Muy buen vídeo! Los americanos se hacen querer porque son la versión más popular de los elites del utmb, salen, se ven fuertes, tiran a fuego y explosión 💥🤣🤣🤣. Siempre dan espectáculo.
Gracias Jesus, la verdad que pensamos era un documento especialmente util para todo popular e incluso para muchos elites. Fascinantes las enormes diferencias personales, aun dentro de dos estilos generales: EUROPA / USA
Me gusta intentarlo cada año aqui. Me parece un punto critico para todos, pues aqui se juegan el ser no ser. Y lo hacen tras 8/10 partes de carrera. Pero ay hermano, la que queda es la decisiva.
Many thanks! Most insightful. Quite eye catching the different approach to the race nutrition between the different athletes, notably between European and US ones.
@Jess @Jim please work on that nutrition! Ditch all the processed foods! That’s what affects Jim 75% into race (nutrition, either took too late or bad short term nutrition) - I have been there! Tom Evans has the best nutrition strategy…natural food throughout, gels red bull & coke, last 1/3rd or 25% of race to give you that caffeine & immediate jolt! - before that please please stick to natural foods - even blended - look @Killian @ Matt! 🙏
i think Kilian probably had the best foods setup. zachs looked like too much sugar and Jim's didn't look well but he looked to eat too little. Tom Evans and Mathieu were equal and pretty good too
Taking in consideration that this is km 153, I am not surprised that it is a lot of sugar (and nothing really solid), still Killian seems to be able to handle this at this point !
Esto son "documentos clasificados"! Gracias por traernos esta visión privilegiada a lo que "se cuece" (nunca mejor dicho) en los avituallamientos 👌. Parece clara la diferencia EU vs USA: los primeros, más orientados a la comida "real" (arroz, patata, fruta) y los otros, a comida más procesada (patatas fritas, pan con queso, geles). Los carbohidratos mandan, en todo caso; no puede ser de otra manera: gasolina 🚀
Asi lo veo yo. Quizá sea una de las razones que explican porque unos resuelven con exito este reto. mientras los otros penan mucho más. Teniendo todos ellos "motores" similares,
Well, if you have been to the big ultras in the states, it is not that strange to see that. Me, when I run the Leadville 100 Miles coming there from Spain I was just AMAZED.
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Love Killian's buffet! Great video
It is great to see and learn from them all, for sure. Thx.
this is exceptionally best video. thank you so much. hopefully, we can have this kind of cover in future!!!
Supoort us at patreon to ensure it > patreon.com/mayayo
Muy buen vídeo! Los americanos se hacen querer porque son la versión más popular de los elites del utmb, salen, se ven fuertes, tiran a fuego y explosión 💥🤣🤣🤣. Siempre dan espectáculo.
Tal cual. que duren.... :)
Jim esta mui cancado no tiene energia always pierde
Esto es periodismo deportivo. Felicidades.
Gracias Jesus, la verdad que pensamos era un documento especialmente util para todo popular e incluso para muchos elites. Fascinantes las enormes diferencias personales, aun dentro de dos estilos generales: EUROPA / USA
Awesome behind the scenes footage! Thank you!
glad you liked it
Gracias Sergio por enseñarnos "el buffet de los cracks".gran trabajo..un abrazo
Para mi, son momentos de liujo donde podemos aprender muchísimo de ellos.
Brutal el video por fin algo diferente grande Mayayo
Me gusta intentarlo cada año aqui. Me parece un punto critico para todos, pues aqui se juegan el ser no ser. Y lo hacen tras 8/10 partes de carrera. Pero ay hermano, la que queda es la decisiva.
Hard to see Jim in the hurt corner! But he has a lion’s heart!…🙏
For sure he does. Yet I believe he is now trying to grow awolf´s instinct for when to go for the kill. Or not.
Many thanks! Most insightful. Quite eye catching the different approach to the race nutrition between the different athletes, notably between European and US ones.
You bet! We also thought it great for all fans to watch and learn from those elites experience.
Très bonne vidéo "les dessous du trail", je considère. Et merci aux assistances qui ont bien voulu répondre aux questions. Très intéressant
Les assistances son tres impressif! ;)
Muy bueno Mayayo 👍👍👍👍
Gracias, Me hace ilusión grabar ahi cada año, me parece decisivo ese punto
@Jess @Jim please work on that nutrition! Ditch all the processed foods! That’s what affects Jim 75% into race (nutrition, either took too late or bad short term nutrition) - I have been there! Tom Evans has the best nutrition strategy…natural food throughout, gels red bull & coke, last 1/3rd or 25% of race to give you that caffeine & immediate jolt! - before that please please stick to natural foods - even blended - look @Killian @ Matt! 🙏
Seems crystal clear to me. yet each runners nutrition is always so personal. You got a like what you eat in the race. Otherwise, no no.
@@moxigeno exactly ,im limited to caffeine and carbonated drinks so imagine how difficult it is to perform
i think Kilian probably had the best foods setup. zachs looked like too much sugar and Jim's didn't look well but he looked to eat too little. Tom Evans and Mathieu were equal and pretty good too
My thoughts exactly. Most interesnting the EU vs USA attitudes, so very different.
Taking in consideration that this is km 153, I am not surprised that it is a lot of sugar (and nothing really solid), still Killian seems to be able to handle this at this point !
Me encanta Zach Destroyer Miller. Ojala haga un top 3 en UTMB pronto. Se lo merece!!
Sin duda! Creo que a la mitad de la afición nos chifla este tipo de corredor. Más allá de valiente, alocado. Zach sin Miedo.... :)
So interesting!! Real food FTW!! 🎉🎉🎉
back to the future :)
Super saludos desde medellín Colombia
Viva colombia! Que no daría por correr allá algun día...
Ahora si , hasta la cocina te metiste , Felicidades. Oye, sabes modelo o que marca son los bolsos donde llevan sus bastones ?
awsome video, thanks
Glad u like it. As a veteran ultrarunner myself i just love to watch them and try to learn from them, year on year.
Esto son "documentos clasificados"! Gracias por traernos esta visión privilegiada a lo que "se cuece" (nunca mejor dicho) en los avituallamientos 👌. Parece clara la diferencia EU vs USA: los primeros, más orientados a la comida "real" (arroz, patata, fruta) y los otros, a comida más procesada (patatas fritas, pan con queso, geles). Los carbohidratos mandan, en todo caso; no puede ser de otra manera: gasolina 🚀
Asi lo veo yo. Quizá sea una de las razones que explican porque unos resuelven con exito este reto. mientras los otros penan mucho más. Teniendo todos ellos "motores" similares,
Interesante ver las distintas estrategias de nutrición
Fascinante. Sobre todo cuando podemos ver resultados apenas unos kms más alla
Gran trabajo,lo q comen estos bichos a la vista.
es fascinante, verdad? Gracias por los animos.
They always say that ultra running is an eating contest, and the three with the best food setup ended up on the podium
I would most definitely agree :)
Kilian Jornet G.O.A.T. 💪💯🔥
Due to his brain as much as his heart and muscles, as we clearly may appreciate here.
Hey dude. What was kilian eating besides rice... and what was in the flasks . Sorry I don't understand your beautiful language.
Banana, melon, potato...and several Maurten specifics as well
Thanks for sharing! How are they drinking carbonation while running? That would make me feel so full! Doesn't the coke or water need to be flat?
doesn't need to be, but you will burp a lot and it could affect your breathing.
The carbonation helps settle the stomach
@@jillsy2815 Hmm, I tried it once but felt like my stomach was rising into my throat!
@@MNP208 Now you know to have yours flat, then🤗 Everyone is different and has to figure it our for him-/herself. Best wishes🙏🏽
Kilian just ordered a dim sum in s restaurant 😆🍚🍣🥟
Brillante Jim,Zach🙌🙌🙌
Banzai Zach :)
What they test on kilian blood?
I do not understand...
y el interview con el medico? ;)
jaja! Merci de votre attention Romain :)
Curioso como Pau rellena el Camelback a traves de un flask
fascinasnte, si
necessito las palabras en anglais por favor
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The only one burping is Miller 😂
Gas fan :)
burgueer beerr and run...
Well, if you have been to the big ultras in the states, it is not that strange to see that. Me, when I run the Leadville 100 Miles coming there from Spain I was just AMAZED.
Funny how Americans lost their sense of what real food is😂
Yes it was..back in 2022. They noted it and made clear progress in 2023
La nutrición de los estadounidenses deja que desear
mucho