How to: Kimchi Fried Rice - Fast, Simple & Hearty!
ฝัง
- เผยแพร่เมื่อ 31 ส.ค. 2020
- ►View written recipe 📝: futuredish.com/best-kimchi-fr...
►Buy Korean Canned Kimchi from Gochujar 📦: gochujar.com/collections/cann...
►Support our channel with $5/month 😘: / @futureneighbor
►Or Buy Us a Coffee ☕️ : www.buymeacoffee.com/futurene...
Daniel shows you how to make his favorite Kimchi Fried Rice. Besides the Kimchi, we're going to add Polish Sausage, Onion and Corn. Yes, stir-fry all of them together with a touch of soy sauce, gochugaru and sugar... and you got yourself an incredible plate of Kimchi Fried Rice!
See Katie's Personal Channel (If You're Eating Alone): / @thisiskatie
Or Listen To Our Podcast (As You Clean Up): www.buzzsprout.com/1115792
Connect with us outside the kitchen
Facebook: / futureneighbor
Instagram: / efutureneighbor - แนวปฏิบัติและการใช้ชีวิต
![แฟนแนวใด๋ - ยูริ โตเกียวมิวสิค [ SyncVersion ]](http://i.ytimg.com/vi/Fm8oDwos2uc/mqdefault.jpg)
Best end-of-the-month food for when all you have is some rice, an egg and a bit of sad kimchi sitting your fridge
Good kimchi is never a sad thing lol
@@staticx2552 truer words are yet to be said!
I'm in week 5 of the fall semester. One week I had fried rice 12 times. It was a rough one.
@@staticx2552 aà
@@staticx2552 l
THE ONION IS BEAUTIFUL LEAVE IT BE
OMG, what is your profile picture from? I love Winnie the Pooh!
@@HellsingLover50 it's just winnie the pooh watching yuzuru hanyu winning
It's doing it's best
Alice lmao thats oddly specific
- 3/4 to 1 cup kimchi
- 1 cup cooked rice
- 1 stalk green onion
- 1/4 onion
- roughly 1 handful of sausage, spam or other pork (optional)
- corn or mushrooms (any vegetable) extra of you want
On medium heat
fry 2 tbsp oil, spring onions then sausage. Once crispy on outside add onions and 1 tsp of sugar. 1/2 tbsp soy sauce in oil to fry. add kimchi and fry together (then add vegetables or corn). Add gochugaru for spice and redness. add a slurp if kimchi juice or water. Add rice and mix well. Add drizzle of sesame oil and mix.
to serve, sesame oil, one fried egg, sesame seeds and seaweed flakes
The food is great but I watch your channel mostly because of your attitude and how uplifting you are!
Amen , I agree , so uplifting 😊
I love kimchi fried rice! I've been using a recipe from a Korean cookbook, but will definitely try this one too!
Im so obsessed with this recipe! I find myself eating this twice a week now, its just so good
This has been my go-to meal lately. I typically make it w/pork or chicken, and I swap out traditional soy sauce (I'm allergic) for a coconut aminos version and I use cauliflower rice (I have to limit my grains). Delish!!!
That’s a whole ass different meal 😂😭
@@shinaetae4074 I agree that should be a whole other video. Make a video of your go to meal.
I made this with Mexican chorizo, mushrooms and topped it with salsa verde at the end. This has quickly become my favorite thing to make on Saturday afternoons.
As a Polish person I'm so proud of our kiełbasa now! 😂
Samee 😂😂
LOL… Just sitting down to eat my homemade fried rice and I see your homemade kim chi Fried rice video!...excellent video ...thanks ...Its a nice morning! 🙏😁
omg i was just craving kimchi fried rice! so happy you posted at the right time
I always get some type of comfort from watching your vids, Daniel! Thx for sharing your recipes!!
This looks great!!! I can’t wait to try this! Like the oldies music too!!
thank you! love your videos and all the goodness you give to youtube with your recipes
I love you guys. It is so relaxing to watch you cook (and enjoy) your food. You constantly inspire me to get up, Go to my kitchen and prepare some nice Korean dish for myself the way i remember it from when i was a kid. Yumyum. 😋 I am still trying to imitate that funny noise Daniel is making when he is looking at some particularly delicious food (and probably drooling 😆)
Lol... that noise comes from my soul!
I will be making this tonight, excited!
Love you guys! This looks soooo good
Yummy!!😋
Thank you for being present!😉
Made this today for a late lunch to finish off my homemade kimchi...sooooooo delicious! Thank you for the recipe! 💗
You're making me hungry, I'll have to make this soon! 😍
Again, another fun video about another of my favorite dishes. Ok you guys got me hooked.
If you live in Australia like me, I can recommend using that cheap sadnwhich meat that comes in a HUUUUGE sausage- Devon- just dice it up and fry away- my Asian housemates and I in college use to fry it with various sauces and eat it as a sort of “banchan”/ side dish. With plain steamed rice- it’s surprisingly good!
thanks for the suggestion
Thank you ❣️🇦🇺
I made this for the first time a month ago and I've been making every week since. SOOOO DELICIOUS!!!
I love your videos Watching them always makes me feel like there no judgement to try them and if i mess up its all good too!
Just watching this made me happy :’)
Amazing ...Love all your recipies
I absolutely loved kimchi bokkeumbap when I lived in Seoul (minus the spam). Your videos are so good and bring back so many great memories.
I made it for the first time and it was perfect! Yummy thanks for the video!
Yep, another winner. Simple and very tasty. Keep 'em coming 😊
Thank you so much for this easy recipe.
I love kimchi fried rice, the egg and the seaweed are a must. I haven't eaten a meeh kimchi, but recently I make my own. 😋
Thank youuu I will try it right now ♥️♥️
Thanks for sharing! Love this recipe! So easy and very tasty!
Thank you for sharing! 😋😊👍
Thanks! My first Korean dish. Delicious.
Polish kielbasa.... you stolen my heart now... mix of Korean and polish cuisine... perfect 👌🏻
This is my first Future Neighbor recipe, and it was delicious!
Man yours is another level, I added mushrooms to mine, and I had one with leftover pork belly, but I didn't even think of adding kim! I have a tiny bit of kimchi left, I might make another batch tomorrow :D
Oh wow. Cannot wait to cook this dish 😋
Duuuuude I do this all the time, it's sooo good! Best breakfast food and very filling.
Wow!!!! Delicious!
That was tonight’s dinner and it was the best! Thanks to a small tin of kimchi sitting in my pantry winking at me every time I opened the door. This is going to be a regular - such comfort food ❣️
Oh my gosh, best fried rice in 2020. Cooking this today!
This is my go to recipe whenever I don't know what to do with my kimchi
I'm always using my self made kimchi and it turns out so well every time 😌
My mouth is watering, looks bomb
I had to try this even though I can’t have the rice. I also forgot the sweetener in my hunger, but it was amazing! Thank you 😊
I love Kimchi fried rice!!😊
Yum!!! I love fried rice, kim chee is one of my favorites too!!! I'm in heaven.👍💞
I'm making this today. I went back to eating Keto cuz I was getting sick off foods I was eating. But I will use cauliflower rice to make this with. It looks so good!!
Made this just now with left over suyuk from your previous video. It was delicious!
I love this dish, and I make it often. Kielbasa makes everything yummy!
Woooow looks so yummy! Do you always add the rice cooked?
I love your channel 😊
OMG! SO DELICIOUS! I used my own kimchi, (dieting 🙁so substituted cauliflower rice and pancetta, pinch of fennel and pinch of Italian seasoning in attempt to get close to beloved kielbasa flavor) and paired with scallops and spinach leaves to wrap each bite and 🎆🎇😋 Thank you both sooooo much for all you are doing. You are official good will ambassadors for all things Korean
I wish we could post our pictures onto TH-cam. Made it with my homemade kimchi that my cousin and i made together last month, but added more veggies and chicken and wowowowowow.. Sooo good!
I'm learning how to cook korean foods for my boss watching your videos.Thanks and more power
I made your kimchi jigae with kielbasa recently and it was soooo delicious, i want to try kimchi with chorizo next!
I've always loved kimchi jigae with sausage in it. So good. KIMCHI makes everything taste beautiful ❤
Just made some for dinner! :)
Didn’t have any spam or kilbasa so I used some prosciutto instead. Came out tasty and my kids liked it. Thanks for the recipe. I’ve made several of your recipes so far and it’s so tasty and easy to make. Thanks!
Made this for lunch, subbed quinoa and spiral ham. Hearthy indeed!
You do a nice job man. New to Korean cooking and I keep finding myself back coming back to your site. Now if you were only as good looking as Maangchi!
look yummy......i will cook it tonight
The recipe reminds me of gumbo/jambalaya, just added kimchi and spring onion. I wanna make this
This is one of my fave meals. Works with good Spanish chorizo too.
I tried my first kimchi fried rice the other day. I like the rice a little toasted so i reduced the amount of kimchi and its juice. Yum! Now i've seen this vid imma try it again tomorrow after work!
Thank you. We just got a good serving of kimchi from HMart and will try making this meal. I watched your video of making white rice, too.
thank you so much
I blame you for my inspiration to cook all these things. I think this is next. I can totally do this! Making this tonight! Yay!
Made this this evening with homemade kimchi & a "Matheson smoked sausage" (UK). It was DELICIOUS! Gochujang sauce is a must for anyone who likes a bit more spice and sweetness. Thank you very much for sharing. This will be a regular meal in our home ❤️
Katie, I love your glasses! Where did you get them?
I’ve been making w cauli-rice! Of course not as satisfying as rice but sweater season is upon us, and that means it’s time for some rice again 😋
Corn in KimchiBokkumBap! Great idea!!!!
did I already came to comment I've been doing this recipe for 2years and I haven't memorize it? 🤔 it's kind of a ritual, to come and follow every step with you, so I can scream "oooohhhhhhhhh" every time you do 😅 kimchi fried rice is such a comfort food for me, I love it so much!
My mouth is watering
I have left over kimchi and so much spam! I cant wait to make this!!! Thank you so much for your videos (:
It looks delicious! Do you ever add gochujang to your kimchi fried rice? I actually like to add that as well because it gives it so much more flavor along with the spam.
Yes to the fried egg!!! And to being in the present. ❤️
This looks so damn good, im legit salivating watching that egg crack near the end.
This channel is great.
I love kimchi very much but never try kimchi fried rice will try this soon, thanks for recipe.🙏🏻😊😊😊
thank you
one of my fave things to add to my kimchi fried rice is some cheese (especially if you like it spicy!) or instead, i crack an egg over the rice after turning off the heat and using the residual heat from the pan to seal everything together. so good 🤤
Made this using chicken sausages (cuz that's the only kind of sausages I had on hand lol) a while ago and omgggg!! Best kimchi bokkeumbap recipe EVER!! It's one of the few recipe's I've made where I liked my own cooking so much, and that's saying something XD Thank you so much for sharing! I'm planning on making this for family and friends soon too! ^^
I made a big batch of kimchi a few weeks ago and think this would be so good!! How much would you say this recipe serves, 2?
You need cheese! After trying out Chef Baek's version with melted cheese as featured in Kang's Kitchen, I can't eat kimchi fried rice without it anymore, LOL! And add roasted seaweed in it, woweeee!
I have never heard music like this! It’s like American 50s music in Korean or something. Lol, love it!
Whew, I'll try this out with meat free sausages. Cheers fella. x
(End of the video) I agree with u...much love to u both...may God bless and protect u guys 💖
Delicious
I made some the other night, such a comfort food. Totally gonna try with some vegan sausage
There's a turkish sausage called "socuk" (also big in Azeri & Armenian foods)- for all my Eastern Mediterranean friends this would be a great spicy substitute!
I really shouldn't watch your videos at night T_T hungryy
Hi Neighbors! Great video as usual Danyul. Can you do a recipe video on Japanese Kani salad? Thank you!!
Who else is cranking on the music 🥰 food is yummy
I made Kimchi Fried Rice for lunch today funnily enough
So good! Just made some and added mushrooms, ginger and garlic! Maybe I can get my boyfriend to eat kimchi this way haha
That egg looks immaculate
Gonna try it today! Maybe I'll add some mushrooms or snap beans
Polish sausage is delicious but my favorite way to make it is with cajun-style andouille. The extra bit of spice is so good 🌶