I love their garlic sausage range too and it’s difficult to get good garlic sausage….even the smoked cooked pork belly is delicious..I’ve tried several polish foods and all delicious.dont think I’ve not enjoyed any… definitely encourage branching out and trying…☺️
The Morrisons suet steak pie that you recently reviewed, are indeed excellent. Even better, they were 3 for 2 so £7,98 for 3 which is £2.66 each ! Thanks for reviewing them otherwise I’d probably not have tried them.
Oh No! It has got Sodium Nitrate in it that turns colon polyps cancerous. Consult your doctor before trying this. I love the jelly too but will not be buying this.
My dad was Polish so often eat polish food and buy Polish food from the supermarket and Polish shop. Its nice that you reviewed this although it not something i would buy. Definately guys check out the international section at your local supermarket its often similar and cheaper to the mainstream stuff. Polish food is very much comfort food much like we have have here. The food is different but its has the same basis of being warming and comforting on cold winters days.
That looks fancy! Scant chance of getting it here in Ireland, they don't even have Spam, or lard in any of the supermarkets I been to. Will drive over the border soon and see what I can find! Great video as always Gaz.
I’ve had this about a month ago and finished the tin in one go. A polish friend opened it for me to try because he knew I liked spam. When he came back with the crusty little breads he couldn’t believe I had scoffed the lot. I didn’t realise we were to share it. He’s gone back home now and I’ve no idea where he got it. Thanks for the memories Gaz. 👍
Yep, good stuff Baldy. Get to the Polish Supermarket for a jar of Bilberries, Morrisons short cut pastry. Bilberry Pie mate, custard or cream. Thank me later.
They also do a nice stew. Ive got tins of it in my emergency food stash. Another polish thing I discovered because I couldnt resist the name is noble knuckle of the highest table. It comes in a jar and looks awful but is delicious eaten cold.
I absolutely LOVE this ham. ❤❤❤ It's the closest I have found to the tinned ham we used to buy back in the early 1970s. So tasty, and you can see it's real meat, not slurry all stuck together with jelling agents. Our family love most of the Polish meat products, very tasty and still reasonably priced.
I buy the PEK equivalent in sainsbo's when it is on offer, usually £2 a tin (300g). I fry it sliced to go on toast with eggs and beans, cube and fry to go with fried cabbage and potatoes, fried sliced with mushrooms in a toasted sandwich. I'll look out for the Krakus stuff, as we have a big tesco nearby.
I like the PEK which is often on offer in one or other of the big supermarkets but best price recently is Farmfoods who are selling 2 x 400g family size tins for just £3!
Nice review. Yeah I’ve started picking up polish items in Asda. In the fridge by their German/polish section I’ve bought a tub of egg salad with potatoes. Also a tin like yours of pork and patè. All cheap and all tasty
Stunning - I’d even say a big ,wonderful Trigger when you started eating the baguette 🥖,phwooaar ! I have definitely had this as I am a pek lover ,rather than spam. My favourite is between English mustard or ketchup…I’m all about this. I’m sure Poland will forgive you for the pronunciation .. I’d definitely say,give it a go ,you won’t be disappointed 👌👌🙌☺️
AW your making me hungry again. Now I have to go to the shops to try and find all the Stuff. A little Tip . As i am trying to loose weight , so that Whale watch Ireland stop trying to put a tag on me when i go Swimming in the Sea, I scoop out most of the soft white dough in the baguette , it makes more room for filling and reduces the amount of bread i eat. Have a good week
I know this is a few months old, but this week, I'm having to order an asda shop for delivery as I've no car this week. I saw this in the World Food section. It's cheaped than pur equivalent ham and pork brands, I also saw horseradish and beetroot relish, I think that would be a very good addition to a baguette. My sister in law is Polish, and I've tasted that relish, and it's very good
This looks good, you expect jelly and feel cheated if its missing. So glad it has jelly... It was fought over!!! We always had a tin of 'good ham' in the cupboard for guests sandwiches or quick dinner with salad. This look s as if it might do chopped up and tossed through salad stuff to make a tasty dish. I always hope that someone would bring back tinned chicken... Yup a whole chicken and jelly in a Tin about 1200g now. It disappeared off the market just like the fabulous tin of roast beef slices... Ooh glory days of childhood... Will give this tin a taste. Thank you for doing all the hard work.
Always love your videos! W in Polish is pronounced V so it would sound like golonkova. I'm a Brit living in Poland and Krakus products are always good.
I remember the previous vid:) YES - this is exactly how we eat it in PL. We usually eat it with my family when on a trip. We eat it with fresh bread/buns, butter, onion, tomato, lettuce, salt, pepper. Wash it down with a wam cup'o'tea.
I do like Polish hams and sausages. My favourite sausage to eat is Masurian cooked sausage. You can get it in Aldi, Lidl and Tesco. Going back to the Polish luncheon meat ? I’ve bought this from my local Polish deli and it’s well tasty and great for a sarnie. There are different kinds you can buy and the girl in the deli explains them all to me with regard to flavour etc. Keep up your investigations into food and prices mate. You’re doing us all a great favour in seeking out great grub at decent prices. 👍🏻👍🏻.
The top left picture on your fridge drawn by your daughter reminds me of the Scream created by Norwegian artist Edvard Munch in 1893. She must be very gifted.
Defo havin some of this Lad looks bang tidy, I totally love a bit of Spam but bit pricey and usually goes straight thru us. Crackin vid and can’t wait to try
👍 Depending on the type of tin open the bottom with a tin opener and just push it through! Chill in fridge first! With a bit of salad one tin will do you a sandwich for work for a week!
That actually looks delicious I will have to aquire a tin at the weekend and try it in a sarnie with some fresh onions cracking video as usual keep up the good work from joff the trucker
I'd forgotten, but years ago I worked a summer job at Harris's pork pie factory in Ipswich, and I remember the 'Pork cheese' made from the head. Its a bit like that forkfull of jelly you tried at the start. Mmmmm. Theres another memory it brought back: I wandered around the site one day , and I heard this regular thud coming from a some ducting into a 'skip' on the loading bay. When I looked, the thuds were boiled clean pigs skulls coming off a conveyer dropping into the skip! They werent for waste, they went to another bit of the factory where rollers went round in a big circular enclosure turning them into bone meal for fertiliser.
I would eat it with some nice pickled onions, baby gherkins or pickled red cabbage and crusty bread with some nice fresh tomatoes on the side. It reminds me a little of rillettes.
The East European shops you find in many town centres are great, you can get all kinds of stuff in there. They usually have some really interesting crisps, sweets, biscuits and pop as well.
@@BaldFoodieGuy There's a really good one in Barrow if it's still there, it's been a couple of years since I was over there. It's called 'The European Shop' or something similarly obvious like that.
I remember the big push for cheap labourers in the early 2000s by UK Agency's recruiting in Poland. All it did was keep wages low for manufacturers and farmers.
Great review Gaz 👍♥️ I'll give it a go 👍 loving your mug 👍 I find using the back of the knife to split the seal around the tin Gaz 👍 Have a chillaxin day ❤
Good try on the pronunciation I’ll take a look tomorrow in one of my local polish 🇵🇱 shops see if they have the same or similar and the price point Definitely my kinda food Maybe with pickle slices to cut through the fat (Branston is a good alternative) 😊
As a whole I'm a big fan of polish food, courtesy of having had a couple of polish girlfriends. Their chocolate I prefer, as it's less sickly, and all their pork products are great. The chocolate covered plums are a nice stocking filler too !
Hi Gareth,Good video 👍🏻I would have put it up against Pek as it’s very similar.I was brought up on Pek in the eighties & I still buy it for my pantry along with cornbeef & even beef spread.Wouldn’t be for the middle class like but am from Yorkshire 👍🏻🎄🎅
LOL I really don't know why I watch you as 90% of what you review is not available here in Australia, and when they are available they are about 10 times the price, but your videos are always enjoyable anyway.
PEK Chopped Pork is much better and is fantastic dry-fried (no oil) till crisp. It has better texture and flavour than Krakus brand. Chill in fridge before opening, then it will be firm and easy to cut in the tin and won't fall apart ... no need to remove from tin as once you get one slice out the rest will be easy. Use one of those tin openers that cut around the edge of the tin then you can pop the lid back on when storing in the fridge.
Use quite a few polish food products,best to go to the polish shops get better value/cheaper,also helps when you work with poles they point you in the right direction.
![[Gegagedigedagedago] NEW Help Gegagedigedagedago Nugget escape from Nikocado Avocado Challenge](http://i.ytimg.com/vi/hJWnwRC2Fz8/mqdefault.jpg)
Plenty of Polish brands to try, all a little bit different and some utterly delicious. Mostly cheaper in the Polish shops.
I love their garlic sausage range too and it’s difficult to get good garlic sausage….even the smoked cooked pork belly is delicious..I’ve tried several polish foods and all delicious.dont think I’ve not enjoyed any… definitely encourage branching out and trying…☺️
I love polish food ❤
The Morrisons suet steak pie that you recently reviewed, are indeed excellent.
Even better, they were 3 for 2 so £7,98 for 3 which is £2.66 each !
Thanks for reviewing them otherwise I’d probably not have tried them.
You're welcome 😊
Yes we bought 3 last Sunday, all thanks to Mr Baldie Food
Sold out online
They are delicious
Looks like PEK. I love PEK so will give this a go. Great show Gareth
Top tip Gaz, use tin opener to cut round the bottom, then push on the bottom to slide it out the top, comes out perfect every time.
Ye I often just stab a hole in some cans to let some air in and and the food comes out far easier but removing the base for meats certainly helps.
Just done that when the key on my bacon grill broke. Not easy going round corners on the tin! 😂
Cheers Benny
I do this mainly with corned beef tins... Others I stab the base with a knife just to release the 'vacuum.' saves cut fingers etc
Oh No! It has got Sodium Nitrate in it that turns colon polyps cancerous. Consult your doctor before trying this. I love the jelly too but will not be buying this.
Hi Gareth, can't go wrong with Polish food. It's normally very tasty. Keep up the spot on work. Best wishes from Scotland.
Couldn't agree more!
That looks tasty, Polish pork is really good, Lidl have good ones,xx😊
Looked really good Gaz! I will have to give this a try…. Right up my street! Enjoy your Sunday mate ….. Smithy
My dad was Polish so often eat polish food and buy Polish food from the supermarket and Polish shop. Its nice that you reviewed this although it not something i would buy. Definately guys check out the international section at your local supermarket its often similar and cheaper to the mainstream stuff. Polish food is very much comfort food much like we have have here. The food is different but its has the same basis of being warming and comforting on cold winters days.
That looks fancy! Scant chance of getting it here in Ireland, they don't even have Spam, or lard in any of the supermarkets I been to. Will drive over the border soon and see what I can find! Great video as always Gaz.
Hope you enjoy
Irish ☘️ supermarkets know how to 🤑 and the product ranges are narrower than the UK too.
Lidl sell lard. It might be worth having a look there although I’m not sure if they have it in Irish Lidl.
It’s available at our local Supervalu along with a selection of other polish products.
Release the Krakus 😂❤ Polish food is amazing, try the cherry jam, amazing and packed with cherries 🍒 ❤
I had their kiwi jam, no added sugar. Not a jam fan but that was really tasty. Had it with some Greek yoghurt
Haha 👍
Cherry jam one of the best ever.
I always put them in the fridge an hour or two before so the jelly doesn’t go runny especially the ham ones
I would definitely be buying that whenever I’m shopping. Looks fantastic having it on a baguette. :)
You and me both!
My mum always bought Krakus jams. They were gorgeous.
"Really Porky!".........."erbidy erbidy erbidy, that's all folks!"🤣
Garth I wouldn’t give that to me mothering law 😂
It is very nice with piccalilli. I am fortunate to have several Polish shops locally, some wonderful foods in them.
I’ve had this about a month ago and finished the tin in one go. A polish friend opened it for me to try because he knew I liked spam. When he came back with the crusty little breads he couldn’t believe I had scoffed the lot. I didn’t realise we were to share it. He’s gone back home now and I’ve no idea where he got it. Thanks for the memories Gaz. 👍
You're welcome 😊
Yep, good stuff Baldy. Get to the Polish Supermarket for a jar of Bilberries, Morrisons short cut pastry. Bilberry Pie mate, custard or cream. Thank me later.
My Dad was Polish! He used to eat something similar called PEK. I have decided to try both PEK and Krakus ....a bit of a comparison a la Gareth!
I remember PEK. Can you still get it?
@@AntonGully Pek is product of Poland. You can still get it. I have been eating it for decades.
@@stevenhoward3358 PEK is originally a UK brand I thought, but yes their meat is sourced in Poland
I remember PEK from the 60s. It was lovely.
Gareth doing 3 rounds with the krakus golonkowa tin and finally won. Tyson fury next?
wishing everyone a cozy sunday and a great week ahead x
Back to you ❤
Thank you! You too!
I’ll be on the lookout for that the next time I pass a Polish shop. Looks like it would be delicious with bread and pickle.
Tinned meats like this get such a bad press but I love them, must get hold of some of this. Cheers Gareth.
Yes this is a tasty one.
They also do a nice stew. Ive got tins of it in my emergency food stash. Another polish thing I discovered because I couldnt resist the name is noble knuckle of the highest table. It comes in a jar and looks awful but is delicious eaten cold.
The noble knuckle of the highest table ? Sounds like a wu tang clan song or a really painful double handed Kung-fu punch to the nuts or something.
I absolutely LOVE this ham. ❤❤❤ It's the closest I have found to the tinned ham we used to buy back in the early 1970s. So tasty, and you can see it's real meat, not slurry all stuck together with jelling agents. Our family love most of the Polish meat products, very tasty and still reasonably priced.
I buy the PEK equivalent in sainsbo's when it is on offer, usually £2 a tin (300g). I fry it sliced to go on toast with eggs and beans, cube and fry to go with fried cabbage and potatoes, fried sliced with mushrooms in a toasted sandwich. I'll look out for the Krakus stuff, as we have a big tesco nearby.
Bit slimy when you open the can but I love it too 👍
I like the PEK which is often on offer in one or other of the big supermarkets but best price recently is Farmfoods who are selling 2 x 400g family size tins for just £3!
Nice review. Yeah I’ve started picking up polish items in Asda.
In the fridge by their German/polish section I’ve bought a tub of egg salad with potatoes. Also a tin like yours of pork and patè.
All cheap and all tasty
Thanks for the info!
PERFECT Polish spoken with a Cumbrian accent 👍👍 No pigs ear involved with this review Gary 🐷🐷 Amazes me how the hell U find the products to review 🤗
Glad you enjoyed it
Stunning - I’d even say a big ,wonderful Trigger when you started eating the baguette 🥖,phwooaar !
I have definitely had this as I am a pek lover ,rather than spam. My favourite is between English mustard or ketchup…I’m all about this. I’m sure Poland will forgive you for the pronunciation ..
I’d definitely say,give it a go ,you won’t be disappointed 👌👌🙌☺️
Glad you enjoyed it
The polish mafia hasn’t had a word? You looked nervous there Gareth 😂😂🏴
🤣
You look like you found heaven, ha ha, love this, love Polish shops and food, their bread is amazing. Lots of love X
nothing beats a spambeater , Christmas vibes is coming eat and feast 😂😂😂😂
Never had it cold before always fry mine, Will have to try it like this ❤
Looks Delicious, I Like spam but this looks better. Oooh and jelly too, you can't beat a bit of jelly!
AW your making me hungry again. Now I have to go to the shops to try and find all the Stuff. A little Tip . As i am trying to loose weight , so that Whale watch Ireland stop trying to put a tag on me when i go Swimming in the Sea, I scoop out most of the soft white dough in the baguette , it makes more room for filling and reduces the amount of bread i eat. Have a good week
Always cracks me up that mug! No good to me, 53 and just had my hair cut, could have knitted another me with what was on the floor!
I know this is a few months old, but this week, I'm having to order an asda shop for delivery as I've no car this week. I saw this in the World Food section. It's cheaped than pur equivalent ham and pork brands, I also saw horseradish and beetroot relish, I think that would be a very good addition to a baguette. My sister in law is Polish, and I've tasted that relish, and it's very good
Is very tasty
This looks good, you expect jelly and feel cheated if its missing. So glad it has jelly... It was fought over!!! We always had a tin of 'good ham' in the cupboard for guests sandwiches or quick dinner with salad. This look s as if it might do chopped up and tossed through salad stuff to make a tasty dish. I always hope that someone would bring back tinned chicken... Yup a whole chicken and jelly in a Tin about 1200g now. It disappeared off the market just like the fabulous tin of roast beef slices... Ooh glory days of childhood... Will give this tin a taste. Thank you for doing all the hard work.
You're welcome 😊
I've got a few tins of this in my emergency store. I like jellified meat and expect this to be delicious on a sandwich with some pickle.
I think it looks more hammy, like better meat not squished into a block! Nice jelly too, I would try it
Hope you enjoy
Always love your videos! W in Polish is pronounced V so it would sound like golonkova. I'm a Brit living in Poland and Krakus products are always good.
Cheers for the tip
I remember the previous vid:) YES - this is exactly how we eat it in PL. We usually eat it with my family when on a trip. We eat it with fresh bread/buns, butter, onion, tomato, lettuce, salt, pepper. Wash it down with a wam cup'o'tea.
Looks like PEK. I love PEK, but the price has gone nuts of late.
We always get the PEK brand, This is also lovely
That looked lovely Gareth will look out for some when I next go to Tesco.
I do like Polish hams and sausages. My favourite sausage to eat is Masurian cooked sausage. You can get it in Aldi, Lidl and Tesco.
Going back to the Polish luncheon meat ? I’ve bought this from my local Polish deli and it’s well tasty and great for a sarnie. There are different kinds you can buy and the girl in the deli explains them all to me with regard to flavour etc.
Keep up your investigations into food and prices mate. You’re doing us all a great favour in seeking out great grub at decent prices. 👍🏻👍🏻.
Cheers Gerry, 2 quid in Asda I'm told. All the best mate. 👍
Rather have that baguette here than McDonald's. Looks good and affordable too 👌
I love my Branston pickle with anything.
That with extra mature cheddar cheese and caramelised onion chutney from M&S , delicious 👍
Very nice Gareth. The Danes do something similar and I like that with cheese and pickle. Don't know if the Poles like a Ploughman's but I do.
Cheers Davey
The top left picture on your fridge drawn by your daughter reminds me of the Scream created by Norwegian artist Edvard Munch in 1893. She must be very gifted.
Yes it does a bit. She loves drawing. Thank you. 😊
That did look tasty, I'd definitely give it a whirl.
Defo havin some of this Lad looks bang tidy, I totally love a bit of Spam but bit pricey and usually goes straight thru us. Crackin vid and can’t wait to try
Used to buy Krakus jam years ago, excellent. Would buy it today if I knew where to get it.
Me too they were gorgeous, no additives or fake colouring.
PEK is really good cold or heated up in a frying pan.Also i hope you have a first aid cabinet in your kitchen!
Gaz,it looks lovely,but it's not exactly cheap is it ?
Nothing is
Those part baked baguettes are actually very nice steamed if you want them soft
Oh nice one cheers
@@BaldFoodieGuywrap in tin foil(aluminum) and bake that way,they stay soft,but not soggy
Those Nevill's Bagettes are so very good, worth a taste. 😋 👍
👍 Depending on the type of tin open the bottom with a tin opener and just push it through! Chill in fridge first! With a bit of salad one tin will do you a sandwich for work for a week!
That looks great. I enjoy some Polish foods so I will be trying that. Would be great with some Krakus gherkins which I also enjoy.
That actually looks delicious I will have to aquire a tin at the weekend and try it in a sarnie with some fresh onions cracking video as usual keep up the good work from joff the trucker
Hope you enjoy Joff, all the best pal
I'd forgotten, but years ago I worked a summer job at Harris's pork pie factory in Ipswich, and I remember the 'Pork cheese' made from the head. Its a bit like that forkfull of jelly you tried at the start. Mmmmm. Theres another memory it brought back: I wandered around the site one day , and I heard this regular thud coming from a some ducting into a 'skip' on the loading bay. When I looked, the thuds were boiled clean pigs skulls coming off a conveyer dropping into the skip! They werent for waste, they went to another bit of the factory where rollers went round in a big circular enclosure turning them into bone meal for fertiliser.
I would eat it with some nice pickled onions, baby gherkins or pickled red cabbage and crusty bread with some nice fresh tomatoes on the side. It reminds me a little of rillettes.
It looks like pork pie filling with all that jelly in it, it dose look yummy.
The East European shops you find in many town centres are great, you can get all kinds of stuff in there. They usually have some really interesting crisps, sweets, biscuits and pop as well.
Thanks for the tips!
@@BaldFoodieGuy There's a really good one in Barrow if it's still there, it's been a couple of years since I was over there. It's called 'The European Shop' or something similarly obvious like that.
This honestly is making me feel ravenous.
I remember the big push for cheap labourers in the early 2000s by UK Agency's recruiting in Poland. All it did was keep wages low for manufacturers and farmers.
Looked like you enjoyed that more than your Subway reviews 😁
Got to love a bit of Branston!
Love that stuff. Lots of nice polish meats and cheese out there.
You didn't mess up that bad !....most of us still remember the lobster video ! 🤣now that was a balls up !
It's called, living and learning. Well done Gar.
Yes you're right mate 👍
I used to work at asda & some customers would buy the polish food saying it was better 😊
It _is_ flipping good scran.
Spam beater sounds like a euphemism 🤣
Haha
Gareth as you are on with polish foods I highly recommend you try the fasolka beans, the bacon and sausage are ok, but the beans are great.
Good porkage then 😝 I'm definitely going to try this. It looked great.
Not seen Krakus here. There are a few crack houses though. Wrapped in Jus-Roll it could make a pork pie 😊
The mug is brilliant.
Haha cheers
Great review Gaz 👍♥️ I'll give it a go 👍 loving your mug 👍 I find using the back of the knife to split the seal around the tin Gaz 👍 Have a chillaxin day ❤
Some English mustard perfect
‘Bring out the Branson!’ If you were born in the 70’s anyhow 😉
Thanx for the great review Gareth added it to my shopping list and some piccalilli ❤
Hope you enjoy it!
That reminds me of head cheese. Great video. Thank you
Thanks for watching!
Good try on the pronunciation I’ll take a look tomorrow in one of my local polish 🇵🇱 shops see if they have the same or similar and the price point Definitely my kinda food Maybe with pickle slices to cut through the fat (Branston is a good alternative) 😊
"Black Fliday" I didn't know you spoke Chinese 🤣🤣 Have you head Uri Geller staying over as a guest & playing with your spoons?
Is it better than spam though? Getting a bit fed up of spam, after 64 years of eating it. Might buy a couple of cans of this and try it.
That looks delicious
that Pudliszki polish ketchup would pair that a treat!
Yes had some of that
As a whole I'm a big fan of polish food, courtesy of having had a couple of polish girlfriends. Their chocolate I prefer, as it's less sickly, and all their pork products are great. The chocolate covered plums are a nice stocking filler too !
Professional camera work walking out shot at the end of act 1😂👍
Hi Gareth,Good video 👍🏻I would have put it up against Pek as it’s very similar.I was brought up on Pek in the eighties & I still buy it for my pantry along with cornbeef & even beef spread.Wouldn’t be for the middle class like but am from Yorkshire 👍🏻🎄🎅
Nice one!
Love a tin of ham at Christmas
LOL I really don't know why I watch you as 90% of what you review is not available here in Australia, and when they are available they are about 10 times the price, but your videos are always enjoyable anyway.
Thanks 👍
Thanks for another honest review 💜💜💜
You are so welcome!
Branston pickle great with pork pies mmma
Polish food is great, a town is always improved when a Polish deli opens up.
Yes there is 8 where I live polish stores I like the beer
Polish food is very nice,I like the cheese slices and their hams.😛😋
there Hams are delish
reminds me of pek choped ham and pork i love pek
PEK Chopped Pork is much better and is fantastic dry-fried (no oil) till crisp. It has better texture and flavour than Krakus brand. Chill in fridge before opening, then it will be firm and easy to cut in the tin and won't fall apart ... no need to remove from tin as once you get one slice out the rest will be easy. Use one of those tin openers that cut around the edge of the tin then you can pop the lid back on when storing in the fridge.
Thanks for the tips!
Had no idea it would be that good, now I must try it!
Use quite a few polish food products,best to go to the polish shops get better value/cheaper,also helps when you work with poles they point you in the right direction.
🎼🎶Bring Out The Branston 🎵🎶 can't beat a bit of Branston in a sandwich or beside a nice pork pie Gareth,another good one big pal