They were both being nice. I tried it once and will never go back. If you’re a true foodie, you can taste the bottled sauces the moment you begin to chew and everything is salty and mushy. The Alfredo sauce was store bought and most likely Ragu or Prego. I’m sorry but I can’t help but be honest as people work hard for their money and will be mad if they went there and didn’t know the truth. It’s not good at all.
I mean, not to rain on your parade, but capitalism dictates that there is always a lower class of people to sell to or exploit at the worst of times, and at the best of times doesn't stop the gross accumulation of wealth by a small minority of people. So no, there isn't, there could never be enough for everyone. At least, not without doing away with capitalism and getting rid of our need to "make it" altogether.
I was so happy to see this too! 🙌🏾 Its breaking down the belief the we can't get along & break bread together in our own community. It's definitely an inspirational sign for our own communities❣💯💥
I’m a Cap woman and when I tell you, you two brothers hit this on the nail ! I just met a Cancer man and this was very helpful. I picked up on a lot on our first date and can say that all you two said resonates !❤
Send him to Red Snapper on 53rd in Hyde Park and that "Can't Believe It's Not Meat" vegan spot out there!....those vegan Brirria tacos and loaded fries be smacking!
For ppl who struggle with measurements in your recipe …look at your food while seasoning a ziplock bag then transfer the amount into measuring utensils and write down the one that fits 💡
Living in Philadelphia, I can tell you that chicken cheesesteaks are always more salty tasting than regular cheesesteaks. I think you need a bland taste of steak to kind of balance out the ketchup and mustard and everything. Chicken has a lighter taste so it absorbs more salt flavor and grease and everything.
Im born and raised in Philly and growing up in the late 80's and 90's my aunt was the ONLY one who would put mustard on her cheesesteak when we ordered them lol I have also heard a few people throughout the years do it as well. So there is actually a very small fraction of people in Philly who do it lol I actually tried it back then in the 90's and it actually was good but you cant use nowhere near as much ketchup you would use. The mustard maybe a 1/4-1/3 amount in ratio to the ketchup. A lil goes a long way. PEACE and good eatin!
Chime, I've always been a fan, but to see this collab. I respect you more. All we got is us. I wish a lot of us. In the community. And around the country. Could truly understand that. It makes me, respect you, even more. Thank you for your example. Salute.
My husband cut our daughter's cord, and I got to cut my nephew's cord because my brother was on his way, but baby boy said I'm coming now!! Lol So I got to cut his cord! I cried, it was absolutely amazing!! He's my husband and I's god son too!! 💙
Great interview and eats. This may be a cool lane touring the states and interviewing. Great see how that contrast in taste work while rating these establishments.
@@SevenHunnid Dude, you have over 25k subscribers. You obviously have content that people vibe with, but you only get 1k views each video. But honestly, 1k views is respectable for a start. Your high subscriber count may be hurting you here. What if you find a way to ditch the subscriber dead weight. Those who never watch anything, and focus on your core audience, so the YT algorithm would stop hiding you?
I will never go back to Harold's! I tried them twice, I thought the 1st time might have just been a bad day! But it was just as bad the 2nd time, and this was years apart.
Not really he sitting in back on them with the camera facing the front could happen to anybody I think it's cool and positive vibe to our black brother s together #BLM
respect the effort you put into the guest questions keep it up big bro
They were both being nice. I tried it once and will never go back. If you’re a true foodie, you can taste the bottled sauces the moment you begin to chew and everything is salty and mushy. The Alfredo sauce was store bought and most likely Ragu or Prego. I’m sorry but I can’t help but be honest as people work hard for their money and will be mad if they went there and didn’t know the truth. It’s not good at all.
I've never eaten there but the food certainly looks like everything you described lol
😂😂😂😂😂 I believe it no 🧢 I follow them and question how good it is
He and LATRYGUY are very nice in reviews. Better to be honest and and key integrity in tact
and you are?
@@KOVIDGOONMr.Chime is brutally honest tho but you know taste is subjective lol.
There's nothing like seeing two Black Men getting money TOGETHER.. It's enough outchea for all of us..
💯%
I mean, not to rain on your parade, but capitalism dictates that there is always a lower class of people to sell to or exploit at the worst of times, and at the best of times doesn't stop the gross accumulation of wealth by a small minority of people. So no, there isn't, there could never be enough for everyone. At least, not without doing away with capitalism and getting rid of our need to "make it" altogether.
@@trenvert123 sir this is a wendys
I was so happy to see this too! 🙌🏾 Its breaking down the belief the we can't get along & break bread together in our own community. It's definitely an inspirational sign for our own communities❣💯💥
@@trenvert123May God lift you out of your ownership of depression & darkness. 👋🏾
The kings has met 🙏🏾🤴🏾🤴🏾
My boy Cord! He has some great recipes! Nice collab
I’m a Cap woman and when I tell you, you two brothers hit this on the nail ! I just met a Cancer man and this was very helpful. I picked up on a lot on our first date and can say that all you two said resonates !❤
Awesome. I think I've seen all of your videos. Can't wait till you come to Chicago! I already have my list ready. 😋
Send him to Red Snapper on 53rd in Hyde Park and that "Can't Believe It's Not Meat" vegan spot out there!....those vegan Brirria tacos and loaded fries be smacking!
Congrats Chef! Being there for them babies when they are born and cutting that cord...a gift beyond measure! Yo ChimeTime!! You are the bomb Bruh!!
I like the fact he featured this guy on his channel...pretty cool
For ppl who struggle with measurements in your recipe …look at your food while seasoning a ziplock bag then transfer the amount into measuring utensils and write down the one that fits 💡
Living in Philadelphia, I can tell you that chicken cheesesteaks are always more salty tasting than regular cheesesteaks. I think you need a bland taste of steak to kind of balance out the ketchup and mustard and everything. Chicken has a lighter taste so it absorbs more salt flavor and grease and everything.
Ketchup and mustard?
3rd on the no on Ketchup & mustard. Little kids put that stuff on their steaks
Mustard?????? Damn Glizzy Steak. Take that mustard off your steak expodisciosly....
Lmap
Im born and raised in Philly and growing up in the late 80's and 90's my aunt was the ONLY one who would put mustard on her cheesesteak when we ordered them lol I have also heard a few people throughout the years do it as well. So there is actually a very small fraction of people in Philly who do it lol I actually tried it back then in the 90's and it actually was good but you cant use nowhere near as much ketchup you would use. The mustard maybe a 1/4-1/3 amount in ratio to the ketchup. A lil goes a long way. PEACE and good eatin!
Nice collaboration… it’s good to get a chef’s perspective although I think he was generous with his rating.
Love what you do bro, overtime watching your success has been inspirational, keep doing you!
Is it just me or does this look like the mob boss questioning the new guy lol
I like this change in format. But Lawd, you went in hard. Dang! You were not impressed. 😂
This review was EVERTTHING from you both! Love the collab💙
The best looking thing was the drink. Appreciate you doing this interview and doing your research on the guest.
Love it seeing Brotha's collaboration 🖤💯🦾🦾🦾🖤💯🖤
Hey Cord! I follow him and he has some good recipes. This was cool. ❤❤
Chime look like he cool as hell irl
The food looks good even though you gave the meals a genuine critique from the heart 😮
I enjoyed the review but honestly Taste Buds is one of my fav spots I suggest just try it for yourself
Two of my favorite foodie guys!! I love this!! ❤🤩🙌🏾
Thanks for all the reviews brother 🙏🏿🙏🏿🙏🏿💪🏿💪🏿💪🏿
That food looks amazing Great video family
collaboration over competition this was heat 🔥
He said that quick lol 😂😂😂 NOT that I know OF!!! 😭😭😭
Right into the camera 😂😂😂
When he asked if LA had kids LoL 🤣 he said Not that he knows of😂😂
This is a whole lot of sexy in that car boy!!!
That “not that I kno of” is literally my dads favorite line😂😂😂
Chime, I've always been a fan, but to see this collab. I respect you more. All we got is us. I wish a lot of us. In the community. And around the country. Could truly understand that. It makes me, respect you, even more. Thank you for your example. Salute.
Please try SCRATCH FRIED CHICKEN in Greensboro and get the double fried chicken 🐔🍗
Is Scratch still open?? I rarely see cars in the parking lot.
@@sharonbyrd4660 I moved out of state sadly, but the owners are super nice. Go get you some chicken too! 😀🍗🍗🍗
My husband cut our daughter's cord, and I got to cut my nephew's cord because my brother was on his way, but baby boy said I'm coming now!! Lol
So I got to cut his cord!
I cried, it was absolutely amazing!!
He's my husband and I's god son too!! 💙
This definitely facts that he rates harder than anyone. Which is crazy because his guess is more credit to judge since he is a chef😅
He be going in hard on these restaurants, with his ratings.😂😂😂😂
You keep the surprises coming, lovin' it!!!
man why tf you put a baby birth in the middle of some food 😂🤣 threw me way off lmao
Great interview and eats. This may be a cool lane touring the states and interviewing. Great see how that contrast in taste work while rating these establishments.
NO KIDS 🎉 WOW THAT FRIED CHICKEN LOOKS GOOD💜
Mr Chime always ♥️ 🔥🍝📽
Great collab
What he said "it's A Beautiful thing"💯💯
You know the food hitting when bro got food in his beard😂
Wow, I’ve never heard of the chef or the kitchen.. this will be interesting
This was a cool collab!
Keep doing your thing kings
Two fine successful black men love to see it❤❤❤❤❤❤❤
Chime was feeling the chef
You a real celebrity outchea 💯💪🏿
“That is me though.” Hahahaha
That pizza looked burnt 🔥
Hatttttttte my cheese burnt like that
Him saying the pizza was overcooked was an understatement. You’re right, that pizza looked straight up burnt!
Dude help.. i been tryna make it out the hood so on my TH-cam channel i do food reviews while I’m high brotha
@@SevenHunnid lol
@@SevenHunnid Dude, you have over 25k subscribers. You obviously have content that people vibe with, but you only get 1k views each video. But honestly, 1k views is respectable for a start. Your high subscriber count may be hurting you here. What if you find a way to ditch the subscriber dead weight. Those who never watch anything, and focus on your core audience, so the YT algorithm would stop hiding you?
I feel like you didn't explore nearly as much in Houston as you are in Dallas.Houston deserves a 2nd visit.
I must say , I went and bought one and it was absolutely delicious 😋..thanks ❤
@Mr. Chimetime you can’t leave Texas without hitting Buc-ee’s. Best gas station on earth & their food is pretty good. Try the beaver nuggets - a MUST.
This my homie spot. Definitely go fucks with it. Chicago flavors in Dallas!
Man they went hard but frfr Taste Buds is my spot tho
Good looking brothers eating good looking food ..now that's tasty 🤤
😋😋
Brother Supporting Brother. Love to see it ❤
I love the longer format review.
Straight pressure.
Love the collab!!
Why do I've watching you eat? Your voice is to die for!
Bro said "I love you too" 😂😂😂😂
That shirt though😂🫶🏽💯
Yes, season from the heart.
Mr. Chime your summertime tan is tanning 😍😍😍🥰🥰🥰 Let’s eat when you get to Chicago!! 💜💜💜🙌🏾🙌🏾🙌🏾
You got kids yourself? “NOT THAT I KNOW OF”……😂😂😂😂😂
Slanging plates had my anxiety through t eh roof! It’s not for the weak at all 🥵
He should just put season with your heart in his book 😂 cuz forget them measurements.
I'm loving the the new 2nd option from a chef. Keep experiencing it. More opertuity bro . I can see u lol up
With the chef in the back he can’t even say anything bad about the food😭 otherwise the chef will cook him up
It's not like he's the restaurant's chef 🤷🏽
He's not the chef of the place they went!😂
theres no way you thought this was the chef when he’s talking about the cooks himself and rating it along with him.
😂😂😂 not the “heeeeyyyyyy” 😂😂😂
Cord def enjoyed the meal more than Chime lol
Dude has been in Texas for a very long time now....😂😂😂
Cant watch this in bed at 3 oclock in the morning without drooling.
I give both of y'all 10/10 ❤
Lol bro was psychologically held at gunpoint with the other dude.
The meat commentaries disappeared 😢 and the bish and gyat with it
Love the collaboration! 🌿
Cord & The Kitchen is the chef’s name.
Cutting the cord is beautiful. I give u mad respect.
I love ChimeTime!!
I will never go back to Harold's! I tried them twice, I thought the 1st time might have just been a bad day! But it was just as bad the 2nd time, and this was years apart.
You are so damn funny.. Lmaoooo
You should do more of these
The chef is cute! Lol
I love this ❤
I am big fan and love all of your videos. I would like to you and Keith Lee to make video together!
At this point, you should just pack up your stuff and move to Dallas. 😂💯💖
Yes! He's been there for a minute! Lol
Your so cool, thru lady is going to realize it was you now 😂😂😂😂❤
You got kids yoursaelf? "Not that I know of"... "We got some lemonade yall"
Two brothers eating good and making a video i like it bros! Lol i need to do food reviews myself as much as I like trying new restaurants.
Big bro vs. Lil bro vibes
I just realised I enjoy seeing black men eat good food! 😮☺️
Nice synergy 🧑🍳 🍱 yet
a bit uncomfortable 🥴
What about the synergy is making you uncomfortable?
Not really he sitting in back on them with the camera facing the front could happen to anybody I think it's cool and positive vibe to our black brother s together #BLM
Chimetime was 😍 all over chef
Harold’s chicken is all about the sauce
My man's planters almost falling out them hoochie daddy shorts
Bruh that seasoning from the heart is mad real. Like how you measure that 😂
Lmfaooooo 🤣 that awkward ass Fandom is real eh good brother 🤣🤣 food presentation wise looked pretty good Salute and Bless good brothers
Loved this collab 💞
“im him tho” lmao
Thts whts up showing love to other people as well💪🏾
U need to try Harold’s in Chicago
You got kids yourself? Not that I know of!