Sweet Molasses Raisin Bread - Bread Maker Style - Bonita's Kitchen

Welcome to Bonita's Kitchen! Today we will be making Sweet Molasses Raisin Bread - Bread Maker Style, only a few simple ingredients and it can be made by hand as well. See full recipe below!!!
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Recipe: (One Loaf only)
Ingredients:
1¼ cup warm water.
¼ cup molasses
¼ Tsp baking soda
2 tsp melted butter, or Margarine
¼ tsp vanilla
¼ Sea salt
¼ cup Brown Sugar, packed
1 tsp cinnamon
¼ tsp Ground Cloves
3¼ cups White or Wheat all purpose flour. More for dusting
1½ tsp yeast
½ to 1 cup raisins ( more if liked )
Method:
In BM bowl add, warm water, molasses, baking soda, vanilla, melted butter, next add sea salt, brown sugar, ground cinnamon and ground cloves.
Then add your White or Wheat all purpose flour and yeast on top.
Next turn your Bread Maker on to it regular setting for making a loaf of bread. Let BM mix the ingredients and “if you need to add more warm water just add a little at the mixing stage.” If you need more flour use about ¼ cup dusting the dough at the mixing stage to take the sticky of it.
When all ingredients are mixed together, add your raisins. Usually the BM got a setting that lets you know when to add other ingredients. If not just add it after all the ingredients are mixed and turned into a dough ball.
The BM will then mix the raisins in during its kneading stage. Now sit back with a book and a nice cup of tea and let your BM do all the work and even bake it for you.
Bonita’s Tips:
I will leave you a link to how you can get your BM if you don’t own one. If not this recipe and be mixed together and done by hand and baked in the oven at 350ºF and bake for 30 to 35 minutes.…