Thanks for watching! You are so right! And, not only deserts. Biscuits, Cornbread, Yeast Dinner Rolls, Garlic Bread, and more. I love this pan. One of my favorite go-to pans!
One cup milk.. One cup Self-rising flour.. One cup sugar..Melt one stick to 1½ sticks butter for bottom of 9x13 pan. Wisk together 1st 3 ingredients. Pour on top of butter. Spoon 2 cans Apple Pie Filling all over the top of dough. (Dough will be thin). Sprinkle generously with Cinnamon, and if you have it, Apple Pie Spice. Bake in 350° to 400° oven till brown as you like on top. Can also sprinkle top with extra sugar, as I did in video. I hope this helps! Thanks for watching!
Oh my! I can tell that pan has been used to bake some delicious desserts! Love it!
Thanks for watching! You are so right! And, not only deserts. Biscuits, Cornbread, Yeast Dinner Rolls, Garlic Bread, and more. I love this pan. One of my favorite go-to pans!
Wow, never tried the canned apples! I have used fresh apples, I would use for a pie! That has changed…thanks to you❤
Thank you so much for watching!
That looks delicious, yum
Thank you! One of my neighbors said it's really good.
How much Milk/Creamer did you use? You left it out of your ingredients list. Thank you.
One cup milk.. One cup Self-rising flour.. One cup sugar..Melt one stick to 1½ sticks butter for bottom of 9x13 pan. Wisk together 1st
3 ingredients. Pour on top of butter. Spoon 2 cans Apple Pie Filling all over the top of dough. (Dough will be thin). Sprinkle generously with Cinnamon, and if you have it, Apple Pie Spice. Bake in 350° to 400° oven till brown as you like on top. Can also sprinkle top with extra sugar, as I did in video. I hope this helps! Thanks for watching!