HILARIOUS RARE CHEESE TASTE TEST
ฝัง
- เผยแพร่เมื่อ 27 ก.ค. 2023
- We're eating a load of cheeses you might not have heard of! In an attempt to discover a cheese that Mike will actually like, he sits down with Jamie to sample some unique cheeses.
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I love how you guys are getting more casual again after all the necessary formality through the pandemic. Involving the crew in burger battles, showing behind the scenes, letting a cam person be seen, sitting together instead of standing off to the side and speaking to someone seated at the kitchen counter....these small things really bring back the vibe i fell in love with when you guys first started goofing around on cam together. It has been wonderful to watch you mature as people and a channel. The love and friendship bw you keeps us here through the years, thank you! Looking forward to your wacky weekend, i know its still work for you but i hope it ends up being a blast for you too!!
Thank you so much 🥰
So true! The "casual" content is so relatable! 🤘🏽
Yeah the soul of Sorted is sparking bright atm
as someone who's been watching since the early small kitchen episodes I completely agree
Fully agreed. I love that the normals are in no way still normals, except in attitude. That bit of wonder and discovery in their attitude really encapsulates the heart of what makes Sorted so good. James and Ebbers' love of sharing their knowledge combined with Mike, Barry, and Jamie's wide-eyed approach to discovering food makes for high quality content.
"This isn't food, this is just more and more extreme versions of bacteria." -Mike, accurately describing my view of moldy cheeses 🤣
Mike is correct
We humans insisting on eating things that are supposed to poison them never fails to make me laugh fondly
I guess when you're starving anything becomes food
@@T.Florenz well good luck not consuming yeasted products....
@@Fildrekk It's not like most yeasted products rely on byproducts from the yeasts' activity and also kill the yeast well before being ready to consume or anything.
"Respect the food! Respect the food!" 🤣😂 I love your attitudes towards food and peoples' culture. Always being aware that there are others out there that enjoy it, even though you might not. 🤣
i love how Kush sometimes goes all out for the dishes, and othertimes he just gives them a piece of lettuce 😂
It's all about balance 😂😂😂
Are you saying Kush didn't go all out on that piece of lettuce? Well his excuse is he didn't think Mike would make it past the second Brain Cheese.
2:52 3:12 The most beautiful cheese pull on this channel.
Props for Mike's vocals
It was insane right?
@@SortedFoodYessir!
The most beautiful cheese pull on TH-cam!
It must have pulled a new world record for the longest cheese pull! Last stated was 41,5 inches 🤔
@@SortedFood Very Hocus Pocus - Focus vocals
Yes Jamie, Mike is perfect for a cheese episode
Well british guys tend to make quite a bit of their personal cheese.
@@itsgonnabeanaurfromme I am confused... What does that mean? I hope you're not afraid to elaborate. 🤞🏽
@@SimonOerslund Mike is notoriously cheese-phobic
I may be off the mark, but I think the second reply was referring to British men not having mutilated d*cks. In which, ha. 🙄 And yes, Mike absolutely adores cheese 😝
I don't want to make Mike go through all the mold again 😢
I loveee how casual this is, please do add more of this type of content, the battles and others are fun and all but too structured and get a bit stale, this is just a very chill vibe but nonetheless entertaining, I love seeing the lads just in their natural habitat.
Anyone else get the feeling that wasn't their first beer of the afternoon? 😅😂 fab guys, more please?
The cheesy chaos in this video is crazy and I'm here for it!! Jay and Mike are a hilarious duo on these Friday videos 😭🤣
Haha, Happy cheesy FriYAY!
@@SortedFood you guys spelled "unpasteurized" wrong every single time and its too funny. The english tried to make fun of german and failed again!
@@Archphoenix1 "Unpasteurised" is the correct spelling in British English
@@Archphoenix1actually they spell it correctly, that is the English spelling, ie the original and so correct way!
Only Americans use a zed, yes zed not zee, instead of the correct consonant "s"
08:10 -- "Fill me up, Scotty." Mike has downloaded the wrong Star Trek.
Seeing both reactions from Jamie and Mike, I think it would be fun to see a poker face challenge with cheeses
Yaaaas!
Absolutely! As soon as they got a whiff of the Old Blue Brain cheese, I thought it needs to be in a Poker Face Challenge video.
Yes that would be brilliant
The comic sans voice was EVERYTHING 🤣
Jamie's stroke of brilliance to ask Mike to comment in comic sans was unexpected and hilarious. Mike's comic sans voice made me chuckle out loud. Y'all are so much fun. Go Sorted! 🧀
This is such a fun format!! More please! ❤
Glad you enjoy it 😀
To answer your question about cheese mold, the reason you can eat that mold and not the mold on your bread or yogurt is because the cheese is specifically kept in an environment where only a certain type of mold can grow. That mold, over thousands of years of trial and error, has been determined to be safe for human consumption and optimize the development of the cheese (much like how not all bacteria is bad bacteria, not all mold is bad mold). Your random homegrown green stuff that shows up on your loaf of bread or your cheese drawer uninvited has been introduced from foreign, unknown sources around your kitchen or in your fridge. You don’t know what it is and therefore you don’t know how your stomach will respond to it
I love this episode. It’s giving the old school Sorted I’ve been missing.
I haven't seen anyone trying any Finnish cheeses yet. Our milk is really good quality, and cheese making has hundreds of years of tradition. Valio Aura blue cheese, koskenlaskija and leipäjuusto are maybe some of the more uniquely Finnish ones, but there is an association of cheese makers, you could maybe get more information from, or on Valio homepage. Aura is a staple in cheese boards and at christmas some people pair it with gingerbread! Leipäjuusto is paired with cloudberries or cloudberry jam eaten as dessert... Koskenlaskija is used making soups more flavorful like lentil-carrot soup or salmon soup. Some smoked cheeses are really tasty too!
Those sound like amazing things to try!!
don't say the c-word here, it only gives Barry ideas
What c-word? cheese...? Hopefully you don't mean THAT c-word...
Kaffeost! They need to try kaffeost. (Sorry, don't know the Finnish word, only the Swedish.)
FINNISH HIM!
I remember that Christmas episode where Mike was the only one who liked the dessert-flavored cheeses.
Oh god you've just reminded me of mint chocolate ice cream cheese... I have to go find that vid immediately!
ETA the video is 5 Festive Foods NOBODY Needs! | Sorted Food
As a native german I had so much fun hearing the boys stumble ober the "kn" in Knolle. Just amazing how languages work sometimes 😂
Yes and the 'ist das gut?' 'Nein nein' xD its so cute for some reason!
Celitic languages also have the kn but spelled Cn in Irish e.g. the pilgrimage site Cnoc / Knock. Also Norse e.g. King Cnut.
The k sound in Knife was dropped in English but used to exist.
There was no stumbling...
@@paulthomas8262I bet King Cnut would have hated autocorrect.
@@kunimitsune177 Indeed. He would have understood the word too.
I think we can assume someone on the team recently visited Belp in Switzerland. 3 out 4 is not a coincidence 🤣
the description of the curds sound EXACTLY like the ones we traditionnaly have in Quebec and used in our beloved Poutine
Jamie: Oh we gotta dangley one. Dangle it in your beer
Mike: No! Dangle it in your mouth!
I'd swear Ebbers was in this video.
Loved when Mike's tongue tried to involuntarily leave his mouth. 😄
I'm loving these relax style of videos.. In a precious video Barry described Jamie as the happy guy or something like he makes others happy and I can definitely attest to it. Jamie feels so natural in such interaction and he's giggles/laughter makes me smile as well.
Gotta hand it to Mike for sitting through a cheese episode. Dare I say, Mike and Jamie have the best comedic timings with both their expressions and commentary. Couldn’t stop laughing through the whole video. Loved this one!
The off camera giggles are everything 😂
I'm loving the casual Fridays! Great job pushing through with the strong cheeses, Mike. It's a struggle to eat something you don't really enjoy. 👏👏👏
I've not laughed so much in ages. Jamie and Mike are brilliant foils for each other!
It's so refreshing and at the same time disturbing when Jamie talks German. I love it. Please more of that! ❤😂
I love seeing the boys get silly!
Yep, those cheese curds look perfect for poutine. As a Québecoise, I approve 😄 🇨🇦
Too stringy, which means when it's in poutine, it's just melted cheddar
@MixFatal And poutine is made with fries. No exceptions. Curds, beef gravy, and fries. All they've made here is a quarter of a proper roast dinner. With cheese.
@MixFatal melted curds and melted cheddar are not the same. That's like saying whipped cream and butter are the same thing, because they are both made with fatty cream.
I aspire to pop a bottle of bubbly as effortlessly as Jamie 😂
Not his first time… ;)
@@Shelsightpossibly not his first time that day.
@@KeithMilner agreed, his face was a bit red. HIC
This was a fabulous return to the sillies! I loved every minute, but particularly the brain in Prosecco made me laugh out loud in my office.
I love that even if we are getting entertained I am also learning a much about cheese! Also, it's great to see the boys just bang on guess the tastes every time.
Josh, Ollie and Henry (Ollie's dad) tried cheeses together a while back, and the blue brain was among the ones they tried, so that's the only one I knew 😅 They forgot to refrigerate theirs though, so Mike would have had an even worse time with that one 😂
Loving this new angle for the vids, really nice to hear everyone having a laugh and joke around, always makes my day ❤
Belper Knolle (hard "k" and hard "n") is delicious and is from Belp, where the small Berne airport is. Knolle means "bulb" and its a cheese that is often grated over risotto or pasta in restaurants, like a truffle.
came here to say just that ☺🖕
The two blue brain cheeses are from the same manufacturer, Jumi, as well
@@baumgrt Der beste Käse ist halt aus der Schweiz ;-). Wobei der alte blaue Hirnkäse mir auch zu viel wäre (obwohl ich Blaukäse sehr mag). Häb ein gutes Wochenende.
The old brain section had me snottering with laughter....so funny....was surprised to see Jamie make the same faces as Mike 😂
Even Jamie struggled with 'old blue brain' wow... Kudos to both! This one belongs in a pokerface/blend-up challenge! One that has everyone but Mike and Jamie in, they've suffered enough
Watching them deal with the "Old Blue Brain" cheese reminded me of the excellent stinky cheese scene in the film Mordecai (2015). Watching the faces of Paul Bettany, Johnny Depp & Ewan McGreggor cracks me up every time. I've an extra under counter fridge that is just for cheese & bottles. A couple of years back I forgot about a particularly ripe, runny & reeking cheese & went on holiday. As Steve1989MRE would say, when I opened the door of it on my return there was a "...nice hiss." Lordy! It had escaped its wrapping & box, making a break for the border. I did however eat it; even though it would have been a war crime to feed to anyone else. Did take a lot of crackers & the best part of a bottle of port to convince myself I was having a good time though. Also took a lot of boxes of baking soda to make the fridge usable again.
Excellent video & nice to see Mike not only be so game about eating cheese, but his taste buds maturing towards becoming a true turophile (connoisseur of cheese). 🧀
SortedFood really said: “CASUAL FRIDAYS!” and I really love that energy. It’s great fun.
Also, Mike trying cheese? I have to stop everything in my life and see this unfold.
I haven't laughed so much in ages. I'm literally crying at Mike's faces, and I'm only up to Old Blue Brain so far!😂😂😂😂
i am so jealous of anyone who gets to see the live show. i hope one day they upload the vods (maybe after a year) so other people can enjoy the references and moments.
Me too. I need the closed captioning. Live is such a struggle with no mixing and no closed captioning
Plus the link doesn’t seem to work in Canada even if I wanted to get someone to caption it for me
EPIC cheese pull with backing vocals from Mike.
I was really pleased that I recognised the Blue Brain from a few cheese-tasting videos JOLLY did a while back, alongside Olly's dad who's a proper cheese aficionado. Great stuff; loved how each subsequent cheese was just slightly more unhinged than that last...
I'm awaiting Jay and Mike trying Stinking Bishop...! ^^
No, thanks. I LIKE Jay and Mike!
Stinking Bishop is interesting the smell is so much worse than the actual taste.
Mike with that cheese pull high note was everything 😂
Always come back to watch these. I adore the crews mixture of professional videos and some like these, poker face, and the round table discussions. Just friends having fun with each other.
I have had a rough week and feeling horrible. I needed the laughs from this! Thank you guys so much!!
cheezy! Jamie's face when trying to hide that he's dying inside from toxic brain cheese is priceless
I feel like they’ve definitely consulted Jolly and Henry (Ollie’s dad) for this episode 😂😂
I love that we got to see the facial expressions of "extreme" food. Poker face challenges are fun but almost more fun to see the actual reactions!
I knew this was going to be good as soon as I saw Mike and cheese. 😂
Yoooo. More random cheese taste testing please! There's so many to try.
I would love to see a poker face challenge with stong and pungent cheeses to see how every one reacts to them.
Excellent video, great reviews of some unique cheeses. Now I know what to look for this weekend. Amazing work!
Jamies straight face as he opened the Prosecco and bounced the cork off the roof was great
You guys always make my fridays better!🎉🎉🎉🎉❤❤❤❤
This might sound so cheesy, but we think you are really grate.
@@SortedFood Never change guys. 🥹🥹🥹🥹🥹
"grating knob cheese" my newest culinary term/insult
@@SortedFoodugh I love that you said thatt
I’ve only just recently started watching this channel, and you boys make me laugh! I love cheese :)
One of my favorite cheese is “alp blossom cheese”
The cows eat the flowers on the mountain, flowering the milk, and then they press flowers onto the cheese before aging.
Super flavorful
In many places in Wisconsin, you can buy the cheese curds the same day as they are made. Just amazing that fresh!!!
A world's record cheese pull! Someone should have measured that and send it to Guinness book of world records.
We could have gone a lot higher too!
@@SortedFood this was a fantastic video today!! Great to start my day (Oregon) laughing.
Mike's high note as the cheese was being pulled was almost more impressive than the pull itself tbh 🤣
loving these friday videos. brighten up my day!
Mike needs to try bluecheese with gingerbread cookies! A classic that we enjoy in Finland. Also good with some fig jam!
More more more cheese videos! I love to try new cheeses. Cheese tastings by country perhaps?
0:16 we know mike... And thats what will make this video better!😂😂😂😂😂😂😂😂
Oh i nearly died laughing at the last cheese and Mikes an Jamies humour 😂😂😂 x
Love this video, the banter is gold!!!
The funkier the cheese the better 🤤 YUM
I love strange cheeses! Please give make this a series.
Belper Knolle: You pronounce it with the K at the beginning and the L at the end. K-No-le. Great video! Glad you had fun. I had fun, too. Thank you!
What a fantastic episode guys. Laughed so much and made me smile throughout. 😂
Mike just found his ideal diet food, "dry" lettuce with shavings of that last cheese, there must at least be some calorific difference. Anything that gets anyone to eat raw veg is to be encouraged! lol! LOVED THIS!
Jamies german has me absolutely in tears. Its so funny
And then Mike did the Comic Sans version and I am gone!!🤣🤣🤣
I honestly sat a moment to think how to teach them the word "Knolle". I can't.
Watch some German potato farmer vids, it's often used as nickname for potatoes. And "Knöllchen" (little knob) is slang for a speeding or parking ticket, "Knolle" can be used for a quite expensive one.
❤ i love it!! Please, even MORE cheese content! Especially with Mike!
Absolutely loved these 2 together! They are definitely my favorite half of sorted 😜
Mark my words. Mike will be up soon for a burger challenge and he's going to use the Belper Knolle - it's going to be Mike's Knob-Cheeseburger 😂
You’ve got to love a good cheeseboard! My friend’s had their wedding cake made out of cheese!
Now that sounds like an EPIC wedding!
Incredible, different flavors on the layers like a cake?
@@janmay3901 yes, there was around 10 different cheeses! It was awesome
@@GIBBO4182 wow, sounds amazing
This was wonderful to watch. I'm with Jamie...love Bleu cheese. Thanks for all your content. Can't wait for the weekend!
I don’t know when I have laughed so much from watching a Sorted video! The comments and facial expressions were so funny.
That is the single greatest cheese pill I have ever seen
Deep fried beer battered Cheese Curds are my fav Wisconsin snack. so good with a nice spicy sauce
Ooooooh those sound like a VIBE 😍
@@SortedFood Wisconsin and Michigan would be a fun road trip for you all to film. between the cheese and the beer they are pretty outstanding states for the Mid-West. start in Michigan, cross the Mackinac Bridge, cross through the upper peninsula into Wisconsin and then you can fly out of Chicago
Thoroughly enjoyed this episode. Looking forward for a part 2 with more cheeses
When Mike said "Belper Knolle" in Comic Sans I DIED 😂😂😂😂 Oh God, it hurts to laugh but I needed that. 😂
Just had the most stressful hospital appointment, so a sorted video is just what the doctor ordered!
Hope you're ok xx
Hi I wish you good health very soon, tomorrow is a new day ❤
Rainy? Got soaked in the sudden rain? No worries. A new SortedFood video is here ❤
ENJOY 😀
Yes! Shivering but Enjoying!
This is one of the most hilarious Sorted episode 😂 i laughed so freaking hard. Mike was absolutely hilarious!! 🤣🤣
"I like the bit in the middle...that's allowed!" My favourite line.
After witnessing the guys' great shot at German they should try the German "Würchwitzer Milbenkäse" next (if only for their attempts at pronouncing it)
It's a cheese with over 500 years of tradition in an area in the eastern part of Germany and is aged in "Milben" - that's German for mites ;)
I LOVE cheese! This video will be amazing! 🧀🧀🧀🧀🫕🫕🫕🫕
Loved the video hope there's more like this.
Hilarious! And i love to see Mike learning to love (some) cheeses!
Wow, was not expecting the first cheese to be super local to me 😂 can't beat Zummerset cheese!!!
Hahaha. Love this. Where abouts in Zummerset are you?
@@SortedFood maybe 5 miles from Westcombe. Its very rural and not really on the way anywhere but they sell their cheeses in several local shops 😉
I haven't laughed this hard in a long, long time. My lungs now burn, my entire face hurts, and I have tears in my eyes all from how hard I was laughing. Keep up the great work, everyone!
SO GOOD!! Brilliant !
😂😅😂😅 just what I needed. Mike and Jamie being the kid brothers you didn`t know you needed till now❤
I must've missed something - I'm not getting the multiple glitter references
Curd rhymes with turd. There's a saying "you can't polish a turd but you can roll it in glitter"
@davidabercrombie5427 i didn't know that one. I've only ever heard you can put powdered sugar on a turd but that doesn't make it a donut.
Mike is the only one on the sorted team that I trust about cheese.
Edit: Sorry, Mike, after the blue brain I must reduce you to "somewhat trust" 🤨
Haha! Are you not a cheese fan either?
@@SortedFoodI like the mild ones you get in already done sandwiches you buy in the food stores, that's my level of cheese 😂
Mike sniffing the thing and then sticking it up his nostril (14:52) was too funny! Never seen anyone stick something in their nose to smell it better. XD
I’m digging the stripped down, casual chat vibes! Cheers boys