That was a great advertisement! Made me check their page, even though I live in Europe :D By the way, have you ever tried cooking after shattering the stars?! Enjoy some cool, old school storytelling with the #starshatter books :)
My Grandpa was a minister who had to call on his parishoners once in awhile. This one home asked if he would like a piece of pie. Never refusing pie, he had a lovely piece and complimented the lady of the kitchen on her beautiful edge. So different. How did you get an edge like that? She said, Easy. She took out her false teeth and crimped the edge with them!
A friend of mine has built up a pretty good small business selling fried pies at a local farmers' market. I was astounded at how popular the fried pies are... so many of our customers tell us the fried pies bring back memories of their Mama's or their Grandma's cooking.
I gave my son, TWO middle names. So if I used all four... He knew he was REALLY in trouble 😂 Also, he's the one who sent me this video, requesting these for Christmas.
I live extremely close to a huge Mennonite community right on the edge of the border between Southern Kentucky and Middle Tennessee, and there’s a bakery that will keep you coming back for more every time. They actually sell their fried pies in the local convenience stores!
I'm going to say this, I love your recipes. But I absolutely love your thanks to those that currently serve, and even bigger thanks to recognize our veterans. I learned a few things. But that recognition and tip of the hat brings me back every time.
Hopefully it is not the last video we see from you until Christmas but if so, I would like to wish a happy holidays to everybody. Be good to yourself, you deserve it.
All I can say is Cowboy Kent Rollins is someone I would love to meet. He supports veterans like me, cooks up a storm, and has a great sense of humor!! 🇺🇸
When mom had had enough of my foolishness she used to yell 'SHANNON ANN!' My middle name is Larissa😂 I never had the guts to question her. I still don't know why lol I agree, the crust makes or breaks the pie❤
I was not going to comment anymore but at the end I just couldn't help it. 😆 Years ago I used to win blue ribbons for my apple pies. Everyone wanted my secret for my pie crust. Honestly it was just made with love! Now that I'm 54 and single, I can't seem to get my pies to turn out like I used to! I'm not sure why!??? I know that love was the most important ingredient and now theresnot much of that left, except for Jesus Christ! That should be absolutely plenty of love! It's been a while since I've tried my pies and now you have given me a beautiful reason to try them again! Thank you so much! God bless you!🙏🥧❤💕
Did great on the apple peel reel! I remember my Aunt making fried pies back in the 70s. Big Pies stuffed with Sweet potatoes with pecans. It was February and I'd just returned from overseas. I made a total pig of myself that day. But I'll never forget watching her cooking both the pies and herself in that small hot kitchen in north Texas while grinning to make the sun shine. Talking in the voice of the hard of hearing " I like that you're enjoying my cooking skinny kid!"
2:45 I always keep a cube of butter in the freezer. Then I have it on hand when I want to make scones. Same trick, using the coarse grater. Now I can do it with fried pies too! Thanks!
Thank you, I'm a Vietnam veteran, 73 years old now ,we are living here in Florida. I thank you for your fried apple pie recipe, I will be using the recipe to make some. God bless
I havent had a fried pie in years. My Mom would make them for us. They were a special treat. I am going to be making these. Lol Got my taste buds to jumping. Like your happy dance. Haha
I can't tell you how much your videos and recipes mean to me! I grew up on a farm and always made our own sausage, bacon, steaks, ribs and raised our chickens and eggs, grew our corn, watermelons, tomatoes, okra, potatoes, sweet potatoes, oranges, grapefruit, tangerines, lemons, apples, figs, grapes (muscadine and table grapes), blueberries, figs and more. When my precious Dad passed away so much was lost from everyone but me! I dream of having this again! And as I watch your beautiful videos I feel so close to my roots! Thank you so much! God bless you! Merry Christmas!❤🙏💕💝🎄❄🎁
This video is a feast for the eyes and the taste buds! The cinematography is on point, and I appreciate the effort you put into making the cooking process so enjoyable to watch. From Bangladesh.
Kent, amo su sencillez! Cuando voy a Estados Unidos SIEMPRE me gusta comer apple pie. En ningún lugar de Mexico,lo preparan como en USA! Haré esta receta de su Mama y su Abuela... Saludos desde Sinaloa, Mexico!!! ❤
Dang, those pies look awesome! The pie crust, the filling, and the caramel sauce all look outstanding in their own right. Who wasn't thinking of a nice apple pie ice cream sundae? With caramel sauce of course 👍 Merry Christmas to all! 🎄
Those pies look really good. My grandmother made fried pies. My favorite was dried apricot pies. Her apple pies were good too. I sure wish I could have some of her fried pies.
I've used the butter in the freezer / grater method for DECADES! Always worked great! I came up with it on my own, WAY before the advent of the internet!
Same here, but Gram told me to do it along with keep you hands out of the dough, and don't over work it, her's would be so flaky and she used lard.@@carolsaylor6151
Thank you Kent and Shannon for another great recipe and for your support of our military and veterans. As a retired member of the Army, I really appreciate your kind words. Your fried pie looks absolutely delicious. Another way to make pies is to use a pie iron over a campfire (or coals), but fried is probably the best!!! Thank you again.
Old Fashioned Fried Apple Pie that brings back memories of when I was a kid here in Oklahoma especially during the holidays have a wonderful Merry Christmas and Thank You very much Kent.🇺🇲🤠🍏🥧🤠🇺🇲
Nice. Fried Apple Pies oh yes, LOL reminds me when I was a young Air Force Staff Sergeant in the early 90's my Mom sent me on e of those sandwich press things for Christmas anyhow I was watching one of the infomercials on the same press the lady made apple pies with sandwich bread and canned apple pie filling, not fresh but being on a Air Force Base I could get those ingredients at the Commissary and so I added a little sugar and cinnamon to the filling and made my pies, my dorm neighbors smelled them and wanted one or three, I could make four little triangle pies at one time didn't take long to go through a loaf of bread. Wish I still had that press I kept it for years even after I retired makes for a quick and easy meal. FYI if you want to make the edges of the pie pretty look for a kitchen tool called a Pastry Crimper and Sealer it looks like a pizza cutter only the wheel is thicker and has a pattern embossed on the edge.
Greetings from Poland Nice apple crust pie dumplings boiling in fat We will try it with grandma Szarlotka rządzi God bless y'all keep dough rollin' like limp bizkit
Well, this made me miss my grandmother, Granny ver, and her delicious fried pies. She never added apple cider vinegar, but I'm going to give it a whirl. Merry Christmas Kent to you & yours.❤🎄❤
You're right there with Bob Ross and Mr. Rogers with me. Wholesome, genuine, American. You're a North star in these times Cowboy Kent. I'll be making this recipe for the family on Christmas, thank you and God bless you and yours sir.
Those look delicious Kent. I did your sourdough crust and blueberry creamcheese turnovers a few years ago. Excellent! Have a great week my friend and God Bless! Cheers!
Dang Cowboy Kent, I had to stop the video to put on a bib to continue watching, cause I was drooling so bad. Bless You, Shannon and the ever reliable 4 legged "taste testers", throughout this holiday season. Merry Christmas in advance!
My husband and children and myself have been watching your videos for about two years now….best TH-cam channel!!!!! Clean and no need to be fearful of something inappropriate being said or done. May God Bless you and thank you! We laughed so hard at this one!!!!! Funny editing!!!!
Looks good enough to eat. Recently I have made two big batches of apple pie filling. Several pint jars were canned for later and another batch went into the freezer. I used 5 verities of apples and the flavor is outstanding with fresh picked apples.
Mr Rollins, I’m going to pay you the ultimate, respectful compliment. You, sir, are the modern day Justin Wilson. I mean that in the most complimentary and sincere way possible. You’re an American institution, just as Mr Wilson was and is (rest his soul). Keep those recipes coming.
Oh, yes! 3:19 ... Many of us remember that well! When "your mother calls you by your true name," you know you are in deep trouble! I remember how Springsteen belts that out as a lyric in his song, 'Adam Raised a Cain.'
My late father use to tell me just how great his mother's homemade fried pies were the joy in his eyes and you could see the pain on his face she passed away when he was 17 the day she died he joined the army and was sent to Vietnam.
Years ago when I was growing up in Texas I used to buy Bruce's Fried Pies at the local stores. You could heat the apple pies up and put some Blue Bell vanilla ice cream on them.......OH man was it good! They were the best store bought fried pies I have ever had, they did not have that awful frosting on it like all others do. They were a family run company and used good Ingredients . A few years ago ( 2010 or so) I tried to find them online to order some pies ( I now live in Va. ) sadly they had gone out of business sometime back in late 80s early 90s. They also made small pecan and coconut pies as well. My favorite was the apple and chocolate fried pies though.
Oh! I love when your videos show up!!! I can't even watch until I say hello! God bless you sweet friend! Merry Christmas to you and your family!❤🙏💕💝🎄❄🎁
They use to have a fried pie place In Oklahoma City when I lived there years ago, right down the street from Putnam city high school, they were so delicious!!! These remind me of them so much!! Love ya Kent much love from broken bow
❤Howdie Kent n Shannon. 🍁🎁🎄 Happy Holidays to you both n the fur babies!❤. Man you did that Kent. Me like that 🍏 🍎 fried pies. Man I wish I was out there with you two. I surely would be dancing with y’all😊. I WILL be trying these soon because it’s the reason for the season 😊 god bless good people and thanks a bunch.
You my friend not only have the best recipes, but are such a joy to listen to! Sometimes i listen to you for fun and not for the recipe 🥰! Thank you to both of you!
hey Kent, my husband grew up on fried pies from his great grandma , grandma and Mom, and when i married him , I never heard of them( Born and raised in Alaska 1960 on and hubby was from New Mexico/Texas )his Grandma said i HAD to make these but He said they were not like his Grandmas so i kept working at it and finally she had me call her and read off the recipe she sent me and giggled when she said she left off the important part , before putting them in the hot oil i had to dip each pie in ICE COLD water first THEN they came out "Just like Gammies " and they were crispy crust even the next day , good thing too since i had made 50 for my hubby to take to work the next day for their Christmas party , then i had to give out the recipe to everyones wives after that. I think that was the biggest accomplishment i did that year in my personal life 😂
Ha! Crimping edges w a fork 👍. As a kid my great-grandmother made fried “pies”. Usually the filling was homemade mincemeat made from pears that we fought the wasps for. From grinding the pears with a table mounted hand-powered (me) grinder to crimping the edges of the dough w a fork; that’s how I learned to cook.
My late Grandma used to tweak her pie crust recipe for a kind of sugar cookie. And, to cut 'em out, she would use the open end of a soup can. And, she always use lard, not shortening, for those cookies.
Truth be told but apple pies (those for frying) are gettin' smaller and smaller each year and price is even higher, than ever before. So thanks for this video. I'm gonna make my own this year on Christmas.
Another fantastic recipe!!! Thank you Kent, Shannon, and all your crew, for all you all do!!! Let's not forget your fur crew as well! We here in the Cowboy Kent Rollins family, sure do appreciate each and everyone of you all!!! Keep up the fantastic work!!! Hope to see you all down the trail soon!!! God Bless You All!!!
M R LOOKUN GOOD !! Thanks for sharing with us Kent and Shannon. Fine dining with dessert and Fried Apple Pies. Keep up the good work and videos, stay safe around there. Fred.
HI KENT 😊😊 I still can remember when U still find apple 🍏 😊 pies 🥧 in the stores not no more they have changed everything 😮😮 so I don't know where U would find anybody 2 make apple pies or apple turn overs either all of the old people I knew when I was a kid years ago have been gone years ago now the old people are in there 70s 80s 90s 😊😊 OMG 4 5 2O24
If y'all are looking here are some of my Ariat favs bit.ly/3LdR2gn
That was a great advertisement! Made me check their page, even though I live in Europe :D By the way, have you ever tried cooking after shattering the stars?! Enjoy some cool, old school storytelling with the #starshatter books :)
Greetings from far far away from Latvia. I did enjoy this video so much that I decided to subscribe. Keep up the good hard work!!
This recipe will make the whole family happy! Big hugs from Spain and we'll take a look at that link!
You're a legend Kent
What color is that Ariat jacket you have? Closest I found was crocodile brown.
Another year gone by and Kent still looking the same . Another awesome soul that doesn’t age.
Both of you take care . Enjoy the holidays !
thank you my friend
@@CowboyKentRollins you’re welcome, any time !
He learned the same secret Casey Casum did. ^-^
That's just what I was thinking. If it's the fried pies that stop aging then count me in!
@@toweypat 😂 I agree 😁
Bacon powder.. place bacon bits in a sandwich bag and get to pounding(I mix with breadcrumbs when I make meatloaf)
I'm definitely going to do this next time
That's a GREAT idea! Need to try it
I’m gonna try that.
That's crazy enough to be awesome!
Two words: food processor..😉
My Grandpa was a minister who had to call on his parishoners once in awhile. This one home asked if he would like a piece of pie. Never refusing pie, he had a lovely piece and complimented the lady of the kitchen on her beautiful edge. So different. How did you get an edge like that? She said, Easy. She took out her false teeth and crimped the edge with them!
😂😂😂😂😂
😂😅😂😂😅
What a funny story 😂😂😂😂😂😂
A friend of mine has built up a pretty good small business selling fried pies at a local farmers' market. I was astounded at how popular the fried pies are... so many of our customers tell us the fried pies bring back memories of their Mama's or their Grandma's cooking.
Hostess has been selling them for decades
They remind me of my gramma, and it’s one recipe I wish I had of hers ..
Where, please?
Your customers must be at least in their 50s! Or you live in a rural area.
@@robert48044. Not hot out of the oil. Fried fresh pies!
This man is a national treasure. We must protect him at all cost.
I gave my son, TWO middle names. So if I used all four... He knew he was REALLY in trouble 😂
Also, he's the one who sent me this video, requesting these for Christmas.
good thinking
And you should make em for him hahaha
I live extremely close to a huge Mennonite community right on the edge of the border between Southern Kentucky and Middle Tennessee, and there’s a bakery that will keep you coming back for more every time. They actually sell their fried pies in the local convenience stores!
Put the apple peels and apple cores in a jar with some sugar water and make your own apple cider vinegar. ❤
Is that true
I'm going to say this, I love your recipes. But I absolutely love your thanks to those that currently serve, and even bigger thanks to recognize our veterans. I learned a few things. But that recognition and tip of the hat brings me back every time.
Hopefully it is not the last video we see from you until Christmas but if so, I would like to wish a happy holidays to everybody. Be good to yourself, you deserve it.
ya'll too
This man is going to be in heaven serving out the most powerful godly food 😇 love your content brother
thank you
Amen!
All I can say is Cowboy Kent Rollins is someone I would love to meet. He supports veterans like me, cooks up a storm, and has a great sense of humor!! 🇺🇸
When mom had had enough of my foolishness she used to yell 'SHANNON ANN!' My middle name is Larissa😂 I never had the guts to question her. I still don't know why lol
I agree, the crust makes or breaks the pie❤
I was not going to comment anymore but at the end I just couldn't help it. 😆 Years ago I used to win blue ribbons for my apple pies. Everyone wanted my secret for my pie crust. Honestly it was just made with love! Now that I'm 54 and single, I can't seem to get my pies to turn out like I used to! I'm not sure why!??? I know that love was the most important ingredient and now theresnot much of that left, except for Jesus Christ! That should be absolutely plenty of love! It's been a while since I've tried my pies and now you have given me a beautiful reason to try them again! Thank you so much! God bless you!🙏🥧❤💕
Did great on the apple peel reel!
I remember my Aunt making fried pies back in the 70s. Big Pies stuffed with Sweet potatoes with pecans. It was February and I'd just returned from overseas. I made a total pig of myself that day. But I'll never forget watching her cooking both the pies and herself in that small hot kitchen in north Texas while grinning to make the sun shine. Talking in the voice of the hard of hearing " I like that you're enjoying my cooking skinny kid!"
Yummy! Apple and cherry, blueberry blackberry... endless possibilities ❤
2:45 I always keep a cube of butter in the freezer. Then I have it on hand when I want to make scones. Same trick, using the coarse grater. Now I can do it with fried pies too! Thanks!
I love fried pies! Thanks for the great memory recall! Merry Early Christmas 🎄
Merry Christmas
Thank you, I'm a Vietnam veteran, 73 years old now ,we are living here in Florida. I thank you for your fried apple pie recipe, I will be using the recipe to make some. God bless
Years go by, but Uncle Pecos does not change.
I havent had a fried pie in years. My Mom would make them for us. They were a special treat. I am going to be making these. Lol Got my taste buds to jumping. Like your happy dance. Haha
💛...🇺🇸...rodney kent rollins... you're makin' your mama proud by fragrancin' up the kitchen with your yummy delights...
I can't tell you how much your videos and recipes mean to me! I grew up on a farm and always made our own sausage, bacon, steaks, ribs and raised our chickens and eggs, grew our corn, watermelons, tomatoes, okra, potatoes, sweet potatoes, oranges, grapefruit, tangerines, lemons, apples, figs, grapes (muscadine and table grapes), blueberries, figs and more. When my precious Dad passed away so much was lost from everyone but me! I dream of having this again! And as I watch your beautiful videos I feel so close to my roots! Thank you so much! God bless you! Merry Christmas!❤🙏💕💝🎄❄🎁
This video is a feast for the eyes and the taste buds! The cinematography is on point, and I appreciate the effort you put into making the cooking process so enjoyable to watch. From Bangladesh.
Kent, amo su sencillez! Cuando voy a Estados Unidos SIEMPRE me gusta comer apple pie. En ningún lugar de Mexico,lo preparan como en USA! Haré esta receta de su Mama y su Abuela... Saludos desde Sinaloa, Mexico!!! ❤
The fork thing is something my family does as well when we make empanadas. Looks great too! Definitely gonna make this. 👍
Holy mother of apple pie I believe I could taste those just watching your video love watching them stay safe God bless and have a marrychristmas
Dang, those pies look awesome! The pie crust, the filling, and the caramel sauce all look outstanding in their own right. Who wasn't thinking of a nice apple pie ice cream sundae? With caramel sauce of course 👍 Merry Christmas to all! 🎄
Dude, my hats off to you for such wholesome entertainment, great cooking lessons, and nothing beats a good apple pie!
Those pies look really good. My grandmother made fried pies. My favorite was dried apricot pies. Her apple pies were good too. I sure wish I could have some of her fried pies.
I've used the butter in the freezer / grater method for DECADES! Always worked great! I came up with it on my own, WAY before the advent of the internet!
Yeah, so did i
Same here, but Gram told me to do it along with keep you hands out of the dough, and don't over work it, her's would be so flaky and she used lard.@@carolsaylor6151
Thank you Kent and Shannon for another great recipe and for your support of our military and veterans. As a retired member of the Army, I really appreciate your kind words. Your fried pie looks absolutely delicious. Another way to make pies is to use a pie iron over a campfire (or coals), but fried is probably the best!!! Thank you again.
We thank you so much for your service
Old Fashioned Fried Apple Pie
that brings back memories of
when I was a kid here in Oklahoma
especially during the holidays have a wonderful Merry Christmas and Thank You very much Kent.🇺🇲🤠🍏🥧🤠🇺🇲
Watched this and got an immediate request to make them at home, haha. I wish we could post a photo, they are amazing!
Nice.
Fried Apple Pies oh yes, LOL reminds me when I was a young Air Force Staff Sergeant in the early 90's my Mom sent me on e of those sandwich press things for Christmas anyhow I was watching one of the infomercials on the same press the lady made apple pies with sandwich bread and canned apple pie filling, not fresh but being on a Air Force Base I could get those ingredients at the Commissary and so I added a little sugar and cinnamon to the filling and made my pies, my dorm neighbors smelled them and wanted one or three, I could make four little triangle pies at one time didn't take long to go through a loaf of bread.
Wish I still had that press I kept it for years even after I retired makes for a quick and easy meal.
FYI if you want to make the edges of the pie pretty look for a kitchen tool called a Pastry Crimper and Sealer it looks like a pizza cutter only the wheel is thicker and has a pattern embossed on the edge.
Another great recipe with that Cowboy Kent Rollins bonus of being fun to watch while you actually learn how to make incredible food!
that dance he does is so cute I love it!
Greetings from Poland
Nice apple crust pie dumplings boiling in fat
We will try it with grandma
Szarlotka rządzi
God bless y'all
keep dough rollin'
like limp bizkit
Well, this made me miss my grandmother, Granny ver, and her delicious fried pies. She never added apple cider vinegar, but I'm going to give it a whirl. Merry Christmas Kent to you & yours.❤🎄❤
Man is a national treasure and this comes from a bored city slicker...Protect Kent at all cost. Be blessed
Making me get a few apple's and a skillet
Dang it!
Had some leftover after Thanksgiving so I fried it up with some Vanilla Ice Cream. Mmmm! So good.
You're right there with Bob Ross and Mr. Rogers with me. Wholesome, genuine, American. You're a North star in these times Cowboy Kent. I'll be making this recipe for the family on Christmas, thank you and God bless you and yours sir.
Yesss! Perfect description of him.
I’ve been wanting to make baked apples for awhile… maybe I’ll make this instead! Thanks. Looks delicious.
We love fried pie! Unbelievably good 🥧🎅🐻
My mom made fried pies and they were a treat for sure. She made some with real homemade Mince Meat. OMG they were fabulous.
Those look delicious Kent. I did your sourdough crust and blueberry creamcheese turnovers a few years ago. Excellent! Have a great week my friend and God Bless! Cheers!
Dang Cowboy Kent, I had to stop the video to put on a bib to continue watching, cause I was drooling so bad. Bless You, Shannon and the ever reliable 4 legged "taste testers", throughout this holiday season. Merry Christmas in advance!
My husband and children and myself have been watching your videos for about two years now….best TH-cam channel!!!!! Clean and no need to be fearful of something inappropriate being said or done. May God Bless you and thank you! We laughed so hard at this one!!!!! Funny editing!!!!
I thought my grandmothers recipe was the best. Move over grandma, Kent has kicked it up a notch!
Fried pies. ❤
Looks good enough to eat. Recently I have made two big batches of apple pie filling. Several pint jars were canned for later and another batch went into the freezer. I used 5 verities of apples and the flavor is outstanding with fresh picked apples.
Mr Rollins, I’m going to pay you the ultimate, respectful compliment.
You, sir, are the modern day Justin Wilson.
I mean that in the most complimentary and sincere way possible.
You’re an American institution, just as Mr Wilson was and is (rest his soul).
Keep those recipes coming.
Oh, yes! 3:19 ... Many of us remember that well! When "your mother calls you by your true name," you know you are in deep trouble! I remember how Springsteen belts that out as a lyric in his song, 'Adam Raised a Cain.'
I learned a lot from this video. Thank you Kent and Shan! Can't wait to try this for Christmas. 🤤
Love fried pies especially apple.
My late father use to tell me just how great his mother's homemade fried pies were the joy in his eyes and you could see the pain on his face she passed away when he was 17 the day she died he joined the army and was sent to Vietnam.
Oooh those looks amazingly yummy 😋🤤🤤🤤🤤🤤
Years ago when I was growing up in Texas I used to buy Bruce's Fried Pies at the local stores. You could heat the apple pies up and put some Blue Bell vanilla ice cream on them.......OH man was it good!
They were the best store bought fried pies I have ever had, they did not have that awful frosting on it like all others do. They were a family run company and used good Ingredients . A few years ago ( 2010 or so) I tried to find them online to order some pies ( I now live in Va. ) sadly they had gone out of business sometime back in late 80s early 90s. They also made small pecan and coconut pies as well. My favorite was the apple and chocolate fried pies though.
Oh! I love when your videos show up!!! I can't even watch until I say hello! God bless you sweet friend! Merry Christmas to you and your family!❤🙏💕💝🎄❄🎁
Another homerun Mr Kent.
White Lily flour is absolutely the best flour for crusts
I absolutely love fried pies! We used to eat them alot when I was a kid! Thank you Cowboy Kent for posting this!
Those look AMAZING! I don't blame you for hoppin around happy after taking a nice big bite.
Grandma and Moma used dried apples to make fried pies. I think it turns out better than fresh or can apples. We loved them,a special childhood memory.
Hand pies of any kind are the best!
Well Kent, I ham very glad you did this video on homemade apple pies! They look awesome and no proteins, no problem! Great job as always! Love ya'll!
Kent buddy, I’ll have you know that I play every TH-cam video I ever watch at double speed, EXCEPT yours. That’s just how much I enjoy them 🥰
Man oh man the memories. My Grandmother made apricot fried pies mostly, and chocolate on occasion, my very favorite.
Brotha you just took my diet out at the knees haha respect to you and shannon 🦅🇨🇦
lol
They use to have a fried pie place In Oklahoma City when I lived there years ago, right down the street from Putnam city high school, they were so delicious!!! These remind me of them so much!! Love ya Kent much love from broken bow
❤Howdie Kent n Shannon. 🍁🎁🎄 Happy Holidays to you both n the fur babies!❤. Man you did that Kent. Me like that 🍏 🍎 fried pies. Man I wish I was out there with you two. I surely would be dancing with y’all😊. I WILL be trying these soon because it’s the reason for the season 😊 god bless good people and thanks a bunch.
bless you
Looks delicious! I can't wait to try this one out!
Love your videos. I made your yeast rolls for thanksgiving dinner and they came out amazing! Hope you keep the recipes and videos coming
I love that you live and work like 40 miles from me. All your cookin is the same as my mommas. She grew up in Stamford TX in the 40’s-50’s
My grandmother's and my mother made fried pies all the time. I loved them still do.miss the hands that made them.Blessings
I always enjoy my drive through the Arbuckle Mountains around Davis, OK for the variety of the fried pies
I can’t wait to taste it, keep up awesome work Mr.Rollins.
Loved the Fried Apple Pie Jig. 🇺🇸
God bless you too. I love the dance at the end and the conversation with the dogs.
My mom would make these. Over 60 years ago. They were great!
You my friend not only have the best recipes, but are such a joy to listen to! Sometimes i listen to you for fun and not for the recipe 🥰! Thank you to both of you!
Love fried apple pies. Have not done with carmel but know it's good
Yummy
hey Kent, my husband grew up on fried pies from his great grandma , grandma and Mom, and when i married him , I never heard of them( Born and raised in Alaska 1960 on and hubby was from New Mexico/Texas )his Grandma said i HAD to make these but He said they were not like his Grandmas so i kept working at it and finally she had me call her and read off the recipe she sent me and giggled when she said she left off the important part , before putting them in the hot oil i had to dip each pie in ICE COLD water first THEN they came out "Just like Gammies " and they were crispy crust even the next day , good thing too since i had made 50 for my hubby to take to work the next day for their Christmas party , then i had to give out the recipe to everyones wives after that. I think that was the biggest accomplishment i did that year in my personal life 😂
My whole heart…❤❤❤ needed that hug… thank you sir!!!
Love this recipe, Merry Christmas Rollins family( including the pups). May God continue to Bless you abundantly!
Ha! Crimping edges w a fork 👍. As a kid my great-grandmother made fried “pies”. Usually the filling was homemade mincemeat made from pears that we fought the wasps for. From grinding the pears with a table mounted hand-powered (me) grinder to crimping the edges of the dough w a fork; that’s how I learned to cook.
Hi Jesse🌹🌹
How are you doing?
Thank You So Very Much There My Good Big Bro Kent Rollins Sir The Cooking Cowboy
My late Grandma used to tweak her pie crust recipe for a kind of sugar cookie. And, to cut 'em out, she would use the open end of a soup can. And, she always use lard, not shortening, for those cookies.
Truth be told but apple pies (those for frying) are gettin' smaller and smaller each year and price is even higher, than ever before. So thanks for this video. I'm gonna make my own this year on Christmas.
And 99 percent of the time they don’t have ANY apple in them
That big wide open landscape looks so great
Grandma used to cut in the butter with two butter knives, one in each hand, cutting opposite ways. Worked just fine!
A crispy pie crust is such a good sound to hear.
I hope you all have a Merry Christmas
Another fantastic recipe!!! Thank you Kent, Shannon, and all your crew, for all you all do!!! Let's not forget your fur crew as well! We here in the Cowboy Kent Rollins family, sure do appreciate each and everyone of you all!!! Keep up the fantastic work!!! Hope to see you all down the trail soon!!! God Bless You All!!!
M R LOOKUN GOOD !! Thanks for sharing with us Kent and Shannon. Fine dining with dessert and Fried Apple Pies. Keep up the good work and videos, stay safe around there. Fred.
HI KENT 😊😊 I still can remember when U still find apple 🍏 😊 pies 🥧 in the stores not no more they have changed everything 😮😮 so I don't know where U would find anybody 2 make apple pies or apple turn overs either all of the old people I knew when I was a kid years ago have been gone years ago now the old people are in there 70s 80s 90s 😊😊 OMG 4 5 2O24
Thank you. We bake our Hand Pies. God Bless and stay safe.