I'd like to know who edits these things? There were a ton of pictures that didn't belong with the commentary at all. It would be like talking about horses and then someone decided to randomly throw in a few pictures of cows.
I hated that some of the photos didn't match the directions he said. Confused me. Like pinch the ends but the photo didn't. Or when it said melt the chocolate and the picture was just pieces of chocolate.
I beg to differ...! There are MANY MANY excellent recipe videos found on TH-cam. I've learned not only new or difficult techniques but also how to make a wide variety of international and genre foods. If you're interested, check out FoodWishes, Jacques Pepin, Jamie Oliver--they are a very small sample off the top of my head. Facts Verse (who made this video) produces List videos...its not a dedicated recipe video collection made by talented chefs. Check some of them out if you're interested.
That's because this videos are made from others videos-narrating on top. So one recipe he gives can have clips/screen shots of many different videos combined for that one recipe. Whatever works to make money. I watched.
Hint no need to grease the sheet for any of these. All rolls in a tube say right on them ungreased cookie sheet . grease would make the rolls a bit to dark while baking .
So make the dough in to triangles, use butter in it somewhere and then add meat, fruit, a sauce of some kind, some cheese, and more butter and you have a tasty snack after 20mins in the oven. Winning!!
anyone else get the feeling that the guy editing the pictures was just super hungover and just randomly throwing in whatever pictures he happened to find on google images?
You guys...I'm pretty sure Snatch n Grab was just using the "hole in sock" thing as a funny example of what a REAL clever use for crescent rolls would've been instead of just showing 14 ways to stuff them.
I am not sure why there are so many negative comments. I found the directions easy to follow and the finished products looked quite good. My only confusion came with the asparagus ones. The directions say to cook 18 spears then use 3 for each roll up. That would only make 6. If you use 2 can like the other ones do, you would need 48 spears. But hey, I figured it out. No big deal. Thanks for the new ideas.
Also, the crescent dough comes in non-perforated sheets which can be "filled" with your favorite delectable, painted with egg in between the goodies, and another sheet can be placed over it all. Press out excess air, cut into snack sized bits to seal the edges, then bake to a golden brown. Enjoy!
all the negative comments? really its ideas for free i am sure we could all use a tip here and there and so cool we dont have to pay for them try saying thank you and do be so quick to point out others flaws we ll have some
Elizabeth Shaw ...Nj Apostol was not saying America uses more cheese than anyone else. They were saying that in America, all you need to do is just add cheese, and you're done. You don't need anything more than that. At least, that's how I interpreted their comment. It's not a contest of what country uses more cheese.
SophieMia806 it is still not true and I get tired of comments with nothing to back it up I don't care where they come from. Believe it or not listed there are statistics almost every country cheese consumption. I think that's weird to know and awesome at the same time. :-)
Elizabeth Shaw ...What is not true? OP was not talking about how much cheese this or that country eats. I think they just really like cheese, and for them, all they need on their crescent rolls is cheese.
This should be called “Cream Cheese & Crescent Rolls Recipes” since nearly all call for cream cheese. And... hey kids how about pictures that match the recipe?
Were you diagnosed with OCD? Just asking cause it's a real disorder. Search it up cause my dad has it and it's not about everything being perfect. Hate to be the serious person in the comments but anyway have a good day.
Exactly!! Cook’s always forget us lactose intolerance folks! And allergic people! Thank goodness stores are starting to carry more products that are lactose intolerance! But I pay through my nose for them!
Rather than having "1,232 uses for crescent rolls", and have the video take two hours and thirty-one minutes to roll out, no pun intended, there were lots of recipe variations showing different ways to use crescent rolls. I would imagine that the photos came from people who wanted to share their delicious concoctions with the Youtubisphere.
At 4:20 you can tell its a marketing shot, the crescent rolls have been cooked yet the cream cheese filling is still as cold as it was out the package... I've learned to look out for those fake food shots you see in commercials... anytime you see a pizza commercial and they do the stretchy cheese thing its most likely glue not cheese...
I wish that the pictures matched what he's saying. Example: "microwave chocolate until fully melted" - but one photo shows clearly UNmelted chips, and another photo shows UNmelted chocolate squares. It's good information, but a bit frustrating to watch - like watching a video where the words don't match the moderator's voice.
I wish they would have used the step by step photo of each recipe, not random photos of something else. Poor editing. I guess I'll look up recipes somewhere else. ☹️
Omg I love putting fresh strawberries and Nutella into them I over lap them and keep them triangle shape they are soooooo good sometimes I add a small bit of cream cheese to them too
I'd like to know who edits these things? There were a ton of pictures that didn't belong with the commentary at all. It would be like talking about horses and then someone decided to randomly throw in a few pictures of cows.
thstephen but that'd be funny
thstephen I think the editor had a stroke!😂
there was a dessert pie when he talked about pizza
thstephen qqqq
do a face reveal! please
I hated that some of the photos didn't match the directions he said. Confused me. Like pinch the ends but the photo didn't. Or when it said melt the chocolate and the picture was just pieces of chocolate.
Shay Mischief & Music not
Agreed but, then... TH-cam might not be the best resource for recipes.
I agree. Someone was lazy or in a hurry.
I beg to differ...! There are MANY MANY excellent recipe videos found on TH-cam. I've learned not only new or difficult techniques but also how to make a wide variety of international and genre foods. If you're interested, check out FoodWishes, Jacques Pepin, Jamie Oliver--they are a very small sample off the top of my head. Facts Verse (who made this video) produces List videos...its not a dedicated recipe video collection made by talented chefs. Check some of them out if you're interested.
yup cant be trusted, most likely he himself doesnt even know what it tastes like
0:56
1:37
2:35
2:58
3:29
4:33
6:01
6:43
7:27
8:27
Golden brown
1:39 THAT RECIPE IS A REAL CROWD PLEASER. 😂
finally a useful video from facts verse
I absolutely love your channel!!!
Even though not all the pictures matched, these recipe ideas look wonderful.
That's because this videos are made from others videos-narrating on top. So one recipe he gives can have clips/screen shots of many different videos combined for that one recipe. Whatever works to make money. I watched.
I just discovered you, and I'm glad I did!
Drinking game: take a shot of alcohol everytime the narrator says "crescent"
*gets to drunk and dies*
Hint no need to grease the sheet for any of these. All rolls in a tube say right on them ungreased cookie sheet . grease would make the rolls a bit to dark while baking .
Thank you for that tip!
YUM!!! Sooo many to choose from that I could make a few different ones and please a crowd with different tastes. Thank You.
Glad you enjoyed our video!
Facts Verse,
Thank You.
So make the dough in to triangles, use butter in it somewhere and then add meat, fruit, a sauce of some kind, some cheese, and more butter and you have a tasty snack after 20mins in the oven. Winning!!
anyone else get the feeling that the guy editing the pictures was just super hungover and just randomly throwing in whatever pictures he happened to find on google images?
love how the description doesn't match the pictures :(
Stuffing them is not 14 clever ideas. It is 1 not so clever idea.
Can they be used to patch holes in socks? or anything like that?
Snatch n Grab but that isn't clever, it sounds weird XD
Snatch n Grab plus, it's food.
No dear, that would be a thread and needle.
Snatch n Grab prolly not, but if you've got a crack in a wall you could squish it in and set it with a hairdryer.
You guys...I'm pretty sure Snatch n Grab was just using the "hole in sock" thing as a funny example of what a REAL clever use for crescent rolls would've been instead of just showing 14 ways to stuff them.
You say one receipe then show the pic of a different one.
Thank you for the video
love the great ideas thank you
#11. A TABLESPOON of Vanella extract?? You mean a teaspoon?
scarletfluerr I should hope so
scarletfluerr
Nice recipes but what's with all the pictures that do not match?
Thought I was the only one that saw that. Most annoying!
My bff hates pizza , she is evil but i love her anyway
Great, as my Mom would say "leaves more for the rest of you."
Now I'm hungry ....
Cinder Onyx
How large is a large bowl
Large
😂😂
Jonas Rains SMALL!!
You shouldn't use the oven anyway.
As large as you want to be, honey
Are you going to finish that croissant?
I just boil raisins in a coffee cup/microwave for 130 seconds, let them plump up, drain them, stuff them inside a rolled-up triangle.
I am not sure why there are so many negative comments. I found the directions easy to follow and the finished products looked quite good. My only confusion came with the asparagus ones. The directions say to cook 18 spears then use 3 for each roll up. That would only make 6. If you use 2 can like the other ones do, you would need 48 spears. But hey, I figured it out. No big deal. Thanks for the new ideas.
Some good ideas here. And probably a lot that weren't shown.
Whatever you put in the crescent rolls, even picky eaters love yhem.
Lazy Pictures channel = Facts Verse
Who needs Ramsey when you have facts verse? Lol
Get the biscuits, poke hole in center, deep fry in oil, then enjoy a doughnut. lol.
Also, the crescent dough comes in non-perforated sheets which can be "filled" with your favorite delectable, painted with egg in between the goodies, and another sheet can be placed over it all. Press out excess air, cut into snack sized bits to seal the edges, then bake to a golden brown. Enjoy!
terrific ideas! thanks for sharing
You mean IDEA...it's basically just one recipe with different ingredients
Confusing when the pics are not what he is talking about!
I thought it was just me. Some of the pictures don't look like they match up.
The funny thing about the pictures we see that don’t go with the commentary are great ideas. 😊
I try to not advertise the excellence of crescent roll recipese just to make sure my grocery store never runs out of stock
Omg hilariously old images. Bless you
Loved this video !!
I'd stuff it with marshmallow and chocolate
Thank you! What a clever assortment you presented! Can't wait to try. 😊
I didn't know this was a cooking channel
absolutely Love these ideas....
In case anyone is wondering, 1/8 cup = 2 Tbsp
hey guess what? _nobody cares_, we have google
www.reactiongifs.us/wp-content/uploads/2013/03/slow_clap_citizen_kane.gif
Thank you!
Patricia Beeftink Glad to help ; )
these i gotta try
These recipes look absolutely amazing
Are you going to finish that croissant
The images don't match up with the narration. This makes the video confusing & irritating to watch.
Crescent roll inside a crescent roll inside a crescent roll, add butter.
Did I miss something? I thought the pics matched perfectly.
Hilarious 😂
So frustrating
I know right,,,smh
Watch it again !😂😂😂
Some clever ideas, if only crescent rolls weren't so yucky.
Stuffing all of them with different food items, aren't clever. Its pretty fucking common. No hate fam, just saying'.
You can also make chicken puffs with them.
all the negative comments? really its ideas for free i am sure we could all use a tip here and there and so cool we dont have to pay for them try saying thank you and do be so quick to point out others flaws we ll have some
America.....Add cheese.... Done
Nj Apostol not quite in the UK uses more cheese on things then America does. I lived there for 10-plus years.
I watched a few episodes of Supersize vs. Superskinny. It wd seem The UK lives on french fries...yoo much..
Elizabeth Shaw ...Nj Apostol was not saying America uses more cheese than anyone else. They were saying that in America, all you need to do is just add cheese, and you're done. You don't need anything more than that. At least, that's how I interpreted their comment. It's not a contest of what country uses more cheese.
SophieMia806 it is still not true and I get tired of comments with nothing to back it up I don't care where they come from. Believe it or not listed there are statistics almost every country cheese consumption. I think that's weird to know and awesome at the same time. :-)
Elizabeth Shaw ...What is not true? OP was not talking about how much cheese this or that country eats. I think they just really like cheese, and for them, all they need on their crescent rolls is cheese.
This should all be in a book
This should be called “Cream Cheese & Crescent Rolls Recipes” since nearly all call for cream cheese. And... hey kids how about pictures that match the recipe?
Ugh y'all could have at least matched the pics with the recipes!!! How LAZY and messing with people's OCD problems like mine 😡
Agreed! Same here.
Were you diagnosed with OCD? Just asking cause it's a real disorder. Search it up cause my dad has it and it's not about everything being perfect. Hate to be the serious person in the comments but anyway have a good day.
I am the queen of hosting good food....
I've love to feed all you in this room
Very good receipes
Thanks for watching! We're glad to know that you love our video. If we may ask, what other types of video would you like to see on Facts Verse?
Here's the video in short: put whatever you want in them, roll them up and eat!!!
wow I'm gonna try a couple of this record. awesome. ty💟💟💟
Do you have a book for all those goodies? I can't remember all.
great recipes...very confusing mixed up pictures with them...frustrating...
LOVE THIS!! TY!!!
Glad you love it! What other types of videos do you want to see?
ty
All the good ones are complicated
is this a cooking show now :)
The editing 💀
Thank you
Thanks for watching, Carolyn!
I have several friends with kids that I'm gonna send this to. love it!!! great job on the video.
These sound absolutely delicious, can't wait to try them!
Great ideas
Why must you put up inappropriate pictures that don't match what you're talking about?
They all look good! Now, what about those of us who are allergic to milk and its products?
Exactly!! Cook’s always forget us lactose intolerance folks! And allergic people! Thank goodness stores are starting to carry more products that are lactose intolerance! But I pay through my nose for them!
Great suggestions for delicious treats!
Some good ideas
Rather than having "1,232 uses for crescent rolls", and have the video take two hours and thirty-one minutes to roll out, no pun intended, there were lots of recipe variations showing different ways to use crescent rolls. I would imagine that the photos came from people who wanted to share their delicious concoctions with the Youtubisphere.
cool!!! i like it it's a good use of it
Cool ideas
At 4:20 you can tell its a marketing shot, the crescent rolls have been cooked yet the cream cheese filling is still as cold as it was out the package...
I've learned to look out for those fake food shots you see in commercials... anytime you see a pizza commercial and they do the stretchy cheese thing its most likely glue not cheese...
biscuits can do this
This dude sounds like Dan Akyroyd. Or the dean in Ghostbusters.
i shouldnt be watching this when i got the munchies
FASCINATING 🖖🖖
how the hell are people already here
Buffalo chicken one looks mouthwatering
Between the guy's voice, the music, and the boring ideas,I only made it to 3:38.
good video.
It would have been a lot better if the pics matched the narration of the video.
I wish that the pictures matched what he's saying. Example: "microwave chocolate until fully melted" - but one photo shows clearly UNmelted chips, and another photo shows UNmelted chocolate squares. It's good information, but a bit frustrating to watch - like watching a video where the words don't match the moderator's voice.
Wow now people are eating me
This video is crazy! Here I thought I was going to find the answer to one of life's mysteries!!
Hello... that's no jalapeno, it's a bell pepper. Makes a world of difference in a recipe. This is a sloppy video.
Thanks for the view
THANKS A LOT...
NOW I'VE GOT THE MUNCHIES!
One crescent roll has 100 calories. You're welcome.
HipFit SoooGood Oh relax and have a snack once in a while.
Why do you have pictures that are not representative of the recipe? It’s confusing and makes for distrust.
I wish they would have used the step by step photo of each recipe, not random photos of something else. Poor editing. I guess I'll look up recipes somewhere else. ☹️
So basically....just roll up stuff up in them.
Tf was that picture of pie in the beginning
Aparri LOL how about them rolling an apple during the s'mores segment?
+Elizabeth Shaw lol
Drogon fruit
Aparri jc
Alot of the pictures don't match with the Recipes that are being talked about.
Omg I love putting fresh strawberries and Nutella into them I over lap them and keep them triangle shape they are soooooo good sometimes I add a small bit of cream cheese to them too