I love how straightforward and uncomplicated you approach making things from scratch - makes it feel less intimidating to try it out on my own! Thank you - keep sharing more!
I steamed cranberries for juice after Thanksgiving and found it an easy task. One thing to remember is that only do one or two bags at a time because they get very mushy. I found this out the hard way. I used what was left over and canned various items for future uses. The juice turned out beautifully, and I added very little sugar. I enjoyed this technique so much that I went and bought 15 more bags for the freezer to process in a few months. Worth the effort foe sure!
I thought you might be Canadian by your accent, and then I saw thr PC brand raspberries and confirmed it. 🇨🇦 👋🏻 I am, however, disappointed that you've chosen to have only American product links 😢
Hi, the amazon link for the glass baking dish with lid is the same for the steamer pot with glass lid. May I have the correct link for the glass baking dish, please ? Thank - You from CT
Does the brewers yeast change the taste of the oats? I have a whole bag from making lactation cookies I need to use before it goes bad. Never thought to add it to overnight oats!
@@abbeyverigin I’ll try less, I’ve been adding it to baked oatmeal and smoothies because I don’t want to waste it. Thanks for giving me another idea to use it up!
![[MV] A leap of faith...ความเชื่อใจครั้งสุดท้าย (From "Petrichor the series")](http://i.ytimg.com/vi/U1piZH2CNXA/mqdefault.jpg)
I love how straightforward and uncomplicated you approach making things from scratch - makes it feel less intimidating to try it out on my own! Thank you - keep sharing more!
Thank you! I’m so happy to hear that.
After watching several of these videos you’ve convinced me to buy some beef gelatin and try the gummies! Azure Standard has it for a decent price.
Everything you made looks so delicious and healthy!!! Thank you for taking the time to doing so we can get all your tips!!! 😉
Thank you for watching! I appreciate your support!
Thank you!
I love your recipes.
Thank you Lisa!
I steamed cranberries for juice after Thanksgiving and found it an easy task. One thing to remember is that only do one or two bags at a time because they get very mushy. I found this out the hard way. I used what was left over and canned various items for future uses. The juice turned out beautifully, and I added very little sugar. I enjoyed this technique so much that I went and bought 15 more bags for the freezer to process in a few months. Worth the effort foe sure!
Thanks Brenda! I appreciate you sharing your experience - I’ll have to give it a try.
What are you doing for future use?
Steaming is my preferred method for hb eggs too... Plus ice bath. It works great!
Sure does!
I am so happy to have stumbled across your channel ☺️!!
Thank you Simone!!
@@abbeyverigin thank you for sharing! It is great to find fellow Canadian’s that are homesteading🥰
Could you please add-on your screen? What you were making.
I thought you might be Canadian by your accent, and then I saw thr PC brand raspberries and confirmed it. 🇨🇦 👋🏻
I am, however, disappointed that you've chosen to
have only American product links 😢
Where would I find bee’s wax wraps?
We use these ones or homemade ones amzn.to/3wnDkml this brand I have found on amazon or the health food store
Nice, thanks for sharing! For the electrolyte drink, can I use fresh citrus juice or does acidity level matter?
You can definitely use fresh! I do when we have it on hand.
@@abbeyverigin thanks!
I love the size of your water filter! Can you let me know where you got it?
This is the model of Berkey water filter we have :) amzn.to/48kcgl4
Thank you so much!@@abbeyverigin
Hi, the amazon link for the glass baking dish with lid is the same for the steamer pot with glass lid. May I have the correct link for the glass baking dish, please ? Thank - You from CT
Thanks for letting me know! Here is the correct link. They have updated the lid style a bit since I purchased. Thanks for watching :) amzn.to/3wnEuhp
Does the brewers yeast change the taste of the oats? I have a whole bag from making lactation cookies I need to use before it goes bad. Never thought to add it to overnight oats!
A bit but I don't mind the flavor and the berries/maple syrup cover it up some. You could try it with less to start :)
@@abbeyverigin I’ll try less, I’ve been adding it to baked oatmeal and smoothies because I don’t want to waste it. Thanks for giving me another idea to use it up!