The BEST Off-Grid GRILL. WOOD-FIRED COOKING: KUDU GRILL REVIEW

I use the ‪@kudugrills2119‬ ​⁠Safari Braai Grill to cook all of my off-grid meals at my high-altitude mountain property.
Aside from cooking food at my off-grid property, the Kudu also doubles as a warm campfire pit that is elevated off of the ground.
The Kudu Grill has a height-adjustable 19" stainless steel grate & a 16" cast-iron pan that moves up & down and side-to-side.
The cantilevered system makes cooking on high heat, low heat or smoking food a breeze. The versatile Kudu is inspired by South African Campfire & Safari Braai cooking techniques & utilizes wood or hardwood charcoal to cook & heat.
I’ve owned my ​⁠Kudu for over 7 years now in the backcountry & the constuction/materials are as strong & durable as ever.
Here is my Robinson Review on this KUDU product.
🔥 ‪@kudugrills2119‬ 🔥
Find the Kudu Grill HERE: 👇
kudugrills.com

[@MsRobinson58]

That grill has never let you down! Great buy

[@RobinsonReconnaissance]

Wood-Fired with an Open Flame is the way to go! 🪵 🔥

[@skinnydog6665]

Looks awesome man, its pronounced ‘Br-eye’ 😁

[@RobinsonReconnaissance]

Thanks for watching!

[@iavork]

Love it 🔥