My girlfriend and I always watch your videos every Tuesday and it's a big inspiration for us to do more outdoor activities like mushroom foraging and camping. Little by little, but hopefully we get to the same level as you and Jocelyn. Keep it up🙏🏽
19 minutes of pure tranquility. It's these moments of the day where I can truly relax and enjoy both great cinematography as well as inspirational cooking techniques. Thank you, from a fellow fisherman in NY.
Been watching you guys for a while Taku & Jocelyn! Never miss an episode, I love your content and brings me such joy to see you guys enjoy the outdoors! Makes you want to live life to the fullest with what’s been going on in the world.
Taku and Jocelyn are the only people ive known to do a mushroom forage, a woodland sushi cook, and invasive species cooking series all in one channel. There is no stopping this super Duo!!! Skies the limit for these two i swear.
Taku... lol I love how you don't clip out your bloopers! Makes for good laughs, especially when you with the homies... landmarks moments that are unforgettable. Great video as always!
Greetings hidden beauty crew,thankful for what you brought for our enjoyment. Wish all your subscribers could experience your adventures in person, blessings again hidden Beauty big up nuff respect stay safe Brothers
Taku, don't know if you'll see this or not, but the sound of the rapids in the background brought me back to my childhood in the PNW. Damn near teared up. I've been a long time subscriber and you've influenced me a lot to get back to my roots. Genuinely, thank you.
Every time you do your sushi cooking or any fish cooking but I just get hungry I'm learning all the little things you guys are putting on TH-cam keep it up
I have a very distinct memory of the first fish I ever enjoyed when I was a kid. It was a fresh caught rainbow trout cooked in a foil pouch with just salt, butter and lemon. I still think about how good that was from time to time.
That didn’t look much like a children’s snack after you were done with it! Amazing video and catch and cook taku. Gorgeous trout as well. That was some amazing fishing you did in that crystal clear river. I’d love to see more sushi in the woods. I’m loving it!!!
Another excellent video. So glad I found your channel about a year ago. If more people fished and cooked like you do then I truely believe we would have more sportmen and women enjoying the great outdoors. If you ever make it to the Cariboo district of BC let me know and I will gladly show you some trophy trout lakes.
Can't wait to see some hunting videos! I think that is going to change the game for you. I have introduced many people to hunting over the years, and while not all of them have become dedicated hunters. All of them were so glad for the experience.
It’s amazing to see Taku mix American fishing team techniques i.e. fly fishing rivers, spin fishing rivers, and all that. On top of that use Japanese techniques to cook/eat American fish is sooo cool. Big fan.
Beautiful, serene and wholesome. Love what you are doing, wish you much success with your pursuit of a hunting license. It will open your mind and body to many new experiences and feelings.
Yo Taku! Love the videos! You're passing through where I live and I love catching huge browns on this river! (Hint - you might want to check the regulations for that specific part of the river for open dates).
That first fish was cool to watch you hook so quickly. I'm glad I watched the video before commenting! Being born and raised in SW Washington I've known a surprising amount of people who are misinformed that eat raw salmon and steelhead from the rivers. I wouldn't eat cooked sturgeon either unless I was confident the fish had just left ocean waters.
Frikken love inari! Mmmmm! My favorite granny elbow is, inari, rice, mirin, furikake (always wondered why you don't utilize furikake that I've seen. Probably my favorite seasoning from Japan) smoked fish, and roe. Finish with a little splash of aloha shoyu. Frikken DELICIOUS
That was funny seeing you slide down the bank and into the water! It looked like something that would happen to me. Thanks for another terrific TAKU Tuesday.
Technically, you could count this as another “deliciously invasive” installment since brown trout are native to Europe and were introduced to North America!
The first time I had sushi was in middle school. On my walk home I would stop by a sushi Togo spot and would get inari and CA rolls. Brings back memories.
Hey Man, You don't need trees. Just two poles approx. the same height as the van, maybe a little shorter. Place the poles on the corners of your tarp and ropes from there down to the ground. You'll also need a couple of stakes or rocks etc. to anchor the tie down ropes to the ground. Works great at the beach. Just make sure your tie down anchors are stout enough to counteract any wind that might arise. Great channel Man!!! Thank you!
Bring back beautiful memories of my home state. I remember hiking for a while and fishing is far off water ways just like this and catching trout. And BBQing them. I had no idea I would fall in love with sushi later but I have always loved fish.
Very enjoyable video! Always encouraging. Just an old man giving a tip, keep your rod tip up (about a 2 o'clock position) just might help you not lose the next monster. Chefs meal at the camp...Always impressed.
My mom was born and raised in Hawaii, and she was half Hawaiian, that is what she ate and that is what I was raised on in Oxnard, Inari, just the way you made it, still my favorite sushi, nothing but rice.
NICE fish .. yummy food and well the cold dose not look so good lol .Thank you for doing this vid So glad were I live we don't have snow .. Or many hail
Amazing! You're reminding me of the TH-camr Virtuovice. He's an avid fly fisherman in Hokkaido, Japan. When he's not hunting deer, he's fishing in smaller streams, making rice on his Firebox and preparing sashimi from his catch by the riverside. Definately a man of his generation in Japan. The both of you make me hungry for sushi! You may find him of interest...
Another great episode. I’ve been a subscriber for a couple weeks since discovering your channel. Been binge-watching your whole Alaska series and everything I’ve missed that shows up in my recommendations now. Just a wonderful relaxing channel with great fishing, scenery, friendships, and chef’s food. (Can’t forget craft beer as well) One thing I noticed as a lifelong fisherman, is that you put the handle on your spinning reels on the right side. I’ve always done that as well. Every conventional reel has the handle on the right and I found having a spinning reel handle on the left side, extremely awkward. I won’t even buy a reel that doesn’t allow it to be switched to the right side. Just an observation and we’re a rare sort of fisherman who reel exclusively from the right side. Mahalo nui for the great channel! Aloha from Washington State. 🤙🏼
Man Taku, you and Jocelyn are living the life! What a beautiful spot! Great vid.
Living the dream!
YES, a whole series on "Sushi in the Woods." AND I'm really looking forward to an Oregon movie. Hopefully LOTS of foraging, fishing, etc.
My girlfriend and I always watch your videos every Tuesday and it's a big inspiration for us to do more outdoor activities like mushroom foraging and camping. Little by little, but hopefully we get to the same level as you and Jocelyn. Keep it up🙏🏽
First to see the Oregon movie next week
Same exact situation my me and my girlfriend.
All of my girlfriends love to watch this
@@goodguy7000 😳
Taku Tuesdays
Dude that was some world class Brown Trout fishing right there 🔥
All on the bullet lure!!🤙
THE BULLET LURE!!
Where can I order one!?! (This part of the river is closed until May 22nd BTW)
easy to catch fish on a closed river!
@@jalenator4347 how do you know its closed ? also he was fishing a barbed treble hook and i know in WA thats a big no no. i don't know about OR?
So sick! Despite the weather, another masterpiece. And hell yes to sushi in the woods
The hail was actually much more preferable than rain. Didn't get wet, just got hit by tiny ice😂
@@OutdoorChefLife to be honest these wood river videos are my favorite kind of videos to watch 👍
I was just thinking, “wonder when Outdoor Chef Life will have a new video?”…so glad to see you guys!!
Every Tuesday for TakuTuesday!
With ocassional TakuSundays
@@OutdoorChefLife for me is Wednesday lol
19 minutes of pure tranquility. It's these moments of the day where I can truly relax and enjoy both great cinematography as well as inspirational cooking techniques. Thank you, from a fellow fisherman in NY.
Been watching you guys for a while Taku & Jocelyn! Never miss an episode, I love your content and brings me such joy to see you guys enjoy the outdoors! Makes you want to live life to the fullest with what’s been going on in the world.
Beautiful river with such prestine water. Catching fish is a bonus!
Taku and Jocelyn are the only people ive known to do a mushroom forage, a woodland sushi cook, and invasive species cooking series all in one channel. There is no stopping this super Duo!!! Skies the limit for these two i swear.
Drone footage with the classic music is something else!
Definitely need another Oregon movie or Series. You need to try Big Lava Lake for crystal clear waters and amazing trout fishing.
Taku... lol I love how you don't clip out your bloopers! Makes for good laughs, especially when you with the homies... landmarks moments that are unforgettable. Great video as always!
Thanks for another awesome video Jos and Taku!!!! Man, trout meat totally looks like salmon with that nice vibrant orange color!
Greetings hidden beauty crew,thankful for what you brought for our enjoyment. Wish all your subscribers could experience your adventures in person, blessings again hidden Beauty big up nuff respect stay safe Brothers
I love these videos man, I'm a young chef from Australia who loves fishing. these videos feed my fishing addiction.
Your van build out was a great decision. Love these Tuesdays, and food looks amazing as usual.
Taku, don't know if you'll see this or not, but the sound of the rapids in the background brought me back to my childhood in the PNW. Damn near teared up. I've been a long time subscriber and you've influenced me a lot to get back to my roots. Genuinely, thank you.
Beautiful scenery Beautiful Fish too can't believe you release that last one after slipping into the water
I really don't know why but I found the sounds of the tarp and the wind so relaxing while you were preparing the meal.
Nice, calm videos, hella tasty looking food, beautiful sights. Dope.
Love that you did that so respectfully and humanely.
Sushi in the woods I LIKE IT!! Will be trying to apply whatever I watch when I go camping this summer!😎
Beautiful brown trout chef! You make the simplest dish look elegant. Tight lines!
Every time you do your sushi cooking or any fish cooking but I just get hungry I'm learning all the little things you guys are putting on TH-cam keep it up
Beautiful river. Beautiful fish. What a combo.
Once again, so calming. Sushi looks so pretty and yummy!
I have a very distinct memory of the first fish I ever enjoyed when I was a kid. It was a fresh caught rainbow trout cooked in a foil pouch with just salt, butter and lemon. I still think about how good that was from time to time.
As always. A quality video. Beautiful fish, love the ethical dispatch. Please more of these creek videos plssssss
That didn’t look much like a children’s snack after you were done with it! Amazing video and catch and cook taku. Gorgeous trout as well. That was some amazing fishing you did in that crystal clear river. I’d love to see more sushi in the woods. I’m loving it!!!
I only just found this channel a few days ago and have watched at least 30 videos beginning to end. I love this
Another excellent video. So glad I found your channel about a year ago. If more people fished and cooked like you do then I truely believe we would have more sportmen and women enjoying the great outdoors. If you ever make it to the Cariboo district of BC let me know and I will gladly show you some trophy trout lakes.
Awesome! We used to call that type of sushi "footballs" when I was a kid. Definitely one of the OG favorites.
You did the ole “Bill Dance” falling in the water. Great video.
Can't wait to see some hunting videos! I think that is going to change the game for you. I have introduced many people to hunting over the years, and while not all of them have become dedicated hunters. All of them were so glad for the experience.
Beautiful scenery in the backdrop of your catch and cook. Would love to camp there.
It’s amazing to see Taku mix American fishing team techniques i.e. fly fishing rivers, spin fishing rivers, and all that. On top of that use Japanese techniques to cook/eat American fish is sooo cool. Big fan.
Just want to say that hunting license move is a sweet one. NICE! Looking forward to it.
Oregon is the dream for fishing rivers
Those drone shots are wallpaper material! Absolutely beautiful nature and beautiful fish!
Beautiful, serene and wholesome. Love what you are doing, wish you much success with your pursuit of a hunting license. It will open your mind and body to many new experiences and feelings.
A trout is worth falling in for. That looked delicious like a Japanese pita
Nice drone shot of the oxbow!! Wow, that second fish was quick; took your butt down with a heel drag!!
Your channel and YBS is some of the best content on TH-cam. Look forward to your videos. Keep killing it man!
I have 3 favorites and those are 2 of them my other is Back 2 Basics with Fran and Strick. Funny
My other two favs are YBS and Fisherman’s life 😁
so clear hands for cooking! Great job man!
Used to eat those as a kid, my mom and grandmother used to make them! Brought back good memories!
Oregon trout sushi looks so good 🗻😋🎣
Hunting License!!!! Allllrighttttt!!! Finally you are going out for some organic meat!!!! That's awesome!!!
Hell yeah I love brown trout! Can’t wait for more of the Oregon adventure 🐟🎣
Love your down to earth spirit bro, keep up the great content.
LMFAO!! Ey Taku that fall! That just shows how determined you are to reel in that fish!
Yo Taku! Love the videos! You're passing through where I live and I love catching huge browns on this river! (Hint - you might want to check the regulations for that specific part of the river for open dates).
LMAO
@@markvanderstelt8999 Hopefully it's an honest mistake.
@@mikewest7585 Surprised he just never addressed this
@@scottedwards5069 Me too
That first fish was cool to watch you hook so quickly. I'm glad I watched the video before commenting! Being born and raised in SW Washington I've known a surprising amount of people who are misinformed that eat raw salmon and steelhead from the rivers. I wouldn't eat cooked sturgeon either unless I was confident the fish had just left ocean waters.
Gorgeous presentation especially with that pine cone! 😍
Jocelyn is very talented with the camera. She definitely knows what’s she’s doing.
Frikken love inari! Mmmmm! My favorite granny elbow is, inari, rice, mirin, furikake (always wondered why you don't utilize furikake that I've seen. Probably my favorite seasoning from Japan) smoked fish, and roe. Finish with a little splash of aloha shoyu. Frikken DELICIOUS
My country tis of thee, sweet beautiful land of liberty.....pretty creek ...wow....oh yes ,..and nice fish too...👍🏾👍🏾😎
Dope! I always watch taku when I’m eating or snacking! And I love addicted fishing! Especially steelheads! So much tips and tactics from those guys!
That was funny seeing you slide down the bank and into the water! It looked like something that would happen to me. Thanks for another terrific TAKU Tuesday.
Really loved watching this, its so relaxing. But now I'm starving!
This was a good video in a while, always love these river side catch and cook
I lived in Bend for nearly a decade, miss it a bunch, thx for the video, Cheers from Kansas.
Technically, you could count this as another “deliciously invasive” installment since brown trout are native to Europe and were introduced to North America!
Non-native, not invasive. Big difference 👍🏻
👆🏻
@@joshtheplow mostly. They often out complete native Brook trout in rivers throughout the Midwest.
@@masonwilhelmy2613 this is Oregon not midwest, and yes non native and introduced doesn't mean invasive
@@jirredvang901 no way looks exactly like Iowa
What an amazing life to live.enjoy!
The first time I had sushi was in middle school. On my walk home I would stop by a sushi Togo spot and would get inari and CA rolls. Brings back memories.
Hey Man,
You don't need trees.
Just two poles approx. the same height as the van, maybe a little shorter.
Place the poles on the corners of your tarp and ropes from there down to the ground.
You'll also need a couple of stakes or rocks etc. to anchor the tie down ropes to the ground.
Works great at the beach.
Just make sure your tie down anchors are stout enough to counteract any wind that might arise.
Great channel Man!!!
Thank you!
Bring back beautiful memories of my home state. I remember hiking for a while and fishing is far off water ways just like this and catching trout. And BBQing them. I had no idea I would fall in love with sushi later but I have always loved fish.
That trout was beautiful and looked delicious!! Can't wait for your upcoming series.
That sushi looks amazing!! I need to try making that!
I could not be more excited for your upcoming film!
Thank You Taku and Jocelyn , as always Great Video
Very enjoyable video! Always encouraging. Just an old man giving a tip, keep your rod tip up (about a 2 o'clock position) just might help you not lose the next monster. Chefs meal at the camp...Always impressed.
Brook trout have dots also , the center of the dot on a brown is red, the center on a brook is purple 👍
If it’s anything like the Alaska series it’s going to be fun to watch.
Well, this officially blew my mind! 🤯 My fishing adventures will never be the same. Amazing! 🤙🏼🎣
Love your work Taku! Enjoyed this video on my commute to work 😍
Best videos at the perfect time🙏🏽
My mom was born and raised in Hawaii, and she was half Hawaiian, that is what she ate and that is what I was raised on in Oxnard, Inari, just the way you made it, still my favorite sushi, nothing but rice.
Nice! I love brown trout, they’re really beautiful and I like how much they hit lures
Your videos always brighten my day
Another quality banger video. Has to be my favorite channel on TH-cam.
I love Oregon, great memories
Plenty of time for making sushi when your living in a van down by the river!!! Love the videos 👍
Haha love the Chris Farley reference 😂🤜🤛
NICE fish .. yummy food and well the cold dose not look so good lol .Thank you for doing this vid So glad were I live we don't have snow .. Or many hail
I don’t even think Taku knows how dope he is with his cooking skills. 👏🏾👏🏾👏🏾👏🏾👏🏾🙌🏾👌🏾
This looks so good. I would love to do something like this some day.
OMG you're getting your hunting license and doing more Invasive! I am so excited for everything you do! Love ya Outdoor and Mrs. Outdoor! Y'all rock!
Presentation is on point!
Amazing! You're reminding me of the TH-camr Virtuovice. He's an avid fly fisherman in Hokkaido, Japan. When he's not hunting deer, he's fishing in smaller streams, making rice on his Firebox and preparing sashimi from his catch by the riverside. Definately a man of his generation in Japan. The both of you make me hungry for sushi! You may find him of interest...
What a perfect setting.
Look forward to it all. Stay awesome!
"D" chef boss, u really are one of a kind. Awesome video. Keep them coming.
Thats a great Idea Taku!! my kids are 11,9 and 2 and they all love sushi! The little one will try anything luckily lol
That wipe out was well worth it! Nice size brown trouts! Awesome vid like usual Taku!
Footballs is one of my favorite things to eat. Tokyo Central baby!
Deliciously invasive and a movie? Killing it Taku!
Nice. I've been hunter most my life and been a fan of yours since the beginning.. can't wait to see some hunting vids
Can't wait for all the videos you'll be putting up soon! Keep up the great work Taku!
Another great episode. I’ve been a subscriber for a couple weeks since discovering your channel. Been binge-watching your whole Alaska series and everything I’ve missed that shows up in my recommendations now. Just a wonderful relaxing channel with great fishing, scenery, friendships, and chef’s food. (Can’t forget craft beer as well)
One thing I noticed as a lifelong fisherman, is that you put the handle on your spinning reels on the right side. I’ve always done that as well. Every conventional reel has the handle on the right and I found having a spinning reel handle on the left side, extremely awkward. I won’t even buy a reel that doesn’t allow it to be switched to the right side. Just an observation and we’re a rare sort of fisherman who reel exclusively from the right side.
Mahalo nui for the great channel! Aloha from Washington State. 🤙🏼
Oh man... looks like you are in my neighborhood... not to far from Crater Lake. We have some amazing fishing here in Southern Oregon