I probably need to improve a bit the technique for the glaze and pour more of the second glaze for that awesome spider web effect. Cya soon, I bake you! :D 🕷️
Your videos are so good. Easy to follow, stunningly beautiful and aesthetically pleasing. I’ll be following your progress. Can I ask what song/singer is in this video? I like the vibe.
I probably need to improve a bit the technique for the glaze and pour more of the second glaze for that awesome spider web effect. Cya soon, I bake you! :D 🕷️
Amazing, thank you.
This looks so amazing and I want to attempt to make one for my wedding but I’ll need to practice a bit!
Outstanding ✨✨
That combination of flavors is pure heaven.
Thanks for sharing such a Masterpiece.
You're a 🌟!!
Thank you so much 🙌 🙏 😊
More entremet videos please...great work
Thank you 😊 🌺
You are incredible!!!
Thank you 😊 🌺
Beautiful 😋
Thank you 😊
Amazing work here! Your desserts are high quality, they look always divine! And that flavor combination is perfect! Sending love and support :D
Thank you! Means a lot ♥️🙏😊
Your videos are so good. Easy to follow, stunningly beautiful and aesthetically pleasing. I’ll be following your progress. Can I ask what song/singer is in this video? I like the vibe.
Hello! Thank you, means a lot! I'm doing the best I can :D The song is All the same - Atch. Cheers! :D
How can I replace NH pectin? And the raspberry purée is just made by blending some raspberries? Thanks 😁
Hello! The purée, yes, just by blending the raspberries. You can use cornstarch instead of pectin 🙌
@@StefanaMercori thanks so much 😁
Anytime 😊
can I use gelatin instead of pectin in the raspberry jelly?
Hello! Yes, but the consistency will be more dense and thicker.
@@StefanaMercori Thank you! I can't find pectin in my area that's why it has come to this.
🙏🏼🌹💋❤️