Martha Stewart Teaches You How to Make Pasta from Scratch | Martha's Cooking School S2E5 "Pasta"

[@frogmccuish]

Great video. Love all your videos. I've been watching you, Martha, since the 1990's. Saw you and met you in Michigan. I'm a huge fan. Thank you for making life so wonderful, enjoying all the best things in life. ❤️

[@juheidiheithaguilar9898]

Martha, thank you for being generous with your skills and knowledge. I always love watching your cooking and baking lessons. In fact i bought 4 of your videos long before youtube featured them. Fos bless you, Martha and your family, n many mnay many ways. Judith from the Philippines

[@elainebernier]

Martha love you ever since " Living" magazine. Such a wealth of knowledge in it!

[@jiyoungpark6233]

oh thank you, so much for fantastic dishes.
happy monday. 💙💙💙💙💙

[@wandastanley5769]

I do want to try making my own pasta. I’ve never done it before!
Love your teaching videos! Thank you

[@ChopChopRecipes]

That is incredible & awesome too. Thank you for sharing my friend, Cheers!!😍😋👍👍

[@magalymendoza9653]

Espectacular

[@rudevalve]

Certified Gold!!!!!😎

[@greyciepesh9784]

Life changing channel.

[@ΜαιρηΑς]

Hi Martha ......thank you....for your teaching....us how to make pasta It is very good ....(maria-greece),🌺🌱🍁

[@ChrisMarkTvv]

Thank you

[@60Airflyte]

That man is a master. I’d die fat and happy if I was Mrs. Pasta Master.

[@rosariotran5463]

Thank you Martha for sharing this recipes

[@slyeung6562]

Amazing! Thanks for sharing.

[@JUANIGNAC10]

Lovely episode

[@gisellemarin7530]

Me gustó mucho esta clase. Gracias, desde España.

[@ad8554]

Yes! I've been needing this.

[@jessieli8330]

Thank you! Would you please teach us how to homemade almond and peanut hummus? Thanks again!

[@ChrisMarkTvv]

Love this video looks so delicious 💖💖💖👍👍👍

[@buynulzii4777]

👙

[@rennierad]

Fabulous ! ❤👍

[@v.annecostin8117]

Nice! Thank you for sharing.

[@yanisrihandayani]

Thank you for share this recipe 👍

[@marikadinu1390]

Super Butoful. !!!!! 👍💌 Danke.

[@nnayram64]

Wonder if that double zero flour is hard to find🤔. I was lucky to find self rising flour for a recipe. Stores don’t always carry what they used to any more. But it’s nice to dream😊

[@antoinettefrabotta3161]

Banana bread

[@Jacqueline2279]

Maybe Amazon?

[@aureaic]

I buy it on Amazon.

[@leapintothewild]

@Erin K Yes, King Arthur! Their 00 made a huge difference in my pizza dough 😋

[@SueG35]

Beautiful episode 🙂 Having always purchased packaged dry pasta, I didn't know until recently that we can make pasta at home 😉

[@michelleharkness7549]

Greetings: amen 🙏 alleluia : Ms. Lovely 😊 Martha Stewart, thank you 🙏; again, Ms. Lovely 😊 Martha Stewart, thank you 🙏: Love ❤️; Enormous Hug 🤗: be very, very, very safe and, in thanksgiving, wishing you a wonderful evening and a blessed day ahead tomorrow. Special Intention: GOD BLess

[@michelleharkness7549]

Greetings: amen 🙏 alleluia : ( fwiw) the presentation is outstanding; terrific; again, the presentation is outstanding

[@michelleharkness7549]

Greetings: amen 🙏 alleluia : ( fwiw) I adore 🥰 fresh pasta 🍝

[@samiazharmotivationchannel]

Beautiful 😍😍

[@cookwithshabanatahir6458]

Very interesting

[@brendasykes6931]

I love You Martha Stewart

[@nooraqeelfoodvlogs6985]

Amazing 👍

[@kitchen_Noor_Adam]

Very good

[@rosamariasolanolarranaga5134]

Are the same instructions to make gluten free pasta?

[@stacymurphy2599]

Wow has Chef Michael White changed since this video 12 years ago! He doesn't look like the same guy.

[@AuntDuddie]

flour and eggs. period. For rolled pasta. For extruded use a drop or two of oil.

[@nurlatifahmohdnor8939]

feast = pes-ta
7.7 is a grand day.

[@nurlatifahmohdnor8939]

Somewhere.

[@helenhelps9619]

👍👍❤

[@kathvan1893]

The background music is too loud

[@ted1091]

You don't need eggs

[@michelleharkness7549]

Media Technical Support People and Staff @ Ms. Lovely 😊 Martha Stewart, thank you 🙏; again, Media Technical Support People and Staff @ Ms. Lovely 😊 Martha Stewart, thank you 🙏; Greetings from southcentral Texas USA 🇺🇸