Chicken, Ribs & Sausage 🔥 Asado Style On The Santa Maria Grill
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- เผยแพร่เมื่อ 27 ม.ค. 2025
- In this video I do chicken and ribs two different ways! North American BBQ and South American Asado on my Lone Star Grillz Santa Maria grill! Both turned out amazing!
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Great video, looks like it all turned out amazing. You cant beat cooking over a open fire there is just something about it that makes it a little better.
I’m loving it! I’ve always loved to cook over fire like we did as kids camping out. A lot of fun with very tasty results
When I first started grilling and smoking no one wanted to share their recipes or cooking techniques. So, thank you for taking the time to share. We have benefited greatly! Also, your videos and camera work have improved greatly. Well done and thank you!
Another awesome cook. Keep the Santa Maria Cooks coming.
I've got several more more recent videos using my upgraded LSG Santa Maria grill if your interested in watching them
Very appropriate that you posted this video today. It’s a coincidence. I’m planning to cook a brisket today the Argentine way. On my Gaucho grill over oak embers. I’ve never cooked a brisket with this method. Even tough you were cooking different meat cuts other than brisket and different brand and larger Argentinian grill than I have, I still found useful techniques and helpful information here. Thank you.
It all looked good Russ. I enjoy Raichlen’s products a lot.
I actually posted this video last August Big Lew, but thanks for watching! These style of grills are so much fun to cook on and do a great job. Looking forward to seeing how the brisket cook goes.
@@SmokyRibsBBQ showed on my feed today. I guess, because I was searching a lot of Argentine style asado videos
@@BigLewBBQ Ah ok. Glad to hear it's popping up in searches. Thanks Big Lew!
Dude, that Santa Maria is awesome. I wish I could subscribe twice!
Thanks Justin! I’m loving it brother!
I hereby name this The Feast On The Beast. Man that looks outstanding, Rus :)
Thanks Ry! I appreciate you checking it out
I love watching your video. I wish I was standing near you tasting the food and having some of your wife's side dishes. It is beautiful to hear you mention your family and wife. God bless you and your family. Please keep making videos. They are addicting to watch.
Thank you so much
My kind of grilling. That was a meat feast. Beautiful ribs, sausage, and chicken. Jones family ate good.
Happy to see you enjoying your new cooker. I use my Santa Maria grill probably 2-3 times a week. I LOVE the flavor of the meat grilled on the Santa Maria. Glad to see you have one to play with. Food looked excellent as always! Cheers to ya brother!!!
Ol' school! I love it, Rus. Y'all don't need fancy gadgets and technology to make some great tasting Q. Cheers!
Born and raised in San Diego been smoking and asando...same as asado forever....meat of choice tri tip Santa Maria style....plenty of chorizo....baby backs briskit....my rub I use salt..pepper...granulated onion and garlic and California or guajillo pronounced waheeyo chili powder NO SUGAR!!!!...let meat sit in fridge 24 hrs....really....really good with a fresh salsa of fire roasted tomatos...serrano chilies onion and garlic....most excellent.
I always like to watch you do your thing. Yea, that is a lot of work but FUN! Cheers.
Dude, I LOVE LOVE LOVE that Cooker! That looked like so much fun, brother! Very enjoyable video and outstanding job!
Thanks Mike, I appreciate it brother!
One of my top 5 BBQ TH-cam . Keep them coming till I pass out !
I have watched your vids for several years now. The Santa Maria is AWESOME 👍. YOU AND YOURS HAVE GREAT LABOR DAY WEEKEND 👍. THANKS RUSS.
Love that Santa Maria!! Please do more videos using that setup, I’d love to get loaded up with ideas for when I order one!
That’s an awesome setup!
Thanks Tom, I appreciate you checking the video out!
Gotta love spatchcock chicken! I usually do mine in the smoker with charcoal and hickory chunks.
Cooking OVER the fire can’t be beat. Indirect obviously has its applications but my favorite is over the fire. Hearing the fat hit the coals is sweet music. Cheers!
Great step-step instructions thanks! BTW, I still do the mustard and hot sauce mullet technique you posted a few years back, always great!
That looked great Rus. That is going to be my next Lonestargrillz purchase for sure.
I really dig that Santa maria from Lone star grills and cant wait for some more cooks on that beast great job Russ everything turned out great
Great cook Rus.i have always dug Latino and Asian flavors on the grill,ribs and chicken being prime examples of how easy it is to impart different flavors.Tri Tip is also great with any kind of flavor profile you can think of.The chicken looked great,and like you i also believe some cooks should have plenty of great sausages,so many quality kinds and great flavors to choose from.Look forward to more cooks on her.
Thanks, I had a lot of fun putting this cook together. I'll be doing tri tip soon.
@@SmokyRibsBBQ looking forward to it
Russ. You never fail to interest, educate and entertain. This is my first comment to your videos, but I've watched a good 90% of all your videos posted and frankly I'm in awe of the time and effort you've put into, what can only be called a library of culinary goodness. Thank you brother! Mac
Great cook brother!
you've just added a whole new dimension to your cooking man, awesome stuff, looking forward to more cooks on the new grill
Santa Maria grill for the win!
love the medieval brush!
Russ, Awesome video awesome looking Ribs, Chicken, & Sausage thanks for sharing.!.!.!.
Oh gosh the thumbnail had me drooling already 😂🤤 Looks so awesome Rus
Thanks Angie! I appreciate you!
I knew you couldn't wait until fall.it looks great.
Looks awesome Rus great cook!!
Beef back ribs with an S&P rub cooked slow on a Santa Maria is amazing.
awsome grill and food
MO here!!! It all looks so friggin good!! As always great job!! ✌️🍺
Perfect bite through is right. It all looked killer. A great pork steak or chop cookout would be awesome. Another killer cook
Yes sir, this grill will be seeing an abundance of different meats over the next several months. I'm loving it Russ!
Excellent, thanks for the vid.
Awesome video Rus I must say that’s one badass cooker and I love that hat you have on
RUS !! Everything looked amazing ! Out here in California that Santa Maria style is quite popular brother ! I’ll NEVER forget my first Santa Maria style tri tip back in the 80’s. Amazing
Man I want one of those grills. Great video Rus.
Thanks Chris! I’m loving it brother!
Russ you sold me on that grill!!!! Amazing food my friend. Now to get my wife to watch so she will allow me to purchase another grill... Purchasing my 5th cooker will take some negotiation skills but hopefully your video and my charm will be able to convince her... Stay safe my friend.
I need to get one of those Santa Marie's. That thing is great.👍🏻👍🏻
Been waiting on you to make this one, you convinced me I got to have a Santa maria! Great video.....
Wow! What a meal! Great job again Rus.
Great video your making me want to buy one real soon !!!!!
Rus, I dig your new grill! Looks like too much fun. And that idea with throwing the onions in there for moisture and flavor is awesome, you learn something new everyday. Take care brother. Cheers!
Hey CJ, thanks for checking it out brother!
Awesome video Rus!! Enjoy Family time Brother!!
Nice ribs Russ, I liked the lava rock technique and how you can raise and lower your grill surface. Very cool Santa Maria!
That is a mighty fine looking feast. Everything looked amazing. Done to perfection. Cheers, Russ!
Amazing selection
WOW!! Russ you cooked up a feast brother, everything looked really delicious. I'm sure you enjoyed cooking on that Santa Maria grill, looking forward to see you doing more cooks my friend.
Russ that Santa Maria grill is super nice ... Everything looked delicious .. Great job Russ ....Cheers
Oh my goodness. Sir, you are KILLING it. Great cook.
Wow! We didn't need to wait until October when the weather cools down! I guess you couldn't wait to try out that new grill. Looks like you really knocked out of the park, Rus! What a great way to kick off your first cook on that LSG Santa Maria grill.
🔥👍🏻🔥👍🏻🔥
Oh I had every intention of using the grill now. I’m waiting for cooler weather before I do a whole hog cook. Thanks for watching
@Smoky Ribs BBQ Hey Rus! I guess I might have misunderstood you from your intro video. I thought you meant you wanted to wait until it cooled down a bit just to use it. I'm glad you didn't! You'll get a lot of mileage out of that Santa Maria. It's a fine addition. I look forward to seeing more cooks with it in the future.
Russ!!!! Wow man you have done it on this one!! Man I have watched you sence you stared loved eveything you have done.. Brother if you get any better?? That was a geat cook!!! Yea I know what you mean it's work but when you get it right like you do!!! It's fun love your stuff. Best video I ever seen!!! My man Steven Raichlen tought me how to cook. Years ago from his books read them cover to cover. They are falling apart now... Great job!!
Great video man enjoyed it.
Awesome first cook Rus. All that meat looked amazing. Being just up the road from me, I look at those Santa Maria Grills every time I visit Lone Star Grillz showroom. You are not helping me resist the temptation! 😉
I live right by Santa Maria CA. I love the way that grill cooks.
Good looking ribs and chicken, I like the idea and thought process of the bone side down on the ribs. Sausages sound good. Nicely Done. Thanks for sharing. 😎.
glad i found this channel. i dont use none of this technology. my technology has five fingers connected to it. good channel. gonna binge watch
I like your style no gadgets no nothing. 👍
Man that looks like a fun pit!!! That looked great
That's some old school cooking right there. I think a windy location would wreak havoc on that grill.
Do you notice the banners I have in place? Wind breaks! No problems 👍
@@SmokyRibsBBQ Yes sir i sure do. Figured as much.
Wow, that's a lot of food there Rus and it all looked super delicious. I do want to give your South American BBQ sauce recipes a try this weekend and see how they work out. I don't have a Santa Maria Grill but what I do have is a regular old school wood burning fire pit that I cook over at least three times a week during the Summer and Fall months. I can adjust the height of the grill grate accordingly but it's nowhere near as efficient as a real Santa Maria but it works. Thanks for sharing and Cheers to ya Rus!
Let me know what you think. It’s a great way to change it up from time to time
Wow what a killer grill Rus! Cheers man, very cool!
Great cook Rus, definitely gonna try that Wright bbq sauce.
That is such a great Video, like it so much. That is real and true BBQ - excellent Job and what a Feast. I can feel the fun you have by grilling on this nice Santa Maria Grill 👍👍👍
Rus, those are some exceptional ribs you have there......and I talking before you cook them.....really fine....
Very nice Rus, that was some delicious lookin food right there. Keep up the great work my friend
Great video, Rus! Will be firing up my smoker this weekend on a 13lb brisket!
GOOD JOB!!!!! EVERYTHING LOOK'D GOOD!!!!!
Man look at that feast. FANTASTIC looking
Great work, Rus! Gotta get me a Santa Maria!
Thanks Matt! I’m loving my Santa Maria! Lots of fun!
The best cook I know!! Stud!
Lol, thanks Brian!
@@SmokyRibsBBQ buttering you up so I can come check out that new grill! LOL
Thank you Russ. Your channel is great. Keep on keeping on. Peace.
You’re killing it Rus! 🔥
Rus that all looks amazing. !!
chickens look awsome
That looks like a delicious meal Russ!
Everybody is getting a Santa Maria but me.............I should try and build one, they sure look slick when it comes to controlling the heat. That sure looked like a good feed, looks like the barbecues we used to have down in Texas on an old barrel pit, the only thing missing was the chops and some roasting ears. Good video Rus!
Nice cook! Here in CA this style of cooking is everywhere (drove by a large Santa Maria doing a ton of chicken in a parking lot last week). A good meat hooker is (IMHO) essential when cooking this way, making the flipping and moving of various meats MUCH easier, ~ $20.
Man, that thing is a beast. I can't wait to check that thing out. I really like this style of cooking plus it's a nice conversation piece when company comes over. Food was looking brilliant as usual Russ!
I'm loving it Jaxx! Gonna have you over when cool weather gets here for a whole hog cook. Might want to bring your sleeping bag LOL!
@@SmokyRibsBBQ Hahaha, That shouldn't be a problem I got plenty of camping gear.
HEY RUS, man that was one awesome video my friend, that was some of the best looking ribs and chicken cooked on you tube to date, man the color on the ribs and chicken was amazing looking, and they were so juicy and supper tender. Rus you had my mouth watering the whole time you were cooking, and that grill is the state of the art, absolutely love it, and I could have watch another hour of you cooking ,it was that fun to watch. AWESOME JOB MY FRIEND. GOD BLESS YOU.!!!
Looks good going try it
thats a good lookin grill for sure, gonna get one for myself indeed!
I just knew those ribs would be dry however they looked vantastic good job...👍👍
👍
Looking good looking delicious looking amazing
Old school cooking, I like it, reminds me of the South Carolina hog cookers
It'd be great if you put those recipes for the home made sauces in the description. Thanks brotha!
In my opinion, SM has it's own distinct flavor that cannot be duplicated. It unique and really fun. I use mine 3-4 times a week.
I completely agree! I love it!!!
I've been to Montevideo, Uruguay about 9-10 yrs ago and it was the first time I experienced meat cooked on an Argentinean style grill. It's like a meat tsunami down there. Truly awesome experience!
All of that looks friggin awesome! I've found out recently that I love the South American flavors too. I like the more fruity flavors. It's a nice change from the standard American BBQ.
Great video Rus!
Glad you enjoyed it
Awesome cook Rus, love that style of cooking. Where did you get those lava rocks? I have wanted that type but never found them outside of Hawaii, at least not at a decent price.
Thanks Tom! I’m going to enjoy this grill a lot! I ordered the lava rocks online. Can’t remember where exactly but I just Googled 100% volcanic lava rocks and found these that have been tumbled for the round smooth surface and fairly close in sizes, but of course the un-tumbled are also available
Killer Cook Sir.
Loving this new Santa Maria Grill bro. Maybe one day I will have one. Everything looks great. Is it difficult to cook multiple meats like that and stay consistent with the doneness? I'm guessing you really need to stay near by to monitor?
Yeah I’m really loving it too. It’s a very controlled way of cooking but does require frequent attention to the fire to maintain it. Knowing when to stage different meats out will come from experience in using it a lot. Just like any grill or smoker you have to get use to it and learn its behaviors
@@SmokyRibsBBQ Awesome! I appreciate it bro. Look forward to seeing more cooks.
Besides that awesome food...the quality of the video especially in thr kitchen, you almost looked 3-D!
Great job Russ
What a stellar video. Old school is the way to go and I loved it. Reminds me of how it's done in a true Q restaurant. That grill rocks. The South American style ribs have my mouth waterin'. How's the efficiency regarding the coals? This is amazing
Thanks Russ, I appreciate the comments brother!
Awesome video