Boil and Fry Cassava - Episode 105
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- เผยแพร่เมื่อ 13 เม.ย. 2016
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2 lbs cassava / yuca cut into small pieces
1/2 tsp. baking soda
1 tbsp. minced garlic
1 tbsp. golden ray
1 tbsp. shadon beni / bandanya / culantro
1 small onion chopped
2 scallions chopped
celery
fine thyme
hot pepper chopped
pimento chopped
salt to taste
black pepper
1 tsp.evoo - แนวปฏิบัติและการใช้ชีวิต
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I made this today, it was quite delicious, served mine with stewed chicken and pigeon peas, thanks for sharing, great job
Thank you, I'm glad you enjoyed.
Thanks for the tutorial! I made it vegan and curried it up! Made it last week and my Guyanese hubby loved it! Making it again today!
Your recipe is very easy to follow. Cassava is one of my favourite provisions and would be trying this recipe. Keep up the great work.
Tried this recipe. It was absolutely delicious!
delicious, I love mine in saltfish, thanks for the recipe.
have to try this always excited to learn from you thank you and take care
This is the best way to eat it! Very delicious and creamy!
Frozen cassava is available all over the world. You teaching us how to cook cassava is wonderful in. 2016 to booth.
I'm going to try it this way with the coconut milk. I do mine where I drain it out. I add the golden ray last and it still comes out moist. Yours looks good.
Rita I like ur version better
First, I had it like this but I did not leave the liquid. I put pimento peppers.I left it mostly dry.Never know this could taste soooooo delicious.Thanks hun
welcome.
Another tried and tested recipe from your channel
This was delicious
follow this recipe today, mmm tasty with curry fish.
The Puerto Rican make cassava this way with some of the boiled water but they add onions and sweet peppers. Yours looks delicious with all the seasoning.
thank you...I made this for my mom who suffered a stroke. ..she loved it...
I am so sorry to hear but I am happy she is still with us and she loved it.
Yes ma'am she still here. .lol @ first she turned her nose up...then she said it smell good and I told her it taste very good...long story short I had to eat some with her...lol
Looks sooo yummy!
tks
I tried it and it's yummy!!!!!
Cassava looks very tasty
Thanks for baking soda tip
I tried this last week. The family LOVED it!
Omg dis looks delicious. I'm going to try dis now
do i add the coconut milk in the end or beginning? & can i use regular butter?
after u saute your seasonings and add the cassava then add the milk.
l was born in Trinidad but never had cassava that way, Will try it though!
Just tried this recipe along with your geera porkcooking recipe both came out wonderful and taste wonderful to.
It tasted delicious
so happy to hear
Looks great.......... I add smoked herring to mines👍
i don't have access to pimento pepper. can i use my green seasoning in place? it has everything in it all ready that you used.
sure.
Nice with duck ❤
Ok thank u
Ambika Harinarine i use arm amd hammer brand
Hii nice video
Wanna ask u something can u show me the baking soda packet u use cause I don't really know the one u have if that is the cooking type or it have two type
Ambika Harinarine I don't have a pack but any baking soda.
yayyy!!
i never made it like this. always a dry cassave and mix in the ingredients you have with some tomato past☺☺👌👌 how much liquid did you left in.
about 2 cups.
How to choose cassva when shopping
Again you are a remarkable cook ..how come you didnt add the coconut milk ? Going to do it this way tho ..as I follow ur recipes just as you make them ❤❤❤thankyou for sharing
Looks delicious, but I would have called it a kind of cassava soup. I will try it, cause really it looks very good!!
I just tried this recipe and it came out great 👍😋
do you have a recipe for rice and peas (red beans)?
I have a redbeans , you can find that under made with legumes
making it like an oil down, like you said....can your also add the dasheen bush
Satish Rambir yes of course
Trini Cooking with Natasha thanks will do
Could I use sweet potato instead of cassava?
Sure .
Buy the mx3 variety it boils very quickly.
Mx3 never saw it here in FL.
@@TriniCookingwithNatasha It's available where we live in Trinidad. Sold in the supermarkets frozen.
@@kennethablack2844 ohhh ,I'm in FL so I have to wait for the next time I travel to try it.
OK .
tks. my bf do not eat meat. I'm looking for more island, vegan dishes
What is golden ray?
th-cam.com/video/g8WYPku2H0k/w-d-xo.html
WOW looks really good!! But is it a main dish or a side dish?
Tiffie M thank you I like to serve it as a main along with curried fish or any protein dish.
Trini Cooking with Natasha rice and Pease cook up
Yummy... Sounds good! Thanks :-)
if u added coconut milk get cassava oil down, not boil n fry its when you fry the cassava with the veggies or seasonings..
EZ chef yup that's true .
could you do a paime recipe please
hello what is evoo
Sharon Rampersad olive oil
Like
Taste good with chicken
no access to golden ray either
that's ok just use a piece of salted butter.
Use salted butter.
golden ray will kill you.....................................................