefffuehr366 3 ปีที่แล้ว +1

    i want to know how you break those legs open, to get to the meat?
    what do ya do?
    just break off a leg, and then bend and twist it with your fingers, until the shell breaks, and then pull it apart
    and out comes the meat?
    is that how you do it?

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      Great question! I use kitchen scissors to break open the shell. You can also use a crab cracker tool. Some people also just use their hands and teeth to maneuver around and get inside. There are options :) Thanks so much for watching and commenting.

  • @sharonhughes8983
    @sharonhughes8983 3 ปีที่แล้ว +1

    Did you cook in the oven covered

  • @HunBunnvvManifestions
    @HunBunnvvManifestions 3 ปีที่แล้ว +2

    Did you boil the crab before or did you just put it in the oven ?

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว +2

      Thanks so much for watching!! The crab came frozen. It was steam already. I just put it in the oven.

  • @thelionandthebee1933
    @thelionandthebee1933 3 ปีที่แล้ว +2

    Delicious 😋 thank you so very much 😊❤!

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      totally my pleasure! Thank you so much for watching!!

  • @metabolic_maven
    @metabolic_maven 3 ปีที่แล้ว +4

    Looks so delicious 🤤

  • @justjessica8624
    @justjessica8624 3 ปีที่แล้ว +1

    so when you get king/snow crab from the store do you thaw at home in the fridge or can I keep it out for a couple of hours?

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      I've done both. Either works! Thanks so much for watching.

    • @naeloveslove8690
      @naeloveslove8690 ปีที่แล้ว

      You can boil them while frozen.

  • @amyshacole9115
    @amyshacole9115 3 ปีที่แล้ว +2

    Wow! These are making me 🤤

  • @debjones9844
    @debjones9844 ปีที่แล้ว

    Great 👍🏾

  • @OhSoLoring9113
    @OhSoLoring9113 3 ปีที่แล้ว +4

    Wow you did that, looks delicious... new subbie here! ❣💯

  • @lashanalivingston1439
    @lashanalivingston1439 3 ปีที่แล้ว +1

    Awesome job on the video. It looks good. Did you use salted or unsalted butter?

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      Unsalted! Thanks so much for watching and for the compliment!! :)

  • @jeffreyhopson5861
    @jeffreyhopson5861 3 ปีที่แล้ว +1

    Do you take the meat from the shell before you cook it.

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว +1

      Thanks so much or watching! I do not take the meat from she shell before I cook it. I keep it in the shell while cooking and only crack the shell and take it out right before eating.

    • @jeffreyhopson5861
      @jeffreyhopson5861 3 ปีที่แล้ว +1

      @@soulsomefoodie5888 thank you i cooked some and they were great.

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      @@jeffreyhopson5861 Glad to hear it!!

  • @Daviss1207
    @Daviss1207 2 ปีที่แล้ว +1

    So should I buy steamed crab or frozen? If I buy the steam crab & make this would they be over cooked?

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว +1

      Great question! Mine were frozen. Not sure about steamed may just cut back on cook time. You just really need to bake long enough to heat them up. Thanks so much for watching!!

  • @jazzducker2706
    @jazzducker2706 2 ปีที่แล้ว +2

    Looks good! Thank you. Going to try this next weekend 🙏🏼

  • @riddlescom
    @riddlescom 2 ปีที่แล้ว +1

    I would use your sause but I would drizzle olive oil on them in oven and sprinkle cayenne pepper and chili powder on top of oil. I split legs open with scissors before applying sause.

    • @soulsomefoodie5888
      @soulsomefoodie5888  2 ปีที่แล้ว

      Excellent idea and sounds yummy! Thanks so much for watching!!

  • @nicholeeverett3998
    @nicholeeverett3998 2 ปีที่แล้ว +1

    Making this tonight 🥰

  • @seabcopeland2228
    @seabcopeland2228 3 ปีที่แล้ว +1

    Love it thank you

  • @charity9660
    @charity9660 3 ปีที่แล้ว +1

    Wow

  • @mefjoris
    @mefjoris 2 ปีที่แล้ว +1

    Thank you!

  • @Danny66G1
    @Danny66G1 3 ปีที่แล้ว +1

    I've made these before. Are you eating the shell?? You put soooo much sauce on the shells??

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว +2

      I see your point. Thanks so much for watching!! :)

  • @AnthonyPearson4JesusofNazareth
    @AnthonyPearson4JesusofNazareth 3 ปีที่แล้ว +1

    Amazin!!!

  • @AvaeWilliams-e3u
    @AvaeWilliams-e3u 8 หลายเดือนก่อน

    I love 💞💞

  • @sarahhyland3525
    @sarahhyland3525 2 ปีที่แล้ว +5

    I don’t even eat seafood but this made me HONGRY

  • @tripleh1455
    @tripleh1455 3 ปีที่แล้ว +1

    Just made em 🔥🔥🔥🔥

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      Ayyy! So glad you did! Thanks so much for watching!

  • @SaintsCheat
    @SaintsCheat 3 ปีที่แล้ว +3

    Why sauce the shells? Won’t it make more sense to crack them open and then sauce before going in over ?

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว +1

      You totally can do that too, great idea!! Thanks so much for watching!

    • @simonemyrie4772
      @simonemyrie4772 2 ปีที่แล้ว +1

      It drys out more deshelled

  • @CHEFHITDICE
    @CHEFHITDICE 11 หลายเดือนก่อน

    🔥🔥🔥

  • @ionlycompetewiththewomaniw5429
    @ionlycompetewiththewomaniw5429 3 ปีที่แล้ว +1

    Best Wishes with ur Channel...New Sub.

  • @pla4825
    @pla4825 2 ปีที่แล้ว +3

    Food looks delicious but I’m loving those nails 😊

  • @CHEFHITDICE
    @CHEFHITDICE 3 ปีที่แล้ว +1

    U did tht 🔥🔥 here showing support fam 👩‍🍳💯 let's stay connected 🙏

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      Thanks so much for watching! Let’s stay connected!

  • @huihuiev2329
    @huihuiev2329 3 ปีที่แล้ว +1

    You have beautiful voice

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      So sweet, thank you! And thank you for watching!

  • @EricGolden-w7i
    @EricGolden-w7i 5 หลายเดือนก่อน +3

    The seasoning on the outside is not gonna do anything to the meat it’s not gonna go into the shell

    • @max-oy4kc
      @max-oy4kc 4 หลายเดือนก่อน

      Yeah that video is completely useless…

  • @TTHCSNT
    @TTHCSNT 3 หลายเดือนก่อน

    Thank yes like Dk nhé

  • @prayforthe_1644
    @prayforthe_1644 7 หลายเดือนก่อน

    😙

  • @arlenepayne4531
    @arlenepayne4531 2 ปีที่แล้ว +1

    👀👍

  • @TTHCSNT
    @TTHCSNT 3 หลายเดือนก่อน

    Hay

  • @lovegodessmls28
    @lovegodessmls28 2 ปีที่แล้ว +1

    Can someone explain to me why everyone makes the shell of the crab delicious but the actual meat inside doesn't have anything? Do people eat the shell?

    • @cheapbongs
      @cheapbongs 2 ปีที่แล้ว

      i've always wondered this too. personally i cut open the shell to make sure the seasoning gets on the meat

    • @obrnc0920
      @obrnc0920 ปีที่แล้ว

      I’ve never cut open my crab when I bake them like this. If it’s the King crab I may put some melted butter in the leg but regardless the crab is flavored and the dipping butter is flavored by the crab. I wrap my legs in foil when I cook them. Trust the process it works!😍😍😋

  • @tax905972
    @tax905972 3 ปีที่แล้ว +1

    If you cut open the shell all that seasoning would have gotten inside the crabs.

  • @indiaraschonian3112
    @indiaraschonian3112 11 หลายเดือนก่อน

    Where is the recipe ?

  • @johnh.2405
    @johnh.2405 11 หลายเดือนก่อน

    Would have opened up the legs to add marinade.......not that it matters can’t afford them anyway

  • @nosgumball2941
    @nosgumball2941 2 ปีที่แล้ว

    ok but the fps

  • @frogmanpipes9561
    @frogmanpipes9561 3 ปีที่แล้ว +1

    Doubling up on some of your ingredients. Is redundant and others contradict each other.

    • @soulsomefoodie5888
      @soulsomefoodie5888  3 ปีที่แล้ว

      It came out so so good! Thanks so much for watching!

  • @TTHCSNT
    @TTHCSNT 3 หลายเดือนก่อน

    Sorry

  • @calebwaggoner8587
    @calebwaggoner8587 ปีที่แล้ว

    Can you even taste the crab anymore? I'm thinking this tastes like all of the overbearing seasonings, and acids, and nothing else.

    • @Infoskucard
      @Infoskucard 11 หลายเดือนก่อน +1

      Stop thinking; start trying it out first

  • @exoduspsalmist8972
    @exoduspsalmist8972 2 ปีที่แล้ว +1

    Looks good but plenty of cholesterol
    with the butter. Well goodluck

  • @wHaTsThIsThInGdO
    @wHaTsThIsThInGdO 2 ปีที่แล้ว

    Crabs make people vomit

  • @monicageorge8758
    @monicageorge8758 2 ปีที่แล้ว +2

    Do you cover it with foil in the oven?