Hahaha! You should see my pile of "Cease and Desist" letters! Yes, you can keep them indefinitely in the fridge. I keep mine in a jar. If you have a kick ass blender, you can also grind them up further to make maple sugar.
I'd just want to say, I tried making these myself and my family, they turned out really [BEEP]-ing awesome! Plus a little cheaper and much tastier than the real thing! OMG thank you for showing me how to make this!
Tried making these for the first time today, they turned out very well! Thank you kindly for these basic guidelines. I'm so glad to be able to make these myself (especially as they are not available where I live)! They are very simple and delicious :) The experience; *The maple syrup we had didn't harden as desired but freezing it for a short period helped. Even though the syrup warmed back to a tacky form rather quickly, as long as incorporated to batter immediately after breaking up the pieces it did not chunk together. I used a pancake mix with a bit of embellishment for extra flavour. While we don't have anything to form the circular shapes as the batter cooks, a standard pancake shape works lovely~ For the egg I made a fluffy rolled omelette cut into thirds. It was perfect for three people or two very hungry ones! haha
"Crystallized pot?! That would be awesome!" "Omg, I'm going to dork hell." "Fluffy as f**K. Dude, that should be their new motto" You crack me up Hilah. Thanks!
Would be awesome to try making a few at once and then freezing em for future breakfasts. Looks way bigger and more delicious ( also probably healthier) than mc d's
I fixed mine with just plain maple syrup from bottle does the same ..you just have to add more depending on how many you make ..make sure you add eggs & milk to the batter mix..tgey turned out just as delicious as mcdonalds👍
I've done something similar to the pancake bun but I used a shallow muffin tin. Works like a charm. You can also break sausage and/or scrambled egg into the batter to make a super car friendly breakfast.
Great video, cooking shows should me more like this. On many cooking shows they have chefs who are too energetic, loud, and annoying. You on the other hand are more calm and laid back and that's good.
I made it, because people were talking about it and I'd never tried it and didn't feel like going to McDonald's early in the morning and omg.. I'm in love!
David Ornelas then I guess you are dead because the glass would kill you because they would cut all your organs and you would bleed out on the inside and die of organ failure
Maple Syrup... not maple flavored syrup, not maple and sugar cane syrup, maple syrup... If the bottle doesn't say "100% Maple Syrup, Grade A Amber" then you're not using the right stuff. It's also rather expensive, about $60 per gallon, usually sold in 1/4 gallon jugs or 1/8th and 1/16th gallon bottles
Hilah I love you! I live in a country where they don't have these sandwiches ( i actually love the sausage mcgriddles) thanks for showing us how to make the pancakes!
I just made this recipe!!!! I had so much fun 😁! The part that had always stumped me was the syrup pockets! Thank you so much for r explaining it! I used well greased wide mouth canning lids for the forming my mc griddle cakes and a small microwaveable ramekin for the egg! The size was perfect!
I have never watched your channel and was randomly looking on how to make a McGriddle. I am sold. You are hilarious, helpful, and great!! I will definitely tell my kid “you’re lucky to have breakfast ok?” 😂😂😂😂
You should have your own cooking show. Would much rather watch someone with a personality like this cooking on TV than those fake-ass bland family-friendly Rachel ray / pioneer woman personalities that you see these days. I'd stay interested for longer anyway lol.
mmmm yummy! just made these, but I didnt have any round metal things so i used bread and used a cup to cut a circle out, poured mixed up egg in the middle then cut them out. alternatively you can use a small round bowl and spray it with some nonstick, pour the mixed egg in it and pop it in the microwave. (thats probably a much cleaner approach) I also used a piping bag for the pancake mix. dont think I will make these again, its just soo much work... but still perfect and really good! Thank you!!
One morning II tried to pour real maple syrup on my pancakes and it wouldn't pour because it had crystallized in the jug in my fridge. So my question is could I just use the crystals instead of boiling, etc?
They sell little silicone ring for smaller surpose. They're great for this kind of purpose and the food doesn't usually sticks to it. They also have little antennas that stick out from them to take them off the pan. I use them all the time! This looks delicious and I might try it! It might just use pancakes mix though, I'm lazy in the morning...
Hi Hilah. I probably wont make this dish but your maple caramel has inspired me to make a creme caramel with a twist Creme Mapel. Thanks for your great videos. :)
I always wondered how they did it without making them so messy to eat. Thank you for the video, I will be making it for my Granbaby, he's gonna love it! You're Awesome!
You have very flaring looking hand movement. I work at McDonalds and I was impress on how well you did! coincidentally, I made the same one you designed today.
Does it have to be a specific type of syrup? I used the store brand one and it didn't hardened enough (I don't know if it's because I added one cup instead of just half cup and maybe it was to thick) but it just became semi solid like a very sticky paste. HELP I really want to make this...
Yadira Quiles it needs to be grade a maple syrup. I make them almost everyday because my son loves them and I make a bottle of crystals at a time so no it doesn’t matter how much you make at a time. The temperature does matter though it needs to come to 265 or it will be soft.
You are awesome!! Question, what type of video camera are you using, please give the name of the cordless mic that you are using as well. Thanks for the video.
One time I got the McGriddle by accident and now it's the only breakfast I eat at McDonalds.
it changes you
it definitely does do something to you
+RYan MilleR its no gud for your health tho
+Alma Guillot no one gets anything from mcdonalds by accident.
Dontay Banks she doesnt look white to me
"CRYSTALLIZED POT THOUGH, that would be awesome." i spit out my coffee laughing
Facts lmao
Hahaha! You should see my pile of "Cease and Desist" letters!
Yes, you can keep them indefinitely in the fridge. I keep mine in a jar. If you have a kick ass blender, you can also grind them up further to make maple sugar.
I watched this video 8 years ago. I made these last night. My family loved them. I can't believe it took me this long to make them. YUM!
Since when did Pheobe Buffay start a cooking channel on TH-cam?
OMG I THOUGHT I WAS THE ONLY ONE WHO SAW THE SIMILARITY!!😂😂
lilp2350 I was too afraid to say anything...
Omg
Omg i was thinking the same thing
Diddo
I love the fact that you aren't dingy and smiley and annoying!!! NewSub!
Yay! Thanks, Jasmine! :D
yay
Please tell me I'm not the only one who thought she's exactly like Phoebe from Friends...
guilty 😊
+Adam Muller lmao same here!
+Adam Muller
Not exactly but yeah, immediately noticeable similarity.
Only if she's the smarter more down to earth twin :)
damm now i just started to think about it lol😂😂
she reminds me of phobe from friends!
yes!!!!!!!!!!!!!!!
Drew David oh shit come an think of that she does
@@firstnamelastname-zd5zi But she a way dirtier mind.
I'd just want to say, I tried making these myself and my family, they turned out really [BEEP]-ing awesome! Plus a little cheaper and much tastier than the real thing! OMG thank you for showing me how to make this!
"Crystalized Pot" This is already my favorite Cooking Channel.
“Crystalized Pot?!! How awesome would that be?!?”
Subscribed
Tried making these for the first time today, they turned out very well!
Thank you kindly for these basic guidelines.
I'm so glad to be able to make these myself (especially as they are not available where I live)!
They are very simple and delicious :)
The experience;
*The maple syrup we had didn't harden as desired but freezing it for a short period helped. Even though the syrup warmed back to a tacky form rather quickly, as long as incorporated to batter immediately after breaking up the pieces it did not chunk together.
I used a pancake mix with a bit of embellishment for extra flavour. While we don't have anything to form the circular shapes as the batter cooks, a standard pancake shape works lovely~
For the egg I made a fluffy rolled omelette cut into thirds. It was perfect for three people or two very hungry ones! haha
"Crystallized pot?! That would be awesome!"
"Omg, I'm going to dork hell."
"Fluffy as f**K. Dude, that should be their new motto"
You crack me up Hilah. Thanks!
First recipe google provided and i was NOT disappointed! New Sub for sure, thanks for keeping it REAL and not "showy"
Would be awesome to try making a few at once and then freezing em for future breakfasts. Looks way bigger and more delicious ( also probably healthier) than mc d's
.
"and viola" thats my new favorite thing
You know what else is fluffy as fuck? Tha bandage on my hand after rubbing butter inside my tuna can. McStitches!
Both informative and very entertaining. I never watch cooking shows, but this woman should have one. That I might watch.
This women is cool as hell.
Yea, you kids are lucky you're getting breakfast at all. Love the sassiness!!
You get a like for crystallized pot :)
dude your channel is by the funniest and the most in formative. I love you !!
just wondering what would happen if instead of making maple crystals, you just added maple syrup to the pancake batter in the middle of the pancake.
Terry M
You could try that but the end result wouldn't be the same at all
Terry M Exactly that's what I do & it comes out just fine & good !!!
I fixed mine with just plain maple syrup from bottle does the same ..you just have to add more depending on how many you make ..make sure you add eggs & milk to the batter mix..tgey turned out just as delicious as mcdonalds👍
Watch another video on how to make it, they did that but said dont do to much because when you go to flip it everything will fall out.
I think I will! It has been really fun seeing what everyone is coming up with!
this video was cool.. then she said these pancakes are fluffy AF!! and i fell in love
I've done something similar to the pancake bun but I used a shallow muffin tin. Works like a charm. You can also break sausage and/or scrambled egg into the batter to make a super car friendly breakfast.
WOW!! this looks sooooo good!!!
That's was awesome. I've always wondered about how they got the maple syrup inside the pancake. Thanks.
Great video, cooking shows should me more like this. On many cooking shows they have chefs who are too energetic, loud, and annoying. You on the other hand are more calm and laid back and that's good.
I also love chefs that only cook foods they've never eaten and use recipes based on what their friends say...
Where have you been all my life!!!! Now I can finally cook a decent meal for my family!!! You are AWESOME!!!!
@2:56 I about pissed myself laughing....rrrrRRRRRRIP!!! LOL Hilah, I love you, my dear! CHEERS from Iowa!
no matter how crappy my day was you put a smile on my face with your sense of humor lol thank you
"crystalized pot though, that would be awesome" 😂 hahahahahah you're great
I made it, because people were talking about it and I'd never tried it and didn't feel like going to McDonald's early in the morning and omg.. I'm in love!
wнen ѕнe ѕaιd "Vιola" I dιed laυgнιng.
I Friggin' love mc griddles especially sausage mc griddles....thank you so much for the DIY version, I plan on making these for my family!
I thought my mom made maple syrup crystals but it was just broken glass. Tasted terrible
David Ornelas then I guess you are dead because the glass would kill you because they would cut all your organs and you would bleed out on the inside and die of organ failure
DrTitanium04
r/woooosh
Alexander Braden
🤦🏻♂️
You're silly. I enjoyed this! Finally a cooking video that didn't take itself too seriously! Keep on keeping on!
I done fucked up thr first time trying to use fake ass aunt jemmimas syrup
Lolol that was a good laugh
That was hilarious😁
lmao
Maple Syrup... not maple flavored syrup, not maple and sugar cane syrup, maple syrup... If the bottle doesn't say "100% Maple Syrup, Grade A Amber" then you're not using the right stuff. It's also rather expensive, about $60 per gallon, usually sold in 1/4 gallon jugs or 1/8th and 1/16th gallon bottles
I think Mrs Butterworth is the most fake syrup of all syrups. I really dont like it
I used to work at McDonald's for many years and I make these at home from time to time. 😋
You remind me very much of Phoebe from Friends lol.
Perfect! Hope he likes this homemade version!
4:02 She learned everything she knew from Walter White. lol! :P
hahaha made my day
I love your personality!!!! Best cooking videos ever!!!!!!
You are a AMAZING chef., And a Real Mans Dream Girl...!!!
no she is sooo not!!!
peyton shaw Thats your opinion..Thanks for sharing..."NOT"!!!
Hilah I love you! I live in a country where they don't have these sandwiches ( i actually love the sausage mcgriddles) thanks for showing us how to make the pancakes!
"Crystalized pot though that would be awesome" LMFA
good thing you still have your ass on.
I just made this recipe!!!! I had so much fun 😁! The part that had always stumped me was the syrup pockets! Thank you so much for r explaining it! I used well greased wide mouth canning lids for the forming my mc griddle cakes and a small microwaveable ramekin for the egg! The size was perfect!
marry me. I really don't care about the fact that I would gain massive body fat. I just want mcgriddles everyday.
+soluciones jonathanarias you and me both, buddy. #mcgriddleseverydamnday
soluciones jonathanarias i soo agree!
I have never watched your channel and was randomly looking on how to make a McGriddle. I am sold. You are hilarious, helpful, and great!! I will definitely tell my kid “you’re lucky to have breakfast ok?” 😂😂😂😂
You should have your own cooking show. Would much rather watch someone with a personality like this cooking on TV than those fake-ass bland family-friendly Rachel ray / pioneer woman personalities that you see these days. I'd stay interested for longer anyway lol.
She does have the best personality
i loves you and her both....does you likes black mans?
mmmm yummy! just made these, but I didnt have any round metal things so i used bread and used a cup to cut a circle out, poured mixed up egg in the middle then cut them out. alternatively you can use a small round bowl and spray it with some nonstick, pour the mixed egg in it and pop it in the microwave. (thats probably a much cleaner approach) I also used a piping bag for the pancake mix. dont think I will make these again, its just soo much work... but still perfect and really good! Thank you!!
Christalized Pot Though that Would Be Awesome! 420 Love Lol
That looks like a million times better than anything that other place makes! Awesome Hilah. Thanks for another great video and recipe.
you remind me if Phoebe from friends
Yes, you can! I have a jar in my fridge. The only thing is they get kind of clumped together so you might have to re-smash them before each use. :)
you are so funny. you remind me of my English teacher from high school... so safe to say I have a crush on you too lol...
I loved my HS English teacher, too! :)
lmao
+Hilah Cooking im in hs too so I like my English class
7:34 Viola! Awesome climax to a sweet home DIY.
why bleeping the fun part out ; )
We DO have a dog named Banjo! He's about 8 months old, mutt. Another girl dog about 3 yrs names Daisy. We love them SO MUCH!!!
I’m looking at this why eating a McGriddle XD
I've always loved your energy and how funny you are, and your food looks delicious!!
Dang hilah got a slab of dabs 🔥🔥
One morning II tried to pour real maple syrup on my pancakes and it wouldn't pour because it had crystallized in the jug in my fridge. So my question is could I just use the crystals instead of boiling, etc?
“But I’m poooooooor”
Totally making theses. I love that breakfast sandwich
Hilah make a mcdonald's big mac
My family loved it. It came out awesome.
3:17 that marijuana joke lmao
They sell little silicone ring for smaller surpose. They're great for this kind of purpose and the food doesn't usually sticks to it. They also have little antennas that stick out from them to take them off the pan. I use them all the time! This looks delicious and I might try it! It might just use pancakes mix though, I'm lazy in the morning...
Omg ur such a dork i really like u
Would it be good if I unincluded the syrup part please replie thanks :D
i love your videos! i have no idea why i wasn't subbed...fixed that! :D
You can use the the round things that you used for the pancakes for the eggs as well to make them perfectly round
Are those maple crystal or dab 😲😲😂
+KHAAME E nobody knows for sure 😜
Lol I'm so glad I found u again I made this with sausage in put it in my fb group they went crazy
😊⭐
Thanks for the heads up for the maple crystals. Those will come in handy for a couple other recipes too !! Love the show !
Looks like bho
What if you just freeze some syrup and break it up into pieces and put it into the pancake mix ?
but I'm poooor lol
Hi Hilah. I probably wont make this dish but your maple caramel has inspired me to make a creme caramel with a twist Creme Mapel. Thanks for your great videos. :)
they do ha crystalized weed tho. called shatter
TJ Bubello 3:18
all i was thing was hash oil when shee smashed up the mapple surup
For real looked like some dank dab on the parchment paper. Go around sell some cristilized maple syrup lol
I always wondered how they did it without making them so messy to eat. Thank you for the video, I will be making it for my Granbaby, he's gonna love it! You're Awesome!
So much fun! Thank you for dirtying all of those dishes to show us this recipe ;)
I made this last weekend and they were pretty great! Thank you!
Love it thanks. Love your sense of humor!! You can also use a canning lid. Quart size will be a good sandwich size!!
Currently making these right now. I can't wait til they are done 😄
What do I use instead of parchment paper? Do I spray cooking spray on a cookie sheet?
You have very flaring looking hand movement.
I work at McDonalds and I was impress on how well you did!
coincidentally, I made the same one you designed today.
This looks so delicious. I will be making it for breakfast . Thanks so much
Okay why are you not still doing videos. I love the way you joke around but are still informative.
Does it have to be a specific type of syrup? I used the store brand one and it didn't hardened enough (I don't know if it's because I added one cup instead of just half cup and maybe it was to thick) but it just became semi solid like a very sticky paste. HELP I really want to make this...
Yadira Quiles it needs to be grade a maple syrup. I make them almost everyday because my son loves them and I make a bottle of crystals at a time so no it doesn’t matter how much you make at a time. The temperature does matter though it needs to come to 265 or it will be soft.
Omg I actually love your sense of humor
Can you make the syrup crystals with regular syrup?
You are awesome!! Question, what type of video camera are you using, please give the name of the cordless mic that you are using as well. Thanks for the video.
Awesome video Hilah. I was wondering why you didn't use a ring to cook your egg in so it would be in a perfect round shape.
Terrific recipe! Thank you so much for bringing this into my life!
I love your kitchen!
I love this! Sooooo making this in a few mins. LOL. Our son is going to be EXCITED! Thanks